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Posted by Selma Gold on 03/13/2013
We discovered this place 2 months ago . We love the fresh fish they serve. They have a pecan parmesan crusted trout, which is my favorite. My husband always has there sauteed Sea Scallops. Great place , great value....
Posted by Stoley on 02/04/2013
I'm not sure where the seafood was caught, but it tasted like it had been sitting in a freezer for along time. This being Florida with a lot of water around us, I was definitely not impressed. I can go to Publix and get better tasting seafood.
Posted by Elise on 11/04/2011
I had heard alot about this restaurant so that I would give it a try. Soup was watered down milk, prime rib was a reheat under a heat lamp, salad was all brown, need I go on?
Posted by rose on 01/07/2011
great food at great prices. we go once a week to eat there. staff is very friendly. very cordial with great work ethic.
Posted by Anonymous on 05/07/2010
We were disappointed to find that the restaurant was not well suited for young children. Specifically they only had one high chair and we had to hold out two year old and ten month old while we attempted to order until it became available. The crab cakes were very good, the filet was not worth the price. The service and beer specials were good as well although there is no liquor sold here. The clientele was generally senior.
Posted by Tony B. on 11/25/2009
This is the best Flounder Francese I have ever had.The waitress was very friendly and funny.The host was great to.We had to wait but to get in,but it was all worth it.I go there every week.Execellent restaurant,recommend it .