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Christine Lee's

At Gulfstream Park
  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Chinese
  • 901 S Federal Hwy 3rd Fl, Hallandale Beach FL33009 25.982011 -80.140441
  • (At Hallandale Beach Blvd)
  • (954) 457-6255
  • 0

Appetizers

Christine's Tidbits shrimp tempura, barbecued spareribs, egg roll, chicken wings, crab rangoon.   18.00
Egg Roll   (2) 5.50
Vegetable Spring Rolls   (2) 5.00
Shrimp Tempura   (5) 14.00
Coconut Shrimp   (5) 15.00
Barbecued Spareribs house specialty.   14.00
Chicken Wings with oyster sauce.  (8) 10.00
Roast Pork Tenderloin    10.00
Crab Rangoon    9.00
Edamame    6.00
Chicken On A Stick   (4) 8.00
Beef Teriyaki On A Stick   (4) 9.00
Lettuce Cups    12.00
Lobster Crab Cakes    18.00
Fried Calamari with marinara and salt and pepper.   12.00
Jumbo Shrimp Cocktail   (4) 15.00

Dumplings

Pan Fried    10.00
Szechwan    9.00
Steamed Shrimp    12.00
Steamed Spinach    7.50

Soups

Mushroom Egg Drop Soup    4.00
Wonton Soup    4.00
House Special Wonton Soup    7.00
Hot And Sour Soup    4.50
Roast Pork Or Chicken Rakamein Soup    4.00
Bean Curd And Vegetable Soup    3.50
Seafood Soup    6.00
Chef Al's French Onion Soup    9.00

Salads

Christine Lee's Gulf stream Salad jumbo grilled shrimp on a bed of baby mixed greens, cucumbers, red peppers, grapes, strawberries, honey walnuts and feta cheese served with apple cider vinaigrette.   19.00
Asian Chicken Salad grilled chicken breast with baby mixed green, julienne snow pea pods, carrots, red peppers, mandarin oranges, crispy noodles and toasted almonds with our chef's special asian dressing.   16.00
Spinach And Edamame Salad with red onions, chopped tomatoes and honey walnuts, served with a red wine vinaigrette.   12.00
Caesar Salad with grilled chicken breast.   16.00

Chicken $18

Half Broiled Spring Chicken    
Broiled Chicken Breast    
Chicken Francaise    

Seafood

Broiled Red Snapper    32.00
Dover Sole Almondine    36.00
Cedar Plank Salmon    28.00
Sesame Seared Ahi Tuna    28.00
Grilled Miso Sea Bass    36.00
Pan Seared Sea Scallops    32.00
Live Maine Lobster (3lbs.)    
Fresh Colossal Stone Crabs    
All Above Entrees Are Accompanied With Choice Of: Baked Potato, French Fries, Sweet Fries, Or Potato Skins, Tossed Salad, Rolls And Butter. No Substitutions Please.

Pasta

Shrimp Scampi with pink garlic cream sauce.   34.00
Linguini with white clam sauce.   20.00
Seafood Ala Vodka With Pink Cream Sauce shrimp, lams, mussels, scallops and calamari served over linguini.   30.00
Accompanied With Tossed Salad, Rolls And Butter.

Vegetables

Dry Sauteed String Beans    10.00
Broccoli with garlic sauce.   10.00
Fresh Sauteed Spinach    10.00
Fresh Asparagus    12.00
Mushroom Trio black mushrooms, straw mushrooms, and button mushrooms, snow pea pods.   14.00
Buddha's Delight special mixed chinese vegetables with baby corn and broccoli   12.00
Sauteed Bean Curd with vegetable medley.   12.00
Sauteed Chinese Eggplant In Garlic    10.00
Baby Shanghai Bok Choy    10.00
Vegetable Fried Rice    8.00
Spinach Fried Rice    10.00
Creamed Spinach    9.00

Classics

Pepper Steak    16.00
Sweet And Sour Pork Or Chicken    14.00
Sweet And Sour Shrimp    18.00
Boneless Chicken Chow Mein    12.00
Fresh Shrimp Chow Mein    16.00
Pork Or Chicken Egg Foo Young    12.00
Shrimp Egg Foo Young    14.00

Rice And Noodles

Beef chicken or pork lo mein.   12.00
Shrimp Lo Mein    18.00
House Special Lo Mein    18.00
Singapore Rice Noodles    18.00
Beef chicken or pork fried rice.   10.00
Shrimp Fried Rice    10.00
House Special Fried Rice    14.00
Brown Rice    2.00
Steamed Rice    1.00

