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Franco Italian Bistro

  • $$$$$
  • Italian, Bistro
  • 10160 W Forest Hill Blvd Ste 130, Wellington FL33414 26.6495041 -80.2066219
  • (At US-441)
  • google maps
  • (561) 615-1551
  • 0

Lunch

Antipasti

Frittura Di Calamaretti Con Zucchine E Salsa Arrabbiata fried calamari with zucchini and spicy tomato sauce   10.00
Torre Di Melanzane Alla Parmigiana  traditional eggplant "parmigiana" with mozzarella, parmesan cheese and tomato sauce   10.00
Carpaccio Di Manzo Con Rucola, Olio, Limone E Parmigiano carpaccio of beef tenderloin with arugula, oil and lemon dressing and shaved parmesan   11.00
Zuppa Di Cozze prince edward island mussels sautéed in shallots, garlic and white wine served with a side of house crostini   11.00
Bresaola Valtellinese Con Olive Greche, Arugula E Scaglie Di Parmigiano italian cured air-dried beef with kalamata olives, arugula salad and parmesan shavings   12.00
Salmone Affumicato Con Capperi Cipolla Rossa smoked salmon served with red onions, caper and toast   12.00
Clams Oreganate tender middle-neck clams topped with herbs and bread crumbs and baked to perfection   12.00
Prosciutto Con Melone imported parma prosciutto with melon   12.00
Gamberi Oreganate white shrimp topped with herbs and bread crumbs and baked to perfection   14.00
Medaglioni Di Granchio maryland jumbo lump crab cakes tossed with house spices, served on a bed of organic mixed greens   16.00

Insalate

Insalatina Mista Di Stagione mixed organic green salad with fresh tomato, and balsamic vinegar dressing   7.00
Insalata Cesare hearts of romaine lettuce with traditional caesar dressing, homemade croutons and parmesan cheese shavings   9.00
Pere Con Gorgonzola E Noci pear, gorgonzola cheese and candied walnuts over mixed greens with balsamic vinaigrette dressing   10.00
Arugula E Finocchio arugula, fennel and parmesan shavings drizzled with balsamic vinaigrette   10.00
Fior Di Latte Alla Caprese Con Basilico Organico fresh mozzarella and vine ripe tomato "caprese" salad with organic basil   11.00
Caprino Tiepido Con Pignoli E Pomodori Nostrani pine nut encrusted goat cheese medallion over beefsteak tomatoes and drizzled with house balsamic vinaigrette   12.00
Chopped Salad chopped organic greens topped with hard boiled eggs, chick peas, crumbled bacon, bleu cheese, toasted almonds and tomatoes, served with balsamic vinaigrette dressing   12.00
Avocado Insalata avocado, mixed greens, fresh mozzarella and roasted peppers   12.00
Aragosta Insalata lobster, scallions, ginger and mayonnaise.   18.00
Skirt Steak Insalata marinated skirt steak over mixed greens   19.00
Add Chicken $4.50 Or Shrimp / Scallops $6

Zuppe $8

Pasta E Fagioli Alla Toscana traditional tuscan white bean soup with pasta   
Zuppa Del Giorno soup of the day   

Grilled Panini

Served On Italian Bread With Salad

Honey Ham with french brie and mango chutney   11.00
Caprese fresh mozzarella, tomatoes and basil   11.00
Chicken Swiss Pesto grilled chicken breast, swiss cheese and tomatoes   11.00
Portobello Mushroom roasted portobello mushrooms with creamy mozzarella, roasted red peppers and fresh chopped basil   12.00
Fresh Salmon BLT grilled blackened salmon with bacon, crispy lettuce and tomatoes with a touch of dill sauce   13.00

Entrees

Ravioli Caprese spinach and ricotta stuffed ravioli in a tomato sauce topped with fresh mozzarella cheese   15.00
Penne Or Spaghetti Pomodoro penne or spaghetti with our fresh daily-made tomato sauce   15.00
Rigatoni Ala Bolognese penne (bolognese style) with meat sauce   15.00
Linguini Alle Vongole Aglio, Olio E Pepereoncino linguini with fresh clams, garlic, olive oil. red or white sauce.   17.00
Chicken Milanese pounded and breaded with arugula salad and marinated diced tomatoes   14.00
Battuta Di Pollo Alla Griglia Con Insalata Mista E Scaglie Di Parmigiano grilled pounded chicken breast with green salad and shaved parmesan cheese   14.00
Broccoli E Salsiccia broccoli rabe and sausage   16.00
Pollo Alla Sorrentina pan seared chicken breast topped with eggplant, mozzarella and light tomato sauce   16.00
Petto Di Pollo Alla Fiorentina tender chicken breast topped with melted mozzarella cheese over a bed of spinach in a light cream sauce   16.00
Salmone Selvaggio In Crusta Di Mandorle In Salsa Di Arancia almond crusted wild salmon in an orange reduction   18.00
Skirt Steak Marinata Con Salsa Di Chimichurri E Vegetali marinated skirt steak with chimichurri sauce with vegetables   19.00

