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Posted by phil on 10/18/2011
Bar and side potato chips almost always burnt and bitter. When notified manager attempts to justify them: "Have you tried them?--they're Good!" rather than fix this constant kitchen problem. "Octoberfest" Bratwurst carmelized onions barely cooked at all and greasy. Sandwiches sloppily made and often lacking or including very little of one key ingredient or another. The draught beer is good but totally overpriced unless during 'Happy Hour', and although their draught beer is advertised as a "Pint" or a "34oz Mug" it is more like 14 oz and 30 oz of liquid served as they are never filled very near the top of either the pint and 34 oz container.