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Smith & Wollensky

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Steakhouses
  • 1 Washington Ave, Miami Beach FL33139 25.7683183 -80.1354236
  • (At S Pointe Dr)
  • (305) 673-2800
  • 0

Lunch

Starters

Jumbo Shrimp Cocktail    22.00
Colossal Lump Crab Meat Cocktail    21.00
Chilled Lobster Cocktail    22.00
Soup Du Jour    10.00
Wollensky’s Famous Split Pea Soup    8.00
Tomato Carpaccio With Burrata    17.00
Steak Tartare * house made potato chips   18.00
Rib Eye Carpaccio * lemon oil, arugula, parmesan   18.00
Tuna Tartare * avocado, cucumber, ponzu, lotus root chip   18.00
Stuffed Jumbo Shrimp lump crab meat and garlic butter   25.00
Prince Edward Island Mussels prosciutto and lemon cream sauce   16.00
Signature Crab Cake cognac mustard and ginger sauces   19.00
Fritto Misto fried calamari and shrimp with jalapeño peppers and garlic butter   18.00

The Salad Mix

Any Of Our Fresh Mixed Salads Below Can Be Enjoyed As Is Or Finished With Your Choice Of The Following: Grilled Chicken $8, Sliced Tenderloin $12, Jumbo Chilled Shrimp $14, Spicy Ahi Tuna $14, Colossal Lump Crab $11, Pan Seared Salmon $10

Wollensky Salad romaine, teardrop tomatoes, potato croutons, bacon lardons and mushrooms with house vinaigrette   9.00
Caesar Salad traditional presentation with crostini tapenade   9.00
Cobb Salad avocado, tomato, bacon, egg, green beans, bleu cheese, kalamata olives and citrus vinaigrette   9.00
Mixed Greens with fennel, orange, kalamata olives, capers, onions and citrus vinaigrette   9.00
Chilled Iceberg Wedge with bacon lardons and bleu cheese   11.00

Filet Mignon

Charbroiled   (10oz) 38.00
Au Poivre   (10oz) 40.00
Cajun Seasoned   (10oz) 39.00
Gorgonzola Crusted   (10oz) 40.00
Coffee & Cocoa Rubbed Filet ancho chili butter and angry onions   45.00
Beef Tenderloin Duo cajun seasoned and gorgonzola crusted   38.00
Filet Oscar colossal lump crab meat, asparagus and hollandaise   47.00

Dry-Aged Steaks* $49

Cajun Marinated Bone-In Rib Eye (24oz)    
Sirloin (14oz)    
Signature Bone-In Rib Eye (24oz)    

Entrees

S&W Veal Chop Rib Eye * fennel pollen and citrus olive oil   47.00
Pan Seared Salmon * corn puree, fava beans, tasso ham, cipollini onions   31.00
Pink Peppercorn Crusted Tuna * asian slaw, ponzu, wasabi cream   33.00
Roasted Free Range Chicken summer succotash, natural jus   29.00
Lobster Mango Salad applewood smoked bacon, mango chutney and avocado aioli   28.00

Sandwiches

Wollensky’s Butcher Burger *   15.00
Cajun Seasoned Gorgonzola Burger *   16.00
Lobster BLT    22.00
Signature Steak *   20.00
Pesto Chicken    

Liquid Lunch $28

Get In And Out With Our Fast-Flowing, Prix Fixe Meal. Enjoy Any Samuel Adams Beer Or A Glass Of Smith & Wollensky Private Reserve Meritage Or Sauvignon Blanc And Your Choice Of Entree:

Steak Tips * barbeque marinated steak tips, grilled corn on the cob with chipotle aioli and shaved manchego   
Chicken Paillard marinated chicken breast, poached tomatoes, grilled vidalia onions, preserved lemon and garlic chips   
Seared Scallops * jalapeño-lime emulsion, fruit salsa, crispy plantain   
Available Weekdays Until 4pm. Beer Or Wine Can Be Substituted For Any Soda Or Iced Tea.

