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Racks

Downtown Eatery & Tavern
  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Local/Organic, Pizza, Sushi
  • 402 Plaza Real Mizner Park, Boca Raton FL33432 26.3547417 -80.0850403
  • (Btwn NE 3rd & NE 5th St)
  • (561) 395-1662
  • 0

Lunch

Starters

Ahi Tuna Tacos * jalapenos, radish, apple, whipped avocado   17.00
Mac & Cheese elbows, numerous cheese, cornbread crumbs   11.00
add lobster   
Wood Oven Artichoke caramelized vidalia onion dip   12.00
Spicy Buffalo Calamari peanuts, buttermilk blue cheese, celery   13.00
Charcoaled Ribs apple bbq sauce, corn salad   14.00
Cajun Fish Tacos peanuts, cilantro, cabbage   15.00
Little Deviled Eggs truffle oil, paprika, chives   7.00
Nola Popcorn Shrimp buttermilk fried, bbq   14.00
Pork Belly Tacos sweet potato strings, jalapeno jicama slaw   12.00
Heirloom Tomato & Burrata balsamic syrup, arugula, basil aioli   14.00

Salads

Iceberg "Chop Chop" 1000 island, red onion, smoked bacon, tomato buttermilk blue cheese, chives   14.00
Arugula & Goat Cheese dates, golden raisins, orange, pears, walnuts, mustard vinaigrette (half portion) 8.00 14.00
Chicken Paillard cucumber, red onions, peppers, olives, pepperoncini, tomato, feta   16.00
Power Bowl avocado, radish, cucumber, tomato, corn   9.00
Classic Caesar grana padana, croutons, garlic lemon dressing. (half portion) 6.00 9.00
Steakhouse Salad crunchy greens, deviled eggs, avocado, bacon, blue cheese, fried onion, spicy ranch   19.00
Cracked Maine Lobster "Cobb" avocado, buttermilk blue cheese, egg, tomato, smoked bacon, radish, roasted peppers   

Grass-Fed Burgers

We Proudly Feature All Natural Grass-Fed, Hormone And Antibiotic Free Burgers From A Responsible Source.

1. Lettuce, Tomato, Onion, Pickle    14.00
2. Fried Egg, Aged Cheddar, Grilled Onions, Smoked Bacon    17.00
3. Smoked Bacon, Pickles, Bbq Sauce, Aged Cheddar, Gruyere    17.00
Served With Real Idaho French Fries. Substitute Seasonal Vegetables Or Onion Strings For $1. Try Our "Yesterday's" French Onion Soup.

Sandwiches

Cajun Mahi Reuben jicama scallion slaw, swiss, small batch russian   17.00
Buffalo Shrimp Po'Boy spicy sauce, blue cheese, red onions, tomato   18.00
Pork Belly Grilled Cheese brioche, cheddar, tomato, grilled onions   14.00
Grilled Meatloaf Club bacon, lettuce, tomato, grilled onions   15.00
Mizner Park brie, bacon, honey mustard, arugula cole slaw   15.00
Wild Mushroom Philly sauteed mushroom, grilled onion, american cheddar cheese   13.00
add chicken or steak   4.00

Featured Lunch Main Plates

Cajun Ribeye gouda grits, buttermilk fried onions, red wine sauce   19.00
Patty Melt caramelized onions, 1000 island, rye, american   17.00
Vegetable Plate seasonally inspired   14.00

Knife & Fork

Sustainable Salmon cauliflower cous cous, yogurt remoulade   25.00
The Suit & Tie 8oz filet, seasonal vegetables and cole slaw   29.00

Raw Bar

Platter * shrimp, oysters, crab, lobster   
Giant Shrimp Cocktail    16.00
Daily Oysters *   
Jumbo Lump Crab Cocktails    17.00
Maine Lobster Cocktail    

Wood Fried Pizza

White pesto, chicken, cherry tomato, blue cheese, red onion   18.00
wild mushrooms,grilled onions, smoked bacon, fontina, arugula   18.00
Red salumi, prosciutto, goat cheese, basil, sausage   18.00
mushroom, ricotta, grilled onions, basil, smoked mozzarella   18.00
Toppings ($2): Smoked Sausage, Salumi Wild Mushroom, Red Onion, Tomato, Smoked Bacon, Artichoke, Meatball, Prosciutto, Caramelized Onion, Jalapeno, Arugula, Spinach, Olives, Anchovy, Peppers.

