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Runyon's Restaurant

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Steakhouses, Seafood
  • 9810 W Sample Rd, Coral Springs FL33065 26.27152 -80.257199
  • (Btwn NW 99th Way & 96th Ave)
  • (954) 752-2333
  • 0

Lunch

Appetizers

Chef's Daily Soup Selection  cup 3.75bowl 4.75
French Onion Soup  cup 4.95crock 6.95
Homemade Prime Rib Chili  cup 4.95crock 7.95
Shrimp Caparrelli jumbo shrimp stuffed with provolone, wrapped in proscuitto, baked in garlic and bread crumbs   13.95
Escargot baked with shallots, garlic and butter   10.95
Jumbo Lump Crabmeat Cocktail    23.95

Salads

Caesar, Garden Or Beefsteak Tomato & Onion Salad    6.95
topped with grilled chicken   11.95
topped with shrimp, salmon   19.95
topped with sliced sirloin   24.95
San Francisco Salad our signature salad-turkey, ham or combination, swiss cheese, mixed greens, bermuda onion, cracked pepper, tossed with our special dressing, topped with chinese noodles and peas   11.95
Maine Lobster Salad fresh greens, choice of dressing   22.95
Seafood Salad shrimp, alaskan king crab and lobster salad, fresh greens, cocktail sauce   26.95
Stuffed Beefsteak Tomato chicken or tuna salad over fresh greens   10.95
Chicken Cobb Salad grilled chicken, eggs, bacon, onions, tomatoes, cucumbers, crumbly bleu cheese, fresh greens   13.95
Roasted Beet Salad baby arugula, spinach, goat cheese, roasted pecans   11.95
with grilled chicken   16.95

Sandwiches & Wraps

Served On Choice Of Roll, White, Rye, Or Whole Wheat With Potato Chips Or Cole Slaw

Corned Beef served on seedless rye   10.95
Runyon's Corned Beef Reuben served on seedless rye   11.95
Grilled Chicken Breast    9.95
Maine Lobster Roll chilled on toasted roll   22.95
Crispy Fried Soft Shell Crab toasted roll with garlic sauce   14.95
Baked Maryland Crab Cake toasted roll with mustard sauce   14.95
Tuna Or Chicken Salad    9.95
Chicken Salad B.L.T. Or B.A.T    10.95
Sliced Ham Or Turkey Breast    10.95
Chef Brian's Special Blend Burge a blend of brisket-short rib-chuck on a brioche roll   11.95
add cheese: cheddar, bleu, american, pepper jack, swiss, mozzarella or provolone   12.95
Buffalo Chicken Caesar Wrap    11.95
Roast Beef Wrap melted mozzarella, sautéed onions and mushrooms   11.95
Sliced Turkey B.A.T. Wrap bacon, arugula & tomato   11.95
Chicken Parmesan Wrap    12.95
Vegetarian Wrap asparagus, tomato, bermuda onion, romaine, arugula, oil & vinegar   10.95
Grilled Mahi Caesar Wrap    
French Fries    2.95
Onion Rings    5.95

Entrees

Served With Rice Pilaf Or Mashed Potatoes And Fresh Vegetables

Chicken Gourmet artichokes, mushrooms, garlic, basil oregano, white wine   13.95
Sonoma Chicken boneless chicken breasts sautéed with fresh spinach, grape tomatoes, fresh mozzarella and asparagus   13.95
Chicken & Broccoli sautéed with extra virgin olive oil and fresh garlic   13.95
Chicken Parmesan over angel hair pasta   12.95
Chef Brian's Fresh Chopped Steak blend of brisket-short ribs-chuck with sautéed onions and gravy   14.95
Filet Mignon   (10oz) 39.95
New York Strip   (14oz) 37.95
Sliced Sirloin Steak charbroiled, sliced and served on toasted garlic bread and glazed with seasoned butter   24.95
Maryland Crab Cake    17.95
Shrimp Caparrelli jumbo shrimp stuffed with provolone, wrapped in prosciutto, baked in garlic and bread crumbs   17.95
Shrimp Scampi over angel hair pasta   17.95

