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Rendez-Vous Bakery & Bistro

  • $$
  • Bakery & Pastries, Bistro, French
  • 17851 Biscayne Blvd, Aventura 33160 25.940799 -80.148867
  • (Btwn NE 178th & NE 179th St)
  • click map to interact
  • (305) 936-1440
  • 0


Rendez-Vouz Breakfast scrambled eggs with swiss cheese, fresh baked croissant with tomato slices and your choice of bacon or sausage.    8.25
Oeufs Au Plat two eggs any style served with a fresh baguette or fresh croissant.    6.00
Oeufs Au Plat Jambon two eggs any style with ham. served with fresh baguette or croissant.    7.00
Omelette made to order with choice of three ingredients. served with your choice of a fresh baguette or sauteed potatoes.    9.00
Ham And Cheese Crepes     8.50
Powder Sugar Crepes     6.75
Crepes your choice of seafood, florentine, or fresh sauteed vegetables.    10.00
Pain Perdu french toast served with maple syrup and fresh fruit.    9.00
Petit Dejeuner Francais fresh baguette served with marmalade, butter, and hot coffee.    5.50
Sandwich Croissant     7.75
Egg Salad Croissant egg salad, tomatoes, mayonnaise, egg, parsley, and shallots    7.50
Oeufs Benedict two poached eggs and canadian bacon on english muffins topped with hollandaise sauce.    8.95
Trio Benedict three poached eggs: one with smoked salmon, one with spinach, and one with canadian bacon on english muffins topped with hollandaise sauce.    12.50
Assiette De Saumon smoked salmon served with capers, onions, and sliced tomato.    12.00
Salade De Fruit fresh fruit salad.    7.50
Quiches     7.95
Croque Monsieur swiss cheese and ham on the pain de mie.    8.00
Corque Madame swiss cheese and ham with fried egg on top of the pain de mie    8.25
Moules Marinieres mussels and french fries    14.00
Grilled Steak ribeye steak served with french fries and salad.   (8oz) 15.00
Hamburger burger served with french fries.   (8oz) 10.50
Grilled Lemon Chicken served with french fries    10.00

Quiches $6.25

Served With Mixed Green Or Sauteed Potatoes

Quiche Lorraine puffed pastry shell filled with egg batter bacon, ham and swiss cheese.  
Quiche Florentine puffed pastry shell filled with egg batter spinach and swiss cheese.  
Quiche Au Poulet puffed pastry shell filled with egg batter chicken, tomatoes and herbs  
Quiche Aux Onions puffed pastry shell filled with egg batter onion marmalade and swiss cheese.  

Side Orders

Smoked Bacon     1.95
Breakfast Sausage     1.95
Smoked Salmon     3.50
Sauteed Potatoes     2.15
Mixed Green Salad     2.50
Tomato Slices     2.50
Croissant, Baguette Or Toast with butter and jam    2.75


Almond Croissant   
Cream Brioche   
Pain Au Chocolat   
Pain Aux Raisins   


Fruit Tart   
Fruit Mousse   
Creme Brulee   


American Coffee     1.85
Cappuccino     3.15
Espresso     2.85
Latte     3.00
Cortadito     2.70
Tea     1.85
Chocolat     3.20
Iced Tea     1.90
Fresh Orange Juice     4.00
San Pellegrino    btl 6.00 half 3.00
Soda choose a flavor: soda, diet soda, sprite, diet sprite    2.50
Apple Juice     2.70
Orangina     3.10

Soups And Salads

Soupe Du Jour soup of the day.    6.50
Onion Soup     7.00
Greek Salad heart of romaine with dice tomatoes, cucumber, olive kalamata, pepper ring, oregano, and feta cheese.    11.00
Caprese Salad tomatoes, mozzarella, and fresh pesto.    9.50
Endive Salad belgium endive, sliced grapes, blue cheese, and caramelized walnuts.    10.50
Salade Nicoise tuna, crispy green beans, tomatoes, diced potatoes, black olives, and boiled egg over a baby mixed green salad.    11.00
Salade De Chevre goat cheese on a toasted baguette and fresh spinach.    11.50
Caesar Salad romaine lettuce, shaved parmesan cheese, sliced grilled chicken, and homemade dressing.    10.50


