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North Palm Beach >
Posted by donna garvin on 07/22/2012
have visited WPB 3 X a yr for 10 years and FINALLY tried Limoncellos in Feb. Our son was married in Rome in Sept. The food was excellent and reminded us of Rome with the hand carved prosciutto assorted aged cheese and olives, fresh artichokes, and porcini mushrooms. Service was perfect and friendly. Staff very accomdating. Looking forward to our next visit!
Posted by Renee' Downs and Tommy Downs, Jupiter on 07/14/2012
My husband and I had dinner tonight at Limoncello. It was wonderful. We were celebrating my husband's and my Birthday and we wanted to do something "Special".. We had heard many good things about the Limoncello but it exceeded our expectations. Our waiter seated us and started us off with a sparkling glass of Cabernet.Each course was better than the prior.. The service was everything you would want it to be, very professional but also kind and personal... My husband ordered the Veal Chop and I had the OssoBuco, veal shank. It was oven roasted to perfection .. the Saffron rice melted in my mouth.. From the Clams Casino appetizer to a special strawberry cake/raspberry sorbet was as I said, "the icing on the cake"...I'm sure the people dining in Palm Beach would wish they were dining with us at the Limoncello. From the time we were seated, until we paid the check, it was a special memorable evening. For reasonable prices, amazing service, and delicious well prepared and served food, it was so good.. We will definitely go back, again and again. Thank you wait staff and Chef.
Posted by Jasper on 07/06/2012
Have eaten there with family and friends and the food is good Italian for fla. some of its strengths e.g. Meatballs and osso bucco but prices are too high atmosphere is mediocre at best. They really rip you off on borderline quality wines charging as if they were vintage. How much can you justify for a plate of spaghetti. The bar is jammed even not in season with the senior citizen crowd but at least they know how to dress and add a little class
Posted by Anonymous on 05/01/2012
The food was good but very pricey. Due to food restrictions I was not able to eat the side dish my entree came with so I substituted with a small side of buttered pasta the waiter informed me there would be an extra cost. $10.50 was outrageous! There are many other good restaurants in the area that are very accommodating .
Posted by snowbird on 01/29/2012
We were six people on a Saturday night. Very crowded and noisy especially if you were near the bar. Service was absolutely subpar. Waiter not only messed up two of the orders but was rude and surly throughout. Actually insulted one of the ladies when she asked for a second cup of coffee. Restaurant never responded to e-mailed complaint. With so many nice places to dine in this area this is a place to stay away from.
Posted by Abby on 11/30/2011
I took my family there for a special event. We were thrilled with everything that we had. Service was excellent and the food really wonderful. The only improvement could be if the restaurant was a little roomier. We will return whenever we are looking for a great meal.
Posted by LT on 09/18/2011
This restaurant by far has the best Italian food in PBG. The chef is amazing and every dish we have ever ordered has been over the top amazing. The Lobster Fra Diavlo is out of this world. Nothing else compares. I go out to eat Italian for lasagna, amatriciana, sorrentina, etc.... not for the vegetables or angel hair pasta. If you are looking for authentic Italian cuisine this is the place to go.