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Henry's

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (Traditional), Seafood
  • 16850 Jog Rd, Delray Beach FL33446 26.426662 -80.145955
  • (Btwn Carter & Morikami Park Rd)
  • (561) 638-1949
  • 0

Lunch

Appetizers & Flatbreads

Seasonal Soup    6.00
Split Pea Soup (gf) (v). fat free and vegetarian   6.00
Housemade Chicken Sausage & Three Cheeses tomato sauce, roasted piquillo peppers   12.00
Grilled Portobello Mushroom & Fontina (v). frizzled leeks, fresh thyme, garlic, truffle oil   13.00
Roasted Tomato & Goat Cheese (v). basil, spanish sherry gastrique   12.00
Crispy Calamari And Zucchini tomato sauce, tartar sauce   10.00
Chicken Quesadilla roasted onions, peppers, corn, pico de gallo, sour cream, guacamole, choice of greens or fries   10.00

Salads

Chopped Grilled Vegetable Salad (gf) (v). carrots, asparagus, tomatoes, zucchini, red onion, edamame, mixed lettuces, cucumber, aged cheddar cheese, roasted tomato vinaigrette   10.00
Caesar Salad grana padano, garlic croutons   8.00
Henry’s Salad (v). bibb and leaf lettuces, gruyere cheese, garlic croutons, dijon vinaigrette   8.00
Henry’s Cobb Salad (gf). roasted chicken, corn, tomatoes, bacon, avocado, blue cheese, dijon vinaigrette   15.00
Mediterranean Chopped Salad (v). crispy eggplant cakes, mixed lettuces, cucumbers, tomatoes, red onions, kalamata olives, pepperoncinis, roasted piquillo peppers, chic peas, feta cheese, lemon-oregano vinaigrette   14.00
Chopped Turkey Club Salad (gf). house roasted turkey breast, bacon, tomato, cheddar cheese, mixed lettuces, ranch dressing   14.00
Chinese Chicken Salad cucumbers, almonds, julienne vegetables, craisins, sesame vinaigrette   14.00
Henry’s Lunch Salad Sampler chicken salad, tuna salad, egg salad and toasted pita (1) 10.00 13.00
Bergdorf (gf). roasted turkey breast, gruyere cheese, pecan wood smoked bacon, tomatoes, beets, eggs and thousand island dressing   14.00

 

Make Any Small Salad A Meal By Adding One Of The Following

Grilled Chicken Paillard    6.00
Grilled Shrimp    8.00
Seared Rare Tuna    8.00
Salmon    7.00
Mahi    8.00
Eggplant Cakes    6.00

Sandwiches & Main Plates

Grilled Portobello Melt * (v). guacamole, tomato, fontina cheese, served on multigrain bread   10.00
House Roasted Turkey Club * pecan wood smoked bacon, lettuce, tomato and dijonnaise on multigrain   12.00
House Prepared Chicken Or Tuna Salad * on multigrain bread with lettuce and tomato   9.00
Maple-Ginger Glazed Salmon stir-fried asian vegetables and jasmine rice   16.00
Blackened Or Grilled Mahi on a sesame bun, lettuce, tomato and tartar sauce   15.00
Chopped Turkey Club Wrap house roasted turkey breast, bacon, tomato, cheddar cheese, mixed lettuces, ranch dressing, whole wheat flour tortilla   12.00
Simply Grilled Chicken Sandwich on multigrain bread with balsamic spread, sliced tomato, arugula   12.00
Turkey Burger on a sesame bun, lettuce, tomato, caramelized onions, honey mustard glaze, cranberry sauce   12.00
Grilled Brisket Blend Burger on sesame bun, lettuce, tomato, pickle, caramelized onions   12.00
2 Fish Tacos cabbage slaw, pico de gallo, aji amarillo crema   12.00
Ben Burger brisket blend burger piled high over french fries with a fried egg, crispy onions, bacon, mushrooms, scallions, ancho chile bbq sauce, lemon-mustard aioli   16.00

Customize Your Sandwich

Sandwiches Served With Choice Of Fries, Sweet Potato Fries, Cole Slaw Or Baby Greens.

Cheddar    1.00
Gruyere    1.00
Blue Cheese    1.00
Manchego    1.00
Bacon    2.00
Mushrooms    2.00
Guacamole    2.00

5 For $10

Includes Choice Of One: Soft Drink, Iced Tea Or Coffee (No Substitutions)

Chicken Milanese tri-color salad, lemon pecorino vinaigrette   
Soup & Salad choice of soup with a henry’s salad   
Tuna Salad Pita Melt sliced tomatoes & mixed greens   
Grilled Chicken Caesar Wrap bacon & tomato, choice of greens or fries   
Mushroom, Gruyere & Caramelized Onion Omelet (gf) (v). choice of greens or fries   

 

Dinner

Housemade Flatbreads

Housemade Chicken Sausage & Three Cheeses tomato sauce, roasted piquillo peppers   12.00
Grilled Portobello Mushroom & Fontina frizzled leeks, fresh thyme, garlic, truffle oil   13.00
Roasted Tomato & Goat Cheese basil, spanish sherry gastrique   12.00
Shredded Beef "French Onion" sour cream spread, caramelized onions, mozzarella and gruyere cheese   14.00