Pesto Linguini fresh basil and olive oil.    11.00
Linguini with tomato sauce    9.00
Linguini Vegetable     11.00

Cold Sandwiches

Le Parisien ham, swiss cheese, cornichon (with butter or not.)    8.25
Dinde Fume mayonnaise, dijon mustard, turkey, lettuce, swiss cheese, and tomato with balsamic dressing.    8.25
Roast Beef horseradish sauce, onion marmalade, roast beef, lettuce, swiss cheese, and tomatoes.    8.50
Salade De Thon tuna salad, lettuce, tomatoes, and balsamic dressing.    8.25
Pan Bagnat salad, tomatoes, boiled egg, and tuna with olive oil.    8.75

Hot Sandwiches

French Dip mayonnaise, roast beef, natural juice, and swiss cheese    9.00
Poulet Fromage mayonnaise, marinated chicken, natural juice, brie cheese, and marinated pepper.    9.00
Merguez Frites spicy lamb sausage without pork. served with french fries.    11.50


Dinde Mozzarella turkey, mozzarella, and tomatoes.    9.00
Caprese tomato, mozzarella, and pesto    8.25
Le Rendez Vous swiss cheese, prosciutto, and tomatoes.    9.75
Roast Beef blue cheese, bacon, and tomatoes.    9.25
Saumon smoked salmon, mozzarella, and tomatoes.    9.75
Trois Fromages mozzarella, swiss cheese, goat cheese, and tomatoes.    9.75


Roast Beef Wrap     9.25
Turkey Wrap     9.25
Ham Wrap     9.25
Salmon Wrap     9.25
Combination Wrap     10.75

Club Sandwiches

Turkey Club Sandwich     8.75
Roast Beef Club Sandwich     8.75
Ham And Cheese Club Sandwich     8.75
Salmon Club Sandwich     9.50

Hot Plate Special

All Served With Mixed Greens.

Quiches onion, spinach, lorraine, bacon and ham. chicken, herbs of provence, tomato.    6.50
Croque Monsieur swiss cheese and bechamel with either: ham, turkey, grilled vegetables, eggplant, zucchini, squash.    6.50
Friand puff pastry filled with chicken, mushroom and bechamel. served with mushroom sauce.    6.50
Spinach Pochette puff pastry pocket filled with spinach, garlic and onion. served with mushroom sauce.    6.50
Merguez On The Baguette two lamb sausages, onion marmalade french fries, harissa sauce on the side.    10.50


Rotisserie Chicken half chicken, au jus, french fries    10.95
Steak Frites skirt steak (10 oz.) sauteed, french fries.    13.50
Moules Marinieres steamed mussels, white wine, shallots, parsley, garlic butter, french fries.    13.50

Omelets $9.50

All Served With Sauteed Potatoes Or Field Greens.

Western Omelet diced ham, onions, tomato, bell peppers, swiss cheese.  
Vegetable Omelet tomato, spinach, mushroom.  
Cheese Omelet swiss cheese, cheddar, provolone.  


Vegetable eggplant, zucchini, squash, red pepper, tomato, olive oil.    9.50
Ham And Cheese baked ham, swiss cheese, bechamel sauce.    9.50
Chicken Florentine chicken, spinach, mushroom, bechamel sauce.    10.25
Seafood mussels, shrimp, sea scallops, mushroom and lobster bechamel sauce.    13.50


Trio white, dark & milk chocolate mousse    3.90
Lemon Tart lemon curd swiss meringue    3.65
Royal chocolate mousse swiss meringue paillette feuillantine    3.90
Fruits Tart traditional custard fresh fruit & apricot glaze    3.90
Tiramisu mascarpone mousse espresso biscuit    3.90
Cheesecake vanilla cheesecake graham crust    3.65
Paris-Brest hazelnut chantilly puff pastry shell    3.90
Raspberry raspberry mousse chocolate mousse raspberry glaze    4.80
Black Forest chantilly white chocolate dark chocolate cherry with kirsch    4.80
Gauguin passion mousse, mango gelee, mango glaze    4.80
Opera chocolate ganache cappuccino butter cream, almond biscuit    3.90
Napoleon Mille Feuilles vanilla custard, puff pastry layers, vanilla sugar glaze    3.65
Sacher dark chocolate ganache, raspberry pepin jam layer, chocolate biscuit layer    3.90
Picasso chantilly, cappuccino mousse, cremeux chocolate.    4.80
Strawberry strawberry mousse, passion gelee, strawberry glaze.    4.80
Eclair coffee or chocolate custard, puff pastry shell    2.85
Creme Brulee vanilla custard, sweet pastry shell.    3.65


