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Pinon Grill

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Local/Organic
  • 6000 Glades Rd, Boca Raton FL33431 26.364769 -80.132709
  • (At St Andrews Blvd)
  • (561) 391-7770
  • 0

Appetizers

Grilled Artichokes fresh artichokes, remoulade sauce, butter and seasoning    11.00
Tuna Taco poke style tuna with shredded lettuce in corn tortilla shells    15.00
American Kobe Beef Sliders kobe beef, american cheese, toasted buns, pickle and fried onion    14.00
Kung Pao Calamari fried calamari rings, kung pao sauce with peanuts, cilantro and scallions    13.00
Spinach Mushroom Quesadilla fresh spinach, shiitake mushrooms, chihuahua cheese and cilantro    10.00
Spinach Mushroom Quesadilla add roasted chicken    5.00
Spinach Mushroom Quesadilla add grilled shrimp    6.00
Crispy Crab Fritters crab, shrimp, risotto and lobster ginger sauce, garnished with corn salsa    14.00
Smoked Salmon in-house smoked salmon served with a side of toast points and southwestern remoulade    13.00

Soup & Salads

Chicken Tortilla Soup homemade yellow corn tortilla soup garnished with cheddar cheese, avocado and tortilla strips    9.00
Soup & Salad hand chopped romaine, carrots, tomatoes, cucumbers and your choice of dressing. accompanied by a bowl of any of our homemade soups    12.00
Warm Goat Cheese Salad spring mix, oranges, candied pecans, sun-dried cranberries, house vinaigrette and panko crusted goat cheese    9.00
Baby Wedge Salad baby iceberg lettuce, bacon, diced tomato and crumbled blue cheese    9.00
"Stacked" Tomato Salad locally grown tomatoes, red onion, fresh mozzarella and basil, sun-dried tomato oil and balsamic glaze    9.00
Chopped Caesar Salad chopped romaine, shaved parmesan cheese and crustinis    8.00
Chopped Caesar Salad add grilled chicken    6.00
Chopped Caesar Salad qadd grilled salmon    8.00
Chopped And Tossed Chicken Salad bell & evens "all natural" pulled roasted chicken, romaine lettuce, buttermilk ranch dressing, charred corn, black beans, tomatoes and fried corn tortillas    14.00
Seared Tuna Salad mixed greens with fresh avocado, mango and cilantro ginger vinaigrette    18.00
Steak & Gorgonzola Salad marinated beef tenderloin, gorgonzola cheese, arugula, romaine lettuce, apples, cherry tomatoes, grapes and red wine vinaigrette    18.00

Sandwiches

The Prime Burger (8oz) prime beef patty, toasted challah bun, lettuce, tomato, pickle and mayonnaise    12.00
The Prime Burger add cheese    1.00
The Prime Burger add bacon    2.00
Grilled Tuna Burger limited availability. ahi tuna, sweet soy sauce, mustard, asian slaw, and toasted bun    17.00
Grilled Vegetable Burger homemade vegetable burger, brown rice, mushrooms, beets, havarti cheese, toasted bun, lettuce, tomato, pickle and mayonnaise    12.00
Pressed BBQ Beef Brisket Sandwich chipotle bbq sauce, swiss cheese, pickle on a toasted bun    14.00
Grilled Chicken Sandwich bibb lettuce, tomato, bacon, havarti cheese & basil mayo on a fresh hoagie    12.00
Grilled Fresh Fish Sandwich fresh market catch served on a toasted bun with remoulade, bibb lettuce, red onion and pickle  
Smoked Salmon BLT in-house smoked atlantic salmon served on multigrain bread with dill mayo, bibb lettuce, applewood bacon, tomato and red onion    14.00

Sides $6

Shoestring Cut Fries   
Shredded Parmesan Au Gratin Potatoes   
Peanut & Ginger Coleslaw   
Sautéed Green Beans With Parmesan Cheese   
Chilled Kale Salad   
Mac & Cheese   
Sautéed Spinach with garlic  

Entrees

Baby Back Ribs slow roasted and finished on the wood fire grill and basted with our house made bbq sauce, served with shoestring fries   (full rack) 28.00 (half rack) 17.00
Chicken Paillard sautéed chicken breast, angel hair pasta, brown butter sauce, topped with arugula, sun-dried tomatoes and roasted red pepper tapenade    18.00
Bell & Evens "All Natural" Chicken half "all natural" chicken topped with cilantro key lime sauce and served with shoestring fries    19.00
Grilled Rainbow Trout fresh idaho trout woodfire grilled and lightly seasoned served with sautéed green beans    23.00
Cedar Plank Salmon atlantic salmon topped with whole grain mustard butter and cooked on a cedar plank, served with kale salad    26.00
Asian Sea Bass sautéed chilean sea bass, sherry soy broth, sticky rice, fresh spinach and seared veggies    34.00
New Orleans Pasta jumbo shrimp, chicken, andouille sausage, tomatoes and penne pasta in a cajun cream sauce topped with parmesan cheese    24.00
BBQ Basted Grilled Salmon atlantic salmon prepared on the woodfire grill and basted with our house-made barbecue sauce, served with kale salad    15.00

