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Bistro Ten Zero One

  • $
  • American (New), Bistro
  • 1001 Okeechobee Blvd, West Palm Beach 33401 26.706874 -80.06383
  • (Btwn Australian & Tamarind Ave)
  • click map to interact
  • (561) 833-1234
  • 0

Dinner

Starters

Ahi Tuna Poke Avocado, edamame, soy truffle dressing    13.00
Octopus Anticuchos Octopus skewers, tamarind-panca chili sauce, chimichurri, frisee    15.00
Beef Sliders Bourbon glaze, pancetta, brie cheese    11.00
10.0.1 Wings Served with ginger hoisin sauce, charred pineapple, chives    12.00
Pulled Pork Tacos House made pineapple- papaya compote, spicy mayo    9.00
Smoked Organic Beet Tacos Black beans, onion, cotija cheese, avocado, crema    8.00

Soups and Greens

Cream of Potato and Spanish Chorizo Served with scallions, smoked paprika, olive oil    7.00
Mushroom Cappuccino Cremini mushroom, truffled portobello foam    9.00
Organic Heirloom Tomato Feta, garden mint, basil powder, white balsamic vinaigrette    10.00
Grilled Golden Beet Shaved manchego, frisee, almonds, creamy sherry dressing    12.00
Florida Orange & Pine Nut Salad Field greens, cucumber, avocado, kalamata olives, honey vinaigrette    12.00

Entrees

Pan Seared Scallops Served with green pea-asparagus risotto    27.00
Seafood Curry Basmati rice, tomato curry sauce, snap peas, garlic naan bread    28.00
Fresh Off the Hook Served with local catch, mussels, saffron pomodoro, baby squash, confit potatoes    28.00
Char-Roasted Free Range Chicken Breast Moroccan spices, lemon, baby mache, evo mash potatoes    21.00
Berkshire Pork Chop Served with gnocchi, mushroom cream sauce, truffle    24.00
Lamb Bolognese Served with pappardelle pasta, oregano, whipped mascarpone    23.00
Rib Eye Steak Port wine sauce, charred brussel sprouts, organic sweet potatoes, confit chipolini    34.00

Burgers and Flats

Burgers include choice of fries, house-made chips, coleslaw, fruit or house salad

Marriott Burger Tillamook cheddar, smokehouse bacon, lettuce tomato    14.00
Bistro Burger Manchego cheese, caramelized onion, truffle aioli    15.00
Margherita Flat Bread Local heirloom tomatoes, buffalo mozzarella, garden basil    12.00
Amatriciana Flat Bread Pancetta tomato sauce, mozzarella, pepperoni    14.00
Farmer's Flat Bread Goat cheese, figs, walnuts, honey, balsamic    13.00

Sides

Maple Bacon Brussel Sprouts     4.00
Grilled Asparagus Olive Oil and Garlic     4.00
Curry Scented Baby Carrots     3.00
Lemon Olive Oil Mash Potatoes     4.00
Gemelli Pasta Truffle Mac and Cheese     6.00

Desserts

Apple Tartatine Served with grotto's pistachio gelato, streusel    9.00
Chocolate Soft Center Cake Served with vanilla bean ice cream, fresh berries    7.00
Bread Pudding Salted caramel gelato, peanut butter powder    8.00
Orange Ginger Creme Brulee Macerated mandarin oranges, garden mint    7.00

 

Lunch

Starters

Shrimp Mac and Cheese Gemelli pasta, smoked gouda, panko    12.00
Beef Sliders Bourbon glaze, pancetta, brie cheese, bibb lettuce    11.00
Ahi Tuna Poke Avocado, edamame, soy truffle dressing    13.00
10.0.1 Wings Ginger hoisin sauce, charred pineapple, chives    12.00
Pulled Pork Tacos Pineapple- papaya compote, spicy mayo    9.00
Smoked Beet Tacos Black beans, onion, cotija cheese, avocado, crema    8.00

Soups and Greens

Cream of Potato and Spanish Chorizo Served with scallions, paprika, olive oil    7.00
Black Bean Soup Queso fresco, crispy tortilla, sour cream    6.00
Organic Heirloom Tomato Feta, garden mint, basil powder, white balsamic vinaigrette    10.00
Baby Romaine Caesar Shaved manchego, cherry tomatoes, romaine lettuce, add grilled chicken 3.00, shrimp 5.00, skirt steak 5.00    9.00
Field Greens Salad Served with cucumber, avocado, beets, pine nuts, roquefort cheese    11.00

Entrees

Skirt Steak Black bean rice, sweet plantain, pickled red onions    22.00
Spicy Tuna Quinoa Bowl Avocado, pickled ginger, scallions, cucumber    21.00
Fresh Off the Hook Local catch, mussels, saffron pomodoro, baby squash, confit potatoes    25.00
Char-Roasted Free Range Chicken Breast Moroccan spices, lemon, baby mache, evo mash potatoes    19.00

Flat Breads

Margherita Flat Bread Local heirloom tomatoes, buffalo mozzarella, garden basil    12.00
Amatriciana Flat Bread Served with pancetta tomato sauce, mozzarella, pepperoni    14.00
Farmer's Flat Bread Goat cheese, figs, walnuts, florida orange blossom honey, balsamic reduction    13.00

Burgers and Sandwiches

Burgers include choice of fries, house-made chips, coleslaw, fruit or house salad

Marriott Burger Tillamook cheddar, smokehouse bacon, lettuce, tomato    14.00
Bistro Burger Manchego cheese, caramelized onion, truffle aioli    15.00
Mediterranean Chicken Burger Lemon aioli, dill bun, lettuce, tomato, marinated, feta cheese    15.00
Fish BLT Fresh off the hook. Bacon, lettuce, tomato, avocado, cusano's challah    16.00
Garden Fresh Panini Grilled vegetables, goat cheese, sun dried tomato pesto cusano's artisan focaccia bread    13.00

Sides

Maple Bacon Brussel Sprouts     4.00
Grilled Asparagus Olive Oil and Garlic     4.00
Curry Scented Baby Carrots     3.00
Lemon Olive Oil Mash Potatoes     4.00
Gemeli Pasta Truffle Mac and Cheese     6.00

Desserts

Apple Tartatine Grotto's pistachio gelato, streusel    9.00
Chocolate Soft Center Cake Served with vanilla bean ice cream, fresh berries    7.00
Bread Pudding Salted caramel gelato, peanut butter powder    8.00
Orange Ginger Creme Brulee Served with macerated mandarin oranges, garden mint    7.00

 

Bistro Ten Zero One
1001 Okeechobee Blvd
Btwn Australian & Tamarind Ave
(561) 833-1234
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