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Brimstone Woodfire Grill

In Shops at Pembroke Gardens
  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Steakhouses, American (New), Sushi
  • 14575 SW 5th St, Pembroke Pines FL33027 26.0039167 -80.3419253
  • (At SW 11th Terrace)
  • (954) 430-2333
  • 0

Small Tastes And Bites

Edamame fresh steamed edamame beans in the shell, dusted with kosher salt, served with a light soy sauce.   4.00
Steak Bites marinated flat iron steak cooked on the woodfire grill, sliced and served with bbq béarnaise sauce for dipping, served with blue cheese slaw.   6.00
Spicy Shaved Pork Sliders two sliders made with thin sliced roast pork, tossed in our chipotle bbq sauce, placed on our slider bun with pickle and fried onion, garnished with blue cheese slaw.   6.00
Buffalo Chicken Eggroll two crispy fried eggrolls, filled with all white meat chicken, mozzarella cheese and buffalo sauce, served with tabasco ranch.   7.00
Swordfish Bites fresh swordfish sprinkled with blackening spice and cooked on the woodfire grill, served on a bed of cabbage salad and drizzled with spicy mayo and cilantro cucumber aioli.   8.00
Thai Pizza our fresh made whole wheat crust spread with a spicy thai peanut sauce, topped with sesame chicken, mozzarella and fontina cheese, garnished with cilantro, julienne green onions and carrot threads.   5.00
Salmon Cake Sliders fresh atlantic salmon mixed with herbs and traditional maryland spices, formed into two cakes, dusted with panko bread crumbs and pan seared. served on a slider buns with tabasco tartar sauce and bibb lettuce.   6.00
Brimstone Steak Fries a bowl of our seasoned steak fries.   4.00

Lunch

American Sushi

Pressed Tuna Sushi thin sliced tuna, spicy tuna and avocado   13.00
Brimstone Roll filet mignon, asparagus, goats cheese & bbq bearnaise   11.00
Hurricane Roll shrimp, jalapeno, avocado, macadamia nut & spicy mayo   11.00
California Roll krab, cucumber & avocado   9.00
Tempura Shrimp Roll fried shrimp, asparagus, cream cheese & eel sauce   10.00

Appetizers

Tuna Tartar tuna, avocado & ponzu sauce   14.00
Crab Cake with corn relish & mustard mayonnaise   14.00
Kobe Mini Cheeseburgers three american kobe beef cheeseburgers   14.00
Jumbo Shrimp Cocktail served with a fresh horseradish cocktail sauce   15.00
Shrimp & Scallop Ceviche shrimp & scallops marinated in fresh squeezed citrus, cilantro & diced jalapeno   14.00

Flat Breads

Thin Whole Wheat Crust.

Beef Tenderloin & Mushroom    14.00
Prosciutto & Field Greens    12.00
Margherita    11.00
Thai Chicken    12.00

Soup & Salads

She Crab Bisque    9.00
Fresh Seasonal Soup    8.00
American Salad mixed field greens & romaine hearts with bacon, diced eggs, tomato, cheddar cheese & croutons   8.00
Baby Iceberg Wedge with blue cheese, bacon & tomato   8.00
Fresh Mozzarella & Tomato Salad    10.00
Caesar Salad    8.00
Brimstone Salad field greens, blue cheese & bacon, tossed in our house dressing, topped with roma tomatoes & shaved red onion   8.00
Grilled Steak Salad woodfire grilled filet sliced & placed on mixed greens tossed in blue cheese vinaigrette, with tomatoes, dried cranberries, walnuts & fried onions   18.00
Chicken Spinach Salad fresh spinach tossed in red wine vinaigrette with strawberries, candied pecans and crumbled blue cheese, topped with sliced grilled chicken and roma tomatoes   16.00
Chopped & Tossed Chicken Salad pulled from the bone roasted chicken tossed with ranch dressing, romaine lettuce, charred corn, black beans, cheddar cheese and topped with tortilla strips   15.00
Grilled Salmon Salad woodfire grilled salmon on a bed of field greens tossed with goat cheese, pine nuts, sun-dried tomatoes, asparagus & a side of white balsamic dressing   18.00
Salad Dressings: House (Sweet & Sour), Blue Cheese, Blue Cheese Vinaigrette, Buttermilk Ranch, Toasted Sesame, Honey Mustard & White Balsamic Vinaigrette.

