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Venetian Parkland Ristorante by RENZO

  • $
  • Italian, Pizza
  • 7625 N State Rd 7, Parkland 33073 26.32479 -80.19677
  • (Btwn NW 74th & NW 76th Pl)
  • click map to interact
  • (954) 345-9282
  • 0

Lunch

Lunch Menu

Mozzarella Caprese     6.00
Polpetta Ricotta     7.00
Eggplant Rollatini     8.00
Cervellata Con Escarole     8.00
Alette di Pollo (10 Pieces)     10.00
Alette di Pollo (20 Pieces)     16.00
Mussells in Brodetto     10.00

 

Dinner

Antipasti

Burrata, Peperoni & Pomodori Fresh burrata, roasted peppers, tomatoes, balsamic glaze, extra virgin olive oil    14.00
Mozzarella del Giorno Home-made fresh mozzarella cheese, sliced tomato with fresh basil    12.00
Polpettone Ripieno Peperoni e Ricotta Home-made 12oz meatball, stuffed roasted pepper, ricotta, tomato sauce    12.00
Polpette al Sugo di Pomodoro Home-made meatball, tomato, shaved parmigiano, ricotta    10.00
Parmigiana di Melanzane Thin slice of eggplant, tomato sauce, parmigiano reggiano,fresh basil, extra virgin olive oil    12.00
Calamari Venetia Fried calamari, spicy cherry pepper, cherry tomato sauce    12.00
Cervellata con Escarole Saltati Thin sausage link, over escarole, extra virgin olive oil, garlic & capers    14.00
Alette di Pollo 10 Pieces Chicken wings roasted with carmelized onions and rosemary    10.00
Alette di Pollo 20 Pieces Chicken wings roasted with carmelized onions and rosemary    16.00
Mozzarella del Giorno Home-made fresh mozzarella cheese, sliced tomato with fresh basil    12.00
Antipasto Misto Carne Selection of capocolla hot & sweet, sopressata hot & sweet, salamino calabrese, prosciutto di parma, fresh mozzarella, roasted pepper, castelvetrano green olive, gaeta black olive    18.00

Insalate

Caesar Traditional home-made dressing with chicken 4 with shrimp 6    10.00
Fantasia Mesclun, caramelized walnut, cherry tomato, apples, gorgonzola with vegetarian dressing    12.00
Insalata Venetia Romaine lettuce, chick peas, tomato, roasted peppers, black olive, gorgonzola crumble, parmigiano, lemon, extra virgin olive oil vinaigrette    12.00
Arugula Pear Parmigiano Baby arugula, sliced fresh pear, parmigiano with extra virgin olive oil & lemon dressing    12.00

Pasta

Liguine alle Vongole Linguine in a red or white sauce, fresh clams, garlic, extra virgin olive oil     18.00
Fettuccine Senese Porcini mushroom, sausage, rosemary, tomato sauce, touch of cream    20.00
Gnocchi Sorrentina Home-made ricotta gnocchi, tomato, basil, fresh mozzarella    18.00
Penne alla Bolognese Bolognese ragu, tomato, parmigiano, touch of cream    18.00

Secondi

Chicken Ortolano Chicken, sausage, peppers, cherry peppers, rosemary, olive, potato, garlic, extra virgin olive oil    22.00
Rib Eye Braciola Rib eye stuffed with spinach, prosciutto, mozzarella, sundried tomato, olive oil, roasted in a brick oven    28.00
Costolette d'Angello Scottadito Baby lamb chop roasted over spinach, balsamic glaze, potato    28.00
Zuppa di Pesce Mix of seafood in a marinara sauce over linguine    30.00
Shrimp Scampi Oregonata Shrimp, garlic, lemon, bread crumbs, basil over linguine    24.00
Pesce del Giornu Please ask your waiter for the daily catch   