Soups & Appetizers

Seasonal Soup    6.00
Magical Split Pea Soup fat free and vegetarian   6.00
Crispy Calamari & Zucchini tomato sauce, tartar sauce   12.00
Steamed Pei Mussels garlic tomato broth, toasted baguette   14.00
Shrimp & Vegetable Fried Rice green peas, mushrooms, egg, ginger, squash, carrots, green onion   12.00
Wasabi Crusted Yellowfin Tuna thai chili emulsion, plum sauce   14.00
Baked Chicken Lollipops ancho chili bbq sauce   12.00
Grilled Thai Chicken Satay sesame slaw, scallions, peanut dipping sauce   10.00

Salads

Henry’s Salad bibb and leaf lettuces, gruyere cheese, garlic croutons, dijon vinaigrette   6.00
Caesar Salad grana padano and garlic croutons   7.00
Wedge Of Iceberg beefsteak tomatoes, pecanwood smoked bacon, pickled red onion, blue cheese dressing   10.00
Chinese Chicken Paillard cucumbers, almonds, julienne vegetables, craisins, sesame vinaigrette   15.00
Henry’s Cobb Salad roasted chicken, corn, tomatoes, bacon, avocado, blue cheese, dijon vinaigrette   16.00
Chopped Grilled Vegetable Salad carrots, asparagus, tomatoes, zucchini, red onion, edamame, cucumber, aged cheddar cheese, charred tomato vinaigrette   10.00
Mediterranean Chopped Salad crispy eggplant cakes, cucumbers, tomatoes, red onions, kalamata olives, pepperoncinis, roasted piquillo peppers, chick peas, feta cheese, lemon-oregano vinaigrette   15.00
Summer Berry Salad mixed lettuces, pickled red onion, goat cheese, maple walnuts, fresh berries, lemon-poppyseed vinaigrette   14.00

Comfort Classics

Horseradish Crusted Salmon house vegetable sauté, wild rice-quinoa pilaf, cider vinaigrette   24.00
Rainbow Trout Almondine house vegetable sauté, wild rice-quinoa pilaf, lemon-chive pan sauce   24.00
Turkey & Mushroom Meatloaf house vegetable sauté, sweet potato mash, roasted turkey gravy   18.00
Veal Cutlet Parmigiana pomodoro, mozzarella cheese, mezzi rigatoni   22.00
Calves Liver, Bacon & Onions sautéed spinach, yukon gold mash, sherry-mustard pan sauce   21.00
Whole Wheat Spaghetti & Spinach Pesto shallots, fresh tomatoes, wilted spinach, shaved pecorino   16.00
Spaghetti & Chicken Meatballs tomato-mushroom ragout, "grana padano"   18.00
Chicken Milano sautéed spinach, sweet potato agnolotti, maple-dijon crème   19.00
Seared "Rare" Yellowfin Tuna vegetable fried rice, sautéed spinach, mango-hoisin glaze   28.00

Daily Classics

Monday - Southern Fried Chicken mashed potatoes and gravy, cole slaw, mac and cheese   19.00
Tuesday - Coq Au Vin red wine braised chicken thighs over yukon gold mashed potatoes with bacon, country vegetables and red wine jus   23.00
Wednesday - Henry’s Pot Roast yukon gold mashed potatoes, rosemary roasted seasonal vegetables, natural jus   25.00
Thursday - Thanksgiving Dinner roast turkey breast, stuffing, mashed potatoes, sweet potato mash, sage gravy, cranberry sauce   19.00
Friday - Crispy Long Island Duckling vegetable fried rice, orange-ginger glaze   29.00
Saturday - Rosemary Grilled Lamb Chops chef’s choice   
Sunday - Henry’s Chicken Pot Pie flaky pastry crust   19.00

Henry’s Simply Grilled Main Courses

Served With House Vegetable Sauté And Choice Of One: Magical Split Pea Soup, Soup Of The Day, Henry’s Salad, Caesar Salad, Loaded Baked Potato, Wild Rice-Quinoa Pilaf Or Vegetable Fried Rice.

14 Oz. All Natural Chicken "Chop" mojo marinated, two dipping sauces   24.00
8 Oz. Salmon maple mustard glaze   27.00
Ginger-Apricot Glazed Center Cut Pork Chop chunky applesauce   28.00
Miso Marinated Skirt Steak crispy onions, roasted garlic pan sauce   28.00
6 Oz. Center Cut Filet Mignon roasted garlic pan sauce   29.00
Henry’s 10 Oz. House Blend Chopsteak caramelized onions, crispy onions, roasted mushroom demi   19.00

Sandwiches

Served With Choice Of Fries, House Vegetable Sauté Or Coleslaw.