Asian Specialties

1. Steak Kew cubed prime filet mignon served with bamboo shoots, black mushrooms, water chestnuts, broccoli, snow peas and bok choy.   34.00
2. Sliced Beef Or Chicken with broccoli.   18.00
3. Honey Garlic Chicken    16.00
4. General Tsao's Chicken    20.00
5. Chinese Steak sliced broiled prime sirloin served over crispy fresh chinese vegetables.   38.00
6. Peking Duck traditional dry roast duck served with steamed pancakes, scallions and hoisin sauce. half 25.00 48.00
7. Crispy Shrimp spiced jumbo shrimp served on a bed of crispy rice noodle salad.   28.00
8. Lobster Cantonese fresh maine lobster in the shell cut in convenient pieces, served traditional, black bean sauce, ginger and scallions of szechwan style, on request. (11/2 lbs.) 28.00(out of shell) 38.00
9. Steamed Filet Of Red Snapper Or Asian Sea Bass with ginger and scallions.   29.00
10. Shrimp with lobster sauce white sauce on request.   28.00
11. Christine's Special christine lee's personal interpretation of a favorite dish served in war time shanghai. chunks of boneless chicken and lobster with shrimp, scallops, barbecued pork and fresh chinese vegetables, served over pan fried noodles.   36.00
12. Walnut Chicken boneless fresh chicken, snow pea pods, water chestnuts, mushrooms, bamboo shoots, broccoli and honey walnuts with chef's special sauce.   18.00
13. Lemon Chicken strips of white meat chicken, dipped in delicate batter with a special sauce.   16.00
14. Shrimp with black bean sauce.   28.00
15. Shrimp And Scallops with fresh asparagus.   28.00
16. Walnut Shrimp    28.00
17. Steamed Bamboo Basket steamed broccoli, carrots, bean sprouts, snow pea pods and string beans.   12.00
with steamed chicken breast.   18.00
with mixed seafood.   24.00
shrimp, scallops, fish fillet accompanied with two dipping sauces.   
18. Neptune's Delight fresh catch of shrimp, scallops and red snapper marinated with dry sherry, quickly sauteed with broccoli and mixed chinese vegetables.   28.00
19. Sauteed Shrimp Szechwan jumbo shrimp with finely chopped ginger, sweet red peppers, scallions, simmered with rice wine sauce (mild, medium or hot).   28.00
20. Cashew Chicken tender marinated chicken sauteed with bamboo shoots and chili pepper on a bed of hot pepper sauce (mild, medium or hot).   20.00
21. Orange Beef crispy beef medallions in a tangy sauce (mild, medium or hot).   20.00
22. Szechwan Fish slices of tender marinated fish with chinese vegetables, sauteed in a spicy brown garlic sauce (mild, medium or hot).   20.00
23. Moo Shoo Pork Or Chicken traditional mandarin style with shredded pork or chicken, combined with julienne cabbage, bamboo shoots, mushrooms, wood ear, eggs and scallions, wrapped with homemade pancakes.   17.00
24. Mongolian Beef seared beef with scallions, onions and ginger in a brown garlic sauce.   18.00

Continental Specialties

Christine Lee's World Famous Prime Sirloin Steak  (12oz) 38.00(16oz) 47.00
Broiled Filet Mignon    42.00
Double Cut Loin Lamb Chops    38.00
Veal Chop    38.00
Breaded Veal Cutlet with arugula tomato salad.   38.00

Sushi

Appetizers

Edamame    6.00
Seaweed Salad    7.00
Tuna Tataki    14.00
Spicy Tuna Salad    12.00
Conch And Octopus Salad    12.00
Kanisu crabmeat, avocado, masago wrapped with thin sliced cucumber.   14.00
Salmon Carpaccio with spicy mayo.   14.00

Sashimi

Each Piece.

Tuna    3.50
Snapper    3.00
Wahoo    4.00
Conch    4.00
Eel    4.00
Salmon    3.50
Yellowtail    4.00
Escobar    4.00
Octopus    3.50
Sashimi Deluxe 12 assorted fresh fish.   32.00

Rolls

Lobster Roll lobster tempura, asparagus, cucumber and scallions.   36.00
California cucumber, avocado, crab.   10.00
J.B. salmon, cream cheese, avocado.   12.00
J.B. Tempura Roll salmon, cream cheese, fried tempura batter.   12.00
Dancing Eel crab, avocado, cream cheese with eel on top.   14.00
Eel Roll cucumber and eel.   12.00
Shrimp Tempura Roll    12.00
Dragon Roll shrimp tempura, crab meat, cucumber with avocado on top.   16.00
Dynamite Roll crab, avocado, cream cheese with seafood.   14.00
Tuna Or Salmon Roll    10.00
Vegetable Roll avocado, cucumber, carrots, spinach and scallions.   7.00
Cucumber Roll    7.00
Rainbow Roll tuna, salmon, white fish avocado, cream cheese and crab.   14.00
Spicy Tuna Roll spicy tuna and cucumber.   10.00
Florida Roll tempura fish.   10.00
Gulf stream Roll crab, avocado, cantaloupe, topped with tuna, salmon and kiwi.   16.00
Dolphin Roll white fish, crab, asparagus and salmon.   16.00
Martin Roll salmon, crab, cream cheese and scallions.   16.00
High Roller Roll tempura shrimp, cream cheese, scallions, salmon and avocado on top.   16.00
Volcano Roll crabmeat, cucumber & cream cheese with avocado, dynamite conch on top.   16.00

Hand Rolls

Each.

