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Posted by Cleo Wolf on 2015-05-20
Many years ago I'd come here and they had that open pit firehouse so meat had that BBQ taste. You could smell the ar0ma for several blocks. The last time I went was about 5 years ago, and guess what? NO BBQ Aroma, NO open pit BBQ!! The meat did no longer
Posted by Stewart Mason, Homestead ARB on 2009-08-17
Very friendly staff, quck service, great sides. The ribs and pulled pork is great......several types of sauces. The perfect after fishing!