Zuppe

Lenticchie e Salsiccia Lentil soup, mini sausage, parmiggiano    8.00
Pasta e Fagioli Cannelini beans, short pasta    8.00
Pasta e Fagioli     6.00
Pasta e Fagioli with Salad     9.00
Lenticchie e Salsiccia     6.00
Lenticchie e Salsiccia with Salad     9.00
Soup of the Day     6.00
Soup of the Day with Salad     9.00

Contorni (Vegetable Side)

Funghi Saltati Sauteed mixed mushrooms in garlic, extra virgin olive oil     8.00
Spinach Saltati Fresh spinach sauteed in garlic, extra virgin olive oil    8.00
Escarole Saltati Escarole sauteed in garlic, extra virgin olive oil, gaeta olives, capers    8.00
Fingerling Potato al Forno Fingerling potatoes, rosemary, onions, garlic, extra virgin olive oil    8.00

Pasta e Secondi

Ravioli al Formaggio     9.00
Penne Bolognese     9.00
Linguini alle Vongola     12.00
Ziti al Pomodoro Con Polpetta     9.00
Breadless Chicken Breast al Forno Con Mozzarella e Pomodoro with Ziti     10.00
Breadless Chicken Breast al Forno Con Balsamico e Funghi with Ziti     10.00
Salmone al Forno, Piccata with Linguini     12.00
Melanzane Ripiene Con Pasta     10.00
Eggplant Rollatini with Ziti     10.00

Panini

Caprese Mozzarella, tomato, prosciutto    8.00
Veneziano Roasted peppers, mozzarella, romaine, balsamic glaze, onions    8.00
Napoletano Meatball, mozzarella, tomato sauce    8.00
Romano Mix meat salami, capocollo, soppressata, provolone, tomato, olive oil, balsamic glaze     9.00
Milano Thin sausage, escarole, mozzarella, garlic, olive oil    9.00

Tapas

4:30 – 6:30 Daily at the bar only

Polpetta Con Ricotta Homemade meatball, ricotta, mesculin, parmigiano    7.00
Cavolfiore, Pinoli, Uvapassa Cauliflower, pine nuts, raisins, garlic oil, bread crumbs    7.00
Carciofini Inpanati Baby artichokes, bread crumbs, garlic, lemon sauce    8.00
Parmigiana Di Melanzane Sliced eggplant, tomato sauce, basil, parmigiano    7.00
Calamari Piccante Fried calamari tossed, cherry tomatoes, cherry peppers    8.00
Burratina con Peperoni and Tomato Fresh mozzarella, stuffed cream, rosted pepper, fresh tomato, balsamic glaze, olive oil, truffle oil    10.00
Patatine Fritte al Pecorino e olio al Tartufo French fries, tossed pecorino cheese, truffle oil    8.00
Pera Allo Speck, Gorgonzola e Olio Al Tartufo Fresh bosh pear wrapped in bacon, gorgonzola, truffle oil    10.00

Pizza

We make our mozzarella fresh every day. Our pizza dough is made with caputo flour from napoli, italy. Choose from a small 12 or large 16 pie pick a favorite topping for $1.00

Margherita Fresh tomato, mozzarella, basil, olive oil   Small 12" 14.00 Large 16" 16.00
Salamino Piccante Tomato, fresh mozzarella, hot cherry pepper, hot salamino calabrese, basil   Small 12" 16.00 Large 16" 19.00
Venetia Fresh mozzarella, prosciutto, arugula   Small 12" 16.00 Large 16" 19.00
Quattro Stagioni Prosciutto, mushroom, black olive, artichoke   Small 12" 16.00 Large 16" 19.00
Pizza Bianca Ricotta, mozzarella, provolone, parmigiano, pecorino 10", 16"   10" 16.00 Large 16" 19.00
Prosciutto Funghi Arugula Prosciutto, fresh mozzarella, tomato, mushroom, arugula, truffle oil   10" 20.00

 

Venetian Parkland Ristorante by RENZO
7625 N State Rd 7
Btwn NW 74th & NW 76th Pl
(954) 345-9282
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