Pizza

Neapolitan Is A Personal 12" Thin Crust Pizza

Pizza Margherita a choice combination of fresh plum tomatoes, garden grown basil, creamy mozzarella with a touch of rich asiago cheese   11.00
Pizza Con Pepperoni a traditional american pizza topped with plum tomato sauce, creamy mozzarella and the finest pepperoni   12.00
Pizza Romana a delicious country-style pizza with plum tomato sauce, creamy mozzarella, tangy sun dried tomatoes, the finest ham, black olives and fresh basil   13.00
Arugula Salad Pizza arugula, marinated with imported extra virgin olive oil, diced fresh plum tomatoes, black olives, sautéed onions and asiago cheese   13.00
Pizza Con Vegetali  a light and healthy pizza with a glorious combination of garden fresh vegetables, roasted eggplant, zucchini, yellow squash, diced fresh plum tomatoes, sautéed onions, roasted peppers and creamy mozzarella   13.00
Pizza Con Funghi topped with savory white mushrooms, juicy diced plum tomatoes, creamy mozzarella and thyme   13.00
Pizza Contadina topped with authentic sweet italian sausage, ribbons of roasted red peppers, sautéed onions, plum tomato sauce and creamy mozzarella   13.00
Shrimp Pesto topped with pesto sauce, shrimp, marinated tomatoes and fresh basil   15.00

Contorni $9

Side Order

Broccoli Rabe     
Asparagi Gratinata    
Sautéed Spinach    
Meatballs    

Dessert $8

Tiramisu    
Profiteroles     
Black Forest Cake     
Lemon Sorbet     
Pineapple Sorbet    
Chocolate Tartufo     

 

Dinner

Antipasti

Frittura Di Calamaretti Con Zucchine E Salsa Arrabbiata fried calamari with zucchini and spicy tomato sauce   12.00
Torre Di Melanzane Alla Parmigiana traditional eggplant "parmigiana" with mozzarella, parmesan cheese and tomato sauce   12.00
Carpaccio Di Manzo Con Rucola, Olio, Limone E Parmigiano carpaccio of beef tenderloin with arugula, oil and lemon dressing and shaved parmesan   13.00
Zuppa Di Cozze prince edward island mussels sautéed in shallots, garlic and white wine. served with a side of house crostini   14.00
Bresaola Valtellinese Con Olive Greche, Arugula E Scaglie Di Parmigiano italian cured air-dried beef with kalamata olives, arugula salad and parmesan shavings   14.00
Salmone Affumicato Con Capperi Cipolla Rossa smoked salmon served with red onions, caper and toast   13.00
Clams Oreganate tender middle-neck clams topped with herbs and bread crumbs and baked to perfection   14.00
Prosciutto Con Melone imported parma prosciutto with melon   14.00
Gamberi Oreganate white shrimp topped with herbs and bread crumbs and baked to perfection   16.00
Medaglioni Di Granchio maryland jumbo lump crab cakes tossed with house spices, served on a bed of organic mixed greens   18.00

Insalate

Insalatina Mista Di Stagione mixed organic green salad with fresh tomato, artichoke hearts, and balsamic vinegar dressing   7.00
Insalata Cesare hearts of romaine lettuce with traditional caesar dressing, homemade croutons and parmesan cheese shavings   9.00
Pere Con Gorgonzola E Noci pear, gorgonzola cheese and candied walnuts over mixed greens with balsamic vinaigrette   12.00
Arugula E Finocchio arugula, fennel and parmesan shavings drizzled with balsamic vinaigrette   12.00
Fior Di Latte Alla Caprese Con Basilico Organico fresh mozzarella and vine ripe tomato "caprese" salad with organic basil   13.00
Caprino Tiepido Con Pignoli E Pomodori Nostrani pine nut encrusted goat cheese medallion over beefsteak tomatoes and drizzled with house balsamic vinaigrette   14.00
Chopped Salad chopped organic greens topped with hard boiled eggs, chick peas, crumbled bacon, bleu cheese, toasted almonds and tomatoes, served with balsamic vinaigrette dressing   14.00
Avocado Insalata avocado, mixed greens, fresh mozzarella and roasted peppers   14.00
Skirt Steak Insalata marinated skirt steak over mixed greens   19.00
Add Chicken, Salmon $4.50 / Shrimp $6.