American Coffee     1.85
Cappuccino     3.15
Espresso     2.85
Latte     3.00
Cortadito     2.70
Tea     1.85
Chocolat     3.20
Iced Tea     1.90
Fresh Orange Juice     4.00
San Pellegrino    btl 6.00 half 3.00
Soda choose a flavor: soda, diet soda, sprite, diet sprite    2.50
Apple Juice     2.70
Orangina     3.10


Onion Soup Gratinee     8.00
Soupe Du Jour soup of the day.    7.50
Escargots     8.50
Moules Marinieres mussels with shallots, garlic, and white wine    8.50
Crostini tomatoes, mozzarella, and pesto on the top of bread gratine with salad    8.50
Cassolette De Saint Jacques Et Champignons gratin of jumbo sea scallops with mushroom sauce.    12.50
Assiette De Saumon smoked salmon served with capers, oignons, and tomato.    12.50
Croustillant De Chevre crispy goat cheese served with green mix and acacia honey dressing.    10.00
Caesar Salade Appetize slices of chicken, shaved parmesan cheese, garlic croutons, and homemade dressing.    9.00
Endive Au Bleu Appetize belgium endive, crumbled blue cheese, sliced grapes, and caramelized walnuts tossed in dijonnaise dressing.    9.00
Salade Nicoise Appetize tuna, crispy green beans, tomatoes, diced potatoes, black olives, and boiled egg over a baby mixed green salad.    9.00
Quiches     9.00

Main Course

Pates Au Saumon linguini with fresh salmon and tomato sauce.    14.00
Pates Bolognese linguini with ground beef and tomato sauce.    13.50
Pates Au Pistou linguini fresh basil, garlic, parmesan, and olive oil.    13.50
Pates Auz Legumes linguini with red pepper, zucchini, eggplant, and black olive.    13.50
Blanquette De Veau original french veal stew over a bed of scented veggie rice.    17.00
Filet Mignon 10oz. of beef tenderloin served with blue cheese sauce or pepper sauce, gratin dauphinois, provencale tomato, and a crispy aumoniere of mushrooms    22.00
Steak Ribeye ribeye with assorted vegetables.   (10oz) 18.00
Carre D'Agneau rack of lamb with crunchy provencal, gratin dauphinois, and provencal tomato.    19.50
Boeuf Bourguignon beef stew cooked with french red wine and served with potatoes "a l'ancienne."    17.00
Poulet Marsala chicken breast, mushrooms, marsala sauce, and gratin dauphinois.    14.75
Tilapia pan seared tilapia served with diced tomato, caper, and lemon.    14.50
Red Pepper Salmon fresh salmon with a red pepper sauce and veggie rice    15.00
Moules Marinieres steamed mussels, white wine, shallots, parsley, and garlic butter. served with french fries.    14.00
Moules Poulette steamed mussels, white wine, shallots, parsley, and garlic butter. served with french fries.    14.00
Crepe Ham And Cheese     10.50
Crepe your choice of seafood, florentine, or sauteed veggies    12.00
Vegetarian Plate vegetable mousse, provencal tomato, rice, aumoniere of mushroom, and gratin dauphinois.    12.00


