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Steak 954

At W Hotel
  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Steakhouses
  • 401 N Fort Lauderdale Beach Blvd, Fort Lauderdale FL33304 26.1288589 -80.1035105
  • (At Granada St)
  • (954) 414-8333
  • 0

Breakfast

Monday-Sunday: 7:00am-11:00am.

Eggs & Omelets

Eggs Served With Potatoes Lyonnaise & Toast. Egg Whites On Request.

Cuban Style Egg Sandwich fried egg, pulled pork, swiss   14.00
Skirt Steak & Eggs chimichurri   22.00
Chorizo manchego & roasted tomato omelet   13.00
Bacon arugula, & roasted tomato omelet   12.00
Mushroom & White Cheddar Omelet    12.00
Egg White Omelet spinach, feta, roasted tomatoes   15.00
Two Eggs Any Style bacon or sausage   11.00
   9.00

Benedicts

Short Rib potato pancake   15.00
Crab & Avocado tomato hollandaise   18.00
Canadian Bacon english muffin   14.00
Smoked Salmon potato pancake, dill hollandaise   18.00

Breakfast Favorites

Vanilla French Toast butter, dulce de leche   14.00
Buttermilk Waffle strawberry compote   12.00
Blueberry Pancakes chantilly cream   11.00
Buttermilk Pancakes sweet butter, maple syrup   11.00
Smoked Salmon Bagel tomatoes, onion, capers   15.00
Seasonal Fruit    13.00
Greek Yogurt & Granola    7.00
Organic Oatmeal Brûlée cinnamon, raisins   7.00

Sides $4

Applewood Smoked Bacon    
Sausage pork or turkey   
Grilled Ham    

Breads & Pastries $4

Croissant butter, pain au chocolat   
Muffin carrot raisin, blueberry crumb   
Toast seven-grain, sourdough   
Bagel cream cheese   

 

Lunch

Monday-Friday: 11:30am-2:30pm.

Appetizers

Big Eye Tuna Tacos    16.00
American Wagyu Sliders    16.00
Crab Cake    18.00
The Wedge    12.00
Tomato & Burrata    15.00
Maine Lobster Bisque    13.00
French Onion Soup    11.00

Big Salads

Steak 954 Salad skirt steak   22.00
Chopped Salad grilled jumbo shrimp   21.00
Caesar Salad herb chicken   17.00
Greek Salad feta, red wine vinaigrette, hearts of romaine   13.00

Sandwiches

Grilled Chicken pancetta, fontina, sun-dried tomato aioli   14.00
Dry Aged Burger aged cheddar, bacon, churchill sauce   13.00
Beef Shortrib horseradish cream, pickled red onions, arugula   13.00
BLT nueske bacon, lettuce, ugly tomato   12.00
Beer Battered Grouper cabbage slaw   14.00
Cheesesteak caramelized onions, green peppers   13.00
Turkey Club bacon, avocado aioli, bibb lettuce   15.00

Raw Bar & Ceviche

East & West Coast Oysters    15.00
Jumbo Shrimp Cocktail    16.00
Jumbo Lump Crab Cocktail    17.00
Lobster & Crab Coconut Ceviche    16.00
Local Snapper Tiradito    12.00
Hamachi Crudo    16.00
Yellowfin Tuna Tartare    17.00

Steaks

12oz. Prime NY Strip    41.00
8oz. Filet Mignon    39.00
16oz. Bone-In Filet Mignon    52.00
12oz. Filet Mignon    43.00
18oz. Dry Aged Ribeye    49.00
16oz. Dry Aged NY Strip    47.00
24oz. Dry Aged Porterhouse    54.00
16oz. Wagyu Skirt Steak    51.00
8oz. Wagyu Filet Mignon    70.00
16oz. Wagyu Ribeye    85.00

Entrées

Wahoo thai basil broth & cucumber-watercress salad   21.00
Organic Salmon charred lemon relish & soft herbs   24.00

Sides $8

Whipped Potatoes    
Truffle French Fries    
Creamed Spinach    
Asparagus    
Truffle Mac & Cheese    
Mushrooms & Onions    

 

Dinner

Sunday-Thursday: 5:30pm-10:00pm. Friday-Saturday: 5:30pm-11:00pm.

Appetizers

Pan Seared Scallops baby heirloom tomatoes & bacon-cabernet vinaigrette   16.00
Beef Tartare hand-chopped filet mignon with dijon sauce   18.00
Bigeye Tuna & Foie Gras Tacos avocado salad, chipotle aioli & lime citronette   19.00
American Wagyu Sliders two mini burgers on housemade brioche   16.00
Jumbo Lump Crab Cake herb aioli   18.00

Soups & Salads

Lobster Bisque whipped crème fraîche & chives   13.00
French Onion Soup gruyere & provolone gratinée   11.00
The Wedge baby iceberg, smoked bacon & point reyes bleu cheese   12.00
Caesar Salad crisp romaine with parmesan, croutons & white anchovies   11.00
Chopped Salad crisp romaine, french breakfast radishes, carrots, peppers & white balsamic vinaigrette   11.00
Tomato & Burrata baby heirloom tomatoes & tomato vinaigrette   15.00
Baby Beet Salad toasted pistachios, goat cheese & orange-sherry vinaigrette   13.00