Sides

(For 2)

Hashed Brown Potatoes    11.00
Creamed Spinach    11.00
Truffled Macaroni & Cheese    13.00
Pan Roasted Wild Mushrooms    13.00
Creamy Corn With Manchego    13.00
Grilled Asparagus    13.00
Buttermilk Onion Rings    11.00
Whipped Potatoes    11.00
French Fries    11.00

 

Dinner

Starters

Jumbo Shrimp Cocktail (gf)   22.00
Colossal Lump Crab Meat Cocktail    21.00
Chilled Lobster Cocktail (gf)   22.00
Tomato Carpaccio (gf). with burrata   17.00
Steak Tartare * house made potato chips   18.00
Rib Eye Carpaccio * lemon oil, arugula, parmesan   18.00
Tuna Tartare * avocado, cucumber, ponzu, lotus root chip   18.00
Stuffed Jumbo Shrimp lump crab meat and garlic butter   25.00
Prince Edward Island Mussels prosciutto and lemon cream sauce   16.00
Signature Crab Cake cognac mustard and ginger sauces   19.00
Fritto Misto fried calamari and shrimp with jalapeño peppers and garlic butter   18.00
Seared Scallops * jalapeño-lime emulsion, fruit salsa, crispy plantain   17.00

Shellfish Bouquets*

Chilled Lobster And Colossal Lump Crab Meat Jumbo Shrimp, Iced Oysters And Littleneck Clams Classic Cocktail, Ginger, Traditional Mustard Sauces And Sherry Mignonette

Charlie Smith   (serves 2-3) 65.00
Ralph Wollensky   (serves 4-6) 112.00
Iced Oysters Or Clams Available By Half Dozen Or Piece

Soups & Salads

Wollensky's Famous Split Pea Soup (gf)   8.00
Smoked Clam Chowder (gf)   
Soup Du Jour    10.00
Wollensky Salad    12.00
Caesar Salad    10.00
Mixed Greens (gf)   8.00
Chilled Iceberg Wedge (gf)   11.00
Lobster Mango Salad applewood smoked bacon, mango chutney and avocado aioli   28.00

Sides

(For 2)

Hashed Brown Potatoes (gf)   11.00
Creamed Spinach    11.00
Truffled Macaroni & Cheese    13.00
Pan Roasted Wild Mushrooms (gf)   13.00
Creamy Corn With Manchego (gf)   13.00
Grilled Asparagus (gf)   13.00
Buttermilk Onion Rings    11.00
Whipped Potatoes (gf)   11.00
Baked Potato (gf)   7.00
French Fries    11.00

Filet Mignon*

Charbroiled (gf) (10oz) 44.00 (14oz) 47.00
Au Poivre  (10oz) 46.00 (14oz) 49.00
Cajun Seasoned (gf) (10oz) 45.00 (14oz) 48.00
Gorgonzola Crusted  (10oz) 47.00 (14oz) 49.00
Coffee & Cocoa Rubbed Filet 10oz. filet mignon with ancho chili butter and angry onions   49.00
Beef Tenderloin Trio cajun seasoned, gorgonzola crusted and madeira demi glace   46.00
Filet & Jumbo Stuffed Shrimp 10oz. filet mignon and jumbo shrimp with lump crab meat and garlic butter   56.00
Filet & Lobster Tail (gf). 10oz. filet mignon and steamed lobster tail   
Filet Oscar 10oz. filet mignon with lump crab meat, asparagus and hollandaise   54.00
Filet Rossini 10oz. filet mignon with seared foie gras and madeira demi glace   54.00
Bone-In Filet (gf)  (16oz) 54.00

Dry-Aged Steaks*

(GF)

Cajun Marinated Bone-In Rib Eye   (24oz) 52.00
Bone-In New York Cut Sirloin   (21oz) 53.00
Sirloin   (14oz) 49.00
Spice Rubbed Long Bone Rib Eye lemon-parsley salad, bone marrow butter and harissa   68.00
Porterhouse (For 2) with roasted vegetables  (48oz) 99.00
Signature Bone-In Rib Eye   (24oz) 51.00

Entrees

S&W Veal Chop Rib Eye * (gf). fennel pollen and citrus olive oil   47.00
Pan Seared Salmon * (gf). corn puree, fava beans, tasso ham, cipollini onions   37.00
Pink Peppercorn Crusted Tuna * asian slaw, ponzu, wasabi cream   39.00
Oven Roasted Halibut saffron broth, tomato, braised fennel, endive   39.00
Whole Maine Lobster (gf). stuffed with lump crab meat or simply steamed   
Roasted Free Range Chicken (gf). summer succotash, natural jus   31.00

 

