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Posted by Mike Prestera on 07/13/2014
Early Sunday breakfast this week, had the special, Eggs Asperagus. Absolutely fabulous plate with generous helping of mushrooms, Asperagus and eggs topped with a delicious Mornay sauce, all accompanied with fruit and sliced tomatoes.
Posted by Joan More on 03/30/2014
On a scale of 1to 10. EASILY a 10.
Posted by Anonymous on 03/05/2010
For breakfast I love the nut french toast I also like the eggs casino....always try to get both and share with my companions...Lunch the best fish and chips ever!! I always order full with fruit instead of chips...the fresh fruit is on skewers and so much I usually take home some for desert later...
Posted by Alfred on 04/23/2008
Unquestionably, the king of fish and chips. You will not find better or fresher.