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Seasons 52

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New)
  • 2300 NW Executive Center Dr, Boca Raton FL33431 26.369345 -80.124637
  • (At Renaissance Way)
  • (561) 998-9952
  • 0

Lunch

Flat Breads

Blackened Steak & Blue Cheese cremini mushrooms, spinach, caramelized onions   10.50
Roasted Roma Tomato fresh mozzarella cheese, parmesan, ribbons of basil   9.25
Grilled Garlic Pesto Chicken fresh mozzarella cheese, balsamic onions, roasted red peppers, arugula   9.75
Artichoke & Laura Chenel Goat leaf spinach, balsamic onions, roasted peppers   10.50
Salumi Piccante dry-cured artisan sausage, roasted roma tomatoes, fresh mozzarella, basil pesto   9.95

Appetizers

Warm Roasted Olives citrus, fresh herbs, olive oil   7.50
Cider-Glazed Grilled Chicken Skewers fuji apple slaw, sun-dried cranberries, toasted pumpkin seeds   9.25
Shrimp Scampi Skillet roasted plum tomatoes, parsley, garlic butter, bruschetta   10.50
Hummus Duo With Crisp Hawaiian Sea Salt Lavosh minted edamame hummus, roasted red pepper hummus   7.25
Gengler Family Farm Organic Edamame steamed whole soybeans, lemon zest, japanese green tea salt   5.95
Lump Crab, Roasted Shrimp & Spinach Stuffed Mushrooms under parmesanpanko crust   10.50
Ahi Tuna Tartare * layered with wasabiavocado mousse, tropical salsa, hawaiian sea salt crisps   13.25

Salads

Warm Harvest Mushrooms And Arugula truffle dressing, shaved parmesan cheese   8.50
Kalymnos Greek feta cheese, cucumbers, tomatoes, sliced red onions, kalamata olives   8.50
Organic Field Greens cucumbers, tomatoes, pumpkin seeds, white balsamic vinaigrette   6.50
Crisp Romaine & Baby Kale Caesar shaved parmesan cheese, toasted garlic ciabatta croutons   8.50
Organic Baby Spinach & Caramelized Pear toasted walnuts, gorgonzola, sherry walnut vinaigrette   8.75

Entrée Salads

Maui Tuna Crunch * sushi-grade seared tuna, organic greens, pineapple, toasted almonds, sesame dressing   17.95
BBQ Chicken baby spinach, romaine, sweet corn, roasted red peppers, pumpkin seeds, crumbled blue cheese   12.95
Sesame Grilled Salmon * organic greens, pineapple, mango, jicama, lemongrass sauce, toasted sesame dressing   16.50
Lump Crab Wedge crispy vegetables, zesty mustard dressing, yuzu vinaigrette   19.50
Grilled Flat Iron Steak * bibb lettuce, butternut squash, grilled red onion, cheddar tuile, horseradish vinaigrette   15.95

Entrées

Shrimp Cavatappi Pasta broccolini, roasted roma tomatoes, mushrooms, fire-roasted peppers, creamy lemon sauce   19.50
Maple-Glazed All-Natural Roasted Half Chicken caramelized root vegetables, zesty chicken jus   17.95
Plainville Farms Turkey Skewer cucumber, tomato and herb salad, soft grilled pita, cilantro sour cream   16.75
Winter Vegetarian Tasting quinoa-citrus salad, soft taco, seasonal vegetables, cedar-roasted tofu, fruit salsa   15.75
Grilled Flat Iron Steak * harvest mushrooms, roasted tomato, broccolini, mashed potatoes, red wine sauce   16.50
Caramelized Grilled Sea Scallops butternut squash and leek risotto, broccolini, lemon butter   21.95
Grilled Boneless Rainbow Trout baby carrots, crushed roasted potatoes, grilled lemon   17.75
Cedar-Plank Roasted Salmon * roasted vegetables & crushed potatoes, dill-mustard sauce, grilled lemon   20.50
Lemon And Herb Roasted Whole Branzino meyer lemon, thyme, broccolini, crushed roasted potatoes   26.50