Zuppe $8

Pasta E Fagioli Alla Toscana traditional tuscan white bean soup with pasta   
Zuppa Del Giorno soup of the day   

Pasta

Penne Or Spaghetti Pomodoro penne or spaghetti with our fresh daily-made tomato sauce   16.00
Pappardelle Amalti pappardelle with roasted eggplant, light cream sauce fresh mozzarella and basil   19.00
Rigatoni Alla Panna stuffed spinach and ricotta with panna sauce, bean and sweet   19.00
Rigatoni Alla Bolognese rigatoni (bolognese style) in a creamy meat sauce   19.00
Rigatoni Alla Genovese rigatoni tossed with veal and pork sauce   19.00
Pappardelle Ai Porcini thick noodles in porcini mushroom and truffle-oil sauce   20.00
Penne Alla Vodka penne pasta in vodka sauce   19.00
add chicken or salmon   4.50
Ravioli Alla Bolognese cheese ravioli in a creamy meat sauce   21.00
Gnocchi Ai Porcini gnocchi with porcini mushrooms   19.00
Melanzane Alla Parmigiana Con Spaghetti eggplant parmigiana with spaghetti tomato sauce and basil   21.00
Linguini Alle Vongole Aglio, Olio E Peperoncino linguini with clams, garlic, olive oil and crushed red pepper. red or white sauce.   21.00
Shrimp Fradiavolo shrimp over linguine in a spicy tomato sauce   24.00
Linguini Pescatore linguini with clams, mussels, calamari and shrimp in a light tomato sauce   26.00
Risotto Primavera risotto with mixed vegetables   19.00
Risotto Ai Porcini arborio rice with wild porcini mushrooms   21.00
Risotto Ai Frutti Di Mare risotto with seafood   25.00
All Pastas Are Made With Durum Flour

Pesci

Salmone Selvaggio In Crusta Di Mandorle In Salsa Di Arancia* almond crusted wild salmon in an orange reduction   25.00
Dentice Alla Livornese*  fresh florida red snapper in our light tomato garlic sauce with capers and kalamata olives   26.00
Branzino Marechiaro* baked filet of mediterranean branzino with garlic, fresh tomatoes, a splash of white wine and garnished with clams and mussels   28.00
Medaglioni Di Granchio* maryland jumbo lump crab cakes tossed with house spices, served on a bed of organic mixed greens   28.00
Chilean Sea Bass Alla Griglia* grilled chilean sea bass topped with mandarin, red onion, tomato, and cilantro salsa in a champagne vinaigrette dressing   34.00

Carni

Battuta Di Pollo Alla Griglia Con Insalata Mista E Scaglie Di Parmigiano* grilled pounded chicken breast with green salad and shaved parmesan cheese   18.00
Petto Di Pollo Alla Fiorentina* tender chicken breast topped with melted mozzarella cheese over a bed of spinach in a light cream sauce   21.00
Broccoli E Salsiccia broccoli rabe and sausage   20.00
Pollo Alla Sorrentina* pan seared chicken breast topped with eggplant, mozzarella and light tomato sauce   23.00
Skirt Steak Marinata Con Salsa Di Chimichurri* marinated skirt steak with chimichurri sauce   24.00
Scaloppine Di Vitello Al Limone, Vino Bianco E Capperi* veal scaloppine in white wine, lemon and caper sauce   25.00
Cotoletta Di Vitello Alla Milanese Con Rucola, Pomodoro pounded and breaded veal chop with arugula salad marinated diced tomatoes   26.00
Scaloppine Alla Boscaiola* veal scaloppine with mixed mushrooms and asparagus tips in a light chardonnay sauce   26.00
Cotoletta Di Vitello Alla Parmigiana pounded and breaded veal chop parmigiana style with a side of spaghetti tomato and basil   29.00
Entrecote Con Cipolle E Gorgonzola*  grilled new york strip topped with caramelized onions, gorgonzola cheese and a barolo wine reduction   34.00

