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Posted by Mark Schmitt on 05/21/2009
A very nice restaurant, if a bit on the expensive side. I found the atmosphere very pleasant, the service quite helpful in terms of menu recommendations, and the food was fresh and very good. The tuna tataki is an absolute must.
Posted by FishLover on 08/26/2008
I have had two wonderful meals here while on vacation. The server suggested fish I have never heard of....Hogfish? delicious, Misty Grouper? fabulous. I hope its as good next year when we come back to the Keys.
Posted by Albert on 02/10/2008
We were there with local friends, who recommended this place as the new restaurant of the former chef of chica lodge: supposed to be top notch. although food was good and creative, service was not up to par and so was the atmosphere. expensive