Soft Tacos And Lettuce Wraps

Blackened Mahi Mahi pico de gallo, salsa verde, cilantro sour cream   9.95
Vegetarian Black Bean And Roasted Pepper feta cheese   8.25
Red Mole Braised Beef jalapeño-lime slaw, guacamole, pickled red onion   9.95
Korean Duck Lettuce Wraps red chili glaze, crispy vegetables, asian pear, ginger-lime vinaigrette   10.95

Sandwiches

Crispy "Banh Mi" chili-glazed maple leaf farms duck, vegetable-pear confetti, cilantro, mint   10.75
Grilled Chicken Caprese fresh mozzarella, roasted tomatoes, basil pesto   7.95
Signature Burger * angus beef blended with mushroom duxelle, butter lettuce, roasted tomatoes, housemade pickles   9.75

Add A Side

Tamale Tots red mole, chili sour cream   2.75
Quinoa Grain And Citrus Salad jicama, sun-dried cranberries, fresh mint   2.95
Fuji Apple Slaw savoy cabbage, jicama, fresh mint   2.75
Roasted Idaho Potato Wedges truffle sauce, tamarind bbq   2.75
Housemade Pickles    2.75

 

Lunch Features

Soups

Cup / Bowl

Mediterranean Vegetable parmesan butter  5.50 6.50
Piedmontese Beef & Black Bean Chili cilantro sour cream  6.75 7.75

Flat Breads

Lobster & Fresh Mozzarella roasted sweet peppers, slivered scallion, lobster sour cream   15.75
Braised Short Rib & Cheddar pickled beet and red onion confetti, horseradish sour cream, micro cilantro   11.25

Appetizer

Tuna & Avocado Sushi Roll wrapped in soy mame nori, wasabi, natural pickled ginger   11.25

Small Salads

Warm Roasted Tomato Caprese fresh mozzarella, basil pesto, bruschetta   9.50
Warm California Golden Beets laura chenel goat cheese, toasted pistachios, micro basil   8.50
Lump Crab Wedge crispy vegetables, zesty mustard dressing, yuzu vinaigrette   11.95

Fresh Grill

Sesame Crusted Grilled Swordfish soba noodles, bok choy, roasted shiitakes, sea bean & ginger slaw, miso mushroom broth   25.95
Oak-Grilled Filet Mignon * harvest mushrooms, roasted tomato, broccolini, yukon gold mash, red wine sauce   27.95

Entrée Accom Paniments $10.50

Shrimp Scampi Skillet    
Caramelized Sea Scallops    
Maine Lobster Tail    

Winter Vegetables

Caramelized Brussels Sprouts crispy bacon, garlic, parmesan crust   4.75
Roasted Basciani Farms Mushrooms spinach stuffing, panko crust, parmesan tuile   6.25

 

Dinner

Flat Breads

Blackened Steak & Blue Cheese cremini mushrooms, spinach, caramelized onions   10.50
Roasted Roma Tomato fresh mozzarella cheese, parmesan, ribbons of basil   9.25
Grilled Garlic Pesto Chicken fresh mozzarella cheese, balsamic onions, roasted red peppers, arugula   9.75
Artichoke & Laura Chenel Goat Cheese leaf spinach, balsamic onions, roasted peppers   10.50
Salumi Piccante dry-cured artisan sausage, roasted roma tomatoes, fresh mozzarella, basil pesto   9.95