Luncheon $11

Includes A Soft Drink

Blackened Prime Rib Sandwich melted pepper jack cheese, sautéed onions, potato chips or cole slaw   
Cup Of Today's Soup & 1/2 Grilled Chicken Caesar    
Cup Of Today's Soup & 1/2 Sandwich choice of ham, turkey, tuna or chicken salad, potato chips or cole slaw   
Homemade Meatloaf mashed potatoes and green beans   
Tuna Melt swiss cheese on open english muffin, potato chips or cole slaw   
Hot Ham, Swiss & Tomato on open english muffin, potato chips or cole slaw   
Beefsteak Tomato & Onion Salad fresh mozzarella and fresh basil   

 

Dinner

Starters

Pan Seared Scallops sauteed spinach and balsamic reduction   12.95
Giant Chilled Shrimp cocktail sauce  ea 6.95
Colossal Crab Cocktail cocktail sauce   23.95
Maryland Soft Shell Crab pan sauteed with garlic butter   14.95
Pepper Crusted Oak Smoked Salmon honey mustard dill. capers, onion, sesame flat bread   13.95
Roasted Beet Salad baby arugula, spinach, goat cheese and roasted pecans   11.95
Fresh Garlic bread-with marinara sauce   5.95
add mozzarella cheese   6.95
Our Entrees Include: Your Choice Of Today's Soup Selection Or Garden Fresh Tossed Salad Also Your Choice Of Baked Idaho Potato, Homemade Mashed Potatoes, Sauteed Green Beans Or Rice Pilaf

Entrees

Filet Mignon   (10oz) 39.95
Prime Rib Of Beef on the bone   46.95
off the bone   39.95
New York Strip   (14oz) 37.95
Texas Cut Rib Eye   (1 1/2lb) 47.95
Veal Rib Chop with mushroom and onion bordelaise  (1 lb) 48.95
Chicken Francaise lemon, butter, hint of cream over choice of pasta   25.95
Chicken Teriyaki    24.95
Sonoma Chicken boneless breasts of chicken sauteed with fresh spinach, grape tomatoes, fresh mozzarella and asparagus   25.95
Chicken Parmesan over choice of pasta   25.95
Scallops-Pan Seared sauteed spinach and balsamic reduction   38.95
Australian Rack Of Lamb  (half rack) 28.95(full rack) 48.95
Chef Brian's Fresh Chopped Steak with sauteed onions and brown gravy   23.95
Steak Au Poivre add with any steak brandy, peppercorn, hint of cream   5.95
Twin Maryland Crab Cakes black bean salsa & mustard sauce   33.95
Shrimp Caparrelli jumbo shrimp stuffed with provolone. wrapped in proscuitto, baked in garlic and bread crumbs   31.95
Shrimp Scampi over choice of pasta   29.95
Twin Maryland Soft Shell Crabs pan sauteed with garlic butter   33.95
Alaskan King Crab Legs l lb, 1 1/2 lb, or 2 lb.   
Maine Lobster Tail    

Mix & Match

Shrimp Scampi & Soft Shell Crab    34.95
Maryland Crab Cake & Soft Shell Crab    46.95
Pan Seared Scallops & Prime Rib    46.95
Prime Rib Or Filet Mignon with lobster tail or alaskan king crab   

Casual & Comfort Selections

Pork Chop blackened and barbecued apple smoked bacon wrapped with french fries   16.00
Homemade Meatloaf baked potato or rice and green beans   16.00
Chef Brian's Burger brioche roll with french fries   15.00
Maine Lobster Roll with french fries   23.00
Chef Brian's Burger brioche roll with french fries   15.00
Fresh Garden Salad Or Caesar Salad topped with grilled chicken   15.00
topped with grilled salmon   24.00
topped with grilled shrimp   21.00
topped with maine lobster salad   23.00

