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Bimini Boatyard

Bar & Grill
  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Seafood
  • 1555 SE 17th St, Fort Lauderdale FL33316 26.100538 -80.127014
  • (Btwn Eisenhower Blvd & SE 15th Ave)
  • (954) 525-7400
  • 0

Starters

Our World Famous Bimini Bread     4.00
Bahamian Conch Fritters     9.00
Sweet & Spicy Crispy Calamari     8.00
Artichoke spinach and crab dip    12.00
Shrimp And Pineapple Flatbread     12.00
Shrimp & Lobster Mac And Cheese     16.00
Florida Stone Crab Claws in season october 15th thru may 15th  
Oysters On The Half Shell    doz 18.00 (1/2 doz) 10.00
Jumbo Shrimp Cocktail     10.00
Bimini Seafood Chowder     8.00
Soup Du Jour     8.00

Salads

Our Signature Diane Salad fresh greens, diced chicken, toasted almonds, rice noodles, orange segments, sesame seeds, our famous diane dressing    11.00
Bimini Cobb Salad fresh greens, diced chicken, tomato, smokehouse bacon, chopped egg, avocado, crumbled blue cheese and our honey mustard dressing    13.00
Classic Caesar Salad crisp romaine, caesar dressing, housemade croutons and parmesan cheese    9.00
Classic Caesar Salad add chicken    4.00
Classic Caesar Salad add mahi mahi    7.00
Classic Caesar Salad add salmon    7.00
Classic Caesar Salad add shrimp    7.00
Traditional House Salad mixed greens, garden vegtables, chopped egg, smokehouse bacon and house-made croutons    9.00
Traditional House Salad add chicken    4.00
Traditional House Salad add mahi mahi    7.00
Traditional House Salad add salmon    7.00
Traditional House Salad add shrimp    7.00
Tuna Sashimi Salad fresh ahi tuna sashimi, california baby greens, avocado, cucumber salad with a champagne vinaigrette    15.00

Sandwiches

Mahi Mahi Sandwich served simply wood-fire grilled, blackened or jamaican jerk glazed    16.00
Nassau Fish Tacos fresh wood-fire grilled fish, crisp napa cabbage, cheddar cheese, sliced avocado, lettuce, tomato salsa, served with plantain chips and corn salsa    15.00
Mediterranean Chicken Sandwich wood-fire grilled herb marinated chicken breast, fresh spinach, sun-dried tomatoes, portobello mushrooms and goat cheese on grilled focaccia bread    14.00
Oven Roasted Turkey Sandwich slow roasted turkey breast, finished on our wood-fire grill, sliced avocado, smokehouse bacon and aged balsamic glazed caramelized onions    11.00
Steven's Sandwich thinly sliced chicken breast, sautéed mushrooms, avocado, jack cheese and sour cream on griddled sour dough bread    11.00
Karen's Club thinly sliced chicken breast, bacon, tomato and jack cheese on griddled sour dough bread    11.00

Sides

House-Made Potato Chips     4.00
Shoestring Potato Fries     4.00
Vegetable Rice Pilaf     4.00
Fresh Seasonal Vegetables     5.00

Desserts

Award Winning Key Lime Pie     6.00
Mango Cheesecake     6.00
Eight Layer Chocolate Cake     13.00
Mixed Berry Crisp À La Mode     12.00
House-Made Bread Pudding À La Mode     11.00
Vanilla Or Chocolate Ice Cream     4.00

Chef Odel's Signature Seafood

Bimini Jumbo Lump Crab Cakes two pan seared jumbo lump crab cakes on a bed of corn relish and grilled asparagus with a cilantro mustard remoulade sauce    23.00
Snapper Viequez yellowtail snapper with a tomato salsa and lemon beurre blanc, served over sautéed spinach and yucca    21.00
Abaco Mahi Mahi wood-fire grilled mahi mahi served on a bed of grilled vegetables, topped with an avocado crab salad and drizzled with lemon infused olive oil    28.00
Saint Bart's Scallops large, pan seared, smokehouse bacon wrapped scallops served over roasted vegetables, a fresh herbs israeli couscous salad and drizzled with our citrus champagne vinaigrette    38.00
Cay Sal Grouper wood-fire grilled grouper topped with a jumbo lumb crab meat basil pomodoro and served over fresh asparagus    32.00
Swordfish Pilar wood-fire grilled fresh garlic and herbs marinated swordfish served over a lobster and escarole white bean ragout    28.00

