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La Trattoria

The True Flavor of Italy
  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 524 Duval St, Key West FL33040 24.555135 -81.802556
  • (At Applerouth Ln)
  • (305) 296-1075
  • 0

Zuppa

Zuppa Del Giorno the soup of the day   

Antipasti

Bruschetta roma tomatoes, tossed with fresh basil red onions, garlic and extra virgin olive oil, served on toasted italian bread   10.00
Involtini Di Melanzana Con Ricotta eggplant with filling of ricotta cheese and roasted red peppers, baked in tomato sauce and topped with parmigiano cheese   10.00
Prosciutto E Melone imported prosciutto di parma with fresh melon   11.00
Funghi Farciti white mushroom caps with an italian breadcrumb stuffing, baked a parmigiano cream sauce   9.00
Carpaccio thin tenderloin of beef garnished with onions, capers, lemon, truffle oil and shaved parmigiano cheese   13.00
Antipasto Della Casa an assortment of quality italian meat specialties, imported cheese, roasted red peppers, olives, roasted garlic and pepperoncinis   14.00
Lumache Della Nonna escargots sauteed with mushrooms, brandy garlic and cream, topped with puff pastry   10.00
Cozze Tricolore steamed mussels with tri-colored peppers in a spicy white wine butter sauce   14.00

Insalate

Insalata Paesana mixed greens tossed with pecans, gorgonzola cheese, red onions, apple, tomatoes and fig in a light balsamic dressing   9.00
Insalata Caprese fresh buffalo mozzarella cheese and ripe tomatoes, topped with basil pesto and red onions   11.00
Insalata De Frutti De Mare shrimp, calamari and mussels, marinated in lemon, olive oil, garlic, herbs and julienne of vegetables   12.00
Insalata Di Cesare crisp romaine and croutons tossed with traditional caesar dressing   9.00
Insalata Mista mixed greens tossed in an italian vinaigrette, garnished with red onions, peppers, cucumbers, mushrooms, olives, pepperoncini and tomatoes topped with walnuts   8.00

La Pasta

Fettuccine Alfredo italian egg noodle prepared with fresh cream and parmigiano cheese   14.00
Gnocchi Al Gorgonzola potato dumpling pasta filled with gorgonzola cheese prepared with a fresh cream sauce and cloves of roasted garlic   17.00
Spaghetti Al Pomodoro Con Basilico spaghetti pasta served in a tomato garlic sauce and topped with fresh basil   14.00
Spaghetti Alla Bolognese spaghetti pasta topped with a hearty tomato meat sauce and fresh basil   15.00
Spaghetti Aglio E Olio spaghetti pasta with fresh garlic slivers, olive oil and a touch of red pepper flakes   14.00
Spaghetti Norma spaghetti pasta with fresh basil, tomatoes, onions, garlic and eggplant in a tomato sauce, topped with salted ricotta cheese   16.00
Penne Arrabbiata penne pasta tossed with a hot and spicy tomato garlic sauce and topped with fresh basil   14.00
Penne Puttanesca penne pasta with capers, kalamata olives, garlic and a touch of anchovy in a tomato sauce   15.00
Penne Venezia penne pasta with jumbo-lump blue crabmeat, mushrooms and sun-dried tomatoes in a cream sauce   24.00
Ravioli Trattoria seafood ravioli with lobster, lump crabmeat and vegetables in a seafood tomato cream sauce   25.00
Tortellini Alla Romana cheese tortellini with smoked ham, sweet peas and fresh tomatoes in a parmigiano cream sauce   17.00
Tortellini Virgilio cheese tortellini with fresh sweet italian sausage, tomatoes, mushrooms, basil onions and garlic   18.00
Linguine Fra Diavolo linguine pasta with shrimp, mussels, calamari, onions and peppers in a spicy tomato seafood sauce   23.00
Linguine E Vongole linguine pasta with fresh clams, diced tomatoes and garlic in a white wine butter sauce   18.00
Linguine Con Pollo Alla Parmigiana chicken breast, lightly breaded and pan-fried topped with mozzarella cheese, parmigiano cheese and tomato sauce, served with linguine pasta and vegetable   22.00

Dal Forno

Baked Dishes

Cannelloni Della Casa cannelloni with a filling of ground veal and spinach, baked in a tomato cream sauce   16.00
Lasagna Alla Bolognese lasagna layered with a tomato meat sauce, mozzarella and parmigiano cheese   18.00

Il Pesce

Served With Rice And Vegetables

Cape Sante sea scallops sauteed with shallots, garlic, and roma tomatoes in a scampi sauce   24.00
Dentice Alla Mediterraneo fresh local snapper fillet sauteed with capers, fresh tomatoes, garlic sliver and lemon in a white wine butter sauce   25.00
Zuppa Di Pesce an assortment of seafood and shellfish, delicately steamed to perfection in a tomato bouillabaisse with julienne of garden vegetables   30.00
Gamberi Alla Provenzale E Aragosta local shrimp sauteed with garlic fresh tomatoes and herbs de provence in a white wine butter sauce, served with an over broiled lobster tail   37.00

La Carne

Served With Roasted Potatoes And Vegetables

Petti Di Pollo O Vitello Al Marsala your choice of chicken or veal sauteed with mushrooms in a marsala wine cream sauce  21.00 25.00
Piccata Di Petti Di Pollo O Vitello your choice of chicken or veal sauteed with capers, lemon and fresh herbs  21.00 25.00
Filetto Di Manzo Alla Griglia grilled fillet mignon served with a rich tomato, mushroom, red wine demi glace topped with gorgonzola cheese   32.00
Bistecca Al Pepe new york strip steak pan seared with shallots, green peppercorn, brandy and cream   29.00
Agnello Alla Griglia grilled lamb chops served with a fresh rosemary classis sauce   35.00
Ossobuco when available. braised veal shank with onions, tomatoes and carrots in a slow roasted veal stock wine graze   28.00
Bistecca E Aragosta grilled new york strip steak served with an oven broiled lobster tail   40.00
La Trattoria
524 Duval St
At Applerouth Ln
(305) 296-1075
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