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Morgan's Restaurant

  • $$
  • American (New)
  • 28 NE 29th St, Miami 33137 25.80369 -80.19448
  • (Btwn N Miami & NE 2nd Ave)
  • click map to interact
  • (305) 602-7873
  • 0

Cold Beverages

Cold Beverages

Soda     3.00
Iced Tea     3.00
Fresh Lemonade     4.00
Arnold Palmer     4.00
Strawberry Lemonade     4.00
Chia Lemonade     4.00
Fresh Orange Juice     6.00
Fresh Grapefruit Juice     6.00
Bottled Sparkling Water     4.00
Bottled Flat Water     4.00
Cold Brewed Coffee     3.00
Kombucha Please call restaurant for available flavor selection.    6.00

Hot Beverages

Hot Beverages

Fresh Brewed Coffee     3.00
French Press Coffee     10.00
Cappuccino     4.00
Latte     4.00
Espresso    Single 2.00 Double 4.00
Mighty Leaf Tea     4.00

Vegetable Juices

Vegetable Juices

Carrot Juice     7.00
Daily V Juice Carrot, beet and apple.    7.00
Health Inspector Juice Greens, celery and ginger.    7.00
Green Garden Organics Sunny Wonder Juice Celery, kale, apple, banana and sunflower sprouts.    12.00

Fresh Fruit Smoothies

Fresh Fruit Smoothies

Green Supreme Smoothie Banana, strawberry, mango, nut milk, agave and spirulina.    9.00
Mango Paradise Smoothie Mango, coconut, dates and nut milk.    9.00
Chunky Monkey Smoothie Banana, raw almond butter, cinnamon, agave and nut milk.    9.00
Jungle Berry Smoothie Acai, banana, dates and nut milk.    9.00
Chai Ginger Smoothie Banana, chai tea, almond milk and ginger.    8.00

Brunch Starters

Housemade Sticky Bun Half Dozen    10.00
Cheese Board Brunch 3 cheeses: hard, soft and bleu; cheddar cheese, brie cheese, bleu cheese, apricot paste, fresh fruit and crostini.    15.00
Hummus with Eveything Spice Pine nuts and a sprinkle of yogurt.    10.00
Beef Sliders Brunch Caramelized onions and cheddar cheese.    15.00
Beet and Goat Cheese Tacos Brunch Roasted beets, goat cheese, cabbage, cilantro, BBQ sauce, pickled onions and sriracha mayo on corn tortilla.    9.00
Serious Cow Yogurt Brunch Served with fresh berries and granola.    11.00
Mac and Cheese With a sunny side egg.    16.00

Brunch Salads

Morgan's Salad Brunch Shiitake mushrooms, roasted beets, goat cheese, walnuts, bacon and house dressing.    14.00
Classic Caesar Salad Brunch Served with reggiano croutons.    12.00
The Morgan's Wedge Salad Brunch Iceberg lettuce, tomatoes, crispy red onion, bacon and boursin with red wine vinaigrette.    12.00
Greek Salad Brunch Romaine, feta, cucumbers, tomatoes, red onion, artichoke hearts, roasted peppers, olives, dolmas and red wine vinaigrette.    14.00
Green Papaya Salad Brunch Served with carrot, tomato, crushed peanuts and cucumber.    12.00
Roasted Chicken Cobb Salad Brunch Hard cooked egg, bacon, avocado, tomato, bleu cheese and house vinaigrette.    18.00
Sauteed Shrimp Cobb Salad Brunch Hard cooked egg, bacon, avocado, tomato, bleu cheese and house vinaigrette.    18.00

Brunch Mains

Brunch Pillow Light Brioche French Toast     12.00
Brunch Mascarpone and Raspberry Stuffed French Toast     14.00
Brunch Frittata With mushrooms, chorizo, green and red peppers, caramelized onions, tomatoes, potatoes, Gruyere cheese and fresh arugula salad.    15.00
Brunch Pancakes     10.00
Brunch Stack of Raspberry Flat Cakes     12.00
Brunch House Cured Salmon Plate Capers, onions, Kalamata olives, chive cream cheese, arugula and a toasted bagel.    15.00
Brunch Eggs Benedict Traditional With ham.    13.00
Brunch Eggs Benedict Florentine With spinach.    13.00
Brunch Eggs Benedict with House Cured Salmon     16.00
Brunch Creamy Oatmeal With crispy almond praline.    8.00
Brunch Waffle     10.00
Brunch Chicken and Waffle Sandwich Fried chicken, waffle and cheddar cheese.    18.00
Brunch Chocolate Dipped Waffle Coated in chocolate with fresh whipped cream, strawberries and vanilla ice cream.    15.00
Brunch Blueberry Semi-Hard Goat Toastie     14.00
Brunch English Breakfast Bacon, roasted mushrooms, beans, house sausage, toasted and 2 over easy eggs.    16.00
Brunch Meatloaf With sunny side egg, potatoes and baguette.    20.00
Brunch 3 Organic Eggs Your Way Served with hashed spuds and toast.    10.00
Brunch Omelet Made with 5 organic eggs and choice of 2 fillings.    12.00
Breakfast Burrito Pork, cheddar cheese, black beans, rice, avocado, pickled onions, salsa and fried egg.    16.00

