Goi Cuôn consists of a collection of cold rice noodle, iceberg lettuce, bean sprouts, julienne pork slices, and shrimp. these are all rolled up in moistened rice paper and served with a side of two different nuoc chams (dipping sauces): one is a mixture of sugar, nuoc mam, vinegar, chili paste, and some strands of sliced carrots; the other is a concoction of hoi sin sauce, plum, and peanuts.
Cha Giò is a fried imperial roll, with minced pork and vegetable. these are all rolled up with rice paper and deep fried and served with (nuoc mam) a mixture of sugar, nuoc mam, vinegar, chili paste, and some strands of sliced carrots.
Goi Cuôn summer roll (sr) shrimp, julienne pork, salad, and rice vermicelli.
Cha Giò fried roll (fr) minced pork & vegetable.
Bún Tôm Thit Nuong grilled prawn and pork served with thin vermicelli noodles and vegetable.
Bún Gà Nuong grilled chicken served with thin vermicelli noodles and vegetable.
Bún Thit Nuong Cha Giò grilled pork and fried roll served with thin vermicelli noodles and vegetable.
Bánh Mì / Pho Bò Kho carrot beef stew served with bread or noodle
Pho Ðô Biên Chua Cay hot and sour seafood pho
Pho Gà chicken pho
Pho Không Thit pho without meat
Quê sweet basil
Gâu fatty flank
Chín Nac brisket
Vè Dòn crunchy flank
Bò Viên meat balls
Com Gà Nuong Cha Giò grilled chicken & fried roll served with steam rice and vegetable.
Com Suon Nuong Xa grilled lemon grass pork chop served with steam rice and vegetable.
Pho Chín, Bò Viên & Nuoc Ngot (Không Cho Hành) brisket, meat balls pho & soft drink under 12 years old only.
Trà Nóng hot tea
Cà Phê Ðá iced coffee
Cà Phê Sua milk coffee
Cà Phê Sua Ðá iced milk coffee
Chè Ðac Biet supreme combination beans
Chè Ðau Ðà Lat white bean
Chè Ðau Ðo red bean
Sâm Bô Luong chinese fortified drink
Suong Xa Hot Luu jelly pearl
Ðá Chanh iced fresh lemon
Soda Chanh fresh lemon soda
Soda Xí Muoi salty plum soda
Nuoc Cam orange juice
Nuoc Dua coconut juice
Sua Ðau Nành soy bean drink
Trà Ðá iced tea
Nuoc Loc Chai bottled water
Nuoc Ngot soft drinks
Sinh Tô Mít blended jack fruit
Sinh Tô Bo blended avocado
Sinh Tô Dâu blended strawberry
Sinh Tô Mãng Câu blended soursop
Sinh Tô Sâu Riêng blended durian
Sinh Tô Trân Châu pearl smoothies
Pho-Noodle Soup-For The Beginners
If This Is Your First Time Enjoying Pho Or If You Simply Prefer A Tender, Lean Cut Of Beef, This Is The Right Choice. The Steak Or Brisket Will Be Slightly Cooked By The Boiling Broth To The Perfect "Medium" By The Time The Order Reaches Your Ta
Pho Tái noodle soup with eye round steak.
Pho Tái, Chín Nac noodle soup with eye round steak and well-done brisket.
Pho Tái, Bò Viên noodle soup with eye round steak and meat balls.
Pho Chín, Bò Viên noodle soup with brisket & meat balls.
Pho Chín Nac noodle soup with well-done brisket.
Pho Bò Viên noodle soup with meat balls only.
Just The Regular
To Add New Taste To Your Order, Try Pho With Some Fatty Flank Or Tendon. Fatty Flanks Have A Thin Layer Of Fat Like Bacon, Which Makes Them Tastier Than You Can Imagine. You'll Love Every Bit Of It.
Pho Tái, Nam noodle soup with eye round steak, well-done flank.
Pho Tái, Sách noodle soup with eye round steak and bible tripe.
Pho Tái, Nam, Gâu noodle soup with eye round steak, flank and fatty flank.
Pho Chín, Nam noodle soup with brisket and flank.
Pho Tái, Gân noodle soup with tendon and eye round steak.
Pho Tái, Nam, Gân noodle soup with tendon, flank, and eye round steak.
The Adventurer's Choice
Pho Tái, Nam, Gâu, Gân, Sách noodle soup with steak, flank, tendon, tripe, and fatty flank.
Pho Tái, Nam, Gân Sách noodle soup with steak, flank, tendon, and tripe
Pho Chín, Nam, Gâu, Gân, Sách noodle soup with brisket, flank, tendon, tripe, and fatty flank
Pho Chín, Nam, Gâu, Gân, Vè Dòn noodle soup with brisket, flank, tendon, fatty, and crunchy flank