Bites

Grilled Artichokes fresh artichoke remoulade sauce, butter and seasoning    11.00
Tuna Taco poke style tuna with shreadded lettuce in corn tortilla shells    15.00
American Kobe Beef Sliders kobe beef, american cheese, toasted buns, pickle and fried onion    14.00
Kung Pao Calamari fried calamari rings, kung pao sauce with peanuts, cilantro and scallions    13.00
Spinach-Mushroom Quesadilla fresh spinach, shiitake mushrooms, chihuahua cheese and cilantro    10.00
Spinach-Mushroom Quesadilla add roasted chicken    5.00
Spinach-Mushroom Quesadilla add grilled shrimp    6.00
Crispy Crab Fritters crab, shrimp, risotto and lobster, ginger sauce, garnished with corn salsa    14.00
Smoked Salmon in-house smoked salmon served with a side of toast point and southwestern remoulade    14.00

Soup & Greens

Chicken Tortilla Soup homemade yellow-corn tortilla soup garnished with cheddar cheese, avocado and tortilla strips    9.00
Warm Goat Cheese Salad spring mix, oranges, spiced pecans, sun-dried cranberries, house vinaigrette and panko-crusted goat cheese    9.00
Baby Wedge Salad baby iceberg lettuce, bacon, diced tomato and crumbled blue cheese    9.00
"Stacked" Tomato Salad locally grown tomatoes, red onion, fresh mozzarella and basil,sun-dried tomato oil and balsamic glaze    9.00
Chopped Caesar Salad chopped romaine, shaved parmesan cheese and crustinis    9.00
Chopped Caesar Salad add grilled chicken    6.00
Chopped Caesar Salad add grilled salmon    8.00
Chopped And Tossed Chicken Salad bell & evans "all-natural" pulled roasted chicken, romaine lettuce, buttermilk ranch dressing, charred corn, black beans, tomatoes and fried corn tortillas    14.00
Seared Tuna Salad mixed greens with fresh avocado, mango and cilantro-ginger vinaigrette    18.00
Steak & Gorgonzola Salad marinated beef tenderloin, gorgonzola cheese, arugula, romaine lettuce, apples, cherry tomatoes, grapes and red wine vinaigrette    18.00

From The Farm

Baby Back Ribs slow-roasted and finished on the wood fire grill and basted with our house-made bbq sauce, served with shoestring fries   full 28.00 half 17.00
Chicken Paillard sautéed chicken breast, angel hair pasta, brown butter sauce, topped with arugula, sun-dried tomatoes and roasted red pepper tapenade    18.00
Bell & Evans "All-Natural" Chicken half "all-natural" chicken topped with cilantro-key lime sauce served with shoestring fries    19.00
Meatloaf ground certified angus beef and veal with sautéed vegetables and fresh herbs, topped with mushroom ragout served with sauteed green beans and parmesan potatoes    22.00

Steaks

New York Strip Steak 14 oz topped with tarragon butter    33.00
Filet Mignon 8 oz center-cut    35.00
Marinated Skirt Steak pineapple and soy marinated skirt steak topped with grilled pineapple salsa, served with parmesan potatoes    28.00

From The Blue

Nola's Creole Shrimp jumbo shrimp cooked in a light creole sauce and served with basmati rice and wood-fired ciabatta bread    28.00
Crab Cakes two crab cakes sautéed and served with remoulade and roasted corn salsa, with parmesan potatoes    28.00
Pecan-Crusted Trout rainbow trout coated with a pecan crust and sautéed, finished with a currant-citrus chardonnay sauce, served with sautéed green beans    24.00
Cedar Plank Salmon atlantic salmon topped with whole-grain mustard butter andcooked on a cedar plank, served with kale salad    26.00
Asian Sea Bass sautéed chilean sea bass, sherry soy broth, sticky rice, fresh spinach and seared veggies    34.00
New Orleans Pasta jumbo shrimp, chicken, andouille sausage, tomatoes and penne pasta in a cajun cream sauce topped with parmesan cheese    24.00