Brunch Sandwiches

Frenchman Sandwich Brunch Fried eggs, arugula, boursin cheese and ham.    12.00
The B.L.T. Brunch Niman ranch bacon, crisp romaine, ripe tomato, basil mayo, avocado and micro greens on sourdough bread.    12.00
House Club Sandwich Brunch Oven-roasted tender free-range chicken breast, tomato, bacon, avocado and lettuce with basil mayo.    14.00
Breakfast Wrap Brunch Assorted vegetables, egg whites and boursin cheese.    12.00
Voluptuous Grilled Cheese Brunch     14.00
Morgan's Succulent Beef Burger Brunch On a brioche bun.    14.00
Melty Turkey Burger Brunch Served with tomato and Gruyere cheese on a brioche bun.    12.00
Chicken Salad Sandwich Brunch Oven-roasted tender free-range chicken breast, cranberries, walnuts, and a hint of tarragon.    12.00
Veggie Grain Burger Brunch Served with sunflower sprouts and basil mayo.    14.00
Benedict Burger Brunch Ham or spinach with poached egg and Hollandaise sauce served on a brioche bun.    18.00
Chicken and Waffle Sandwich Brunch     18.00

Brunch Sides

Brunch Sides

Extra Eggs     2.00
Maple Bacon     5.00
Hashed Spuds     5.00
Regular Bacon     4.00
Chicken Sausage     6.00
Fresh Berry Cup     6.00
3 Pieces of Fried Chicken     6.00
Basket of Cornbread     6.00

Brunch/Lunch Starters

Dinner Starters

Soup of the day     8.00
Lentil Soup With a splash of Tuscan extra virgin olive oil.    8.00
Hummus with Everything Spice Pine nuts and sprinkle of yogurt.    10.00
Mac and Cheese     14.00
Fried Calamari With house made marinara sauce, honey mustard and Sriracha mayo.    14.00
Cheese Board Hard cheddar, soft brie and bleu cheeses with apricot paste, fresh fruit and crostini.    15.00
Beef Sliders Caramelized onions and cheddar cheese.    15.00
Beet and Goat Cheese Tacos Roasted beets, goat cheese, cabbage, cilantro, BBQ sauce, pickled onions and sriracha mayo on corn tortillas.    12.00
Fried Fish Tacos Fried fish, avocado, cabbage, cilantro, pico de gallo and sriracha mayo.    14.00
Roasted Pork Tacos Roasted pork, cabbage, cilantro, Sriracha mayo, pickled onions and salsa verde.    12.00

Brunch/Lunch Salads

Dinner Salads

Green Papaya Salad Pickled carrot, tomato, crushed peanuts and cucumber.    12.00
The Morgan's Dinner Salad Shiitake mushrooms, roasted beets, goat cheese, walnuts, bacon and house dressing.    14.00
Classic Caesar Dinner Salad Reggiano croutons.    12.00
Greek Dinner Salad Romaine, feta, cucumbers, tomatoes, red onion, artichoke hearts, roasted peppers, olives, dolmas and red wine vinaigrette.    14.00
The Morgan's Wedge Salad Iceberg lettuce, tomatoes, bacon, crispy red onions, boursin cheese and red wine vinaigrette.    12.00
Roasted Chicken Cobb Salad Hard cooked egg, bacon, avocado, tomato, bleu cheese and house vinaigrette.    18.00
Sauteed Shrimp Cobb Salad Hard cooked egg, bacon, avocado, tomato, bleu cheese and house vinaigrette.    18.00

Brunch/Lunch Mains

Dinner Mains

Quinoa and Kale Bowl Sweet potatoes, kale, avocado, red quinoa and chimichurri.    16.00
Meatloaf With smoky mashed potatoes and green beans.    20.00
Naked Chicken Pot Pie Vegetables and a puff pastry top.    14.00
Pan Roasted Herb Chicken With french fries.    21.00
Organic Greens with Lentils Bowl Sunny side egg, cucumber, kale, brown rice and green goddess dressing.    16.00
Basket of Cornbread     6.00

Brunch/Lunch Sandwiches

Dinner Sandwiches

Morgan's Succulent Beef Burger On a brioche bun.    14.00
Melty Turkey Burger Tomato and Gruyere on a brioche bun.    14.00
Veggie Grain Burger With sunflower sprouts and basil mayo.    14.00
House Club Oven roasted tender free range chicken breast, tomato, bacon, avocado and lettuce with basil mayo.    14.00
Chicken Salad Sandwich Oven roasted tender free range chicken breast, cranberries, walnuts and hint of tarragon.    12.00
The BLT Niman Ranch bacon, crisp romaine, ripe tomato, basil mayo, avocado, micro greens and sourdough bread.    12.00
Voluptuous Grilled Cheese     14.00
Breakfast Wrap Assorted vegetables, eggs and boursin cheese.    12.00
Frenchman Sandwich Fried eggs, arugula, boursin cheese, ham, served with potato spuds.    12.00
Peking Duck Wrap Shredded roasted duck, scallions, hoisin and radicchio.    14.00
Grilled Cheese with Serrano Cheddar, serrano and a cup of tomato soup as your side.    16.00
Blackened Fish Sandwich of the Day     16.00
Benedict Burger Ham or spinach, poached egg, hollandaise, on a brioche bun served with potato spuds.    18.00
Banh Mi Sandwich Fried Mahi, carrots, onions, cilantro on a brioche bun.    16.00

