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Cut 432

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Steakhouses, Cocktails
  • 432 E Atlantic Ave, Delray Beach FL33483 26.4616338 -80.0683182
  • (Btwn NE 4th & 5th Ave)
  • (561) 272-9898
  • 0



Maine Lobster Bisque dry sack sherry   13.00
Ceviche peruvian style, aji amarillo, smoked sea salt   12.00
Hamachi Sashimi sweet and spicy pineapple, togarashi, pickled serrano peppers   16.00
Tuna Tartare golden beets, avocado, thai chiles   13.00
Charcuterie artisanal meats and cheeses   
Imported Buffalo Mozzarella heirloom tomatoes, local basil, 25 year old balsamic   17.00
Steak Tartare crostinis, fleur de sel, quail egg, olio verde   16.00
Jumbo Lump Crabcake local frissee, carrot butter sauce   16.00
Oysters Rockefeller blue point oyster, spinach mornay, crispy pancetta   13.00
Chargrilled Octopus marinated gigande beans, salsa verde   16.00
Grilled Clams Casino parmesan croutons, crispy bacon   15.00


Caesar Salad   8.00 11.00
Iceberg Wedge   9.00 12.00
Watermelon Salad    13.00
Signature Salad    14.00

Raw Bar

Daily Selection Of East & West Coast Oysters please inquire   3.00
Giant Shrimp    7.00
Colossal Blue Crab    16.00
Alaskan King Crab    
Seafood Tower chilled or baked   
Sauces citron bloody mary cocktail sauce, house made hot sauce, cucumber-apple mignonette   

Prime Cuts

Filet u.s.d.a. prime, nebraska corn fed  (8oz) 36.00
u.s.d.a. prime, nebraska corn fed  (12oz) 45.00
New York Strip u.s.d.a. prime, nebraska corn fed  (14oz) 45.00
Bone-In Ribeye u.s.d.a. prime, nebraska corn fed  (20oz) 45.00
Veal Chop   (16oz) 42.00
Colorado Rack Of Lamb   (16oz) 45.00
Delmonico dry aged 35 days u.s.d.a. prime, nebraska corn fed  (16oz) 48.00
Kansas City Strip dry aged 35 days u.s.d.a. prime, nebraska corn fed  (16oz) 52.00
Porterhouse For Two dry aged 35 days u.s.d.a. prime, nebraska corn fed   
Filet "kobe style" from mishima ranch, california  (6oz) 54.00
Filet (8oz) "kobe style" from mishima ranch, california   
Filet (10oz) "kobe style" from mishima ranch, california   
Filet (12oz) "kobe style" from mishima ranch, california   
Butcher’s Cut please inquire   


Togarashi Spiced Yellowfin Tuna wasabi soy mustard, ginger cilantro cauliflower rice   32.00
Grilled Swordfish tomato & caper aioli, ancient grain salad   32.00
Wild King Salmon lentil salad, charred lemon, wild arugula   29.00
Chilean Sea Bass yuzu-miso sauce, coconut sticky rice   36.00
Giant Shrimp Scampi grilled country bread   36.00
Australian Lobster Tail drawn butter   

American Classics

Roasted Organic Half Chicken prosciutto wrapped asparagus, fingerling potatoes, pan jus   23.00
Steak And Fries 12oz. prime skirt steak, caramelized onions, steak fries   32.00
Pork Chop fig mostarda, buttermilk mash  (14oz) 32.00
Cheeseburger akaushi, aged vermont cheddar, sesame seed brioche, fries   16.00


$7 / $10

Blue Cheese Tater-Tots    
Parmesan Truffle Fries    
Buttermilk Mashed    
Loaded Baked Potato only full orders   
Potato Gratin only full orders   
Truffled Mac & Cheese    


$7 / $10

Jumbo Asparagus    
Braised Kale    
Roasted Mushrooms    
Caramelized Onions    
Creamed Corn    
Creamed Spinach    
Pancetta Brussels Sprouts    
Giant Onion Rings    
Farm Vegetable    


Creamy Horseradish    
Cut 432 Steak    
Toasted Peppercorn    


Vegetarians our chef is happy to prepare something especially for you.   