Simply Grilled Fish

Wood-Fire Grilled With Your Choice Of One Side Jamaican Jerk Glazed Or Blackened Upon Request

Salmon     16.00
Mahi Mahi     18.00
Swordfish     20.00
Black Grouper     20.00

Meats

The Boatyard Burger served with lettuce, tomato and onion on a toasted kaiser bun, with housemade potato chips.    10.00
The Boatyard Burger add the following: blue cheese, cheddar cheese, jack cheese, swiss cheese, smokehouse bacon, mushrooms, pineapple, tobacco onions, avocado, jalapeños   ea 1.00
Chairman's Reserve Sirloin Steak wood-fire grilled perfectly seasoned classic cut, served with your choice of one side    22.00
Chairman's Reserve Sirloin Steak add a lobster tail    12.00
Barbecue Baby Back Ribs slow cooked to perfection with our famous tortola bbq sauce, served with your choice of one side    24.00 half 14.00

Pastas

Angel Hair Pasta fresh tomato, basil, goat cheese, crushed red chili flakes, pine nuts and white wine.    12.00
Angel Hair Pasta add: chicken    4.00
Angel Hair Pasta add mahi mahi    7.00
Angel Hair Pasta add salmon    7.00
Angel Hair Pasta add shrimp    7.00
Belize Seafood Pasta wood-fire grilled shrimp, scallops and belize lobster tail served over linguini with a house-made basil pomodoro sauce    24.00

Beers

Domestic budweiser, bud light, miller lite, coors light, michelob ultra, yuengling, o'douls (non alcholic)    5.00
Imported heineken, corona, corona light, dos equis xx red stripe, stella artois    6.00
Craft kona island long board lager, goose island harvest ale    6.00

Starters

Florida Stone Crab Claws in season  
Oysters On The Half Shell    (1/2 doz) 10.00 doz 18.00
Norwegian Smoked Salmon     10.00
Jumbo Shrimp Cocktail     14.00

Salads

Bimini Cobb Salad diced chicken, tomato, smokehouse bacon, chopped egg, avocado crumbled blue cheese and our honey mustard dressing, no croutons    13.00
Classic Caesar Salad crisp romaine, caesar dressing, parmesan cheese, no croutons    9.00
Classic Caesar Salad add chicken    4.00
Classic Caesar Salad add mahi mahi    7.00
Classic Caesar Salad add salmon    7.00
Classic Caesar Salad add shrimp    7.00
Traditional House Salad mixed greens, garden vegtables, chopped egg, smokehouse bacon, no croutons    9.00
Traditional House Salad add chicken    4.00
Traditional House Salad add mahi mahi    7.00
Traditional House Salad add salmon    7.00
Traditional House Salad add shrimp    7.00

Entrees

Magic City Swordfish black bean, roasted corn & mango salsa, served atop "caribb-ican" potato mélange    22.00
Havana Mahi Mahi passionfruit mojito glaze, caribbean kimchee, served with a citrus and arugula salad, asparagus, basmati rice    21.00
The Boatyard Burger (No Bun) wood-fire grilled, served with lettuce, tomato and onion and choice of one side    10.00
The Boatyard Burger (No Bun) add the following : blue cheese, cheddar cheese, jack cheese, swiss cheese smokehouse bacon, sautéed mushrooms, pineapple, avocado, jalapeños   ea 1.00
Churrasco Steak a south florida favorite! marinated in our authentic chimichurri sauce and grilled to perfection and choice of two sides    22.00

Sides

Basmati Rice     2.00
Pencil Asparagus     5.00
French Baby Green Beans     4.00
Broccolini     4.00

Simply Grilled Fish

Salmon     16.00
Mahi Mahi     18.00
Black Grouper     19.00
Swordfish     20.00

Starters

Our World Famous Bimini Bread the most amazing bread you will ever eat, sweet and savory, served with honey butter    4.00
Florida Stone Crab Claws in season october 15 th thru may 15 th, accompanied with our house-made mustard sauce  
Oysters On The Half Shell fresh oysters shucked to order   doz 18.00 half 10.00
Jumbo Shrimp Cocktail chilled jumbo shrimp served with cocktail sauce    10.00
Bahamian Conch Fritters the best conch fritters this side of the florida straits    9.00
Shrimp Flatbread flatbread with baby spinach, grilled shrimp, pineapple, blue cheese and a "kick-up" island sauce    12.00
Sweet & Spicy Crispy Calamari hand cut in-house, served with our house-made sweet chili sauce    8.00
Shrimp & Lobster Mac And Cheese lobster and shrimp in a creamy cheese fondue with bow tie pasta and baked in the oven    16.00
Artichoke, Spinach And Crabmeat Dip grilled artichokes, fresh spinach, lump crabmeat, jack and parmesan cheese    12.00
Bimini Chowder house-made daily with fresh conch, fish, clams, pancetta, onion, celery, carrots, potatoes and caribbean spices    9.00
Soup Du Jour chef's choice house-made soup    10.00