With Any Salad. Grilled Chicken Breast Or Tuna Salad Add $3.75

Rendez-Vous Salad mesclun salad topped with diced tomatoes & cucumbers, balsamic dressing.   lg 7.50 sm 4.25
Caesar Salad romaine lettuce with homemade caesar dressing, parmesan & croutons.   lg 7.50 sm 4.25
Endive Salad endives, crumbled blue cheese, caramelized walnuts, dijonnaise dressing.   lg 9.25 sm 4.75
Goat Cheese Salad mesclun lettuce topped wit bacon, warm goat cheese croutons, balsamic dressing.    8.95
Salad Paysanne romaine lettuce topped with hard boiled eggs, onion rings, sliced avocado, white tuna, tomatoes.   sm 4.75 lg 9.25
Cold Salad Platter mesclun lettuce, onion rings, tuna salad, chicken salad, hard boiled eggs.    10.25


Beef Bourguignon simmered in red wine sauce with onions, carrots, mushrooms & bacon served with mashed potatoes.    14.95
Blanquette De Veau veal stew with onions, mushrooms & creamy white sauce, served with rice.    16.95
Lamb Navarin lamb stew with onions, carrots, turnips, potatoes, tomatoes, garlic and white wine.    15.95
Lamb Shank roasted & cooked with white navy beans, mushrooms, carrots & tomato sauce.    16.50
Chicken Marsala chicken breast sauteed with marsala wine & mushroom sauce, served with rice & vegetables.    12.50
Chicken Piccata tendered chicken breast sauteed with lemon capers sauce. served with rice rice & vegetables.    12.50
Rotisserie Chicken half chicken served with french fries and au jus sauce.    12.50
Steak Frites skirt steak served with homemade french fries.    14.75
Steak Bordelaise skirt steak served with red wine sauce, mashed potatoes and vegetables.    17.25
Steak & Shrimp skirt steak & shrimp served with french fries and mushroom sauce.    18.50
Filet Mignon filet mignon served with brandy peppercorn sauce and french fries.    25.95
Pork Tenderloin served with tomato, thyme and garlic sauce, mashed potatoes and vegetables.    14.50
Pork Chop juicy pork chop served with white navy beans, tomato, mushroom and carrot sauce.    12.75
Trout Almondine fresh trout in almond butter lemon sauce, served with rice and vegetables.    15.95
Fresh Salmon grilled salmon steak served with rice, vegetables and sauce vierge.    16.95
Tilapia slightly blackened tilapia served with mashed potatoes and vegetables.    14.95
Mussels steamed mussels in white wine, shallot and garlic butter sauce, served with french fries.    14.50


Served With Mixed Greens Salad And Balsamic Dressing. Except For Chicken Caesar Sandwiches (Potato Chips) & Merguez (French Fries) Choose Your Cheese: Swiss, Provolone, Cheddar, Blue Cheese. Choose Your Side: French Fries, Saut

Chicken Cheese Sandwich mayo, au jus, chicken, red peppers, brie cheese    9.50
French Dip Sandwich mayo, roast beef, provolone cheese, au jus    9.50
Smoked Turkey Sandwich mayo, turkey, bacon, cheddar, tomato with balsamic dressing    9.50
Grilled Veggy Sandwich pesto, eggplant, zucchini, squash and tomato    9.50
Tuna Melt tuna salad, cheddar cheese on wheat bread    9.50
Merguez Sandwich lamb sausage, onion, french fries    12.50
Tuna Salad Sandwich tuna salad, lettuce and tomato with balsamic dressing    8.50
Chicken Caesar Sandwich caesar salad, chicken, parmesan, potato chips    9.50
Blackened Tilapia Sandwich pesto tartar sauce, tilapia, cheddar cheese, sliced tomato    12.50
Burger On A Baguette the french version    10.25

This & That

Upon Availability

Quiches served with rice and vegetables    8.50
Lorraine puff pastry shell, eggs, swiss cheese with ham & bacon  
Spinach puff pastry shell, eggs, swiss cheese with spinach  
Chicken Friand chicken, mushrooms, bechamel sauce, served with rice, vegetables and wild mushroom sauce.    8.50
Spinach Pochette spinach, onion, garlic mixed in a puff pastry sheet served with rice, vegetables and wild mushroom sauce.    8.50
Stuffed Tomato two tomatoes stuffed with ground beef, served with rice & vegetables.    10.50
Pate On Croute marinated beef, porc, white wine, shallot, parsley, onion stuffed in puff pastry shell and served with rice & vegetables.    10.50


