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Michael's Genuine Food & Drink

At Atlas Plaza
  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Local/Organic, Cocktails
  • 130 NE 40th St, Miami FL33137 25.81321 -80.192687
  • (Btwn NE 1st & 2nd Ave)
  • (305) 573-5550
  • 0

Lunch

Appetizers

Today’s Soup    7.00
Deviled Eggs    6.00
Crispy Pig Ears    8.00
Chicken Liver Crostini    6.00
Kimchi with crushed peanuts   5.00
Crispy Hominy chili & lime   7.00
Thick Cut Potato Chips pan fried onion dip   8.00
Greens tomato, cucumber and balsamic vinaigrette   8.00
Chili Chicken Wings creamy cucumbers   10.00
Crispy Sweet & Spicy Pork Belly kimchi, crushed peanuts, pea shoots   16.00

Pizza

Shiitake Mushroom cave aged gruyere, caramelized onions, thyme   18.00
San Marzano Tomato fresh mozzarella & basil   15.00
Florida Rock Shrimp & Chorizo sautéed escarole, manchego, toasted garlic   19.00
Slow Roasted Berkshire Pork mission figs, grilled onions, fontina, arugula   18.00

Sandwiches

Harris Ranch Black Angus Burger house ground, brioche bun   12.00
add vermont white cheddar or blue cheese   2.00
add house smoked bacon   3.00
Seared Florida Shrimp b&b pickles, herb mayo, frisée, tomatoes, baguette   18.00
Short Rib & Fontina Cheese Panini grilled red onions, arugula, tomato chutney, ciabatta   16.00
Pulled Pork apple slaw, watercress, cider aioli, ciabatta   16.00
Homemade Pastrami cave aged gruyere, red cabbage slaw, thousand island dressing, grilled ciabatta   17.00
Grilled Free Range Chicken pesto, heirloom tomato, fresh mozzarella, arugula, ciabatta   14.00
House Roasted Sliced Turkey Breast cave aged gruyere, lettuce, tomato & herb mayo, brioche bun   13.00
Banh Mi country pate, crispy pork belly, pickled vegetables, sambal aioli, herbs, baguette   14.00
Falafel Wrap hummus, tomato, cucumber, tabouli & tahini, homemade flatbread   13.00
Served With Homemade French Fries Or Greens.

Sides

Homemade Fries    8.00
Wood Oven Roasted Fingerling Potatoes    8.00
Wood Oven Roasted Brussel Sprouts pancetta & lemon aioli   9.00

Salads

Florida Rock Shrimp greens, avocado, papaya, pickled pearl onions, toasted macadamia, jade dressing   18.00
Beet & Local Heirloom Tomato fresh heart of palm, long beans, walnut vinaigrette, blue cheese   17.00
Kale farro, zucchini, calabaza, radish, fennel, buttermilk dressing   15.00
Baby Romaine caesar dressing, croutons   12.00
Chopped tomato, avocado, cucumber, carrot, onions, olives, chickpeas, tahini dressing   14.00
Spicy Grilled Beef kimchi cabbage, crushed peanuts, herbs   18.00
Butter Lettuce orange, hazelnuts, avocado, shallot-hazelnut vinaigrette   13.00
Knife And Fork Greek Salad tomato, red pepper, cucumbers, red onions, kalamata olives, french feta, red wine vinaigrette   14.00
Grilled Harris Ranch Skirt Steak grilled onions, fregola, radish, arugula, fennel, citrus, olive tapenade   24.00
Add Grilled Free Range Chicken Breast $6, Add Grilled Shrimp $8, Add Grilled Sirloin $8.