Sandwiches

Shaved Chipotle Pork BBQ Sandwich shaved roasted pork simmered in chipotle bbq sauce and placed on a baguette with swiss cheese and pickle, served with a sweet & sour field greens salad   12.00
BBQ Salmon BLT fresh salmon prepared on the woodfire grill and basted with barbecue sauce and served on a toasted brioche bun topped with shredded lettuce, bacon, tomato and mayonnaise   13.00
Monterey Chicken Sandwich two boneless breasts of chicken prepared on the woodfire grill topped with swiss cheese, bacon, avocado, shredded lettuce and mayonnaise   13.00
Kobe Double Cheese Burger two american kobe beef patties prepared on the griddle and topped with american cheese, placed on toasted brioche bun and topped with shredded lettuce, tomato and thinly sliced red onion with mayonnaise   14.00
Tenderloin Steak Sandwich marinated filet, sauteed mushrooms, mozzarella cheese, bacon & fried onions, served on a baguette   18.00
We Are A Licensed & Registered Provider Of Certified Angus Beef. All Steaks Are Seasoned And Prepared In Our 1600 Degree Broiler. All Of Our Steaks Are Available During Lunch.

Burger

Brimstone's 10 Ounce Prime Burger 10oz. ground prime sirloin, woodfire grilled with mayo, pickles, tomato & shredded lettuce   12.00
add cheese   1.00
add bacon   2.00

Brimstone Specialties

Baby Back Ribs baby back ribs slow roasted to bite off the bone, prepared on the woodfire grill and basted with our housemade bbq sauce (half slab) 17.00(full slab) 28.00
Flat Iron Steak an 8oz. flat iron steak marinated in a chipotle rub and prepared on the woodfire grill, served with blue cheese coleslaw   14.00
12oz. Skirt Steak Chimichurri woodfire grilled & served with yukon gold mashed potatoes and a side of our housemade chimichurri sauce   28.00
Grilled Pork Chop a thick pork chop prepared on the woodfire grill, served with roasted asparagus and bbq sauce   14.00
Grilled Salmon With Hoison Glaze filet of atlantic salmon prepared on the woodfire grill and basted with hoisin sauce, served with roasted asparagus   13.00
Fresh Market Catch fresh market catch lightly seasoned and grilled, served with lemon and broccolini   
Crab Cakes two crab cakes, sauteed and served with dijon mustard mayonnaise, corn relish and roasted asparagus   28.00
Blackened Mahi Mahi With Linguine mahi sprinkled with blackening seasonings, woodfire grilled & served on a bed of linguine, alfredo sauce and fresh broccoli   24.00
Crispy Parmesan Chicken chicken breast coated with parmesan and panko bread crumbs and sauteed, served with buttered linguine and topped with a mushoom-caper white wine sauce   14.00
Mongolian Beef marinated flat iron steak prepared in the wok with onions, garlic and finished with asian sauce, served with fried rice   16.00
Asian Noodle Stir Fry your choice of shrimp, beef or chicken prepared in the wok with fresh vegetables and noodles and finished with a traditional oriental glaze   
shrimp   20.00
beef   18.00
chicken   14.00

 

Dinner

Appetizers

Tuna Tartar tuna, avocado & ponzu sauce   14.00
Crab Cake with corn relish & mustard mayonnaise   14.00
Kobe Mini Cheeseburgers three american kobe beef cheeseburgers   14.00
Jumbo Shrimp Cocktail served with a fresh horseradish cocktail sauce   15.00
Shrimp & Scallop Ceviche shrimp & scallops marinated in fresh squeezed citrus, cilantro & diced jalapeno   14.00

Flat Breads

Thin Whole Wheat Crust.