 

Seafood Platter 1/2 a maine lobster, six chilled shrimp, alaskan king crab, three east coast oysters, three west coast oysters, lobster & crab ceviche  (for 2) 60.00
1 1/2lb maine lobster, twelve chilled shrimp, alaskan king crab, six east coast oysters, six west coast oysters, lobster & crab ceviche  (for 4) 105.00

Raw Bar & Seafood Cocktails

Jumbo Lump Crab spicy japanese mayonnaise   17.00
East & West Coast Oysters six east or six west coast with champagne mignonette & yuzu cocktail sauce   15.00
Lobster & Crab Ceviche pickled coconut   16.00
Alaskan King Crab spicy japanese mayonnaise   22.00
Local Snapper Tiradito aji amarillo & sweet potatoes   12.00
Hamachi Crudo sliced yellowtail with avocado, wasabi ponzu & corn nuts   16.00
Jumbo Shrimp four poached shrimp with yuzu cocktail sauce   16.00
Yellowfin Tuna Tartare lemon aioli, radish sprouts & cowboy potato chips   17.00

1700 Degrees

12oz. Prime New York Strip    41.00
Filet Mignon  (8oz) 39.00(12oz) 43.00
16oz. Bone-In Filet Mignon    52.00
18oz. Gachot & Gachot Dry Aged Ribeye    49.00
16oz. Dry Aged New York Strip    47.00
24oz. Dry Aged Porterhouse    54.00
Domestic Lamb Chops    40.00
16oz. Australian Wagyu Skirt Steak    51.00
8oz. Australina Wagyu Filet Mignon    70.00
16oz. Australina Wagyu Ribeye    85.00

Fish

Organic Salmon charred lemon relish & soft herbs   28.00
Florida Grouper grapefruit vinaigrette & peashoots   32.00
Miso Black Cod maitake mushrooms & baby bok choy   29.00
Wahoo thai basil broth & cucumber-watercress salad   28.00
Branzino capers, picholine olives & marcona almonds   34.00
Atlantic Swordfish smoked corn salsa & corn broth   33.00

Entrees

Butter Poached Lobster out-of-the-shell served with preserved lemon risotto   
Roasted Chicken farro & herb jus   28.00
Bone-In Beef Shortrib heirloom tomatoes & basil   28.00
Crispy Duck Duo breast and confit leg with toasted hazelnuts & orange vinaigrette   26.00

954 Cheesesteak

Australian Wagyu Ribeye, Truffled Cheese Whiz & Foie Gras On A Fresh Baked Brioche Roll served with moet & chandon brut "imperial"   65.00

Sides $10

Creamed Spinach    
Smoked Cauliflower & Kale    
Asparagus    
Brussels Sprouts    
Mushrooms & Onions    
Whipped Potatoes    
Tater Tots    
Truffle Mac & Cheese    
Truffle Potato Gratin    
Stuffed Hash Browns    
French Fries    

 

Brunch

Saturday-Sunday: 11:00am-3:00pm.

Breakfast Favorites

Eggs Served With Potatoes Lyonnaise & Toast. Egg Whites On Request.

Cuban Style Egg Sandwich fried egg, pulled pork, swiss   14.00
Skirt Steak & Eggs chimichurri   22.00
Chorizo manchego & roasted tomato omelet   13.00
Bacon arugula & roasted tomato omelet   13.00
Mushroom & White Cheddar Omelet    12.00
Egg White Omelet spinach, roasted tomatoes, feta   15.00
Smoked Salmon Bagel tomato, onion, capers   15.00
Vanilla French Toast dulce de leche   14.00
Blueberry Pancakes chantilly cream   11.00
Buttermilk Pancakes maple syrup   11.00

Appetizers

Big Eye Tuna Tacos    16.00
Crab Cake    18.00
Tomato & Burrata    13.00
Yellowfin Tuna Tartare    17.00
Maine Lobster Bisque    13.00
French Onion Soup    11.00
Seasonal Fruit    13.00

Benedicts

Short Rib potato pancake   15.00
Crab & Avocado tomato hollandaise   18.00
Canadian Bacon english muffin   14.00
Smoked Salmon potato pancake, dill hollandaise   18.00

Entrees & Salads

Cheesesteak caramelized onions, green peppers   13.00
Steak 954 Salad skirt steak   22.00
Organic Salmon charred lemon relish & soft herbs   24.00
Wahoo thai basil broth & cucumber-watercress salad   21.00
Chopped Salad grilled jumbo shrimp   21.00
Greek Salad feta, red wine vinaigrette, hearts of romain   12.00
Caesar Salad herb chicken   17.00
Turkey Club bacon, avocado aioli, bibb lettuce   15.00
Dry Aged Burger aged cheddar, bacon, churchill sauce   13.00