Seasonal Cocktails $12

Pear Mojito muddled bosc pear, white rum, cane syrup, pear liqueur, fresh mint   
Jalisco Mule blanco tequila, lime, ginger beer   
Spiced Apple Sangria vodka, apple liqueur, baked apple bitters, topped w/ sparkling, lemon zest   
"Smoked" Bourbon Old Fashioned kentucky bourbon, smoked maple wood essence, black walnut bitters, orange twist   

Craft Beer

Angry Orchard ohio, cider  (12oz) 6.00
Ayinger ‘Brau-Weisse’ belgium, hefeweizen  (500ml) 8.00
Harpoon UFO massachusetts, belgian white  (12oz) 6.00
Fat Tire colorado, amber ale  (12oz) 5.00
Innis And Gunn ‘Cask’ scotland, strong ale  (750ml) 14.00
Southern Tier Pumpking new york, spice beer  (22oz) 16.00
Duvel belgium, strong ale  (750ml) 18.00
Unibroue ‘La Fin Du Monde’ canada, tripel  (750ml) 15.00
Westmalle belgium, tripel  (750ml) 25.00
Ommegang ‘Three Philosophers’ new york, quadruple  (750ml) 18.00
Houblon Chouffe canada, tripel-ipa  (750ml) 20.00
Bells Two Hearted michigan, american ipa  (12oz) 7.00
Southern Tier ‘Unearthly’ new york, double ipa  (22oz) 15.00
Dogfish Head 90 Min. delaware, imperial ipa  (12oz) 8.00
Left Hand Milk Stout Nitro colorado, stout  (12oz) 7.00

Wine By The Glass

Champagne & Sparkling

Dibon brut reserva, penedes, spain, n.v.   9.00
Sommariva prosecco, di conegliano valdobbiadene, n.v.   12.00
Gruet brut rose" new mexico, n.v.   12.00
Veuve Clicquot reims, n.v.   18.00

Alternative Whites

Januik "bacchus vineyard" riesling, columbia valley, 2012   12.00
Miner "simpson vineyard" viognier, napa valley, 2012   12.00
Mathaisson Rose napa valley, 2013   14.00
Pala "stellato" vermentino, sardinia, 2012   14.00

Sauvignon Blanc

Kim Crawford new zealand, 2013   9.00
Elizabeth Spencer mendocino, 2012   12.00
Lucien Crochet loire valley, 2011   14.00

Pinot Grigio

Oggi italy, 2012   9.00
Elk Cove willamette valley, 2013   12.00


Hardys australia, 2012   9.00
Clos Du Val carneros, 2011   12.00
Slo Down Wines "broken dreams" california, 2012   14.00
Dutton Goldfield "dutton ranch" russian river, 2012   15.00
Heitz napa valley, 2011   16.00
Cakebread napa valley, 2012   18.00

Pinot Noir

Sean Minor 4 bears" central coast, 2012   12.00
Benton Lane willamette valley, 2011   12.00
Banshee sonoma county, 2012   14.00
CRU "montage" central coast, 2011   15.00

Alternative Red

Altos Las Hormigas malbec, mendoza, 2012   9.00
Mccay Cellars petite sirah, lodi, 2010   9.00
Hullabaloo zinfandel, napa valley, 2012   10.00
Domaine Chandon pinot meunier, carneros, 2012   12.00
Domaine Durban "beaumes de venise rouge" grenache/syrah, côtes du rhône, 2011   12.00
Owen Roe "ex-umbris" syrah, yakima valley, 2011   18.00

Italian Red

Tre Monti "campo di mezzo" sangiovese, emilia-romagna, 2011   10.00
Inama "bradisismo" cabernet/carmenere, veneto, 2009   16.00
Toalini "valdisanti" sangiovese/merlot, toscana, 2009   16.00
Vajra "albe" barolo, nebbiolo, piedmont, 2009   18.00


Mars And Venus chile, 2012   9.00
Decoy napa valley, 2012   12.00

Red Blend

Casey Flat Ranch "open range" napa valley, 2010   9.00
Chateau Haut-La Pereyre rouge, bordeaux, 2011   12.00
Stratton Lummis "the riddler", napa valley, n.v.   13.00
Orin Swift "abstract" napa valley, 2012   16.00
Margerum "m5" santa barbara county, 2010   18.00


Hardys australia, 2013   9.00
Owen Roe "sharecropper's" columbia valley, 2012   12.00
Chasing Lions napa valley, 2012   14.00
Elizabeth Spencer napa valley, 2011   18.00
Jax napa valley, 2011   20.00
Silver Oak alexander valley, 2009   25.00


Cut 432
432 E Atlantic Ave
Btwn NE 4th & 5th Ave
(561) 272-9898
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