Appetizers

Warm Roasted Olives fresh herbs, olive oil   7.50
Cider-Glazed Grilled Chicken Skewers fuji apple slaw, sun-dried cranberries, toasted pumpkin seeds   9.25
Shrimp Scampi Skillet roasted plum tomatoes, parsley, garlic butter, bruschetta   10.50
Sonoma Goat Cheese Ravioli trio of roasted mushrooms, truffled onion jus   9.25
Hummus Duo With Crisp Hawaiian Sea Salt Lavosh minted edamame hummus, roasted red pepper hummus   7.25
Gengler Family Farm Organic Edamame steamed whole soybeans, lemon zest, japanese green tea salt   5.95
Lump Crab, Roasted Shrimp & Spinach Stuffed Mushrooms under parmesanpanko crust   10.50
Ahi Tuna Tartare * layered with wasabiavocado mousse, tropical salsa, hawaiian sea salt crisps   13.25

Salads

Warm Harvest Mushrooms And Arugula truffle dressing, shaved parmesan cheese   8.50
Kalymnos Greek feta cheese, cucumbers, tomatoes, sliced red onions, kalamata olives   8.50
Organic Field Greens cucumbers, tomatoes, pumpkin seeds, white balsamic vinaigrette   6.50
Crisp Romaine & Baby Kale Caesar shaved parmesan cheese, toasted garlic ciabatta croutons   8.50
Organic Baby Spinach & Caramelized Pear toasted walnuts, gorgonzola, sherry walnut vinaigrette   8.75

Entrée Salads

Winter Vegetarian Tasting quinoa-citrus salad, soft taco, seasonal vegetables, cedarroasted tofu, fruit salsa   15.75
Maui Tuna Crunch * sushi-grade seared tuna, organic greens, pineapple, toasted almonds, sesame dressing   17.95
BBQ Chicken baby spinach, romaine, sweet corn, roasted red peppers, pumpkin seeds, crumbled blue cheese   12.95
Sesame Grilled Salmon * organic greens, pineapple, mango, jicama, lemongrass sauce, toasted sesame dressing   16.50
Lump Crab Wedge crispy vegetables, zesty mustard dressing, yuzu vinaigrette   19.50
Grilled Flat Iron Steak * bibb lettuce, butternut squash, grilled red onion, cheddar tuile, horseradish vinaigrette   15.95

Fish And Seafood

Caramelized Grilled Sea Scallops butternut squash and leek risotto, broccolini, lemon butter   23.50
Shrimp Cavatappi Pasta broccolini, roasted roma tomatoes, mushrooms, fire-roasted peppers, creamy lemon sauce   19.50
Grilled Boneless Rainbow Trout baby carrots, crushed roasted potatoes, grilled lemon   17.75
Cedar-Plank Roasted Salmon * roasted vegetables & crushed potatoes, dill-mustard sauce, grilled lemon   20.95
Lemon And Herb Roasted Whole Branzino meyer lemon, thyme, broccolini, crushed roasted potatoes   28.50

Poultry And Meat

Oak-Grilled Rack Of Lamb * caramelized root vegetables, yukon gold mash, pomegranate sauce   27.95
Wood-Grilled Pork Tenderloin * sweet potato mash, saute of bacon, brussels sprouts and french green beans, zesty jus   18.50
Maple-Glazed All-Natural Roasted Half Chicken caramelized root vegetables, zesty chicken jus   17.95
Plainville Farms Turkey Skewer cucumber, tomato and herb salad, soft grilled pita, cilantro sour cream   16.75
Oak-Grilled Filet Mignon * harvest mushrooms, roasted tomato, broccolini, yukon gold mash, red wine sauce   27.95

Seasonal Cocktails

Cranberry & Sage prairie organic gin, white cranberry juice, fresh cranberries, lime & candied sage leaf   10.25
Bourbon Berry Bramble maker’s mark bourbon, st-germaine elderflower liqueur, fresh raspberries, blackberries & lime   11.25

 

Dinner Chef’s Suggestions

Soups

Cup / Bowl

Mediterranean Vegetable parmesan butter  5.50 6.50
Piedmontese Beef & Black Bean Chili cilantro sour cream  6.75 7.75

Flat Breads

Lobster & Fresh Mozzarella roasted sweet peppers, slivered scallion, lobster sour cream   15.75
Braised Short Rib & Cheddar pickled beet and red onion confetti, horseradish sour cream, micro cilantro   11.25

