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Southwest Broward >
Posted by DaveAman on 10/05/2010
Outstanding food and service Their Lasagna is a very thick serving full of cheese and meat and not just noodles. The top has the fresh taste rather than the dried out noodle effect seen so often in other restaurants. My wife asked for Penne Pasta but with chicken that wasn’t a menu selection. No problem. The chicken was very thick and juicy. The owner recommended the Eggplant Parmigiana. Told us that it was baked not fried and took a little longer to prepare. It was delicious. No greasy at all. Actually, it is light and fluffy. We have ordered this several times and it has been consistently good. Their prices are very fair and comparable to, and certainly not higher than, most mid-scale Italian restaurants. Their pizza has more body and thicker cheese and thicker toppings than the chain pizza or pizzerias and is well worth the extra couple dollars. The owner walks around checking on the servers and is actually interesting in the diners’ comments and responds to their requests. My only complaint is that the portions are too large and I have to limit my eating. However, the wait staff expects this and is right there with boxes so we can take half the meal home.
Posted by MT on 12/09/2007
Great Italian food for not much $. Delivery, carry out, dine in. This restaurant even has a lending library to exchange books you've already read or donate a book. Very good service. Atmosphere depends on the crowd but is usually good. All in all, highly recommended.