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Casa Tua

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 1700 James Ave, Miami Beach FL33139 25.7923195 -80.1307748
  • (At 17th St)
  • (305) 673-1010
  • 0


Casa Tua Tuna Tartare    20.00
Jamon Iberico De Bellota    42.00
Burrata with organic tomato salad   20.00
Beausoleil Oysters    22.00
Arugula And Baby Artichokes Salad with shaved parmesan cheese   16.00
Taylor Bay Scallops with ligurian olive oil   20.00
Branzino Carpaccio with pink grapefruit and toasted hazelnuts.   16.00
Grilled Octopus borlotti beans, celery and red radish   18.00
White Asparagus wrapped in speck and uovo fritto with black truffle dressing.   23.00

Primi Piatti

Ricotta Cavatelli with organic tomato sauce and basil   22.00
Tagliolini with creme fraiche and caviar   38.00
Pappardelle Lamb Ragu And Pistacchio Crumble    24.00
Agnolotti stuffed with braised wagyu beef and parmesan cheese fonduta   33.00
Tagliatelle with mix mushroom, summer truffle and parmesan cheese fonduta.   24.00
Black Gnocchetti with baby seppioline and roasted tomatoes.   24.00
Trofie with pesto all a genovese and haricot verts.   22.00
Risotto Champagne with beausdeil oysters.   26.00

Secondi Piatti

Beef Tenderloin with foie gras, toasted hazelnuts and leeks   46.00
Seared Branzino with black olives, cherry tomatoes, roasted artichokes & asparagus   38.00
Seared Lamb Chop with potato millefoglie, spinach, butternut squash chutney and orange reduction.   40.00
Veal Chop with fingerling potatoes and perigord sauce.   42.00
Grilled Salmon with fennel, orange puree and insalata estiva.   35.00
Grilled Wagyu Skirt with baby cipolline onions and roasted mini sweet bell peppers.   38.00
Seared Turbot with celery roots pure', fresh sauteed porcini and saffron sauce.   38.00
Honey Glazed Duck Breast with vanilla turnips riso venere and peaches.   38.00


Daily Chef Cheese Selection    18.00
Tiramisu Casa Tua    12.00
Wild Strawberry Crostatina with mascarpone ice cream   12.00
Apple Sfogliatina with vanilla ice cream   12.00
Rosemary Creme Brulee with kiwi carpaccio and red currants berries   12.00
Chocolate Meringa with banana passion sorbet   12.00
Wild Berries with strawberry consomme and yogurt gelato   12.00
Warm Chocolate Meltdown with caramelized bananas   12.00
Millefoglie with hazelnut and chocolate cream, chantilly and wild berry coulis   12.00
Miky's Chocolate Mousse    12.00
Casa Tua
1700 James Ave
At 17th St
(305) 673-1010
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