Seared Tuna sushi grade ahi brushed with teriyaki, quick seared & sliced thin, with wasabi & ginger
Calamari all rings, breaded to order, with warm marinara
Buffalo Shrimp tossed in hot or your choice of sauce, with bleu cheese & veggies
Smoked Fish Dip with jalapenos and captain wafers
Chicken Tenders / Lazy Wings whole breast meat, dipping sauce or tossed in wing sauce
Potato Skins loaded with cheddar cheese and crumbled real bacon, garnished with scallions
Onions Rings a basket served with ranch dressing
Nachos fresh tortilla chips, beanless chili, melted cheese, green onions, pico di gallo, sour cream & jalapenos
Dressing Is Always Served On The Side: Bleu Cheese, Ranch, Balsamic Vinaigrette, Honey Mustard, Thousand Island, French
Main Plate mixed lettuces, tomato, cucumber, red onions, grated cheeses, croutons, and hard boiled egg.
Classic Caesar Salad romaine, parmesan cheese & croutons tossed in traditional caesar dressing
Basic Garden Salad mixed greens and garden vegetables
Chef’s Salad mixed greens, garden vegetables, black forest ham, roast turkey breast, grated cheeses & hard boiled egg;
Chunky Chicken Salad all breast meat with pesto, pico de gallo, mayonnaise and celery on a bed of greens
Please Forgive Us, But When We Are Busy We Cannot Perform An Extra Chop On Salads. Our Kitchen Is Very Small And The Time And Space Required Causes Everyone’s Food To Be Delayed. Thank You For Your Understanding.
Buffalo Chicken Or Shrimp
Jumbo Lump Crab Cake
Crab Cakes true jumbo lump blue crab. just a smidgen of breading and dressing. remoulade sauce.
two as an entrée, served with two sides
one as a sandwich, with one side
one as an appetizer
Baby Back Ribs imported lean true baby backs. slow cooked for hours, finished on the grill with barbecue sauce. two sides
Gumbo sweet shrimp and spicy andouille sausage in a rich brown sauce with a little kick. served with white rice.
Steamed & Served With Garlic Bread. Make It A Meal By Adding Pasta And A Tossed Salad Add $3
White Wine herbs & garlic butter
Fra Diavlo rich marinara with the heat of crushed red pepper
Sweet & Spicy Coconut Thai Curry
New Orleans Barbecue garlic, butter, worcestershire sauce and spices
Entrees & Pasta
Entrees Served With A Choice Of Two Standard Sides, Unless Otherwise Noted. Pastas Are Served With A Garden Salad & Garlic Bread. Available Sides Are Listing On The Opposite Side Of The Menu Near The Bottom
Mahi Rustica with a sauté of garlic butter, artichoke hearts, capers, kalamata olives fresh tomatoes & herbs with white wine
Grilled Mahi 8oz. fillet. grilled or blackened
Snapper Meuniere grilled fillet finished in lemon butter & parsley
Snapper & Artichoke Hearts grilled and finished in a sautéed of artichoke hearts, garlic & fresh tomato
Jumbo Lump Crab Cakes the best
Fried Seafood Platter golden fried cod, shrimp, clams & oysters
Fish Tacos grilled or blackened mahi, flour tortillas, lettuce, cheese & tomato; one side
Winner-Winner Chicken Dinner grilled fresh chicken breast topped with sautéed shrimp, finished with house butter sauce
Baby Back Ribs full rack of imported true baby backs, slow cooked for hours, finished on the grill.
Pasta also see our mussels with pasta above.
eagle grill pasta: linguini with house butter, sliced garlic, fresh tomatoes & parmesan.
alfredo: linguini in a rich parmesan cream sauce
add shrimp or chicken breast
Served With Our Homemade Tartar Or Spicy Cocktail Sauces.
Fish & Chips cod fillets cut to order and lightly breaded
Fried Shrimp a half pound of sweet shrimp, peel & deveined with the tail off. breaded to order, with fries or slaw
Fried Oysters plump oysters prepared to order in our light breading and fried golden brown, with one side.
Fried Clam Strips just like hojo used to make, served with fries or slaw.
Seasoned Shrimp, Chicken Breast Or Sirloin Steak, With Peppers & Onions Sautéed In Our Fajita Sauce With A Little Kick. Served With Warm Flour Tortillas, Sour Cream, Pico De Gallo, Grated Cheese & Fresh Lettuce.
Chicken Or Shrimp
Sandwiches & Burgers
All Sandwiches Served With Pickle Chips And One Side. Burgers, Fish & Crab Sandwiches Come With Lettuce, Tomato And Red Onion.
Original Big Crunchy Fish Sandwich panko breading, a favorite for over a decade
The Best Crab Cake Sandwich our jumbo lump crab cake on a toasted kaiser
Cheesesteak Sandwiches steak from philadelphia on a fresh hoagie roll. the classic "wit" sautéed onions and provolone. add mushrooms, peppers or jalapenos if you like. you can also substitute grilled chicken breast. served with one side.