Beef Tenderloin & Mushroom    14.00
Prosciutto & Field Greens    12.00
Margherita    11.00
Thai Chicken    12.00

American Sushi

Pressed Tuna Sushi thin sliced tuna, spicy tuna and avocado   13.00
Brimstone Roll filet mignon, asparagus, goats cheese & bbq bearnaise   11.00
Hurricane Roll shrimp, jalapeno, avocado, macadamia nut & spicy mayo   11.00
California Roll krab, cucumber & avocado   9.00
Tempura Shrimp Roll fried shrimp, asparagus, cream cheese & eel sauce   10.00

Soup & Salads

She Crab Bisque    9.00
Fresh Seasonal Soup    8.00
American Salad mixed field greens & romaine hearts with bacon, diced eggs, tomato, cheddar cheese & croutons   8.00
Baby Iceberg Wedge with blue cheese, bacon & tomato   8.00
Fresh Mozzarella & Tomato Salad    10.00
Caesar Salad    8.00
Brimstone Salad field greens, blue cheese & bacon, tossed in our house dressing, topped with roma tomatoes & shaved red onion   8.00
Grilled Steak Salad woodfire grilled filet sliced & placed on mixed greens tossed in blue cheese vinaigrette, with tomatoes, dried cranberries, walnuts & fried onions   18.00
Grilled Salmon Salad woodfire grilled salmon on a bed of field greens tossed with goat cheese, pine nuts, sun-dried tomatoes, asparagus & a side of white balsamic dressing   18.00
Salad Dressings: House (Sweet & Sour), Blue Cheese, Blue Cheese Vinaigrette, Buttermilk Ranch, Toasted Sesame, Honey Mustard & White Balsamic Vinaigrette.

Accompaniments

Yukon Gold Mashed Potatoes    6.00
Brimstone Fries    4.00
Roasted Asparagus    8.00
Broccolini topped with parmesan   8.00
Corn Off The Cobb    7.00
Jalapeno Mac & Cheese    6.00
Salt Crusted Baked Potato    5.00
Sauteed Spinach with garlic   6.00

Steaks

We Are A Licensed & Registered Provider Of Certified Angus Beef. All Steaks Are Seasoned And Prepared In Our 1600 Degree Broiler. All Steaks Are Served With A Salt Crusted Baked Potato.

20oz. Bone-In Kansas City Strip Steak    45.00
8oz. Filet Mignon    36.00
12oz. Filet Mignon    46.00
16oz. New York Strip    40.00
16oz. Bone-In Ribeye    42.00
Toppings: Add A 6oz. Lobster Tail To Any Steak $18, Oscar Style (Crab, Asparagus & Bearnaise) $7, Blue Cheese & Bacon Crust $4, Bearnaise Sauce $3, Sauteed Mushrooms $5.