Appetizer 

Tuna & Avocado Sushi Roll wrapped in soy mame nori, wasabi, natural pickled ginger   11.25

Small Salads

Warm Roasted Tomato Caprese fresh mozzarella, basil pesto, bruschetta   9.50
Warm California Golden Beets laura chenel goat cheese, toasted pistachios, micro basil   8.50
Lump Crab Wedge crispy vegetables, zesty mustard dressing, yuzu vinaigrette   11.95

Fresh Grill

Sesame Crusted Grilled Swordfish soba noodles, bok choy, roasted shiitakes, sea bean & ginger slaw, miso mushroom broth   27.95
New Zealand Venison Chop & Venison Ragout broccolini, roasted peppers, sweet potato mash   27.50

Entrée Accom Paniments $10.50

Shrimp Scampi Skillet    
Caramelized Sea Scallops    
Maine Lobster Tail    

Winter Vegetables

Caramelized Brussels Sprouts crispy bacon, garlic, parmesan crust   4.75
Roasted Basciani Farms Mushrooms spinach stuffing, panko crust, parmesan tuile   6.25

Sommelier Selections

Gl

St. Francis Merlot sonoma ’10/’11   13.00
Selbach-Oster Pinot Blanc mosel ‘12/’13   12.00

Craft & Local Beer $5.95

Cigar City Jai Alai IPA    
Duke’s Cold Nose Brown Ale    
Lagunitas IPA    
Monk In The Trunk Belgian Pale Ale    
New Belgium Fat Tire    
Victory Golden Monkey    
Woodchuck Seasonal Cider    
Yuengling Traditional Lager    

 

Happy Hour

Monday-Friday From 4:00-6:30pm

Small Plates $5

Caramelized Grilled Sea Scallops    
Shrimp Scampi Skillet    
Kona-Crusted Lollipop Lamb Chops    
Grilled Chicken Yakitori Skewers    
Sonoma Goat Cheese Torta    
Heirloom Tomato Crostini    
Roasted Almonds with rosemary & garlic   

Specialty Cocktails $8

Cucumber Basil Smash    
Organic Sunshine Martini    
Hawaiian Pineapple Cosmopolitan    
Prairie Mule    

Cocktails $6

Cocktails Made With A Premium House Spirit

Finlandia Vodka    
Bacardi Rum    
Bombay Gin    
Jose Cuervo Tequila    
Jim Beam Bourbon    
Seagram’s 7 Whiskey    
J&B Scotch    

Beers $4

Stella Artois    
Michelob Ultra    
Corona    
Sierra Nevada    

White Wine $6

Santa Julia Pinot Grigio    
Indaba Chardonnay    
Jam Jar sweet white blend   
Aveleda Vinho Verde    

Red Wine $6

Mirassou Pinot Noir    
Juntos Merlot    
Wrongo Dongo monastrell   
Concha Y Toro Xplorador cabernet   

 

Bar

Cocktails

Pomegranate Margarita Martini patrón silver tequila, patrón citrónge & pomegranate juice   13.50
Hawaiian Pineapple Cosmopolitan van gogh pineapple vodka & patrón citrónge   12.95
Mandarin Orange Cosmopolitan grey goose l’orange vodka & patrón citrónge   12.95
Chocolate & Espresso Martini van gogh double espresso vodka, baileys irish cream & godiva chocolate liqueur   12.95
Organic Sunshine Martini orange-infused prairie organic vodka shaken with organic agave nectar   10.95
Superfruit Martini veev açai spirit, pom pomegranate, blueberry juice & organic agave nectar   12.95
Classic Cosmopolitan grey goose vodka, cranberry juice & patrón citrónge   11.75
Patrón Margarita patrón silver tequila with patrón citrónge, sour lime & a splash of orange juice   11.75
Prairie Mule prairie organic vodka, ginger beer, fresh lime, served in a traditional copper mug   9.50

