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Meat Market

  • $
  • Steak
  • 915 Lincoln Rd, Miami Beach 33139 25.79101 -80.138046
  • (Btwn Jefferson & Michigan Ave)
  • click map to interact
  • (305) 532-0088
  • 0


Asian BBQ Lamb Ribs Hoisin BBQ sauce, papaya slaw peanuts and cilantro.    21.00
Prime Roasted Bone Marrow Short rib cherry marmalade and grilled sourdough.    18.00
Wood Grilled Artichoke Aji panca dipping sauce and roasted garlic butter.    17.00
Crab and Lobster Cake Cured pineapple, kale and remoulade sauce.    22.00
MM Slider Duo Certified Angus beef, bacon, Gouda cheese caramelized onions and pepper aioli.    18.00
Roasted Cauliflower Lemon, parsley, capers, parmesan, Evoo and cauliflower puree.    19.00
Braised Short Ribs Ravioli Fontina cheese, caramelized onions, capers, lemon broth, parmesan, truffle oil.    17.00


MM Caesar Salad Grilled kale, romaine, blue cheese, pickled onion and candied bacon.    17.00
Grilled Kale Caesar Kale, romaine, roasted panko, parmesan and breadstick    14.00
Chopped Quinoa Salad Almonds, kale, diced cucumber, ricotta cheese, spinach purple cabbage, roasted peppers, corn, parmesan bread stick cherry tomato and aji panca Dijon dressing.    15.00
Cherry Tomato and Beet Ricotta Salad Ricotta, hazelnuts, basil oil and balsamic vinegar.    20.00
MM House Salad Organic greens, pecans, goat cheese and red wine vinaigrette.    11.00
Mango Wedge Salad Fresh mango, candied bacon, bleu cheese crumbles, walnuts and chopped eggs.    15.00

Crudos, Tiraditos, Raw and Shelled

Tuna Tartare Ginger, soy, avocado smash, mango mole and citrus foam.    21.00
Wagyu Carpaccio and Lobster Empanada Duet Lobster, corn, hearts of palm, micro basil and parmesan.    23.00
Ceviche Special The freshest fish prepared daily.    19.00
White Truffle American Style Kob Tartare Capers, chopped egg red onion and grilled crostini.    22.00


Wood Grilled Scottish Salmon Red wine cherry butter and stir fried quinoa.    34.00
Seabass Truffle mash, wild mushrooms, sweet corn tomato concasse, truffle nage and soy beans.    39.00
Twin Butter Roasted 6 oz. Tristan Lobster Tail     72.00

Signature Steaks

Prime New York    8 oz. 30.00 16 oz. 58.00
Filet Mignon    6 oz. 30.00 12 oz. 56.00
16 oz. Prime Ribeye     50.00
22 oz. Bone-In Ribeye     59.00
The Meat Market Steak Prime picanha and habanero chimichurri.   8 oz. 25.00 16 oz. 48.00

Enhance Your Selection

6 oz. Tristan Lobster Tail     37.00
Seared Foie Gras Rossini     25.00
Oscar Style with Blue Crab Bearnaise     16.00
Roasted Prime Bone Marrow     16.00
Black Truffle Butter     7.00

Reserved Cuts

30 oz. Wagyu Beef Tomahawk Ribeye     110.00
32 oz. Center Cut Prime Porterhouse Certified Angus beef.    95.00
7 oz. AA5 Wagyu Filet Mignon Gold label wagyu.    95.00
Kosher Ribeye Steak 16 oz. direct from alle meats packing.    50.00

House Creations

Prime Short Rib Certified Angus beef niman ranch prime. Parsnip pudding, coffee demi and sour cherry.    29.00
Wood Grilled Churrasco Certified Angus beef 8 ounce adobo seasoned top loin wood grilled onions and roasted garlic confit.    29.00
Umami Duck Half Leg confit, coffee crusted breast, bitter sweet chocolate sauce, doughnut and ginger pear marmalade.    33.00
American Style Kobe Meatloaf Bacon, mango BBQ, sweet and sour onion rings and curried sweet potato mash.    27.00
Gourmet Meat Sampler AA 5 wagyu filet, filet marrow butter blackened Certified Angus beef New York steak.    52.00
Buffalo Tenderloin Chili and espresso rub and chocolate mole butter.    55.00

Rich Steak Butters

Bleu and Boursin Butter     3.00
Lobster Butter     3.00
Chili Mole Butter     3.00
Marrow Butter     3.00

Creative Sauces

Homemade MM A-100 Steak Sauce     2.00
Jack Daniel's Pasilla Garlic Sauce     2.00
Aji Panca Chimichurri     2.00
Habanero Chimichurri     2.00
Wild Mushroom and Truffle Sauce     2.00
Cabernet Reduction     2.00
Atomic Horseradish Truffle Sauce     2.00
Roasted Pepper Chimichurri     2.00
Extra Virgin Olive Oil Bearnaise     2.00
Peppercorn Cognac Sauce     2.00

