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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
| Food | ![]() |
Value | ![]() |
|---|---|---|---|
| Service | ![]() |
Atmosphere | ![]() |
Posted by Kristen on 08/07/2009
Best Kept Secret in South Florida
This restaurant sits on the intercoastal water way and caters to the upper crust diners who know what they expect from a restaurant in all facets. The food is amazing, service is professionally friendly and quick, ambiance is romatic and price is well deserved. Don't skip the firecracker oysters or baked brie appetizers and the Chilean Seabass is out of this world. Make sure you tell your waiter ahead of time if you want the souffle as its a "true" souffle and takes about 25 mins to make. I, however, will fly over 1200 miles just for the warm chocolate tart for dessert...best I've ever had (and I live in NYC)! Oh, and I forgot to mention.... its 2 for 1 for lunch everday. Make sure to make reservations, its a popular restaurant among the locals and you can wait for a while. Enjoy!