Seasonal Creations

Cranberry & Sage prairie organic gin, white cranberry juice, fresh cranberries, lime & candied sage leaf   10.25
Bourbon Berry Bramble maker’s mark bourbon, st-germaine elderflower liqueur, raspberries, blackberries & lime   11.25
Pearfect Storm absolut pears, st-germaine elderflower liqueur, fresh bosc pears & thyme   10.95
New Old Fashioned breaker craft bourbon, heering cherry, apple bitters, orange wheel & cherry   10.95
Cucumber Basil Smash prairie organic cucumber vodka, white cranberry juice, agave, fresh lime, cucumber & basil   10.50

American & Classic Beers $5.25

Budweiser    
Michelob Ultra    
Bud Light    
Miller Lite    

Specialty & Import Beers $5.95

Stella Artois    
Guinness Stout    
Samuel Adams Boston Lager    
Heineken    
Sierra Nevada    
Corona Extra    
Beck’s Non-Alcoholic    
Cigar City Jai Alai IPA    
Duke’s Cold Nose Brown Ale    
Lagunitas IPA    
Monk In The Trunk Belgian Pale Ale    
New Belgium Fat Tire    
Victory Golden Monkey    
Woodchuck Seasonal Cider    
Yuengling Traditional Lager    

Cocktails

Cranberry & Sage prairie organic gin, white cranberry juice, fresh cranberries, lime & candied sage leaf   10.25
Bourbon Berry Bramble maker’s mark bourbon, st-germaine elderflower liqueur, fresh raspberries, blackberries & lime   11.25
Pearfect Storm absolut pears, st-germaine elderflower liqueur, fresh bosc pears & thyme   10.95
New Old Fashioned breaker craft bourbon, heering cherry, apple bitters, orange wheel & cherry   10.95
Superfruit Martini veev açai spirit, pom pomegranate blueberry juice & organic agave nectar   12.95
Organic Sunshine Martini orange-infused prairie organic vodka & agave nectar   10.95
Pomegranate Margarita Martini patrón silver tequila, patrón citrónge & pomegranate juice   13.50
Chocolate & Espresso Martini van gogh double espresso vodka, baileys irish cream & godiva chocolate liqueur   12.95
Mandarin Orange Cosmopolitan grey goose l’orange vodka & patrón citrónge   12.95
Hawaiian Pineapple Cosmopolitan van gogh pineapple vodka & patrón citrónge   12.95
Cucumber Basil Smash prairie organic cucumber vodka, white cranberry juice, agave, fresh lime, cucumber & basil   10.50
Prairie Mule prairie organic vodka, ginger beer, fresh lime, served in a traditional copper mug   9.50

 

Wines By The Glass

White

Indaba chardonnay, west cape ’13   7.00
Chateau Ste. Michelle Mimi chardonnay, horse heaven hills ’12   9.00
Greg Norman Estates chardonnay, eden ’13   10.50
Carmel Road chardonnay, monterey ‘13   11.50
Markham chardonnay, napa ’12/’13   11.50
Chehalem INOX chardonnay, willamette ’12   15.00
Mer Soleil chardonnay, central coast ’12   16.50
Cakebread chardonnay, napa ’12/’13   21.00
Santa Julia pinot grigio, mendoza ’13   8.00
King Estate pinot gris, willamette ’13   11.50
Conte Brandolini pinot grigio, friuli-venezia giulia ‘13   12.00
Selbach-Oster pinot blanc, mosel ‘12/’13   12.00
Brampton sauvignon blanc, west cape ’13   9.00
Spy Valley sauvignon blanc, marlborough ’13   11.00
Honig sauvignon blanc, napa ’13   10.00
Bayten sauvignon blanc, constantia ’13   12.00
Selbach QBA riesling, mosel ’13   10.00
Selbach-Oster riesling, kabinett, mosel ’12/’13   13.00
Casillero Del Diablo viognier, casablanca ‘12/’13   9.00
Borsao rosé, campo de borja ’13   7.00
Jam Jar sweet white blend, western cape ‘14   8.00
Pacific Rim gewürztraminer, yakima ’12   8.50
Tilia torrontes, salta ‘12/’13   9.50
Raats Family Original chenin blanc, coastal ’12   9.00
Hirsch #1 grüner veltliner, kamptal ’12/’13   11.00
Woodbridge white zinfandel, by robert mondavi, california ’13   7.50
Marques De Gelida Brut cava ‘08/’09   9.50
Chartogne-Taillet Cuvee Sainte Anne champagne, mv   15.50