Contorni $9

Side Order

Broccoli Rabe    
Asparagi Gratinati    
Sautéed Spinach     
Meatballs     

Pizza

Neapolitan Is A Personal 12" Thin Crust Pizza

Pizza Margherita a choice combination of fresh plum tomatoes, garden grown basil, creamy mozzarella with a touch of rich asiago cheese   11.00
Pizza Con Pepperoni  a traditional american pizza topped with plum tomato sauce, creamy mozzarella and the finest pepperoni   12.00
Pizza Romana a delicious country-style pizza with plum tomato sauce, creamy mozzarella, tangy sun dried tomatoes, the finest ham, black olives and fresh basil   13.00
Arugula Salad Pizza arugula, marinated with imported extra virgin olive oil, diced fresh plum tomatoes, black olives, sautéed onions and asiago cheese   13.00
Pizza Con Vegetali  a light and healthy pizza with a glorious combination of garden fresh vegetables, roasted eggplant, zucchini, yellow squash, diced fresh plum tomatoes, sautéed onions, roasted peppers and creamy mozzarella   13.00
Pizza Con Funghi topped with savory white mushrooms, juicy diced plum tomatoes, creamy mozzarella and thyme   13.00
Pizza Contadina topped with authentic sweet italian sausage, ribbons of roasted red peppers, sautéed onions, plum tomato sauce and creamy mozzarella   13.00
Shrimp Pesto  topped with pesto sauce, shrimp, marinated tomatoes and fresh basil   15.00

Dessert $8

Tiramisu    
Profiteroles    
Black Forest Cake    
Lemon Sorbet     
Pineapple Sorbet    
Chocolate Tartufo    

 

Sunset Menu $22 Per Person

3-Course Dinner

Not Valid With Other Promotions No Substitutions No Sharing Valid Every Day From 5pm-10pm.

Insalate E Zuppe

Insalatina Mista Di Stagione mixed organic green salad with fresh tomato and balsamic vinegar dressing   
Insalata Cesare hearts of romaine lettuce with traditional caesar dressing, homemade croutons and parmesan cheese shavings   
Pasta E Fagioli Alla Toscana traditional tuscan white bean soup with pasta   
Zuppa Del Giorno soup of the day   

 

Clams Oreganate tender middle neck clams topped with herbs, breadcrumbs and baked to perfection   
Gamberi Oreganate white shrimp topped with herbs, breadcrumbs and bake to perfection   
Arugula E Finocchio arugula, fennel and parmesan shavings drizzled with balsamic vinaigrette dressing   
Get Any Of These Items For Appetizer Add $6. To Your Summer Menu

Pasta

Melanzane Alla Parmigiana With Spaghetti eggplant with mozzarella, parmesan cheese and tomato sauce on spaghetti   
Linguini Alle Cozze prince edward island mussels sautéed in shallots, garlic and white wine served with linguini pasta.   
Penne Or Spaghetti Pomodoro penne or spaghetti with our fresh daily-made tomato sauce   
Ravioli Caprese spinach and ricotta stuffed ravioli in a tomato sauce topped with fresh mozzarella cheese   
Penne Alla Bolognese penne (bolognese style) with meat sauce and touch of cream   
Penne Alla Vodka penne pasta in vodka sauce   
Risotto Primavera arborio rice with mixed vegetables   

Pesci *

Salmone Selvaggio In Crusta Di Mandorle In Salsa Di Arancia almond crusted wild salmon in an orange reduction   
Dentice Alla Livornese fresh florida red snapper in our light tomato garlic sauce with capers and kalamata olives   

Carni

Battuta Di Pollo Alla Griglia Con Insalata Mista E Scaglie Di Parmigiano* grilled pounded chicken breast with green salad and shaved parmesan cheese   
Petto Di Pollo Alla Fiorentina* tender chicken breast topped with melted mozzarella cheese over a bed of spinach in a light cream sauce   
Pollo Alla Parmigiana Con Spaghetti Pomodoro pounded and breaded chicken breast with side of spaghetti tomato basil   
Skirt Steak Marinata Con Salsa Di Chimichurri* marinated skirt steak with chimichurri sauce   

Dolci

Includes American Coffee Or Hot Tea.

Tiramisu    
Strawberry Napoleon    

 

* Served With A Starch And Vegetable Of The Day. Consumption Of Raw Or Undercooked Meats, Poultry, Shellfish Or Eggs May Cause Illness
Franco Italian Bistro
10160 W Forest Hill Blvd
At US-441
(561) 615-1551
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