Brimstone Specialties

Fresh Market Catch fresh market catch lightly seasoned and grilled. served with lemon and broccolini   
Sauteed Snapper With Shrimp & Scallops fillet of snapper sauteed and topped with shrimp and scallops, finished with garlic butter sauce and served with roasted asparagus   34.00
Salmon With Miso Glaze woodfire grilled & basted with miso soy glaze, served with yukon gold mashed potatoes   26.00
Crab Cakes two crab cakes, sauteed and served with dijon mustard mayonnaise, corn relish and roasted asparagus   28.00
Blackened Mahi Mahi With Linguine mahi sprinkled with blackening seasonings, woodfire grilled & served on a bed of linguine, alfredo sauce and fresh broccoli   24.00
Chilean Sea Bass With Pesto sauteed & topped with pesto & fried onions, served on yukon gold mashed potatoes with a thai chili butter sauce   35.00
Shrimp & Scallop Linguine gulf shrimp & sea scallops sauteed with asparagus & mushrooms, tossed in garlic butter sauce   29.00
Swordfish With Spinach lightly seasoned and prepared on the woodfire grill, placed on sauteed spinach and topped with blue cheese butter   30.00
Brimstone Mixed Grill a 4oz. filet mignon, 4oz. grilled chicken with malbec sauce & 4oz. miso salmon, served with yukon gold mashed potatoes   34.00
12oz. Skirt Steak Chimichurri served with yukon gold mashed potatoes and a side of our housemade chimichurri sauce   28.00
Lamb Loin With Mint Reduction lamb loin marinated and prepared on the woodfire grill. sliced and served with wasabi mashed potatoes   34.00
Baby Back Ribs baby back ribs slow roasted to bite off the bone, prepared on the woodfire grill and basted with our house made bbq sauce (half slab) 17.00(full slab) 28.00
Steakhouse Pork Chops two thick pork chops prepared on the wood fire grill, placed on top of bbq sauce & served with yukon gold mashed potatoes   26.00
Bell & Evans "All Natural" Roasted Chicken 1/2 bell & evans chicken marinated for 24 hours and slow roasted. served with yukon gold mashed potatoes and a garlic herb broth   21.00
Crispy Parmesan Chicken chicken breasts coated with parmesan and panko bread crumbs and sauteed. served with buttered linguine and topped with a mushroom-caper white wine sauce   24.00
Asian Noodle Stir Fry your choice of shrimp, beef or chicken prepared in the wok with fresh vegetables and noodles and finished with a traditional oriental glaze   
shrimp   20.00
beef   18.00
chicken   14.00

Sandwiches

The Brimstone Prime Burger 10oz. ground prime sirloin, woodfire grilled with mayo, pickles, tomato & shredded lettuce   12.00
add cheese   1.00
add bacon   2.00
Tenderloin Steak Sandwich marinated filet, sauteed mushrooms, mozzarella cheese, bacon & fried onions, served on a baguette   18.00

 

White Wines By The Glass

Chardonnay

Ravenswood Vineyard Vitner's Blend california   8.00
Kendall Jackson Vitner's Reserve california   11.00
Merryvale Starmont napa valley   13.00
Ferrari-Carano Chardonnay alexander valley   16.00

Other Whites

Beringer White Zinfandel california   7.00
New Harboor Sauvignon Blanc marlborough, new zealand   8.00
Bollini Pinot Grigio trentino, italy   9.00
Swanson Pinot Grigio napa valley   12.00
Fess Parker Riesling santa barbara   10.00
Montes Cherub Rose Of Syrah colchagua valley, chile   11.00
Chandon Sparkling Wine split. napa valley   15.00

 

Red Wines By The Glass

Cabernet Sauvignon

Dynamite north coast, california   9.00
J. Lohr 7 oaks, paso robles, california   10.00
Casa Lapostolle rapel valley, chile   11.00
Beaulieu Vineyard napa valley   12.00
Franciscan oakville estates, napa valley   16.00

Other Reds

Colores Del Sol Reserva Malbec mendoza, argentina   8.00
Nieto Reserva Malbec mendoza, argentina   9.00
14 Hands Merlot washington state   9.00
Santa Ema Reserve Merlot Maipo Valley chile   9.00
Provenance Vineyard Merlot napa valley   14.00
Motes Cabernet Sauvignon/Carmenere Blend Colchagua Valley chile   10.00
Layer Cake Primitivo zinfandel. puglia, italy   11.00
Marquis Phillip shiraz, southeastern australia   12.00
A By Acacia Pinot Noir california   12.00

 

Brimstone Woodfire Grill
14575 SW 5th St
At SW 11th Terrace
(954) 430-2333
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