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  • $$$
  • Asian Fusion
  • 4740 NE 2nd Ave, Fort Lauderdale 33334 25.819092 -80.191859
  • (Btwn NE 48th Ct & NE 46th St)
  • click map to interact
  • (305) 704-0730
  • 0

Lunch Menu

Sushi Box your choice of 3 items served with miso soup.    14.00
Sashimi Lunch 12 pieces of today's catch served with a bowl of rice and soup or salad.    14.00
Fish & Chips sapporo battered cod, yuzu tartar sauce, and red jacket potatoes.    14.00
Tamarind Chicken Salad red leaf lettuce, avocado, cilantro, red onion, bean sprout, crispy wonton and tamarind dressing.    12.00
Orange Chicken crispy chicken breast glazed with sweet-sour-spicy orange sauce.    14.00
Kyoto Ramen onsen tamago (japanese poached egg), mizuna, corn, menma and rayu.    12.00
Pad Thai Chicken bean sprouts, carrots, cilantro, peanut, scallions, and lime.  
Pad Thai Chicken chicken breast    10.00
Pad Thai Chicken skirt steak    12.00
Pad Thai Chicken black tiger shrimp    14.00
Bacon Fried Rice & Eggs 2 eggs sunny side up and scallions.    9.00
Lunch Bento Box served with miso soup, half california roll, salad, cabbage slaw and choice of two entrées.    10.75

Appetizers And Soup

Japanese Eggplant grilled eggplant with miso glaze.    9.00
Pulled Pork Bun braised pork, kimchi and fried onion.    9.00
Lamb Lumpia filipino spring roll with tamarind sauce.    10.00
Shishito Peppers with bonito flakes.    9.00
Tom Yam Soup mushroom, young coconut and cilantro with shrimp or chicken.    8.00
Miso Soup silken tofu, wakame and scallion.    3.00


Ahi Tuna Poke ahi tuna, macadamia, avocado, scallion and taro chips.    14.00
Spicy Octopus Teradito avocado, orange, hijiki and cucumber kimchi vinaigrette.    15.00
Sashimi Appetizer 9 pieces of today's assorted catch.    14.00
Salmon Carpaccio ginger dressing, kewpie mayo and scallion.    14.00
Spicy Tuna Tartar hot sesame oil, kewpie mayo, scallion, masago and taro chips.    13.00
Manila Ceviche white fish, mango, tomato, red onion, jalapeño, calamansi, coconut milk and taro chips.    14.00
Toro flash charred, jicama salad, wasabi tobiko.    24.00


Mandu Dumpling shrimp.    8.00
Gyoza Dumpling pork.    7.00
Taro Dumpling shrimp.    8.00
Momo Dumpling curry potato.    7.00
Gow Choi Gau Dumpling shrimp and chives.    8.00
Rangoon Dumpling. crab and spinach.    8.00


Wakame Salad mixed seaweed, sea beans, red onion, sesame vinaigrette.    12.00
Poke And Avocado Salad ahi tuna, macadamia, avocado, scallion, lettuce and sesame dressing.    14.00
Thai Beef Salad grilled skirt steak, tomato, shallot, mint, chili-lime.    10.00
House Salad tomato, red onion, carrot, cucumber.    7.00


Hamachi Pieces     5.00
Salmon Pieces     5.00
Tuna Pieces     5.00
Cobia Pieces     5.00
Ebi Pieces     5.00
Kanikama Pieces     5.00
Masago Pieces     5.00
Wasabi Tobiko     5.00
Octopus Pieces     6.00
Unagi Pieces     6.00
Ikura Pieces     6.00
Scallop Pieces     6.00
Toro    (2oz) 22.00


Jalapeno Hamachi Roll avocado, roasted tomato, cilantro, red onion, jalapeno.    12.00
Buena Vista Roll eel, salmon skin, avocado, scallion, cucumber and masago.    11.00
Samurai Roll hamachi, tuna, scallion, avocado, asparagus and masago.    10.00
Spider Roll soft-shell crab, avocado, cucumber, soy paper and masago.    12.50
Yuba Roll seared tuna, kanikama, avocado, scallion, soy paper and creamy yuzu dressing.    10.50
Mango Roll salmon, fresh mango, tempura flakes, cream cheese, avocado and soy paper.    10.50
New York Spicy Tuna Roll masago, hot sesame oil, scallion, avocado, kewpie mayo and tempura flakes.    9.50
Truffle Steak Tataki seared tenderloin, enoki, asparagus, scallion, and truffle-eel sauce.    12.00
Kani-Su Roll riceless. kanikama, avocado, masago, nori and cucumber.    10.00
Rainbow Roll california roll topped with sashimi.    11.00
Shrimp Brulee Roll ebi, asparagus, avocado, cucumber, orange, scallion, eel sauce.    14.00
Dreaming Shrimp Roll tempura shrimp, lettuce, curry and kewpie mayo.    11.00
Chipotle Salmon Roll salmon, cucumber, salmon skin, red onion and sesame seed.    10.00
Dragon Roll shrimp tempura, cucumber, scallion, spicy kewpie mayo and avocado on top.    11.00
Seared Scallop Roll asparagus, scallion, tempura flakes lemon- garlic kewpie, nori out.    12.00
Bagel Roll salmon, cream cheese, scallion and sesame.    9.00


Bibimbap spinach, bean sprout, shiitake, kimchi, fried egg and gochujang.    18.00
Crab Fried Rice lump blue crab, avocado, tomato, scallion and egg.    18.00
Ginger Cod 8oz steamed cod, ginger soy broth and asian vegetable.    24.00
Thai Basil Chicken free range chicken breast and thai basil sauce.    21.00
Kalbi 72 hour marinated korean ribs and sautéed asian vegetables.    21.00
Green Curry with eggplant, green beans, mushroom, baby corn, bell pepper, tomato and your choice of protein.  
Green Curry chicken    17.00
Green Curry beef tenderloin    18.00
Green Curry shrimp    20.00
Green Curry soft shell crab    22.00


Sashimi Dinner 16 slices of our freshest selection. japanese rice served on the side.    29.00
Moriawase nine (for one) or eighteen (for two) of chef's selection nigiri, with a ny spicy tuna roll.   (for 1) 27.00 (for 2) 46.00
Sushi And Sashimi Combination sushi chef's combination of sushi, sashimi and maki.   (for 1) 32.00 (for 2) 54.00


Evian    (750 ml) 5.00 (330 ml) 3.00
Badoit    (330 ml) 3.00 (750 ml) 5.00
Soda coke, diet coke, sprite.    2.00
Iced Tea sweetened 20oz bottle of fuze ice tea.    3.50
Lemonade 20oz. bottle of minute maid.    3.50
Thai Tea     3.00
Thai Coffee     3.00
Hot Tea jasmine tea, green tea.    2.00
Blooming Tea     5.00


4740 NE 2nd Ave
Btwn NE 48th Ct & NE 46th St
(305) 704-0730
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