Sides

Sauteed Spinach    5.00
Real Idaho French Fries    7.00
Truffle Parmesan Fries    9.00
Tavern Cole Slaw    4.00
Brussels Sprouts    5.00
Onion Strings    7.00
Peas & Carrots Risotto    5.00
Smokey Cream Corn    5.00
Cauliflower Cous Cous    5.00

 

Dinner

Starters

Ahi Tuna Tacos * jalapeno, radish, apple, whipped avocado   17.00
Mac & Cheese elbows, numerous cheese, cornbread crumbs   11.00
add lobster   
Wood Oven Artichoke caramelized vidalia onion dip   12.00
Spicy Buffalo Calamari peanuts, buttermilk blue cheese, celery   13.00
Charcoaled Ribs apple bbq sauce, corn salad   14.00
Cajun Fish Tacos peanuts, cilantro, cabbage   15.00
Little Deviled Eggs truffle oil, paprika, chives   7.00
Nola Popcorn Shrimp buttermilk fried, bbq   14.00
Pork Belly Tacos sweet potato strings, jalapeno jicama slaw   12.00

Salads

Iceberg "Chop Chop" 1000 island, red onion, smoked bacon, tomato, buttermilk blue cheese, chives   14.00
Arugula & Goat Cheese dates, golden raisins, orange, pears, walnuts, mustard vinaigrette (half portion) 8.00 14.00
Power Bowl avocado, radish, cucumber, tomato, corn   9.00
Classic Caesar grana padana, croutons, garlic lemon dressing (half portion) 6.00 9.00
Steak House Salad crunchy greens, deviled egg, avocado, bacon, blue cheese, fried onions, spicy ranch   19.00
Cracked Maine Lobster "Cobb" avocado, buttermilk blue cheese, egg, tomato, smoked bacon, radish, roasted peppers   
Heirloom Tomato & Burrata balsamic syrup, arugula, basil aioli   14.00

Grass-Fed Burgers

We Proudly Feature All Natural Grass-Fed, Hormone And Antibiotic Free Burgers From A Responsible Source.

1. Lettuce, Tomato, Onion, Pickle    14.00
2. Fried Egg, Aged Cheddar, Grilled Onions, Smoked Bacon    17.00
3. Smoked Bacon, Pickles, Bbq Sauce, Aged Cheddar, Gruyere    17.00
Served With Real Idaho French Fries. Substitute Seasonal Vegetables Or Onion Strings For $1. Try Our "Yesterday's" French Onion Soup.

Featured Entrees

Crab Crusted Seabass peas, carrots risotto, lobster butter   
Idaho Trout Almondine smoked creamed corn, apple butter   22.00
Apple Bourbon Pork Chop creamy gouda grits, grilled asparagus   25.00
Sesame Chive Crushed Tuna * crunchy vegetable quinoa salad   

Entrees

Sustainable Salmon cauliflower cous cous, yogurt remoulade   28.00
Wood Roasted Chicken fennel, peas, carrots, cippolini   22.00
Short Rib & Mushroom Meatloaf french onion soup "gravy", mashed potato, spinach   19.00
Butcher's Cut Filet tavern cole slaw, real idaho french fries, red&t butter   33.00
Gnocchi Bolognese porcinis, truffle whipped ricotta   19.00
N.Y. Strip Au Poivre creamy morel sauce, asparagus, red wine   35.00
Vegetable Plate seasonally inspired   18.00

Raw Bar

Platter * shrimp, oysters, crab, lobster   
Giant Shrimp Cocktail    16.00
Daily Oysters *   
Jumbo Lump Crab Cocktails    17.00
Maine Lobster Cocktail    

Wood Fired Pizza $18

White pesto, chicken, cherry tomato, blue cheese, red onion   
wild mushrooms, grilled onions, smoked bacon, fontina, arugula   
Red salumi, prosciutto, bacon, goat cheese, basil, sausage   
mushroom, ricotta, grilled onions, basil, smoked mozzarella   
Toppings ($2): Smoked Sausage, Salumi, Wild Mushroom, Red Onion, Tomato, Smoked Bacon, Artichoke, Meatball, Prosciutto, Caramelized Onion, Jalapeno, Arugula, Spinach, Olives, Anchovy, Peppers.