Between The Crust

The Prime Burger 8oz prime beef patty, toasted challah bun, lettuce, tomato, pickle and mayonnaise    12.00
The Prime Burger add cheese    1.00
The Prime Burger add bacon    2.00
Grilled Tuna Burger limited availability. ahi tuna, sweet soy sauce, mustard, asian slaw, and toasted bun    18.00
Grilled Vegetable Burger homemade vegetable burger, brown rice, mushrooms, beets, havarti cheese, toasted bun, lettuce, tomato, pickle and mayonnaise    12.00
Slow Roasted French Dip certified angus roast beef, sliced thin and placed on a toasted baguette with mayo and havarti cheese    18.00

Sides $6

Shoestring Cut Fries   
Shredded Parmesan Au Gratin Potatoes   
Peanut & Ginger Coleslaw   
Sauteed Green Beans with parmesan cheese  
Chilled Kale Salad   
Mac & Cheese   
Sauteed Spinach with garlic  
Salt-Crusted Baked Potato   

Brunch

"Create Your Own" Skillet Scrambler three whole eggs or egg whites choose one from each of the following categories    12.00
"Create Your Own" Skillet Scrambler meat: applewood smoked bacon, bell & evens pulled chicken  
"Create Your Own" Skillet Scrambler vegetables: spinach, onions, red pepper, shiitake mushrooms  
"Create Your Own" Skillet Scrambler cheese: white cheddar, american scramblers served with our home fried potatoes  
"Create Your Own" Skillet Scrambler additional ingredients   (per item) 1.00
Steak Benedict cab filet medallions seasoned and prepared on the wood fire grill on a home-made biscuit, toped with poached eggs and finished with hollandaise sauce, served with asparagus and home fries    18.00
Crab Benedict two crab cakes served on a home-made biscuit, topped with poached eggs and finished with hollandaise sauce and served with asparagus and home fried potatoes    16.00
Pinon Thick Cut French Toast thick brioche bread dipped in our french toast batter and rolled in granola, cooked on the griddle and sprinkled with strawberries, blueberries and bananas, topped with bacon and served with a side of syrup    12.00
Silver Dollar Pancakes And Eggs 4 silver dollar buttermilk pancakes with scrambled eggs served with a side of bacon    12.00

Brunch

Traditional Irish Coffee jameson irish whiskey mixed with freshly brewed coffee, sugar & topped with whipped cream    8.00

Mimosas $7

Poinsetta cranberry juice, tripple sec and sparkling wine  
Mimosa fresh squeezed orange juice and sparkling wine  
Ruby Red Mimosa fresh squeezed ruby red grapefruit and sparkling wine  
Pomegrante Mimosa pom pomegrante juice toped with sparkling wine  
Acai Mimosa acai juice finished with sparkling wine  

Mimosas $7

Applewood Smoked Bacon     4.00
Fresh Seasonal Fruit     4.00
Fresh Squeezed Orange Or Grapefruit Juice     4.00

Desserts

Peanut Butter Pie an oreo crust, peanut butter mousse filling and chocolate ganache icing    8.00
Flourless Chocolate Waffle a flourless chocolate batter with sun-dried cherries cooked in out belgian waffle iron, served with ice cream, raspberry sauce and chocolate ganache    8.00
White Chocolate Bread Pudding a blend of brioche bread, white chocolate and vanilla custard, baked and topped with brown sugar served with mixed berry compote and whipped cream    8.00
Key Lime Pie graham cracker and pecan crust, filled with our made from scratch key lime filling, baked and chilled, topped with fresh whipped cream    8.00
Carrot Cake house made carrot cake topped with a cream cheese icing    8.00
Coffee     3.00
Cappuccino     4.00
Espresso     3.00
Hot Tea earl greyer, pomegranate green, peach ginger decaffeinated    3.00

Starters

Grilled Artichokes     11.00

Side Salads

Piñon Salad crumbled goat cheese    9.00
Baby Wedge Salad     9.00
"Stacked" Tomato Salad     9.00
Caesar Salad no crustinis    8.00

Entrée Salad

Grilled Salmon Salad     17.00
Chicken Caesar Salad no crustinis    16.00
Grilled Salmon Caesar no crustinis    19.00

Sandwiches

Prime Burger     12.00
BBQ Beef Sandwich     14.00
Chicken Sandwich     12.00
Fresh Fish Sandwich   
Prime Rib French Dip     19.00