Red

Juntos merlot, alicante ‘12/’13   7.00
Anna’s merlot, slovenia ’12/’13   9.50
Ray’s Station merlot, north coast ‘12   11.00
St. Francis merlot, sonoma ’10/’11   13.00
Chateau Ste. Michelle Indian Wells merlot, columbia ’12   15.00
Mirassou pinot noir, california ’12/’13   7.00
Macedon pinot noir, macedonia ’12/’13   9.00
Jolie Saison gamay, france ‘12   11.50
Kim Crawford pinot noir, marlborough ’14   12.00
Schug pinot noir, sonoma coast ‘12   14.50
Jam Jar sweet shiraz, south africa ‘13   8.00
Wrongo Dongo monastrell, jumilla ‘12/’13   8.50
Monte Oton garnacha, campo de borja ‘12/’13   9.00
St Hallet Gamekeeper’s Reserve shiraz blend, barossa ’13   9.00
Ravenswood zinfandel, napa ’12   11.00
Sierra Cantabria Crianza tempranillo, rioja ‘11/’12   10.50
Santa Cristina sangiovese, tuscany ’12   7.50
Retromarcia sangiovese, chianti classico ‘12   10.50
Casillero Del Diablo carmenere, central ‘12/’13   8.50
Gascón malbec, mendoza ‘12   9.50
Château De Parenchère cabernet blend, bordeaux ‘11   10.50
Lake Sonoma cabernet, alexander ‘12   12.50
Catena Vista Flores malbec, mendoza ’11/’12   11.00
Glenelly cabernet sauvignon, stellenbosch ‘11   15.50
Coyam cabernet sauvignon, colchagua ‘09/’10   17.50

 

White Wines By The Glass

Chardonnay

Apple To Citrus To Tropical Fruit

Indaba west cape ’13   7.00
Chateau Ste. Michelle Mimi horse heaven hills ’12   9.00
Greg Norman Estates eden ’13   10.50
Carmel Road monterey ‘13 (unoaked)   11.50
Casas Del Bosque Gran Reserva casablanca, chile ’12/’13   11.50
Markham napa ’12/’13   11.50
Chehalem INOX willamette ’12 (unoaked)   1.50
Mer Soleil central coast ’12   16.50
Cakebread napa ’12/’13   21.00

Pinot Grigio & Pinot Gris

Ripe Apple With A Touch Of Almond And Light Body

Santa Julia mendoza ’13   8.00
King Estate willamette ’13   11.50
Conte Brandolini friuli-venezia giulia ‘13   12.00
Trimbach alsace ‘11/’12   17.50

Pinot Blanc

Peaches And Cream And Kiss Of Oak

Selbach-Oster mosel ‘12/’13   12.00

Sauvignon Blanc

Pink Grapefruit And Crisp Finish

Brampton west cape ’13   9.00
Spy Valley marlborough ‘13 (sustainable)   11.00
Honig napa ’13 (sustainable)   10.00
Bayten constantia ’13   12.00