Entrees

Pan Roasted 1/2 "Poulet Rouge" Chicken wood roasted vegetables   21.00
Rigatoni pesto, grilled shrimp, tomato salad   19.00
Wood Roasted Local Fish Of Today provençal vinaigrette, sautéed escarole   
Harris Ranch Skirt Steak Frites chimichurri   24.00
Penne braised beef "sugo", homemade organic ricotta, lemon zest, parmigiano   19.00
Wood Roasted (12 Oz) Harris Ranch N.Y. Strip beurre gascogne   39.00
Steamed Mussels roasted tomato harissa broth, torn basil, roasted garlic, grilled sourdough   18.00

 

Dinner

Small

Pleasant Bay Oysters classic mignonette  ea 3.00
Wood Roasted Double Yolk Farm Egg cave aged gruyere, roasted tomatoes, chives, sourdough crostini   9.00
Greek Farro Salad french feta   9.00
Florida Shrimp Ceviche avocado, citrus, papaya, cilantro   13.00
Country Paté cornichon, cranberry mostarda, dijon, grilled sourdough   13.00
House Salad tangerine, pistachio, radish, pickled yummy peppers, shaved red onion, red wine vinaigrette   9.00
Chili Chicken Wings creamy cucumbers   10.00
Roasted Heirloom Carrots caviar creme fraîche, tarragon   9.00

Medium

Butter Lettuce orange, duchilly hazelnuts, avocado, shallot-hazelnut vinaigrette   13.00
Stracciatella heirloom tomatoes, basil, extra virgin olive oil, fleur de sel   20.00
Crispy Sweet & Spicy Pork Belly kimchi, crushed peanuts, paradise farm pea shoots   16.00
Beet & Heirloom Tomato Salad fresh heart of palm, green beans, walnut vinaigrette, blue cheese   17.00
Crispy Rice Cake chorizo, florida rock shrimp, chili aioli, lake meadow farm egg   15.00
BLT Salad thick cut house smoked bacon, frisée, heirloom tomato, rogue blue cheese, sherry vinaigrette   16.00
Chargrilled Octopus salad of gigande beans, roasted peppers, tomato harissa, green olive, torn herbs   19.00
Steamed Mussels roasted tomato harissa broth, torn basil, roasted garlic, grilled sourdough   16.00
Duck Confit orange marmalade, frisée, spiced pumpkin seeds, jus   18.00
Housemade Tagliatelle spiced lamb, capers, pinenuts, baby heirloom tomatoes, piave vecchio   19.00
Grilled Spanish Mackerel nappa cabbage, yummy peppers, arugula   15.00

Large

Wood Oven Pizza roasted eggplant, red onion, fontina, red bell pepper, kalamata olives   19.00
Pan Roasted 1/2 "Poulet Rouge" Chicken orange segments, arugula   23.00
Slow Roasted Pork Shoulder pickled red onion, parsley sauce   23.00
12oz Steak Au Poivre harris ranch ny strip, green peppercorn & brandy reduction   39.00
Slow Roasted & Grilled Harris Ranch Beef Short Rib roasted cipollini onions, romesco sauce, duchilly hazelnuts   29.00
Grilled Spiced Leg Of Lamb tabouli, currants, pine nuts, greek yogurt   26.00
Wood Oven Roasted Golden Tilefish yummy pepper vinaigrette   24.00

Extra Large

Wood Oven Roasted Whole Snapper roasted fennel, grilled lemon, smoked fleur de sel, fennel pollen   
Wood Oven Roasted Whole "Poulet Rouge" Chicken plumped raisins, toasted pinenuts, arugula   39.00
Wood Oven Roasted Dry Aged Joyce Farms Grass Fed Bone-In Ribeye beurre gascogne, roasted garlic   85.00

Sides

Sautéed Escarole With Garlic & Lemon    7.00
Housemade French Fries    8.00
Wood Oven Roasted Purple Beans    8.00
Wood Oven Roasted Fingerling Potatoes    8.00
Wood Oven Roasted Zucchini with anchovy butter   8.00
Wood Oven Roasted Brussels Sprouts with pancetta & lemon aioli   10.00
Anson Mills Cheese Grits    8.00
Garlic Mashed Potatoes    7.00