Weekend Brunch

Pastrami Salmon Benedict * sliced house-cured salmon with poached eggs and dijon hollandaise on marble rye toast   21.00
Benedict Oscar Style * poached eggs, sautéed colossal lump crab meat, asparagus and hollandaise on marble rye toast   21.00
Steak & Eggs * two 4oz. filet medallions, roasted wild mushrooms, hashed brown potatoes and two poached eggs   32.00
Braised Beef Hash & Poached Eggs * with au poivre sauce   24.00
Cinnamon French Toast thick-cut brioche bread soaked in sweet cinnamon custard, topped with dark rum flamed bananas and caramel   19.00
Broiled Cauliflower Steak s&w steak sauce mayonnaise, roasted vegetables, smoked tomato sauce, buttermilk onion rings   21.00

Starters

Jumbo Shrimp Cocktail    22.00
Colossal Lump Crab Meat Cocktail    21.00
Chilled Lobster Cocktail    22.00
Soup Du Jour    10.00
Wollensky’s Famous Split Pea Soup    8.00
Tomato Carpaccio With Burrata    17.00
Steak Tartare * house made potato chips   18.00
Rib Eye Carpaccio * lemon oil, arugula, parmesan   18.00
Tuna Tartare * avocado, cucumber, ponzu, lotus root chip   18.00
Stuffed Jumbo Shrimp lump crab meat and garlic butter   25.00
Prince Edward Island Mussels prosciutto and lemon cream sauce   16.00
Signature Crab Cake cognac mustard and ginger sauces   19.00

The Salad Mix

Any Of Our Fresh Mixed Salads Below Can Be Enjoyed As Is Or Finished With Your Choice Of The Following: Grilled Chicken $8, Sliced Tenderloin $12, Jumbo Chilled Shrimp $14, Spicy Ahi Tuna $14, Colossal Lump Crab $11, Pan Seared Salmon $10

Wollensky Salad romaine, teardrop tomatoes, potato croutons, bacon lardons and mushrooms with house vinaigrette   9.00
Caesar Salad traditional presentation with crostini tapenade   9.00
Chilled Iceberg Wedge with bacon lardons and bleu cheese   11.00

Sandwiches

Wollensky’s Butcher Burger *   15.00
Cajun Seasoned Gorgonzola Burger *   16.00
Lobster BLT    22.00

Filet Mignon*

Charbroiled   (10oz) 38.00
Au Poivre   (10oz) 40.00
Cajun Seasoned   (10oz) 39.00
Gorgonzola Crusted   (10oz) 40.00
Coffee & Cocoa Rubbed Filet ancho chili butter and angry onions   45.00
Beef Tenderloin Duo cajun seasoned and gorgonzola crusted   38.00
Filet Oscar colossal lump crab meat, asparagus and hollandaise   47.00

Dry-Aged Steaks* $49

Cajun Marinated Bone-In Rib Eye (24oz)    
Sirloin (14oz)    
Signature Bone-In Rib Eye (24oz)    

Entrees

S&W Veal Chop Rib Eye * fennel pollen and citrus oil   47.00
Pan Seared Salmon * corn puree, fava beans, tasso ham, cipollini onions   31.00
Pink Peppercorn Crusted Tuna * asian slaw, ponzu, wasabi cream   33.00
Roasted Free Range Chicken summer succotash, natural jus   29.00
Lobster Mango Salad applewood smoked bacon, mango chutney and avocado aioli   28.00

Sides

(For 2)

Thick-Cut Peppered Bacon    13.00
Hashed Brown Potatoes    11.00
Creamed Spinach    11.00
Truffled Macaroni & Cheese    13.00
Pan Roasted Wild Mushrooms    13.00
Creamy Corn With Manchego    13.00
Grilled Asparagus    13.00
Buttermilk Onion Rings    11.00
French Fries    11.00

 

