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Posted by dr Randy on 05/21/2014
Really disappointing dining experience. the students and the chef were very strange. we had the a la carte menu. the main course was fantastic(salmon) but our app was spoiled. it was shrimp with guac and salsa. the guac was rancid. no one seemed to care. shame.
Posted by Anonymous on 02/27/2013
The T-Th lunch menu is prepared and served by the students and faculty of the Lincoln Culinary Institute. We sampled this week's buffet and the food was outstanding, well prepared and a great value for the price of $13 per person. The buffet of salads, carving station, pasta, desserts and drinks was tasty, served well and prepared nicely. Totally enjoyable experience