Children's Menu

Chicken Fingers with french fries   10.95
2 Mini Burgers with cheese & french fries   10.95
Pasta Marinara    8.95

 

Summer Menu $30.30

Celebrating 30 Years Of Excellence. Served All Night-Every Night

1st Course

Choice Of One

Fresh Garden Salad choice of dressing   
Today's Soup Selection    
Fire Roasted Pepper Bruschetta with goat cheese on crostini   

2nd Course

Choice Of One. All 2nd Course Options Include Choice Of Mashed Potatoes, Rice Pilaf Or Sautéed Green Beans

Tonight's Fresh Fish Special    
Braised Pork Shank    
Slow Roasted Lamb Shank    
Sliced Sirloin shallot pan sauce   
Grilled Shrimp Skewers teriyaki glaze   

3rd Course

Choice Of One

Mile High Chocolate Layer Cake    
Key Lime Pie    

 

Desserts

Brenda's Classic Creme Brulee smooth, rich custard topped by a sheer layes of crispy caramelized sugar, garnished with fresh berries   7.95
Apple Cobbler & Ice Cream juicy apples with a crunchy walnut cobbler topping served with vanilla ice cream   7.50
Brownie Bash rich & dense chocolate pate with cake & brownie pieces on top   8.50
Cherry Cheesecake    7.50
Carrot Cake    6.50
Peanut Butter Stack peanut butter mousse, white chocolate mousse, dark chocolate cake, fudge and a surprise in the center   6.75
Mile High Chocolate Layer Cake    7.50
Hot Fudge Sundae    5.95
Key Lime Pie    6.50
Zero By Zero Ice Cream chocolate chip flavor. zero fat, zero sugar   4.50
Vanilla Ice Cream    4.50

Happy Hour

Served Monday-Friday: 3:00-6:30pm. Saturday & Sunday: 4:00-6:30pm. Served In The Bar, Lounge And Patio Only. No Take Out.

Bar Bites & Reduced Appetizer Prices

Cup Of Chef's Daily Soup Selection    3.00
Crock Of French Onion Soup    5.00
Crock Of Prime Rib Chili    6.00
Caesar Salad jumbo lump maryland crab, served with black bean salsa and mustard sauce   11.00
Escargot with garlic butter, served in mushroom caps   8.00
Shrimp Capparrelli jumbo shrimp stuffed with provolone, wrapped in prosciutto, baked in garlic and bread crumbs   11.00
Maryland Soft Shell Crab with garlic butter   11.00
Pepper Crusted Oak Smoked Salmon served with sesame crusted flat bread, capers, onions and honey mustard dill sauce   12.00
Giant BBQ Beef Ribs when available. with cole slaw   9.00
Homemade Garlic Bread    9.00
2 Chicken Parmesan Sliders    6.00
2 Steak Burger Sliders    7.00
2 Blackened Sliced Prime Rib Sliders with sautéed onions   7.00
Lobster Salad Slider    10.00
Seared Ahi Tuna Over Baby Greens    9.00
Grilled Chicken Over Caesar Salad    8.00
San Francisco Salad turkey, ham, swiss cheese, mixed greens, bermuda onion, cracked pepper, tossed with our special dressing, topped with chinese noodles   8.00
French Fries    2.00

Drinks

All Well Drinks    4.95
on the rocks or martini   6.95
Domestic Bottled Beer    3.25
Round Hill Cabernet    5.50
Sebastiani Chardonnay    5.50
Murphy Goode Sauvignon Blanc    5.50
Danzante Pinot Grigio    5.50
Piesporter Reisling    5.50
Beringer White Zinfandel    5.50
Bogle Pinot Noir    6.50
Bogle Merlot    6.50
Pascual Toso Malbec    7.50
Magio Red Zinfandel    6.50

 

The Consumption Of Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase The Risk Of Food Borne Illness
Runyon's Restaurant
9810 W Sample Rd
Btwn NW 99th Way & 96th Ave
(954) 752-2333
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