Salads

Our Signature Diane Salad fresh greens, diced chicken, toasted almonds, rice noodles, orange segments, sesame seeds, our famous diane dressing    11.00
Bimini Cobb Salad fresh greens, diced chicken, tomato, smokehouse bacon, chopped egg, avocado, crumbled blue cheese and our honey mustard dressing    13.00
Caesar Salad crisp romaine, caesar dressing, house-made croutons and parmesan cheese    9.00
Caesar Salad add a side caesar salad to any entrée    5.00
Traditional House Salad mixed greens, garden vegetables, chopped egg, smokehouse bacon and house-made croutons    9.00
Traditional House Salad add a side traditional house salad to any entrée    5.00
Tuna Sashimi Salad fresh ahi tuna sashimi, california baby greens, avocado, cucumber salad with a champagne vinaigrette    15.00

Sides

Shoestring Potato Fries     4.00
Garlic Mashed Potatoes     4.00
Fresh Seasonal Vegetables     5.00
Vegetable Rice Pilaf     4.00

Simply Grilled Fish

Wood-Fire Grilled With Your Choice Of Two Sides- Our Fresh Fish Is Delivered Daily Jamaican Jerk Glaze Or Blackened Upon Request

Salmon     18.00
Black Grouper     24.00
Mahi Mahi     20.00
Yellowtail Snapper     24.00
Swordfish     24.00

Chef Odel's Signature Seafood

Bimini Jumbo Lump Crab Cakes two pan seared jumbo lump crab cakes on a bed of corn relishand grilled asparagus with a cilantro mustard remoulade sauce    25.00
Snapper Viequez yellowtail snapper with a tomato salsa and lemon beurre blanc, served over sautéed spinach and yucca    26.00
Abaco Mahi Mahi wood-fire grilled mahi mahi served on a bed of grilled vegetables, topped with an avocado crab salad and drizzled with lemon infused olive oil    28.00
Saint Bart's Scallops large, pan seared, smokehouse bacon wrapped scallops served over roasted vegetables, a fresh herbs israeli couscous salad and drizzled with citrus champagnevinaigrette    38.00
Cay Sal Grouper wood-fire grilled grouper topped with a lumb crab meat basil pomodoro and served over fresh asparagus    32.00
Swordfish Pilar wood-fire grilled fresh garlic and herbs marinated swordfish served over a lobster and escarole white bean ragout    28.00

Steaks & More

Filet Mignon wood-fire grilled center cut served with a red wine demi-glaze    31.00
Filet Mignon add a lobster tail    12.00
Chairman's Reserve Sirloin Steak wood-fire grilled perfectly seasoned classic cut    22.00
Chairman's Reserve Sirloin Steak add a lobster tail    12.00
Barbecue Baby Back Ribs slowly cooked to perfection with our famous tortola bbq sauce    24.00
The Boatyard Burger wood-fire grilled, served with lettuce, tomato and onion on atoasted kaiser bun    12.00
The Boatyard Burger add the following for each: blue cheese, cheddar cheese, jack cheese, swiss cheese smokehouse bacon, sautéed mushrooms, pineapple, tobacco onions, avocado, jalapeños    1.00
Herb Roasted Chicken fresh herb slow roasted half chicken served on a bed of roasted garlic mashed potatoes, grilled zucchini and finished with an herbes de provence sauce    15.00

Pastas

Angel Hair Pasta fresh tomato, basil, goat cheese, crushed red chili flakes, pine nuts and white wine    14.00
Angel Hair Pasta add chicken    4.00
Angel Hair Pasta add mahi mahi    7.00
Angel Hair Pasta add salmon    7.00
Angel Hair Pasta add shrimp    7.00
Belize Seafood Pasta wood-fire grilled shrimp, scallops and belize lobster tail served over linguini with a house-made basil pomodoro sauce    34.00

