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Southeast Broward >
Posted by vernon on 10/01/2014
I have eaten in the original location in dania and have no complaints. The palm & pines location is closer to my home but i have to say i have been there 3 times and every time i have not been happy. Tonight i had a tast for some good old fashion lasagna. I was craving that rich meat flavor. What i got was a 1 inch thick bed a cheese very little noodles or sauce and where's the meat. There was none! Thought i was told there was crushed up meat balls in there but i did not see any. Speaking of meat balls i thought i was saved when my wife ordered a side of them. They were great if you like bread crumbs. I just hope the original dania location has not sunk to this level of food.
Posted by J.W. (John) on 06/25/2014
We never stop coming to this place! They have every Italian specialty you can think of. The food is terrific, the people are friendly (have known them for years), and they really love their customers. Sample the pasta or one of their amazing entrees. You have got to try this restaurant; you'll see why!
Posted by Me on 03/27/2014
I have sent many people to your restaurant but that is the end of that. Pizza ordered with no onions and came with onions had to returned. Then I get a pizza with dough not cooked. Let's talk about the waitress..every plate she brought to the table she threw on the table including the dessert. Many issues with service were reported to me from all the people i sent to this restaurant which i confirm. Last time for me this restaurant went from a 5 star to a 1 star within 3 months of time
Posted by Carina on 02/12/2014
I ordered a pizza for my family, it took them over an hour to deliver the cold pizza, we live 2 blocks away from them, we had to pay a delivery fee and we were shocked to see what had arrived. It was cold, the ingredients were not fresh, very cheap low quality ingredients.
Posted by Ken on 10/09/2012
Went to Antonio's for the first time this past weekend. I was pleasently surprised. My favorite Italian restaurant is Il Mulino's on Sunrise and Federal (been going there for 20+ years). Recently moved a bit south to Dania Beach so Il Mulino's is a bit more of a drive. A friend recommended Antonio's and we went. While the decor was a bit heavy on the stereotypical Italian restaurant look, it was nice enough. The patrons were older, on a whole, mixed with many locals. The garlic rolls were outstanding! The salad a bit on the small and plain side, but serviceable. With that said, the creamy Italian dressing was tasty. We had a pasta and brocolli bake and eggplant parm. Both VERY good. I tend to shy away from eggplant parm at any other place but Il Mulino's but the eggplant at Antonio's was awesome. Red sauce on the side of spaghetti was not amazing, but, it too, was serviceable. Also, the portions were quite large. The staff was very friendly and efficient and the overall cost was very fair. I can easily see this restaurant becoming one of my regulars.
Posted by Deborah on 01/09/2012
I agree with all of the great things said about this fantastic restaurant. There's only one problem. We have to drive all the way down from Palm Beach County to dine there. It's definitely worth it and we've been going there for years! We're addicted to their garlic rolls and chicken parm and can only hope and dream they open up a satellite place near us. If not, we'll see you down there!
Posted by Robert on 09/03/2011
I started going to Antonio's many years ago when they were at their old location. This was my first trip back at their new location and I wish I had gone back sooner. We took a small group out to eat one night last week. I was hoping the food was the same but I was wrong. It was even better than I remembered. The location is nice with lots of parking. You can eat outside and bring your dog if you like. The service was good and the prices were very good. The friends I brought could not get over how good the garlic rolls were. Everyone pretty much agreed that they were the best they ever had. The house salads were fresh and generous as well. I had the chicken parm which is my favorite so I'm pretty critical of the dish. They had made it perfectly, very close to how it is served and tastes in Italy. The stromboli was out of this world. Everyone was happy with their food.