Bar

Food Selections

Jumbo Shrimp Cocktail    22.00
Colossal Lump Crab Meat Cocktail    21.00
Chilled Lobster Cocktail    22.00
Steak Tartare * house made potato chips   18.00
Rib Eye Carpaccio * lemon oil, arugula, parmesan   18.00
Tuna Tartare * avocado, cucumber, ponzu, lotus root chip   18.00
Signature Crab Cake cognac mustard and ginger sauces   19.00
Prince Edward Island Mussels prosciutto and lemon cream sauce   16.00
Buffalo Fried Oysters crumbled bleu cheese   15.00
Fritto Misto fried calamari and shrimp with jalapeño peppers and garlic butter   18.00
Wollensky’s Sliders * three miniature wollensky butcher burgers   12.00
Signature Steak Sandwich *   20.00
Cajun Gorgonzola Burger *   16.00
Wollensky’s Butcher Burger *   15.00
Steak Tips * barbeque marinated steak tips, grilled corn on the cob with chipotle aioli and shaved manchego   22.00
Flatbread Du Jour today's presentation of our crispy flatbread pizza   12.00

Shellfish Bouquets

Chilled Lobster And Colossal Lump Crab Meat Jumbo Shrimp, Iced Oysters And Littleneck Clams Classic Cocktail, Ginger, Traditional Mustard Sauces And Sherry Mignonette

Charlie Smith   (serves 2-3) 62.00
Ralph Wollensky   (serves 4-6) 112.00
Iced Oysters Or Clams Available By Half Dozen Or Piece

Sparkling & Whites By The Glass

Bocelli Prosecco, Extra Dry    13.00
Roederer "Estate" Sparkling    15.00
Laurent-Perrier, Brut Champagne    22.00
Beau Joie, Rosé Champagne    24.00
J. Lohr "Riverstone" Chardonnay    12.00
Sonoma-Cutrer "RRR" Chardonnay    15.00
Sanford Chardonnay    17.00
Veramonte Sauvignon Blanc    10.00
Smith & Wollensky "Private Reserve" Sauvignon Blanc    14.00
Saint M (Ste. Michelle & Dr. Loosen) Riesling    11.00
Mezzacorona Pinot Grigio    11.00
Rose ‘N’ Blum Pink Moscato    10.00
La Crema Pinot Gris    12.00
Château D’esclans "Whispering Angel" Dry Rosé    13.00

Reds By The Glass

Liberty School Cabernet    13.00
Educated Guess Cabernet    15.00
Beringer "Knights Valley" Cabernet    19.00
Smith & Wollensky "Private Reserve" Meritage    19.00
Col Solare Red Blend    21.00
Souverain Merlot    14.00
Northstar Merlot    18.00
Carmel Road Pinot Noir    12.00
Etude "Lyric" Pinot Noir    16.00
Cuvaison Pinot Noir    18.00
Ridge "Three Valleys" Zinfandel    14.00
Girard Petite Sirah    13.00
The Prisoner Red Blend    22.00
Trapiche "Oak Cask" Malbec    13.00
M. Chapoutier "Belleruche"    13.00
Renato Ratti Barbera D'Alba    15.00
Emiliana "Coyam" Red Blend    18.00
Casa Ferreirinha "Papa Figos" Red Blend    12.00
Marqués De Riscal "Reserva"    16.00
Warwick "Three Cape Ladies" Cape Blend    14.00

 

Classic Cocktails

Manhattan crown royal "black", carpano antica sweet vermouth   13.00
Margarita cuervo gold, combier liqueur d’orange, solerno blood orange liqueur, agave nectar   13.00
Mojito choice of: don q rum, don q limón, don q passion; mint leaves, club soda   13.00
Daiquiri with diplomático rum   13.00
Horse’s Neck fameson, ginger ale, angostura bitters   13.00
Sazerac bulleit bourbon, pernod absinthe, monin pure cane   13.00
Moscow Mule russian standard platinum, gosling’s ginger beer, lime   13.00
Dark & Stormy gosling’s black seal rum, gosling’s ginger beer   13.00
Ralph Wollensky "Signature" Martini stoli elit vodka, hint of citrus, black peppercorns, 24k gold flakes   17.00
Ultimat Vodka Martini marcona almond stuffed olives   15.00

Reduced Calorie Cocktails $13

Dark & Skinny gosling’s black seal rum, gosling’s diet ginger beer   
Skinny Itch Margarita don julio blanco, cointreau noir, ty ku liqueur   
Skinny Mojito ty ku liqueur, don q limón, mint leaves, club soda   
Skinny Martini finlandia grapefruit, jack rudy "small batch" tonicmixology   

