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Posted by Anonymous on 03/10/2013
This is the real deal. It is great barbecue and thank goodness Myron Mixon decided to open up a place in Miami. I have been there 6-7 times in the last two months and the food is consistently great. I've eaten BBQ all over this country and this is up there with the best. The brisket is competition quality. Pork and chicken are right up there as well. Don't miss the appetizers. Corn bread is a must along with the fried pickles, deviled eggs and burnt ends. Service can be a little slow but worth the wait.
Posted by Johnny on 02/21/2013
Finally a real Southern BBQ restaurant in Miami. Mouth watering wood smoked pork,ribs,chicken and brisket with collard greens and other true southern fare. will be a regular outstanding beer menu and atmosphere
Posted by Anonymous on 01/14/2013
delicious food and great atmosphere!
Posted by Rob on 11/14/2012
Very disappointed, most food was cold or lukewarm, not a good value for price, and generally most items lacked ANY BBQ flavor unless you smothered it with their sauces! Some desserts OK, but wouldn't rush back until kitchen gets their act together