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Casa Frida

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Mexican
  • 5441 N Federal Hwy, Fort Lauderdale FL33308 26.1934157 -80.113105
  • (Btwn NE 54th & NE 55th St)
  • (954) 530-3668
  • 0

Lunch

Soups

Cup $3.50 / Bowl $5.

Xochitl chicken broth, shredded breast, rice, avocado, cilantro & onion   
Soup Of The Day    

Appetizers

Plantain Turnover green plantain turnovers filled with chihuahua cheese   4.00
Guacamole home made!!   5.00
Fish Ceviche fish ceviche marinated in a fresh tomato, onion, cilantro, mango, avocado, citrus sauce   5.50
Queso Fundido earthenware casseroles right out of the flames topped with chihuahua cheese, tortillas for making your own tacos.   6.00
Note: Add Chorizo, Mushrooms Or Roasted Poblano Pepper $2.

Salads

Frida's Avocado Salad chopped lettuce, avocado, tomato, red onion, cucumber, queso fresco, fried tortilla strips and house made vinaigrette.   6.50
note: add grilled chicken breast or steak   2.00
Ceviche Caesar Salad (Fish) fresh ceviche marinated in cilantro, tomato, onion, mango, citrus juice on top of romaine lettuce with mango-avocado dressing.   7.50
Ceviche Caesar Salad (Shrimp) fresh ceviche marinated in cilantro, tomato, onion, mango, citrus juice on top of romaine lettuce with mango-avocado dressing   8.50

Puro Mexico

Cochinita Pibil    11.00
Breaded Pork Loin Steak    11.00
Steak Nortena    12.00
Fish Veracruz Style    12.00
Fajitas Mexicanas Steak    10.00
Fajitas Mexicanas Chicken    10.00
Fajitas Mexicanas shrimp   12.00
Seafood Tacos champoton style   8.50
Los Panuchos boxito   7.50
Chicken Mayitas    8.50
Las Flautas    7.50
Enchiladas    7.50
Red Mole Sauce Or Green Mole Sauce made from scratch   9.50
Frida's Special (Suizas) Tomatillo sour cream, melted cheese   9.50

Combinations

1 Chicken Sope 1 roasted pork taco, 1 chicken green sauce tamale   9.00
1 Pork Tamal 1 chicken sope, 1 fried potato taco   9.00
Tacos steak, chicken, grilled pork, roasted pork   2.50
shrimp baja or fish baja   3.00
Burritos grilled steak-chicken-pork, roasted pork   7.00
shrimp baja   8.00
Sopes grilled steak-chicken-pork, roasted pork-chicken   3.00
Just Cheese Quesadillas    5.00
Quesadillas grilled steak-chicken-pork   7.00
shrimp   8.00
Tortas grilled steak-chicken-pork, roasted pork   5.50
Tamales (Chicken Green Sauce - Chicken Red Mole) we proudly let you know that the moles and all the table and kitchen sauce are homemade and follow the traditional recipes.   3.00

 

Dinner

Soups $5

Xochitl shredded chicken breast, rice, avocado, cilantro and onion   
Soup Of The Day    

Appetizers

Guacamole    6.00
Clams Ahogadas sauteed with roasted ancho pepper, garlic and white wine sauce served with garlic bread   7.50
Shrimp Ceviche mexican blue shrimp, fresh tomato, onion, cilantro, avocado, tangy mango citrus sauce, salty crackers   9.00
Queso Fundido earthenware casseroles right out of the flames topped with chihuahua cheese, tortillas   7.00
add chorizo   2.00
add mushrooms   2.00
add poblano peepers   2.00
Mix Samples combination of plantain turnovers, fried cheese filled ravioli and jalapeno poppers   7.00
Taquitos Dorados crispy taquitos, stuffed with potato cheese, topped with lettuce, sour cream and tomatillo avocado sauce   5.00
Plantain Turnovers green plantain turnovers filled with chihuahua cheese   6.00

Salads

Frida's Avocado Salad chopped lettuce, avocado, tomato, red onion, cucumber queso fresco, fried tortilla strips and house made mango, avocado, cilantro vinaigrette   8.00
add grilled chicken   2.00
add steak   2.00

Frida's Favorites

Cochinita Pibl (Roasted Pork) oven suckling pig pibil (achiote marinade,banana leaf wrap) slow roasted suckling pig leg, creamy conde black bean, oregano, red pickled onion. severed with mexican rice and beans   13.00
Breaded Pork Loin Steak breaded pork loin steak, served with fried sweet plantain rice and refried beans   13.00
Chicken Breast With Mole Sauce farm free range chicken breast, topped with a red or green moles spiked with sesame seeds, mexican rice and beans   14.00
Shrimp Mole Verde pan sauteed tiger shrimp, in a toasted pumpkin seeds and tomatillo sauce, mexican rice and beans.   16.00
Chiles Rellenos open flame roasted poblano peppers lightly egg battered and sauteed, stuffed chihuahua cheese, charred tomato and white wine sauce, served with mexican rice and beans.   14.00
Tampiquenas grilled skirt steak served with cheese enchilada in a roasted tomatillo sauce, guacamole, refried beans and rice.   14.00
Fish Veracruz Style fresh fish filet sauteed with roasted tomatoes, onions, olives green peppers in a white wine sauce, rice and beans.   14.00

Traditionals

3 Amigos Tamales mexican corn husk polenta style steam tamale filled with chicken in a roasted tomatillo sauce, roasted pork, chicken mole topped with queso anejo, served with mexican rice and beans.   12.00
Mexican Fajitas bell peppers, onions, tomatoes on the grill served guacamole, refried beans, corn or flour tortillas   
grilled steak   12.00
grilled chicken   12.00
grilled shrimp   14.00

Burritos

Senor Burro grill chicken or steak, lettuce, tomatoes, avocado, cheese, sour cream, rice and beans topped with red sauce   11.00
Mr Tulum achiote marinated pork oven roasted, melted chihuahua cheese, pickle red onions, rice, beans, lettuce and tomatoes (mayan recipe)   11.00
El Molito homemade mole red or green, chicken, rice beans, tomatoes lettuce, topped with cheese and sour cream. (culinary symbol of mexico)   12.00

Tacos

Taco Platters three soft corn tortillas with your choice of steak, chicken, roasted pork or one of each. stuffed with lettuce, tomato and cheese, served with rice and beans   12.00

Sopes

Los Sopesitos three corn dough boats stuffed one with chicken mole, one with roasted pork and one with chorizo and potatoes, topped with lettuce avocado, cheese and cream. (is ok if you lick your fingers)   12.00

Enchiladas

Las Enchiladas 3 soft corn tortillas stuffed with your choice of beef, chicken or vegetables in red or green sauce, topped with onions, cheese and cream, served with rice and beans   12.00
Enchiladas Frida (Suizas) 3 soft corn tortilla stuffed with chicken and topped with roasted tomatillo sauce, melted cheese and sour cream with rice and beans   13.00
Enchiladas De Mole 3 soft corn tortilla stuffed with chicken and topped with red or green mole, queso fresco, onion and sour cream served with rice and beans   14.00

Combinations

Diego (El Gordo) 1 cheese chile relleno, 1 roasted pork taco, 1 chicken mole enchilada   15.00
Frida (La Paloma) 1 chicken tostada, 1 roasted pork tamale, 1 green sauce cheese enchilada   14.00

 

House Selections By The Glass $6

Cabernet    
Malbec    
Pinot Noir    
Chardonnay    
Pinot Grigio    
Sauvignon Blanc    
Casa Frida
5441 N Federal Hwy
Btwn NE 54th & NE 55th St
(954) 530-3668
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