JB Hand Roll cream cheese, scallions.   5.00
Yellowtail Hand Roll    5.00
Spicy Tuna Hand Roll    5.00
Spicy Salmon Hand Roll    5.00
California crab, avocado, cucumber.   5.00
Vegetable Hand Roll    4.00
Dancing Eel Hand Roll    6.00

Combo Trays

Roll Combo Tray 8pc. tuna roll, 4 pc. california roll, 4 pc. jb roll, 4 pc. eel roll.   23.00
Sushi Combo Tray 8 pc. assorted sushi, 4 pc. california roll.   26.00
Special Sushi Combo Tray 10 pc. assorted sushi, 4pc. jb roll, 4 pc. california roll, 4 pc. tuna roll.   36.00
Sushi And Sashimi Combo 4 pc. sushi, 6pc, sashimi, california roll.   34.00

Gulfstream Boats

Dynasty Boat 8 pc. sushi, 8 pc. sashimi, 8 pc. tuna roll, 8 pc. california roll 8 pc. jb roll.  (for 2) 60.00
Dragon Boat 12 pc. sushi, 12 pc. sashimi, tuna tataki, 8 pc. shrimp tempura roll, 8 pc. eel roll, 8 pc. california roll.  (for 3) 82.00
Imperial Boat 16 pc. sushi, 16 pc. sashimi, tuna tataki, 8 pc. california roll, 8 pc. rainbow roll, 8 pc. dancing eel roll, 8 pc. dynamite roll.  (for 4) 117.00

 

Specialty Drinks

Lycheetini ketel one vodka with soho lychee liqueur garnished with a lychee nut.   14.00
X Rated Martini belvedere vodka fused with x-rated fusion liqueur.   14.00
Pomegranate Martini ketel one citroen and pama pomegranate liqueur with cranberry and sour mix.   14.00
Mai Tai myers's dark rum, cruzan light rum, triple sec, amaretto and fresh juices.   12.00
Bejing Bellini mionetto prosecco with soho lychee liqueur garnished with a lychee nut.   10.00
Beluga Martini #1 super premium russian vodka: beluga vodka served with a colossal olive.   14.00
Arnold Palmer jeremaih weed sweet tea vodka and fresh lemonade.   9.00
Berry Berry Crazy Cosmo ciroc red berry vodka, voli raspberry vodka, grand marnier and cranberry juice.   14.00
Mango Mojito parrot bay mango run and grand marnier muddled with fresh mint and lime.   12.00
Peach Blossom Martini smirnoff peach vodka, peach schnapps and peach nectar.   12.00
Blood Orange Cosmo stoli vodka with blood orange liqueur and cranberry juice.   14.00
Espresso Martini espresso vodka, kahlua and baileys irish cream.   14.00

Wines By The Glass

Champagne

Veuve Du Vernay (Split) brut, france.   9.00
brut rose, france.   15.00
Moet & Chandon imperial, france.   18.00
rose, france.   26.00

White

Chardonnay josh cellars, california.   10.00
'riva ranch', wente, monterey.   12.00
Sauvignon Blanc sterling, napa.   9.00
Fume Blanc ferrari-carano, sonoma.   10.00
Conundrum california.   14.00
White Zinfandel beringer, california.   8.00
Riesling chateau ste michelle, washington.   9.00
Pinot Grigio santa margherita, italy.   14.00

Red

Merlot sterling, napa valley.   12.00
Cabernet Sauvignon sterling, vintner's collection.   10.00
franciscan, napa valley.   14.00
Pinot Noir coppola "votre sante" california.   10.00
Zinfandel xyzin, 10 year, california.   10.00
Meritage Tersor ferrari-carano, sonoma.   17.00
Meritage estancia, paso robles.   14.00
Chianti Classico aziano ruffino, itlay.   10.00
Shiraz jacobs creek reserve, australia.   9.00
Malbec terrazas reserva, mendoza.   11.00
Tempranillo numanthia, termes, spain.   14.00

Sake & Plum Wine $12

Gekkeikan hot   
Takura plum wine, japan.   

House Wine

Cavit pinot noir, cabernet sauvignon, merlot, chardonnay, pinot grigio   8.50

 

Christine Lee's
901 S Federal Hwy
At Hallandale Beach Blvd
(954) 457-6255
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