Grilled Brisket Blend Burger on a sesame bun, lettuce, tomato, pickle, caramelized onions   14.00
Turkey Burger on a sesame bun, lettuce, tomato, caramelized onions, honey mustard glaze, cranberry sauce   12.00
Blackened Or Grilled Mahi on a sesame bun with shredded lettuce, tomato, tartar sauce   15.00
Ben Burger brisket blend burger piled high over french fries with a fried egg, crispy onions, bacon, mushrooms, scallions, ancho chile bbq sauce, lemon-mustard aioli   16.00

Eat Well Be Well

(GF). We Believe In Offering Our Guests A Broad Range Of Dining Experiences That Appeal To A Variety Of Taste And Dietary Preferences. This Heart Healthy Dining Guide Was Developed In Conjunction With The Facility For Personal Training To Provide Guidance To Healthier Menu Options. Please Ask Your Server For A Gift Card To The Facility Good For One Complimentary Week Of Personal Training When Ordering Off This Menu.

Starter: Tofu "Tacos" asian vegetables wrapped in butter lettuce with house pickled cucumbers and roasted peanuts topped with lime-peanut vinaigrette   12.00
Petite Filet Mignon gorgonzola & arugula salad with baby green beans and roasted shallot-lemon vinaigrette   31.00
Simply Grilled Salmon roasted vegetable hash with charred tomato vinaigrette   24.00
Citrus Marinated Mahi wild rice-quinoa pilaf, fresh spinach and piquillo pepper yogurt   22.00
Herb Roasted Chicken Chop wild rice-quinoa pilaf and green bean mushroom sauté topped with red pepper coulis   18.00
Turkey Chop Steak cranberry and walnut pesto over arugula tossed with apple cider vinaigrette   12.00
Dessert: Strawberry Yogurt Parfait fresh berries and house-made granola   8.00

 

Dessert

All Desserts Are Freshly Baked By Our Pastry Chef.

Ice Cream Sundae vanilla bean ice cream, walnuts, whipped cream, chocolate sauce   7.00
Classic Key Lime Pie almond graham cracker crust, whipped cream   7.00
Frozen Turtle Cake layers of chocolate and vanilla ice cream, flourless chocolate cake and heath bar crunch   9.00
Six Layer Carrot Walnut Cake cream cheese icing, serves 4   12.00
Warm Chocolate Molten Cake vanilla bean ice cream, chocolate sauce   9.00
New York Style Cheesecake "sugar free" whipped cream   7.00
Coconut Cream Pie oreo cookie crust   8.00
Walnut Crumb Apple Cobbler vanilla bean ice cream   8.00
Raspberry Sorbet & Mango Sauce homemade biscotti   7.00
Housemade Biscotti 5 of our freshly baked biscotti   6.00
Strawberry Yogurt Parfait fresh berries and house-made granola   8.00

Eat Well Be Well

(GF). We Believe In Offering Our Guests A Broad Range Of Dining Experiences That Appeal To A Variety Of Taste And Dietary Preferences. This Heart Healthy Dining Guide Was Developed In Conjunction With The Facility For Personal Training To Provide Guidance To Healthier Menu Options. Please Ask Your Server For A Gift Card To The Facility Good For One Complimentary Week Of Personal Training When Ordering Off This Menu.

Starter: Tofu "Tacos" asian vegetables wrapped in butter lettuce with house pickled cucumbers and roasted peanuts topped with lime-peanut vinaigrette   12.00
Petite Filet Mignon gorgonzola & arugula salad with baby green beans and roasted shallot-lemon vinaigrette   31.00
Simply Grilled Salmon roasted vegetable hash with charred tomato vinaigrette   24.00
Citrus Marinated Mahi wild rice-quinoa pilaf, fresh spinach and piquillo pepper yogurt   22.00
Herb Roasted Chicken Chop wild rice-quinoa pilaf and green bean mushroom sauté topped with red pepper coulis   18.00
Turkey Chop Steak cranberry and walnut pesto over arugula tossed with apple cider vinaigrette   12.00
Dessert: Strawberry Yogurt Parfait fresh berries and house-made granola   8.00

Wine By The Glass

Sparkling

Mionetto Prosecco splits   8.00

White

Chardonnay stone cellar by beringer   8.00
j. lohr   10.00
br cohn   12.00
Sauvignon Blanc clifford bay   7.00
kim crawford   10.00
Pinot Grigio caposaldo   7.00
villa pozzi   10.00
santa margherita   14.00
Riesling chateau st michelle   8.00
White Zinfindale beringer   6.00

Reds

Burt’s Cuvee markham   9.00
Cabernet Sauvignon columbia crest, "2 vines"   8.00
j. lohr   10.00
simi, sonoma   12.00
Merlot columbia crest "2 vines"   8.00
hahn   10.00
Pinot Noir mark west   8.00
chateau st jean   10.00
"acrobat" by king estate   14.00
Shiraz tic tok   9.00
Malbec la boca   7.00
ruta 22   9.00

 

(V) Vegetarian, (GF) Gluten Free * These Items Offered As A Half Portion With A Cup Of Soup.
Henry's
16850 Jog Rd
Btwn Carter & Morikami Park Rd
(561) 638-1949
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