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Posted by Audra on 07/20/2014
First of all, they tried to manipulate us. Thinking we were some ignorant tourists. We ordered 3 appetizers (as our dinner) the Seared Ahi Tuna, Seafood Cheese Crisp, and the "Lobster Mac&Cheese" not "Seafood Mac&Cheese". The tuna wasn't that great, a little fishy and tough (cut the wrong way). The Seafood Cheese Crisp was to die for! And last but not least, the "Lobster Mac&Cheese"! It was absolutely amazing until I realized when I put a bite of "Lobster" in my mouth, it was crab. And not just crab, but imitation krab. We picked through to see if it was just a mistake, but there was absolutely not one piece of Lobster in that bowl. We called the waitress over to tell her it was amazing, but we know what lobster tastes like. She went to the kitchen and came back out saying that the "Lobster Mac&Cheese" is actually 40% seafood, and the rest is Lobster." Even if that was the case, we told her there was NOT ONE PIECE OF LOBSTER! So, after the fact, I looked at the menu once again to see if I overlooked the description.. Sure enough... "Lobster Mac&Cheese - Succulent lobster tossed with corkscrew pasta and a savory 3-cheese sauce. Topped with toasted breadcrumbs!" Someone else was mistaken
Posted by Nikki on 06/01/2013
Again went for a birthday with husband. Sat by back windows. great views. Again another great waiter Erica, Knows the menu, the special, what the dishes consist of . I also brought my own bottle of wine and was charged a corking fee of only $10.00 ( I did call first ) Had the blacken seafood platter Mahi, shrimp scallops and two side My husband had the special of Grouper . There was even busboy that was very busy and efficient smiling the whole time and then the one man band, playing a horn and singer we even got to dance as well as other people. Not to loud at all the it interfered with the diner experienc.e Very nice job there doing there. Will go back for sure.
Posted by Nikki on 10/09/2012
Went with a group of women, First have to say our waiter really knew the menu, I orderd the Baked stuffed Mahi which is not stuffed it's on top . Taste wise pretty good but when you have to cut fish with a knife, it's rubber, the BD girl had the same and hers was rubbery too, But all in all they flavor was good . Sevice again was really good considering there was eleven of us,plus live music was nice the view good as well. A little over priced considering