Entrees

Prime Rib Of Beef no au jus    26.00  30.00
New York Strip     31.00
Filet Mignon     32.00
Chicken Paillard with grilled chicken    18.00
Baby Back Ribs     28.00  17.00
Roasted Chicken with key lime sauce    19.00
Grilled Chilean Seabass     32.00
Grilled Salmon     25.00
Grilled Trout     24.00
Grilled Market Catch   
Grilled Snapper     28.00

Sides

Sweet Potato Mashed   
Green Beans   
P & G Slaw   
Kale Salad no croutons  
Salt Crusted Baked Potato   
Sautéed Spinach   

Desserts $8

Chocolate Waffle   
Hot Fudge Sunday   

Specialty Drinks

The Pinon-Rita ei charro blanco agave, rriple sec, fresh sour mix    9.00
Agavemargarita corazon agave blanco, cointreau, fresh sour mix, agave nectar    11.00
The Ultimate Margarita patron silver, cointreau, fresh sour mix, grand mariner    12.00
The Boca Skinny Martini van gogh citroen vodka, fresh squeezed lemon juice, swet-in-low    11.00
Blue Ice Martini van gogh wild appel vodka, peach schnapps, fresh sour mix, blue curacao    11.00
Espresso-Tini van gogh vanilla vodka, kahlua, frangelico, baileyes, fresh espresso    10.00
Pomatini van gogh pomegranate vodka, cointreau, pom pomegranate juice, fresh sour mix    10.00
Chocolate Cake cupcake frosting vanilla vodka, frangelico, white creme de cacao, cream    10.00
Mojito bacardi, muddled mint, lime, agave nectar, sprite    10.00
Caiprinha cachaca51, muddled limes, raw sugar    9.00
Woodford Manhattan woodford reserve, sweet vermouth, bitters, cherries    12.00
Cosmopolitan van gogh citroen vodka, cointreau, cranberry juice, lime    10.00
Classic Martini russian standard vodka or seagrams gin, touch of vermouth, shaken, olives.    10.00

Non-Alcoholic Beverages

Soft Drinks coke, diet coke, sprite & root beer    3.00
Freshly Squeezed Agave Lemonade     4.00
Fresh Squeezed Juice orange or grapefruit    4.00
Arnold Palmer     4.00
Iced Tea     3.00
Hot Tea republic of tea. eco-friendly tea bag    3.00
Earl Greyer pomegranate gree, decaf ginger peach, coffee, decaffeinated coffee    3.00
Cappuccino     4.00
Espresso     3.00
Saratoga Still    (28oz) 6.00
San Pellegrino     6.00

Bottled Beef

Napa Smith Organic Ipa     8.00
Bud Light     4.00
Miller Lite     4.00
Corona     5.00
Amstel Light     5.00
Heineken     5.00
Michelob Ultra     5.00
Stella Artois     5.00
Guinness     7.00
Brooklyn Lager     6.00
Sierra Nevada Pale Ale     6.00
Abita Turbo Dog     5.00
Yuengling     5.00
Samuel Adams Boston Lager     6.00

Chardonnay

Cupcake california    9.00
St. Francis sonoma    10.00
Merryvale "Starmont" Napa Valley     12.00
B.R. Cohn "Silver Label" North Coast     15.00
Joseph Drouhin pouilly fuisse, france    16.00

Interesting Whites

Pinot Grigio coastal vines, california    8.00
Pinot Grigio bollini, trentino, italy    10.00
Pinot Grigio santa margherita, italy    16.00
Sauvignon Blanc clifford bay, marlborough    8.00
Sauvignon Blanc kim crawford, marlborough    11.00
Sauvignon Blanc st. supery, napa valley    12.00
Riesling fess parker, santa barbara    10.00
White Zinfandel beringer, california    7.00
Sparkling Wine kenwood brut, california    10.00
Prosecco riondo, italy    11.00

Cabernet Sauvignon

Concanon california    9.00
J. Lohr 7oaks, paso robles    11.00
Kenwood "Jack London" Sonoma     12.00
B.R. Cohn silver label, north coast    14.00
Merryvale napa valley    15.00
Sequoia Grove napa valley    19.00

Other Red Wines

Pinot Noir row 11 "vinas 3" california    11.00
Pinor Noir lincourt, bruce, sonoma    13.00
Pinor Noir david bruce, sonoma    15.00
Merlot hahn, central coast    8.00
Merlot benziger, sonoma    11.00
Bordeaux chateau pey la tour reserve, france    14.00
Malbec andeluna, mendoza    10.00
Shiraz layer cake, australia    11.00
Tuscan Red villa antinori, italy    15.00
Meritage the riddler, california    11.00

 

Pinon Grill
6000 Glades Rd
At St Andrews Blvd
(561) 391-7770
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