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North Palm Beach >
Posted by GAITANO on 06/04/2015
there are dozens of restaurants in the area but this is one of the few that is not part of a chain. Excellent Northern Italian menu. The seafood is fresh and most preparations are very light. The linguini vongole is great The special brazino was excellent. Mario was in the house preparing the best antipasto in town.
Posted by Jack and Lynn Delaney on 03/06/2015
I've been in Florida for 28 years and even though this restaurant has been around for ten years I've never been here before. But I wish I had. My wife and I had delicious and delicate clams oregenato followed by veal parmiganne and freshly baked fish. A stunning meal with great attention from Kevin. Even the owner came over to give us his greetings. Why go anywhere else?
Posted by Launic6 on 10/28/2014
I took my family there because I had great food the past 2 times. I was eager to share this find with my parents. However the service was poor from the moment we walked in the door. Yes we had a reservation although the hostess and waiter stared at us as if they had no idea where to seat us. Then we were shown where to sit as the waiter pointed, not walked us to the table. We were then asked to order quickly because the Sat night Rush of pompous diners were waiting to be seated. My dad ordered mussels and the waiter shouted "no!" My dad showed him the menu and the waiter slammed the menu down, pulled out the page and crumbled it up and said "no mussles!" Ok then. So the menu was not up to date. I then complained to the hostess. She said she spoke to the manager. The rest of the meal was completely uncomfortable it was as if they were not prepared to run a restaurant. Not one person was warm and friendly. We were seated next to the kitchen. So much going on all around us. It was not a nice night at all. In the end nothing was done.They try to create a scene and I will not be going back.
Posted by Joerg on 09/28/2014
The entire experience has consistently been outstanding, from the moment that you hand over your car to the valet until you pick it up from the valet on the way home. I have eaten in my share of excellent to superb eateries around the world, and this ranks up there , very high. From the moment you walk in the door your are being "SERVED" The wine list is appropriate to the food that is being served, cooked just so and served simply and efficiently. Like i said in the beginning, I don't see what the complaining is all about. Highly recommended as a place to have an enjoyable evening meal with friends and/or family.
Posted by J Kitkland on 07/10/2014
We have dined here many, many times over the years. There is no place in S. Florida with such incredible entrees. The evening is finished off with a pastry chef par excellence. From the franchese fish, the pastas, the antipasto selections, house wines, are wonderful. Warning save yourself for dessert Magnificent!
Posted by Fred on 05/03/2014
Had reservations for 2 made by phone a week in advance, but when we arrived at 615 for a 6:30 reservation, "no reservation". Place was basically empty, so they seated us but in the absolute worst part of the inside dining room. 5 cafe tables crammed on the left side when you enter. When we asked to be seated with a little more privacy, were told the four tops were reserved for parties of four. ( when we left an hour and half later more than half of those four tops were still unoccupied and only half of those that were, had only two occupants). all the outside four top tables were still empty. They could have easily accomodate our simple request. Food was fresh and well presented but rather salty. request for dressing on the side for our salads was ignored and so saturated we could not eat it. For someone that eats out at fine resturants 3 to 4 times weekly, this one didn't make the do it again list. Atmosphere is as important as the food presentation and quality.
Posted by Bridget Garofalo on 03/29/2014
Tried it 3 times and three times the staff was not only rude, but very rude. They even told us a warm bottle of white wine was how they served it. There are so many good Italian Restaurants nearby, needless to say 3 strikes and they're OUT.