Starters

Florida Stone Crab Claws in season  
Oysters On The Half Shell    doz 18.00 (1/2 doz) 10.00
Norwegian Smoked Salmon     10.00
Jumbo Shrimp Cocktail     14.00

Salads

Bimini Cobb Salad diced chicken, tomato, smokehouse bacon, chopped egg, avocado, crumbled blue cheese and our honey mustard dressing, no croutons    13.00
Classic Caesar Salad crisp romaine, caesar dressing, parmesan cheese, no croutons    9.00
Classic Caesar Salad add chicken    4.00
Classic Caesar Salad add mahi mahi    7.00
Classic Caesar Salad add salmon    7.00
Classic Caesar Salad add shrimp    7.00
Traditional House Salad mixed greens, garden vegtables, chopped egg, smokehouse bacon no crutons    9.00
Traditional House Salad add chicken    4.00
Traditional House Salad add mahi mahi    7.00
Traditional House Salad add salmon    7.00
Traditional House Salad add shrimp    7.00

Entrées

Magic City Swordfish black bean, roasted corn & mango salsa, served atop "caribb-ican" potato mélange    26.00
Havana Mahi Mahi passionfruit mojito glaze, caribbean kimchee, served with a citrus and arugula salad, asparagus, basmati rice    24.00
Caribbean Spiced Salmon wood-fire grilled, caribbean spiced salmon with a zesty guava glaze, potato mélange, french baby green beans    22.00
Churrasco Steak marinated in our authentic chimichurri sauce, grilled to perfection, served with choice of two sides    23.00
Filet Mignon wood-fire grilled thirty day dry aged 8oz cut, served with choice of two sides    31.00
Herb Roasted Chicken half a roasted chicken flavored with seasalt and crushed herbs    15.00
The Boatyard Burger (No Bun) served with two sides. wood-fire grilled, served with lettuce, tomato and onion and choice of one side    12.00
The Boatyard Burger (No Bun) add the following : blue cheese, cheddar cheese, jack cheese, swiss cheese smokehouse bacon, sautéed mushrooms, pineapple, avocado, jalapeños   ea 1.00

Sides

Basmati Rice     2.00
Pencil Asparagus     5.00
French Baby Green Beans     4.00
Broccolini     4.00

Simply Grilled Fish

Salmon     18.00
Mahi Mahi     20.00
Black Grouper     24.00
Swordfish     24.00
Yellowtail Snapper     24.00

Sunday Brunch

Signature Seafood Boat peel-n-eat shrimp, snow crab legs, fresh shucked oysters, mussels, smoked salmon and more.  
Omelet Station fresh eggs and egg whites, chicken breast, baby shrimp, sausage, bacon, meatballs, red onions, green and red bell peppers, tomatoes, fresh spinach, mushrooms, three-cheese blend.  
Carving Station slow-cooked roast beef with au jus and oven-roasted turkey with an ald fashion gravy.  
Pasta Station penne, fettuccini, pesto sauce, marinara sauce, meatballs, chicken breast, baby shrimp, red onions, green and red bell peppers, garlic, tomatoes, fresh spinach, mushrooms, three-cheese blend, parmigiano-reggiano cheese.  
Hot Station herb-balsamic wood-fire grilled chicken salmon with citrus beurre blanc island-style peas & rice, seasonal vegetables, bangers and bacon, world famous bimini bread french toast, traditional eggs benedict.  
Cold Station our signature diane salad, caesar salad, tossed, pasta salad, antipasto salad, old-fashion potato salad, grilled vegetables, citrus salad, tomato and mozzarella.  
Bread Station fresh baguette, multi-grain bread, fresh baked bagels and muffins.  
Dessert Station a decadent assortment of local fresh fruit, cakes, pies, tarts, cookies, pastries and brownies.  
Make Your Own Bloody Mary Bar create your own bloody mary from a dizzing array of sauces, spices, fresh vegetables and more at our amazing bloody mary bar.  