Cheese Of The Week

Moses Sleeper, Vermont a bloomy rind cow’s milk with a bright & buttery flavor & a creamy texture. served with strawberries & grilled walnut raisin bread   10.00

Snacks

Crispy Hominy    7.00
Falafel    5.00
Kimchi    5.00
Deviled Eggs    6.00
Chicken Liver Crostini    7.00
Marinated Olives    5.00
Crispy Pig Ears    7.00
Duck Rillette    7.00
Thick Cut Potato Chips with pan fried onion dip   8.00

 

Brunch

Savory

Spring Creek Oysters classic mignonette  ea 3.00
Duck Confit Hash parsley aioli, poached lake meadow farm egg   9.00
House Salad radish, pistachio, cucumber, french feta, apricot vinaigrette   9.00
Wood Roasted Chicken Salad Sandwich brioche   7.00
Lemon Ricotta Pancakes kumquat compote   9.00
Greek Farro Salad french feta   9.00
Country Pâté cornichon, dijon, apricot mostarda, grilled sourdough   7.00
Duck Rillette crostini, cornichon, mustard   7.00
Breakfast Pizza house smoked bacon, pns farm egg, monterey jack, lila onions   14.00
Wood Oven Baked Quiche braised lamb, fontina, sage, arugula   9.00
Stracciatella heirloom tomatoes, basil, extra virgin olive oil, fleur de sel   10.00
Wood Oven Baked 9 Grain Pancake organic maple syrup   8.00
Crispy Rice Cake chorizo, florida rock shrimp, chili aioli, lake meadow farm egg   15.00
Kimchi Benedict toasted crumpet, kimchi, poached pns farm egg, crispy pork belly, kimchi hollandaise   10.00
Wood Oven Roasted Double Yolk Egg cave aged gruyere, roasted tomato, chives, sourdough crostini   9.00
Eggplant Gratin heirloom tomato, pecorino romano, lemon zest, herbs   8.00
Minneola & Beet Salad shaved heart of palm, duchilly hazelnuts, tarragon, red wine vinaigrette   8.00
Oyster Mushrooms anson mills polenta, caramelized onion, herbs   10.00
Crispy Tilefish Tacos red cabbage slaw, florida avocado, cilantro   8.00
BBQ Rock Shrimp jalapeno cheddar biscuit, scallion, cilantro, radish   11.00

Sweets

Panther Coffee French Toast    9.00
Pop T’s white chocolate & banana   7.00
Genuine Cookies    8.00
Strawberry Macaron Ice Cream Sandwich sweet corn   8.00
Banana Cream Puffs    7.00
Chocolate Cupcake    6.00
Sticky Buns minneola orange & hazelnut   7.00
Donuts blood orange curd   7.00
Strawberries housemade creme fraiche, local honey   10.00

Snacks

Deviled Eggs    6.00
Marinated Olives    5.00
Thick Cut Potato Chips with pan fried onion dip   8.00
Kimchi    5.00
Crispy Hominy    7.00
Chicken Liver Crostini caramelized onions   7.00
Crispy Pig Ears    7.00
Falafel    5.00

Eggs & Things

Pns Farm Egg any style   2.00
Jar Of Greek Yogurt with local honey   4.00
Homemade Jams   ea 3.00
Fingerling Potato Hash    6.00

Meats

House Smoked Bacon    5.00
Housemade Breakfast Sausage Patties    5.00
Grilled Harris Ranch Sirloin Steak chimichurri   13.00
Housemade Pastrami    7.00

Breads $2

Served With Whipped Butter & Maldon Sea Salt.

