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Posted by regina torres-viso on 12/26/2011
I was excited to come here with friends and try something new. I had eaten at a similar place called flat top in chicago and fell in love w the idea. I was throughly dissapointed when i received my dish... The food was undercooked and tasteless. The pineapple had gone bad and the peanuts were old... The food was undercooked and it looked like a soup rather that styr fry. We even ordered an appetizer and the edamame was overcooked. Furthermore, from being a restaurant manager, i understand that the employee-guest interaction is vital for a restaurant success, and the saute cook that this place was completely blah had absolutely no interaction with the guest and when simple requests were made (like cooking something more) they were completely ignored.
Posted by Lorraine on 07/17/2011
This is the second time I have eaten there, and then remembered why it took me so long to go back. The food is completely tasteless and lumped on your plate in an unappetizing manner. The stir fry that my friends had was good, but had to be done over because the chefs mixed up the dishes and they did not get what they ordered. The appetizers of lettuce wraps and spareribs were the only saving grace of our entire meal. Even the Mai Tai drinks were flat and not at all like any Mai Tais we ever had. All in all if you want an authentic and tasteful meal with spices that compliment the dishes, go somewhere else and don't be fooled be the ambiance.