Raw Bar

East & West Coast Oysters    15.00
Jumbo Local Shrimp    16.00
Seafood Platter  (for 2) 60.00(for 4) 105.00

House Made Pop Tarts & Croissants

Pop Tarts summer cherry with house made nutella or guava with vanilla bean cream cheese.   3.00
Croissant chocolate or butter   4.00

Steaks

12oz. Prime NY Strip    41.00
8oz. Filet Mignon    39.00
16oz. Bone-In Filet Mignon    52.00
12oz. Filet Mignon    43.00
18oz. Dry Aged Ribeye    49.00
16oz. Dry Aged NY Strip    47.00
24oz. Dry Aged Porterhouse    54.00
16oz. Wagyu Skirt Steak    51.00
8oz. Wagyu Filet Mignon    70.00
16oz. Wagyu Ribeye    85.00

Sides

Applewood Smoked Bacon    4.00
Sausage pork or turkey   4.00
Grilled Ham    4.00
Whipped Potatoes    8.00
French Fries    8.00
Asparagus    8.00

 

Dessert

Frozen Chocolate And Peanut Butter Layer Cake crispy nougat, peanut caramel   12.00
Warm Apple Galette cranberries, vanilla bean ice cream   10.00
Chocolate Souffle salted caramel ice cream, bittersweet chocolate ganache   10.00
Key Lime Baked Alaska graham cracker, blackberry and kaffir lime soda   10.00
Double Caramelized Chocolate Panna Cotta bourbon sabayon, pecan streusel   10.00
Trio Of Ice Cream Sandwiches pastry chef's selection   15.00
Chocolate And Cherry Bread Pudding white chocolate crunch ice cream   10.00
Gluten Free Vanilla Bean Cheesecake seasonal fresh fruit, oat & almond crumble   10.00
Tasting Of Sorbet Or Ice Cream house-made, seasonally inspired   8.00
Freshly Baked Cookies To Go house-made, to order  (1doz) 16.00

Coffee & Tea

Drip    5.00
Espresso    5.00
Cappuccino    6.00
Latté    6.00
Machiatto    5.00
Cuban    5.00
Vietnamese    6.00
Iced    5.00
Raspberry Nectar    5.50
Simply Chamomile    5.50
Citrus Mint    5.50
Jasmine Green    5.50
Earl Grey    5.50
Decaf Breakfast    5.50
Chai    5.50

Prohibition Era Drinks $15

Barrel Aged Manhattan oaky. b&e bourbon, carpano antica, punt e mes, creole bitters.   
Corpse Reviver #2 tart. spring 44 gin, cointreau, lillet blanc, lemon juice, spray of absinthe.   
Sazerac classic. absinthe spray, simple syrup, peychauds bitters, templeton rye whiskey   
Vieux Carre Cocktail herby. michters rye whiskey, cognac, benedictine, angostura bitters, peychauds bitters   

Tiki Cocktails $15

Pain Killer creamy, sweet. pussers navy rum, pineapple, orange, cream of coconut, nutmeg   
Jungle Bird sweet molasses. cruzan blackstrap rum, campari, pineapple, lime.   
Fog Cutter #2 tart tropical. smith & cross rum, pisco porton, deaths door gin, orgeat, orange, lemon.   
Zombie fruity (limit 2 per patron). don's mix #2, plantation, tanduay and gosslings 151 rum, pineapple, lime, falernum.   

Signature Drinks

Remedy bright citrus. grey goose vodka, chamomile tea, agave, mint, honey lemon syrup   14.00
South Of South tropical. rebellion bourbon, orgeat, luxardo maraschino, orange, grapefruit, bitters.   15.00
Soleil Ray tart, fresh. bombay gin, housemade limoncello, agave, lemon bitters   14.00
Blue Dream sweet, tart. bombay sapphire gin, house made blueberry syrup, lemon bitters.   15.00
Rum, Don't Walk tropical, spicy. tanduay rum infused pina & vanilla bean, pineapple shrub, serrano infused agave nectar   14.00
Steak 954 Margarita smoky. milagro silver, cointreau, lime, del meguey crema mezcal float   15.00
Cherry Brown burly. baker 7yr bourbon, cherr y herring, dolin sweet vermouth, housemade cherries   14.00
Red Rum sweet citrus. bacardi oakheart rum, solerno blood orange, pineapple, orange, blood orange bitters.   14.00
The Satchmo boozy fresh. johnny drum bourbon, peaches, canton ginger liquor, peach nectar, jasmine tea, basil.   15.00

Bottled Beer

Stone IPA strong, balanced, citrus & hop character   8.00
Innis & Gunn creamy, oak, hint of vanilla   11.00
Konig Pilsner honey, biscuity sweetness, bright hops   8.00
Ommegang Witte belgian style wheat ale   11.00
Sam Smith Apple Cider gluten free. crisp fruit.   11.00
Ommegang Hennepin rustic golden ale, hoppy & crisp   12.00
Bruery Mischief belgian-style strong ale  (750ml) 23.00
Steak 954
401 N Fort Lauderdale Beach Blvd
At Granada St
(954) 414-8333
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