Sourdough    
Walnut-Raisin    
Multi-Grain    
Brioche    
Rosemary Crumpet    

House Squeezed Juices & Homemade Sodass

Orange grapefruit / watermelon   3.50
Fresh Lemonade    4.50
Cherry-Rosemary ginger-lemongrass / pomegranate   4.50

 

Coffee & Tea steven smith teamaker’s teas   4.00

Panther Coffee

Las Cuchillas Regular brasil   3.00
Espresso    5.00
Macchiato    6.00
Cold Brew    4.50
Mountain Water Decaf    3.00
Latte    6.50
Cappuccino    6.50

Cocktails

Kimchi Bloody Mary absolut elyx, housemade kimchi, florida rock shrimp   13.00
Sunday Morning Special pabst blue ribbon "tall boy", wodka bloody mary shooter   7.00
Sonny Rollins basil hayden bourbon, lavender/green/black teas, orange bloosm honey, soda, orange bitters, lemon, crushed ice   12.00
Cabarete aperol, st. germain, sparkling wine, soda, fresh watermelon, orange bitters   12.00
Genuine Bloody Mary beluga noble vodka, golden heirloom tomato, basil salt   12.00
Bramble death's door gin, blackberries, lemon, soda   10.00

 

Brunch Beer

Singha Thai Lager thailand   5.00
Pabst Blue Ribbon "tall boy", milwaukee, wi  (16oz) 4.00
Duvel Golden Ale belgium   9.00
Michael’s Genuine Home Brew american ale, 12oz, al   7.00
Breckenridge Small Batch 471 Dbl IPA co  (12oz) 10.00
Funky Buddha Hop Gun IPA on tap 12oz, fl   7.00
Belzebuth Blonde Ale france  (8oz) 9.00
Chimay Blue Amber Ale belgium  (11.2oz) 10.00
Pilsner Urquell czech republic   6.00
Cigar City Invasion Pale Ale on tap, 12oz, fl   7.00

Brunch Wine By The Glass

Champagne & Sparkling

René Geoffroy brut, champagne, france nv (disgorged june 2010   24.00
Ferrari perlé, trento, italy 2006   18.00
Patrick Piuze val de mer, non dosé, burgundy, france nv   16.00
Mionetto cuvée rosé 1887, veneto, italy nv   11.00

White

Sauvignon Blanc simonnet-febvre, saint-bris, france 2012   10.00
Verdicchio cantine belisario, le salse, metalica, marche, italy 2012   9.00
Chenin Blanc château soucherie, anjou, loire, france 2011 (dry)   14.00
Chardonnay au bon climat, sanford & benedict vineyard, sta ynez valley, california 2011   18.00

Rosé

Mourvedre Blend les vignobles gueissard, provence, france 2012   10.00
Molinara bertani, veneto, italy 2012   14.00

Red

Pinot Noir frédéric magnien, burgundy, france 2011   13.00
au bon climat, santa barbara, california 2012   15.00
Barbera Blend lua rossa, santa maria valley, california mv   11.00
Merlot celani family, siglo, napa valley, california 2012   16.00
Cabernet Sauvignon Blend xtant, napa valley, california 2006   18.00

 

Dessert

Corn Pot De Creme warm buttermilk doughnuts, blackberry-tarragn conserve   12.00
Indian River Pink Grapefruit Tart roasted white chocolate crumbles, blood orange marmalade   12.00
Chocolate Cremoso sea salt, olive oil, sourdough crostini, espresso parfait   12.00
Basil Panna Cotta strawberry consomme, biscotti   12.00
Housemade Ice Cream & Sorbet shortbread cookie   10.00
Strawberries housemade creme fraiche, local honey   10.00
Genuine Cookies    15.00

Tea $4

Steven Smith Teamaker's Tea.

Organic Tea from portland, oregon   
Lord Bergamot earl grey   
Bungalow darjeeling, black tea   
Mao Feng Shui green tea   
White Petal osmanthus flower & chamomile   
Meadow chamomile, rooibos, hyssop   
Peppermitn Leaves    

Coffee

Panther Coffee

Fazenda Isidro Pereira brazil   3.00
Mountain Water Decaf brazil   3.00
Espresso    5.00
Macchiato    6.00
Cappuccino    6.50
Latte    6.50
Cold Brew    4.50