Riesling

Fruity To Lightly Sweet With A Finish Like A Granny Smith Apple

Selbach QBA mosel ’13   10.00
Selbach-Oster Kabinett mosel ’12/’13   13.00

Viognier

Pear, Apricot And Spice With A Touch Of Oak

Casillero Del Diablo casablanca ‘12/’13   9.00

Fabulous Unoaked Whites & Rosé

Crisp And Clean, Listed Sweet To Dry

Jam Jar Sweet White Blend western cape ‘14   8.00
Pacific Rim Gewürztraminer yakima ’12   8.50
Aveleda Vinho Verde portugal ’13   8.00
Tilia Torrontes salta ‘12/’13   9.50
Raats Family Original Chenin Blanc coastal ’12   9.00
Hirsch #1 Grüner Veltliner kamptal ’12/’13   11.00

White Zinfandel

Woodbridge By Robert Mondavi california ’13   7.50

Sparkling

(5oz) Pour Perfect Any Time

Zardetto Prosecco treviso nv   8.50
Marques De Gelida Brut cava ‘08/’09   9.50
Chartogne-Taillet Cuvée Sainte-Anne    15.50

Dessert Wine

(3oz) Pour

Selbach-Oster Bernkasteler Badstube riesling auslese, mosel ‘10   9.00

Port

(3oz) Pour

Warre’s Otima 10-Year Aged Tawny Port    12.00

 

Red Wines By The Glass

Merlot

Velvety With Plush Tannin

Juntos alicante ‘12/’13   7.00
Anna’s Vineyard slovenia ’12/’13   9.50
Ray’s Station north coast ‘12   11.00
St. Francis sonoma ‘10/’11   13.00
Chateau Ste. Michelle Indian Wells columbia ’12   15.00

Pinot Noir & Gamay

Silky Smooth And Sexy

Mirassou california ’12/’13   7.00
Macedon macedonia ’12/’13   9.00
Jolie Saison Gamay france ’12   11.50
Kim Crawford marlborough ’14 (sustainable)   12.00
Schug sonoma coast ‘12   14.50
La Crema willlamette ’12   11.00

Petite Sirah

Blackberry Flavors, Inky Purple Color And Strong Tannins

Foppiano lot 96, sonoma ’12   9.00

Shiraz, Grenache & Monastrell

Rich And Plump With Power

Jam Jar Sweet Shiraz south africa ‘13   8.00
Wrongo Dongo Monastrell jumilla ‘12/’13   8.50
Monte Oton Garnacha campo de borja ‘12/’13   9.00
St Hallet Gamekeeper’s Reserve barossa ’13   9.00
Henry’s Drive Pillar Box padthaway, au ’10   10.50

Zinfandel

Spicy And Fruity, Perfect For Food Off The Wood-Burning Grill

Ravenswood napa ’12   11.00

Tempranillo

Animal And Exotic, Perfect With Red Meat

Sierra Cantabria Crianza rioja ‘11/’12   10.50

Sangiovese

Cherries And Earth Screaming For Food

Santa Cristina tuscany ’12   7.50
Retromarcia chianti classico ‘12   10.50

Cabernets & Bordeaux Varietals

The King Of The Reds With Tannin, Force And Structure

Concha Y Toro Xplorador central ‘12/’13   7.50
Casillero Del Diablo Carmenere central ‘12/’13   8.50
Gascón Malbec mendoza ‘12   9.50
Lamadrid Reserva Cabernet Franc mendoza ’13   10.00
Château De Parenchère bordeaux ‘11   10.50
Lake Sonoma alexander ‘12   12.50
Catena Vista Flores Malbec mendoza ’11/’12   11.00
Glenelly stellenbosch ‘11   15.50
Coyam colchagua ‘09/’10 (biodynamic)   17.50
Markham Cellar 1879 napa ‘12   19.00

 

* May Contain Raw Or Undercooked Ingredients. Consuming Raw Or Undercooked Meats, Poultry , Seafood, Shellfish Or Eggs May Increase Your Risk Of Foodborne Illness, Especially If You Have Certain Medical Conditions.
Seasons 52
2300 NW Executive Center Dr
At Renaissance Way
(561) 998-9952
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