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North Palm Beach >
North Palm Beach / Juno Beach >
Posted by south floriadian on 2015-04-20
Had the bowl of mussels....broth excellent but the mussels themselves were SMALL/ not beefy...
Creme brulee was EXCELLENT.
Posted by Miceli on 2015-01-26
Tucked away hard to find and I like it like that. For value great. Food fresh. I was a former restaurant owner/operator of another local restaurant and I can tell you the volume of food moved daily just confirms freshness. Great place you can tell by th
Posted by Rw on 2014-09-30
Service was cold and indifferent.We thought we were at a fast food restaurant the way the server rushed us. Food was bland and overcooked.
Posted by Pamela on 2014-08-11
Food was disappointing. Veggies were tasteless. The yellow rice was hard and comes pre-stirred with very little beans. The flounder was heavily breaded and the waitress could not have cared less about our satisfaction. The calamari was overdone and tou
Posted by Frank on 2014-04-09
This was our first experience with Captain Charlie's. The atmosphere is basic, 1 inch thick plywood tables. Waitress was cold , dry and unpleasant, Just like our main course, the blackened grouper. Their version is to coat the fish in spicy cajun seasonin
Posted by Caroline Archambault on 2013-12-02
My husband and I love this place! It is the best kept secret for seafood! I recommend the hog snapper or the triple tail! Dessert is a must, we usually select a homemade ice cream or mud pie. Appetizers that I would suggest: TWA shrimp or the Blacken
Posted by Lew and Peggy on 2012-11-05
Excellent food. Try the Swordfish or Shrimp. Killer wine list at reasonable prices. Good stuff available by the glass. The congenial host has created a laid back "Old Florida" atmosphere. Friendly, fun place. Don't let the exterior put you off. Recent Wi
Posted by Barb from Ohio on 2012-07-27
In town from Ohio. Asked the front desk of our hotel for a great seafood-elbows on the table restaurant for dinner. We were pleased with the Reef Grill. Our server recommended maybe trying several appetizers as a meal to share when we asked her favorite t