Chef Signature Sides

Scalloped Potatoes with Goat Cheese     16.00
Lobster Mashed Potatoes     16.00
Gratinee of Mac and Cheese     16.00
Wild Mushrooms     16.00

Chef Special Sides

MM Lobster Mac and Cheese     21.00
Wood Grilled Asparagus and Herb Butter     13.00


Truffle Cream Corn     12.00
Crispy Brussels Sprouts, Bacon and Almonds     12.00
Creamed Spinach, Bacon and Onion     12.00
Sauteed Pepper and Onions     12.00
Sliced Tomato, Onion and Blue Cheese     10.00
Twice Fried Quinoa and Fresh Veggies     12.00
MM Steak Fries     12.00
Sweet Potato Fries and Honey Creme Fraiche     12.00
Market French Fries     10.00
Gouda Tater Tots     12.00
Yukon Gold White Truffle Mash     12.00
MM Onion Rings and Jalapeno Ranch     12.00
Wood Grilled Broccolini, Romesco Sauce and Parmesan Flake     12.00
MM Salt Crusted Baked Potato Crumbled bacon, scallions, sour cream and whipped butter.    11.00

Lunch Appetizers

Tuna Tartare Lunch Ginger, soy, avocado smash, Mango mole and citrus foam.    21.00
Asian BBQ Lamb Ribs Lunch Hoisin BBQ sauce, papaya slaw, peanuts and cilantro.    22.00
White Truffle American Style Kobe Tartare Lunch Capers, red onion, grilled crostini and chopped egg.    22.00

Lunch Salads

MM House Salad Lunch Organic greens, pecans, goat cheese and red wine vinaigrette.    11.00
Chopped Quinoa Lunch Almonds, kale, diced cucumber, ricotta cheese, spinach, purple cabbage, roasted peppers, corn, parmesan breadstick, cherry tomato, aji panca Dijon dressing.    15.00
BBQ Short Rib Empanadas Salad Short rib with fontina cheese. Served with spiced cabbage and pickled red onion slaw.    18.00
Grilled Kale Caesar Lunch Kale, romaine, roasted panko and parmesan breadstick.    14.00
Mango Wedge Salad Lunch Fresh mango, candied bacon, bleu cheese crumbles, walnuts and chopped eggs.    15.00

Lunch Sandwiches

Classic Burger Lunch Wagyu beef, vine ripe tomato red onion, bacon, cheddar cheese, brioche bun and market fries.    18.00
BBQ Chicken Burger Lunch Marinated chicken, Apple wood smoked bacon, aged cheddar, red onions, mango BBQ, served on a brioche bun and market fries.    17.00

Lunch Fish

Blackened Scottish Salmon Lunch Sauteed corn, spinach, mushrooms, mango glaze and almonds.    34.00
Herb Crusted Seabass Lunch With truffle mash, wild mushrooms, sweet corn, tomato truffle nage and soy beans.    39.00

Lunch Signature Steaks

Chicago Prime New York Steak Lunch    8 oz. 30.00 16 oz. 58.00
16 oz. Prime Ribeye Steak Lunch Spicy fried onion.    50.00
Petite Prime Ribeye Char-Grilled Steak Lunch Sweet potato puree, veggies hash and tomato jam.   4 oz. 14.00 8 oz. 28.00
Filet Mignon Steak Lunch    6 oz. 30.00 12 oz. 56.00
Meat Market Steak Lunch Prime picanha and habanero chimichurri.   8 oz. 25.00 16 oz. 48.00
30 oz. Wagyu Beef Tomahawk Ribeye Steak Lunch     110.00
32 oz. Center Cut Dry Aged Porterhouse Steak Lunch Prime Certified Angus beef.    95.00

Lunch Sauces

Roasted Pepper Chimichurri Lunch     2.00
Wild Mushroom and Truffle Lunch     2.00
Peppercorn Cognac Lunch     2.00
Jack Daniel's Pasilla Garlic Sauce Lunch     2.00
Atomic Horseradish Truffle Sauce Lunch     2.00
Homemade Mm A-100 Steak Sauce Lunch     2.00

Lunch Sides

Broccolini, Romesco and Parmesan Lunch     12.00
Grilled Asparagus and Herb Butter Lunch     13.00
Gratinee of Mac and Cheese Lunch     16.00
Creamed Spinach, Bacon and Onion Lunch     12.00
Wild Mushrooms Lunch     16.00
Mashed Potatoes Lunch     10.00
Market Fries Lunch     10.00


Meat Market
915 Lincoln Rd
Btwn Jefferson & Michigan Ave
(305) 532-0088
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