Short Rib Mac N Cheese american social's secret blend of creamy cheeses, braised short rib, roasted red peppers and trottole pasta served bubbling hot in a cast iron skillet, topped with toasted panko bread crumbs
Crispy Goat Cheese fried goat cheese croquettes with black pepper infused honey glaze
Smoked Salmon Filet fresh atlantic salmon, salt cured and house smoked daily over hickory wood. served with toasted garlic crostinis and caper dill mayonnaise.
Asian Chicken Lettuce Wraps free range, tender & seasoned chicken breast. cooked in an oriental ginger glaze with carrots, peanuts, scallions, water chestnuts, bean sprouts, red bell peppers, onions & garlic. topped with crispy fried lo mein noodles & served with crisp iceberg lettuce beds, chili soy & sriracha aioli dipping sauces.
Smoked Salmon Dip oven baked creamy cheese and smoked salmon dip. prepared with a hint of lemon, fresh dill and chopped capers. topped with freshly grated parmesan cheese and cooked to a bubbly golden brown. served with toasted parmesan crostinis.
Good Ol' Fashioned Chicken & Waffles sweet waffle battered tender white meat chicken breasts, with a hint of vanilla. fried to a crispy golden brown, drizzled with a bourbon maple glaze, dusted with powdered sugar and topped with sweet marscapone.
Traditional Mac N Cheese Skillet like mom used to make it but with our signature sauce. topped with panko bread crumbs, toasted and served in a cast iron skillet.
Seafood Mac 'N Cheese Skillet american social's secret blend of creamy cheeses, shiitake mushrooms, fresh maine lobster, lump crab & jumbo shrimp tossed with trottole pasta, parmesan cheese and a drizzle of truffle oil. topped with toasted panko bread crumbs and served piping hot in a cast iron skillet.
Pikliz & Pork Tostones delicious combination of pickled cabbage, shallots, carrots, onions & spicy peppers with tender fried mojo pork served atop 3 crispy fried tostones and finished with our house made chipotle aioli.
Hawaiian Poke Tuna Tower soy marinated ahi tuna with wakame salad, sesame seeds, diced white onions & garlic, built into tower form with a layer of chunky guacamole & crispy wontons, topped with wasabi caviar and sour cream and garnished with a ginger rose
Slow Roasted St. Louis Style Ribs amso's "very generous" half rack portion of our smokey bbq ribs served with a side of coleslaw
Mini Seafood Taco Platter chef's selection of fresh marinated seafood choices in four crispy mini wonton tacos over a bed of asian slaw.
Amso Soft Pretzel Sticks four jumbo salted sourdough soft pretzels served with amso's own beer cheese sauce, spicy mustard & ranch.
Spinach & Artichoke Dip our signature house blend of creamy parmesan cheese with fresh baby spinach & artichoke. topped with mozzarella cheese and toasted until golden. served piping hot with tricolor tortilla chips as well as sides of salsa & sour cream
Soup Of The Day
Thursday roasted squash bisque
Friday cowboy steak & black bean chili
Saturday chef's choice
Sunday tomato basil
Everyday french onion
Seared Filet Mignon & Roasted Red Pepper Pesto seared aged nebraska beef filet & fire roasted red pepper pesto serve as the platform for this amso signature flatbread. with a blend of mozzarella and herbed goat cheese, shitake mushrooms, roasted artichoke hearts & oven roasted tomatoes.
BBQ Boursin Short Rib braised short rib, shaved red onions, roasted red peppers, shredded whole milk mozzarella & boursin cheese. drizzled with our signature bbq sauce & sprinkled with cilantro.
Truffle Funghi Portobello & Shitake shitake & portobello mushrooms roasted in truffle oil and fresh herbs, served on our crispy flatbread with mozzarella, goat cheese & red onion jam with an essence of white truffle oil.
Thai Chicken creamy peanut sauce, shredded carrots, sliced scallions and fontina cheese with sesame chicken and topped with cilantro.
Shrimp Pesto crispy flatbread topped with fresh made basil pesto, fresh mozzarella, marinated jumbo shrimp and dusted with parmesan.