Shrimp Po Boy sweet fried shrimp, fully dressed with lettuce, tomato & mayo
Ahi Burger sushi grade ahi & teriyaki, grilled and served on a toasted kaiser, with wasabi mayo
Grilled Mahi-Mahi a 6oz fillet, with or without blackening seasoning, on a toasted kaiser. homemade tartar sauce
Strip Steak Sandwich choice ny strip steak, hand trimmed, on a garlic buttered hoagie roll.
Thin Sliced Roast Beef served warm on a kaiser with a slice of cheddar. garlic mayo
French Dip warm roast beef on a garlic buttered roll with swiss and au jus
Amazing Chicken Sandwich caramelized onions, swiss, chipotle mayonnaise, grilled bun with house butter.
Grilled Chicken Breast with cajun spices if you like, on a kaiser with lettuce, tomato & onion
On A Kaiser With Lettuce, Tomato, Onion And Pickle Chips. One Side.
Hamburger a 1/2 lb of fresh ground beef (undercooked food), char-grilled.
Bacon & Cheddar the all american classic
Counselor sautéed onions, mushrooms & swiss
Eagle Burger with caramelized onions & swiss
Big One caramelized & sautéed onions, mushrooms, bacon, cheddar & swiss
Build Your Own Hamburger - Toppings
Jumbo Wings Tossed In Choice Of Sauces: Renegade, Hot, Medium, Mild, Garlic, Honey Garlic, Hot Honey Garlic, Sweet Barbeque, Jamaican Jerk, Teriyaki, Lemon Pepper, Thai Peanut Or Any Mixture Of Two Sauces. Served Celery, Bleu Cheese Or Ranch Dressing.
Extra Bleu Cheese: $0.50 Per 10, Split Sauces On Orders Of 50 Or More Only.
When Included With A Selection, Additional Charge For A La Carte
Vegetable Or Rice
After 5pm: Roasted Potatoes Or Baked Potato.
Loaded Baked Potato
Cup Of Chowder
Crock Of French Onion
The Nines Menu $9.99 Each
For 9 Dinners. Served From 4-9pm Daily. Make It A Complete Dinner, Add Cup Of Chowder Or Tossed Salad With Choice Of Beverage For Just $3 More.
Crunchy Fish Fillet panko bread crumb breading with two sides
Mussels Marinara a pound of steamed mussels tossed in marinara sauce over linguini., with salad
Fried Shrimp & Clams sweet tender shrimp and golden clam strips served with fries or slaw (one side)
Palm Beach Basa flaky basa, baked and finished with a house butter sauce, two sides
Smothered Chicken grilled breast of chicken topped with bacon, mozzarella and bbq sauce, two sides
Chopped Beefsteak 10oz of chopped beefsteak char-broiled and topped with mushroom gravy. two sides
Chicken Marsala classic marsala wine & mushroom sauce, served over linguini with a tossed salad
Grilled Teriyaki Chicken grilled breast finished with teriyaki glaze served over rice with one side
Open Face Hot Roast Beef 8oz of slow roasted and thin sliced beef on grilled white with brown gravy & two sides
Baked Potato after 5pm.
Roasted Potatoes after 5pm.
Vegetable after 5pm.
Premium Sides $0.95
Gulf Oysters From Louisiana
(1/2 doz) 9.50
(1 doz) 16.00
Connecticut / Blue Point
(1/2 doz) 14.00
(1 doz) 22.00
Half & Half
During Happy Hour / Steamed (Per Doz) / Raw. Sized From Largest To Smallest. All HH Prices Are Steamed.
Cherrystones the largest
Wild Top Necks large
Middle Necks smalls
Island Reuben mahi-mahi fillet with cole slaw, swiss & remoulade sauce on rye, one side.
Fried Haddock & Fries lightly breaded haddock fillet deep fried and served with tartar sauce and french fries or cole slaw
Meatball Hoagie peter’s slightly spicy balls on a fresh hoagie baked with marinara and provolone, one side
New Orleans Barbecue Shrimp a spicy blend of fresh garlic, worcestershire, butter & spices;. served with one side & bread for sopping
Parmesan Crusted Haddock baked haddock fillet studded with parmesan and panko bread crumbs, served with two sides
Baked Salmon, Asian Glaze baked norwegian fillet finished with a teriyaki, honey and ginger glaze. two sides
Garlic Shrimp Pasta our sweet shrimp sautéed with lots of chopped garlic and whole butter, served over linguini, with tossed salad & garlic bread.
Linguini & Meatballs peter’s homemade slightly spicy balls in marinara over linguini with garlic bread and a salad
Wine By The Glass
Stone Cellars By Beringer chardonnay, pinot grigio, cabernet sauvignon, merlot sutter home white zinfandel
Ayre Verdejo a light crisp spanish wine with nice finish