Carafe

Chardonnay cuvaison, carneros, napa valley, california 2011  (420ml) 32.00
Tempranillo numanthia, termes, toro, spain 2009  (420ml) 34.00

Homemade Sodas & Soft Drinks $4.50

Cherry-Rosemary pomegranate / ginger-lemongrass   
Boylan’s Cane Sugar Rootbeer    
Lemonade    

Cocktails

Caipirinha mae de ouro aged cachaca, fresh lime, sugar   12.00
Scotsman chivas 12yr scotch, espresso infused honey, lemon, soda   14.00
Bulletprood Manhattan wild turkey 81, rosemary infused cherries, splash of lemon   13.00
Cabarete aperol, st. germain, sparkling wine, soda, fresh watermelon, orange bitters   12.00
Mojito bacardi silver, mint, lime, sugar   11.00

Beer

Buckler n.a, holland  (12oz) 4.00
Singha Thai Lager hailand  (11.2oz) 5.00
Pabst Blue Ribbon "tall boy", milwaukee, wi  (16oz) 4.00
Pilsner Urquell czech republic  (12oz) 6.00
Michael’s Genuine Home Brew american ale, al  (12oz) 7.00
Cigar City Invasion Pale Ale on tap, fl  (12oz) 7.00
Weihenstephaner Hefe Weissbier germany   12.00
Goose Island Matilda belgian st yle pale ale, il  (12oz) 10.00
Peak Organic Pale Ale portland, me  (12oz) 7.00
Breckenridge Small Batch 471 Dbl IPA co  (12oz) 10.00
Duvel Golden Ale belguim  (11.2oz) 10.00
Belzebuth Blonde Ale france  (8oz) 11.00
Funk Y Buddha Hop Gun IPA on tap, fl  (12oz) 7.00
Chimay Blue Amber Ale belgium  (11.2oz) 12.00

Wines By The Glass

Champagne & Sparkling

René Geoffroy brut, champagne, france nv (disgorged june 2010)   24.00
Ferrari perle, trento, italy 2006   18.00
Patrick Piuze val de mer, non dosé, burgundy, france nv   16.00
Mionetto cuvée rosé 1887, veneto, italy nv   11.00

White

Sauvignon Blanc simmonet-febvre, saint-bris, france 2011   10.00
Verdicchio belisario, le salse, metalica, marche, italy 2012   11.00
Aligoté nicolas maillet, burgundy, france 2008   9.00
Riesling truth and daring, nelson, new zealand 2011 (dry)   12.00
eugen müller, kabinett, pfalz, germany (med sweet)   13.00
Chenin Blanc château soucherie, anjou, loire, france 2011 (dry)   14.00
Chardonnay valanges, le clos, mâcon-prissé, burgundy, france 2011   13.00
Godello rafael palacios, louro do bolo, valdeorras, spain 2010   14.00
Chardonnay au bon climat, sanford & benedict, sta ynez valley 2011   18.00

Rosé

Mourvèdre Blend les vignobles gueissard, provence, france 2012   10.00
Molinara bertani, veneto, italy 2012   14.00

Red

Pinot Noir frédéric magnien, burgundy, france 2011   13.00
alexana, willamette valley, oregon 2011   17.00
au bon climat, santa barbara, california 2011   15.00
Gamay coquelet, chiroubles, beaujolais, burgundy, france 2012   12.00
Barbera Blend lua rossa, santa maria valley, california mv   11.00
Plavac Mali (Aka Zinfandel) grgic, croatia 2007   14.00
Merlot conte brandolini, vistorta, friuli, italy 2005   9.00
Nebbiolo ruggeri corsini, san pietro, monforte d'alba, barolo '08   24.00
Merlot celani family, siglo, napa valley, california 2012   16.00
Cabernet Sauvignon Blend petit bâtard, napa valley, california 2007   18.00

 

Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase The Risk Of A Foodbourne Illness.
Michael's Genuine Food & Drink
130 NE 40th St
Btwn NE 1st & 2nd Ave
(305) 573-5550
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