Sides

Sauteed Spinach    5.00
Real Idaho French Fries    7.00
Truffle Parmesan Fries    9.00
Tavern Cole Slaw    4.00
Brussels Sprouts    5.00
Onion Strings    7.00
Peas & Carrots Risotto    5.00
Smokey Cream Corn    5.00
Cauliflower Cous Cous    5.00

 

Sushi

Rolls

Truffle Spider soft shell crab, blue crab, grilled asparagus, avocado, frisee salad, miso   19.00
Tuna Crab spicy tuna, blue crab, yuzu parmesan aioli, tempura flakes   17.00
JB spicy salmon, cucumber, brie, scallion, shallot   15.00
The A+A hamachi, jalapeno, spicy tuna, crispy shallot, cilantro, avocado   19.00
BBQ Eel & Shrimp shrimp tempura, grilled eel, sweet soy, avocado   18.00
Boca Spicy Tuna spicy tuna, sesame, sriracha, cucumber, avocado   17.00
California Rack blue crab, cucumber, avocado, yuzu   14.00
Shrimp Tempura soy paper, tempura shrimp, avocado, blue crab, asparagus   16.00
Garden Roll avocado, cucumbers, asparagus, carrot, spinach dynamite, sundried tomatoes   14.00

Ceviche & Such

Peruvian Style Ceviche red onion, cilantro, lime, sweet potato, corn   13.00
Island Style Ceviche coconut, red onion, chives, citrus, aji amerillo   13.00
Hamachi Tartar smoked hamachi, yuzu soy, pretzel chips   17.00
Samurai Sam Bowl spicy tuna, avocado, cucumber, ponzu   17.00

 

Sushi Sampler 5pc chef's selection   18.00
Sashimi Sampler 10pc chef's selection   25.00

Sake

(300ml).

Yoshinogawa "winter warrior" richly aromatic with tropical flowers and fruits   20.00
Murai Nigori Genshu Nigori "unfiltered" rich and creamy with a slightly earth finish   18.00

 

Dessert

Warm Apple Pie warm caramel, vanilla bean ice cream.   9.00
Vanilla Bean Cheesecake chocolate chip cookie crust, fresh berry jam, whipped cream.   9.00
S'Mores burnt marshmallows, graham crackers, dark chocolate, grapenut ice cream.   11.00
Frozen Key Lime Pie as it should be   9.00
Bourbon Cake bourbon glaze   9.00
Mocha Creme Brulee fresh whipped cream, chocolate sea salt cookie   9.00

Racks Proudly Serves Segafredo Coffee

Coffee french press   3.50
Hot Tea    3.50
Espresso    3.50
Cappuccino    5.00

Racks Daily Cocktails $9

Monday antioxidant mojito   
Tuesday hit and rum   
Wednesday salted cucumber   
Thursday hugo   
Friday apricot delicious   
Saturday citrus spiced rack   
Sunday the tea amigos   

Racks Signature Cocktails

Summer Melon Martini grey goose lemelon, st. germain, grapefruit   15.00
Granny Apple Boom knob creek bourbon, citrus, apple butter   14.00
Celery Gimlet bombay saphire gin, celery, citrus   12.00
Apricot Delicious jack daniels, apricot jam, lemon, lime   12.00
The Tea Amigos casamigos tequila, ancho reyes, chai tea, citrus   12.00
American Summer tito's handmade, citrus, mint, pineapple, ginger   14.00
Antioxidant Mojito bacardi wolfberry, veev, wild berries, mint   11.00
Salted Cucumber hendrick's gin, cucumber, lemon|, lime   12.00
Ginger Pear Martini absolute pear, apples, citrus, ginger   13.00
Hit And Rum tanduay rum, ancho reyes, green tea, citrus   10.00
Citrus Spiced Rack svedka citrus, st. germain, cayenne-ginger syrup, lemon   11.00
Hugo prosecco, elderflower nectar, club soda, mint, lime   11.00