Sunday Brunch Cocktails

Bimini Bloody Mary lemon vodka, fresh jalapeño, pickled cucumber    10.00
Ginger Peach Bellini champgne, fresh ginger, peach schnapps    9.00
Watermelon Basil Mojito rum, watermelon, fresh basil    9.00
Maui Mosa champagne, orange juice, pineapple, passion fruit    9.00
Island Breeze vodka, st germaine elderflower liquor, raspberries, lemon    10.00
Sangria white or red   pitcher 24.00 gl 7.00
Endless Mimosa's     16.00
Endless Bloody Mary's     14.00

Domestic Beers $5

Budweiser   
Bud Light   
Miller Lite   
Coors Light   
Michelob Ultra   
Yuengling   
O'Douls non alcholic  

Imported Beers $6

Heineken   
Heinken Light   
Corona   
Corona Light   
Dos Equis XX Red Stripe   
Kalik   
Guinness   
Red Strike   

Craft Beers $6

Kona Island Long Board Lager   
Drifter Pale Ale   

Specialty Drinks

Bahama Mama a bimini classic! bacardi gold rum, coconut rum, oj, pineapple juice and a splash of grenadine. served in a 21oz signature soveniour glass for you to take home    14.00
The Bahamian Relaxer served with your choice of rum or vodka, a refreshing blend of oj, grapefruit juice, and a squeeze of fresh lime. served in a 21oz signature soveniour glass for you to take home.    14.00
The Fountain Of Youth served in our 45oz signature soveniour glass for you to take home. legend has it that in the year 1513 the spanish explorer ponce de leon stopped on the island of bimini during his quest for the fountain of youth. in fact, a spot said to be the fountain can be seen to this day on south bimini island. many locals claim to have undergone a revival due to the medicinal forces of the water as they believe it holds the magical powers of rejuvenation and healing. several centuries later after extensive research, bimini boatyard has discovered "our" fountain of youth. while it's not exactly what ponce de leon was looking for and it may not hold the true "powers of rejuvenation and healing"; after just one sip, you will quickly fell refreshed, as if you had actually visited the islands. so sit back, take that sip and relax.    25.00
The Pink Sandy a tangy blend of absolut citron, cranberry juice, sweat and sour mix with a squeeze of fresh lemon. served in a 21oz signature soveniour glass for you to take home    14.00
Yellow Bird made famous in nassau. bacardi gold rum, banana rum, tia maria, and oj. served in a 21oz signature soveniour glass for you to take home.    14.00

Martinis $9

Bimini Cosmo absolut citron, triple sec and a splash of cranberry.  
Mango Martini absolut mango vodka, mango puree and a splash of pinapple juice.  
Pear Martini absolut pear vodka, midori melon liquor and a splash of sour  
Pomegranate Martini absolut vodka, pama pomegranate liquor, a twist on the classic.  
Tropical Peach Martini absolut peach vodka, malibu coconut rum and ginger ale.  
Ultimat Blue Cosmopolitan ultimat vodka, citronage orange liquor, blue curacao and cranberry juice.  

Mojitos $9

Pomegrantate Mojito cruzan premium aged rum, pama pomegranate liquor, lime, sugar and fresh mint  
Strawberry Mojito cruzan premuim aged rum, fresh strawberries, lime, sugar and fresh mint  
Top Shelf Mojito angostura 1919 premium aged rum, lime, sugar and fresh mint  

Riesling

Wente Vineyards "river bank", montery, ca    9.00

Pinot Grigio

Copperidge ca    7.00
Gabbiano italy    8.00
Antinori santa cristina, italy    11.00

Moscato

Seven Daughters italy    8.00

Sauvignon Blanc

Ferrari Carano sonoma, ca    9.00
Whitehaven marlborough, new zealand    11.00
Kim Crawford marlborough, new zealand    12.00

Chardonnay

Copperidge ca    7.00
14 Hands wa    8.00
Francis Coppola "Diamond Collection" ca    9.00
Benziger sonoma, ca    10.00
Kendall Jackson ca    11.00

White Zinfandel

Kenwood Vineyards yulupa, sonoma, ca    7.00

Pinot Noir

Mark West central coast, ca    8.00
Llai Llai chile    9.00
Votre Santé By Francis Coppola ca    10.00

Merlot

Copperidge ca    7.00
Chateau St. Jean sonoma, ca    9.00
Napa Cellars napa valley, ca    12.00

Cabernet Sauvignon

Copperidge ca    7.00
Robert Mondavi Private Selection central coast, ca    8.00
Chateau Souverain alexander valley, ca    10.00

Interesting Reds

Chianti banfi cecchi, tuscany, italy    8.00
Malbec colores del sol, mendoza, argentina .    8.00
Malbec ruta 22, patagonia, argentina    10.00

 

Bimini Boatyard
1555 SE 17th St
Btwn Eisenhower Blvd & SE 15th Ave
(954) 525-7400
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