Dinner Starters

Lentil Soup Made with a splash of Tuscan extra virgin olive oil.    8.00
House Salad Field greens, tomatoes, sprouts, watermelon radish, white balsamic and honey vinaigrette.    8.00
Beet and Goat Cheese Tacos Roasted beets, goat cheese, cabbage, cilantro, BBQ sauce, sriracha mayo, pickled onions and corn tortilla.    9.00
Fried Calamari With house made marinara sauce, honey mustard and Sriracha mayo.    14.00
Mac and Cheese Appetizer     14.00
Cheese Board 3 cheeses, hard, soft and bleu; cheddar, brie, bleu, apricot paste, fresh fruit and crostini.    15.00
Hummus with Everything Spice Pine nuts and a sprinkle of yogurt.    10.00
Beef Sliders Caramelized onions and cheddar cheese.    15.00
Roasted Pork Tacos Roasted pork, cabbage, cilantro, Sriracha mayo, pickled onions and salsa verde.    12.00
Fried Fish Tacos Fried fish, avocado, cabbage, cilantro, pico de gallo and Sriracha mayo.    14.00
Greek Feta Pizza Roasted peppers and olives parsley    8.00
French Brie Pizza With artichokes, cartelized onions    8.00
Italian Mozzarella Pizza     8.00

Dinner Salads

The Morgan's Salad Lunch Shiitake mushrooms, roasted beets, goat cheese, walnuts, bacon and house dressing.    14.00
Classic Caesar Salad Lunch Served with Reggiano croutons.    12.00
Greek Salad Lunch Romaine lettuce, feta cheese, cucumbers, tomatoes, red onion, artichoke hearts, roasted peppers, olives, dolmas and red wine vinaigrette.    14.00
The Morgan's Wedge Lunch Iceberg lettuce, tomatoes, bacon, crispy red onions, boursin cheese and red wine vinaigrette.    12.00
Green Papaya and Lump Crab Salad Lunch Pickled carrot, tomato, crushed peanuts and cucumber.    16.00
Roasted Chicken Cobb Salad Lunch Hard cooked egg, bacon, avocado, tomato, bleu cheese and house vinaigrette.    18.00
Sauteed Shrimp Cobb Salad Lunch Hard cooked egg, bacon, avocado, tomato, bleu cheese and house vinaigrette.    18.00
Crab Cobb Salad Lunch Hard cooked egg, bacon, avocado, tomato, bleu cheese and house vinaigrette.    22.00

Dinner Sandwiches

Lunch Sandwiches

Chicken Salad Sandwich Dinner Oven-roasted tender free-range chicken breast, cranberries, walnuts and a hint of tarragon.    12.00
Morgan's Succulent Beef Burger Dinner On a brioche bun.    14.00
Melty Turkey Burger Dinner Tomato and Gruyere on a brioche bun.    14.00
Voluptuous Grilled Cheese Dinner     14.00
Veggie Grain Burger Dinner With sunflower sprouts and basil mayo.    14.00
Black Forrest Ham Dinner Brie crisp apple pilled high    12.00
Voluptuous Grilled Cheese Dinner     14.00
Slow Roasted BBQ Pork Sandwich Dinner     14.00

Dinner Mains

Naked Chicken Pot Pie Lunch Vegetables and a puff pastry top.    14.00
Quinoa and Kale Bowl Sweet potatoes with sauteed kale, red quinoa and chimichurri.    16.00
Meatloaf With smoky mashed potatoes.    20.00
Pan Roasted Herb Chicken Lunch Served with french fries.    21.00
Pescatore A mixture of Seafood    26.00
Flap Meat With roasted potatoes and spinach    23.00
Kale and Quinoa Bowl With sweet potato, saut?ed kale, red quinoa and chimichurri    16.00
Steamed Mussels or Clams With white wine, garlic and a pinch of red pepper    18.00
Steamed Mussels With coconut milk, curry, ginger, cilantro    18.00
Chicken Parmesan     18.00
Wild Salmon With spinach and tomatoes    26.00

Desserts

Desserts

Bread Pudding Please call the restaurant for today's selection.    10.00
Carrot Cake     8.00
Coconut Cake     8.00
Beignets Please allow 30 minutes to prepare.    10.00
1 Dozen Baked to Order Cookies Please allow 30 minutes to prepare.    18.00
Chocolate Dipped Waffle Coated in chocolate, fresh whipped cream, strawberries and vanilla ice cream.    15.00

 

Morgan's Restaurant
28 NE 29th St
Btwn N Miami & NE 2nd Ave
(305) 602-7873
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