Draft Beer

Miller Lite lager, wi   5.00
Yuengling amber lager, pa   5.50
Sam Adam Summer Ale pale wheat ale, ma   6.50
Blue Moon belgian white wheat ale, co   6.50
New Belgium Fat Tire amber ale, co   6.50
Sweetwater 420 extra pale ale, atl   6.50
Stella Artois lager, belgium   6.00

Traditional

Bud Light lager,| mo   4.50
Budweiser lager, mo   4.50
Michelob Ultra lager, mo   5.00
Coors Light lager, co   5.50
Heineken lager, nl   6.00
Corona lager, mx   6.00

Craft Beer

Kirin Light lager. japan   5.50
Singha Pale lager, thailand   5.50
Brooklyn lager, ny   6.00
Harpoon UFO White witbier, ma   6.00
Guinness stout, ireland   6.00
Newcastle brow ale, uk   6.00
Dogfish 60 Minute ipa, de   6.50
Bells Two Hearted ipa, mi   6.50
Rogue Dead Guy maibock, or   7.00
Victory Golden Monkey tripel, pa   7.00
Buckler n/a, holland   5.00

Layered Beer $8

Black And Blue blue moon and guinness   
Black And Tan yuengling and guinness   

Shots $9

Hot Shot absolut pepper or tanteo jalapeno, b.m. mix   
Loaded Corona corona extra, bacardi limon, lime   

White By The Glass

Champagne & Sparkling

Zonin Prosecco italy   9.00
LaMarca Prosecco italy  (187ml split) 12.00
Nicolas Feuillate Brut Rosé france  (187ml split) 25.00

Riesling

Thomas Schmitt germany 2013   11.00

Pinot Grigio

Lumina By Ruffino italy   10.00
Ferrari-Carano russian river, ca   12.00
Maso Canali trentino-alto adige, italy   13.00

Sauvignon Blanc

Echo Bay marlborough, nz   9.00
Souverain north coast, ca   12.00
Kim Crawford marlborough, nz   14.00

Other Whites

Martin Codax Albarino rias baixas, spain   11.00
Ménage A Trois Rosé ca   9.00

Chardonnay

Vina Maipo chile   9.00
Landmark Overlook sonoma, ca   13.00

 

Red By The Glass

Pinot Noir

CA.

Canyon Road    9.00
Mark West    11.00
Lyric By Etude santa barbara county   15.00

Merlot

DeLoach ca.   9.00

Cabernet Sauvignon

Wente livermore valley, wa   10.00
Silver Palm north coast, ca   12.00
Justin Vineyards & Winery paso robles, ca   15.00

Other Reds

Apothic Red Blend ca   12.00
The Dreaming Tree Red Blend north coast, ca   12.00
Diseño Malbec mendoza, argentina   11.00

Sake Selection

Yoshinogawa "Winter Warrior" Junmai Nigori richly aromatic with tropical flowers and fruits   20.00
Murai Nigori Genshu Nigori "Unfiltered" rich and creamy with a slightly earthy finish.   18.00

 

* Consuming Raw Seafood Increases Your Risk Of Contracting Food Borne Illnesses - Especially If You Have Certain Medical Conditions. There Is Risk Associated With Consuming Raw Oysters, If You Have Chronic Illness Of The Liver, Stomach, Blood Or Have Immune Disorders, You Are At Greater Risk Of Serious Illness From Raw Oysters And Should Eat Oysters Fully Cooked. If You're Unsure Of Your Risk, Consult A Physician.
Racks
402 Plaza Real
Btwn NE 3rd & NE 5th St
(561) 395-1662
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