Mixology Selections $13

Dutch Negroni bols genever, campari, carpano antica sweet vermouth   
On The Boulevard templeton rye, luxardo cherry, carpano antica sweet vermouth, orange   
Houston Margarita el jimador, combier liqueur d’orange, corona extra   
Maestro Of Ceremonies maestro dobel tequila, combier liqueur d’orange, pineapple, sprite   
Hydrate yacht club vodka, vita coco pineapple water, monin watermelon, cucumber   
Old Hollywood three olives marilyn, laurent-perrier champagne, chambord, splash of bols yogurt liqueur   
Pear Ginger Martini absolut pears, bols elderflower, domain de canton ginger liqueur   
Endless Summer patrón añejo, monin pure cane, solerno blood orange liqueur   
Bourbon Ball woodford "reserve", galliano ristretto, rumchata, fireball   
South Beach Mojito shellback "spiced" rum, fragoli wild strawberry liqueur   
Blueberry Lemonade triple 8 blueberry vodka, lemonade   
Vegas T 'n' T tanqueray no. ten, jack rudy "small batch" tonic, soda   
Double Down mount gay black barrel, cointreau noir, orange slice   
Iced Chata brinley gold shipwreck vanilla, rumchata, godiva, cream   

Wines By The Glass

Our Full List Of Wines Is Always Available.

Sparkling & Whites

Joseph Drouhin white burgundy chassagne-montrachet   19.00
Bocelli prosecco, extra dry, valdobbiadene   11.00
Roederer "Estate" sparkling, anderson valley   14.00
Laurent-Perrier, Brut champagne, tour-sur-marne   22.00
Beau Joie, Rosé champagne, épernay   24.00
J. Lohr "Riverstone" chardonnay, monterey   10.00
Sonoma-Cutrer "RRR" chardonnay, russian river   14.00
Sanford chardonnay, santa rita hills   16.00
Veramonte sauvignon blanc, casablanca   9.00
Smith & Wollensky "Private Reserve" sauvignon blanc, sonoma   14.00
Saint M (Ste. Michelle & Dr. Loosen) riesling, pfalz   10.00
Mezzacorona pinot grigio, vigneti delle dolomiti   10.00
Rose ‘N’ Blum pink moscato, california   9.00
La Crema pinot gris, monterey   12.00
Château D’Esclans "Whispering Angel" dry rosé, provence   12.00

Reds

Liberty School cabernet, paso robles   12.00
Educated Guess cabernet, napa   14.00
Beringer "Knights Valley" cabernet, sonoma   18.00
Smith & Wollensky "Private Reserve" meritage, napa   19.00
Col Solare red blend, columbia valley   21.00
Souverain merlot, sonoma   13.00
Northstar merlot, columbia valley   17.00
Carmel Road pinot noir, monterey   12.00
Etude "Lyric" pinot noir, santa barbara   15.00
Cuvaison pinot noir, carneros   18.00
Ridge "Three Valleys" zinfandel, sonoma   13.00
Girard petite sirah, napa   12.00
The Prisoner red blend, napa   22.00
Trapiche "Oak Cask" malbec, mendoza   12.00
M. Chapoutier "Belleruche" côtes-du-rhône   12.00
Renato Ratti barbera d'alba, piedmont   14.00
Emiliana "Coyam" red blend, colchagua   18.00
Casa Ferreirinha "Papa Figos" red blend, douro valley   11.00
Marqués De Riscal "Reserva"    11.00
Warwick "Three Cape Ladies" cape blend, stellenbosch   13.00

Smith & Wollensky

"Private Reserve"

Sauvignon Blanc a crisp, elegant and fresh wine with citrus, ripe mango and melon notes. handcrafted by kunde family estate in the sonoma valley, this special wine has a great balance and extremely long finish. it pairs nicely with our fresh seafood and signature shellfish bouquet.   14.00
Meritage a rich, aromatic cuvée handcrafted in napa valley, this private reserve is our best yet. shades of plum and spice mingle with a hint of french oak to complement the intense flavor of our prime beef. the lengthy, warm finish lingers on the palate. an excellent meritage comprised of cabernet sauvignon, cabernet franc, merlot, petit verdot and malbec.   19.00

 

* Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Foodborne Illness. (GF) - Items That Are Naturally Gluten-Free. Some Of Our Other Menu Items May Be Modified To Meet The Gluten-Free Criteria. Before Placing Your Order, Please Inform Your Server If Anyone In Your Party Has A Food Allergy.
Smith & Wollensky
1 Washington Ave
At S Pointe Dr
(305) 673-2800
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