Chicken Pesto Pasta chicken strips, garlic & pesto sauce with angel hair pasta    11.25
Penne Chicken Pasta chicken tossed with homemade tomato sauce mushrooms, onions, pesto sauce & white wine.    12.50
Carbonara Pasta penne pasta, bacon strips, onion, white wine cream and parmesan cheese.    12.50
Shrimp Pesto Pasta angel hair, shrimp with garlic, pesto and white wine.    13.50
Rendez-Vous Pasta penne pasta, sauteed mushrooms, garlic and swiss cheese.    10.75
Provencale Pasta bowtie pasta, served with ratatouille and garlic sauce.    10.50
Vegetable Pasta angel hair pasta served with garlic and grilled vegetables.    10.25
Marinara Pasta choice of angel hair, bowtie, penne spinach tagliatelle, with marinara sauce.    9.25
Seafood Pasta spinach tagliatelle, mussels, bay scallops in onion, garlic & white wine sauce.    14.50


Ham And Cheese Crepe baked ham and swiss cheese with bechamel sauce topped with swiss cheese gratineed.    12.50
Chicken Florentine Crepe chicken, spinach, mushrooms with bechamel sauce topped with swiss cheese gratineed    12.50
Portobello Chicken Crepe chicken strips, portobello and mushroom sauce.    13.50
Seafood Crepe mussels, shrimp, bay scallops, mushroom in lobster sauce topped with swiss cheese gratineed.    14.25
Grilled Vegetables Crepe grilled eggplant, red pepper, zucchini and squash    12.75
Ratatouille Crepe stewed, bell peppers, tomatoes, onions, zucchini    12.75

Sides $3.50

Potato Gratin   
Mashed Potatoes   
French Fries   
Rice Provencal   
Steamed Broccoli   
Grilled Vegetables   

Dessert Crepes

Crepe Suzette shredded orange and brandy sauce.    6.50
Crepe Chocolate Banana chocolate ganache and banana    6.50
Crepe Romanoff romanoff sauce and strawberries.    7.50
Ice Cream & Fruit Crepe vanilla ice cream & fresh fruits    8.50
Chantilly & Berry Crepe red berries and chantilly cream    8.50
Lemon Curd Crepe our signature, lemon curd, lemon coulis    8.50


Coffee     1.75
Decaf     1.75
Espresso     2.25
Double Espresso     3.05
Cappuccino     3.05
Extra Shot     1.50
Latte     3.05
Cortadito     2.70
Tea, Herbal Tea     1.75
Hot Chocolate     3.15
Mocha     3.45
Orange Juice fresh squeezed    3.05
Apple Juice     2.60
Orangina     3.00
Lemonade     2.45
Coke, Diet Coke     2.15
Sprite, Diet Sprite     2.15
Mineral Water    (half btl) 2.60
Sparkling - Still    btl 6.00
Iced Tea     1.75
Iced Coffee     1.90
Coffee Frappe     3.05

Beers $4.75

$2 Charge For Split Items.

Sam Adams   
Stella Artois   
Coors Light   


Chardonnay, Saint George, Coastal, California     6.00
Chenin Blanc, Chamarre, Demi-Sec, Val De Loire     6.50
Pinot Grigio, Zenato, Delle Venezie     7.00
Vouvray, Pierre Chainier, Demi-Sec, Val De Loire     8.50


Rose, Chamarre, Corsica, France     6.50


Merlot, Rex Goliath, California     6.00
Cabernet Sauvignon, Saint George, Coastal, California     6.50
Merlot, Mediteo, Pays D'Oc, France     6.50
Merlot, Blackstone, California     7.00
Shiraz Penfolds Koonunga Hill, Australia     7.00
Pinot Noir Castle Rock, Sonoma     8.00
Cabernet Sauvignon, Kenwood, Sonoma     8.00
Pinot Noir, Chamarre, Gde Reserve, Bourgogne     8.00
Cabernet Sauvignon, J. Lohr 7 Oaks, California     9.00


Veuve Moisans, Blanc De Blanc, Brut, France     8.00


Rendez-Vous Bakery & Bistro
17851 Biscayne Blvd
Btwn NE 178th & NE 179th St
(305) 936-1440
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