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Tabica Grill

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New)
  • 901 W Indiantown Rd #1, Jupiter FL33458 26.934964 -80.110964
  • (At N Pennock Ln)
  • (561) 747-0108
  • 0

Lunch

Sandwiches Include Choice Of Fresh Fruit, Pineapple Cole Slaw, Or French Fries Skip The Accompaniments & Take Steamed Vegetables Or A Cup Of Soup For Only $1.99 More.

Meatloaf "Stack Style" garlic mashed potatoes, grilled meatloaf, wild mushroom gravy, and tobacco onion rings   10.99
Pan-Seared Beef Tenderloin Steak Tip Salad beef tenderloin bites, mixed grilled vegetables, field greens and feta cheese with balsamic vinaigrete   12.99
French Dip sliced roast beef on hoagie roll with au jus and horseradish sauces   11.99
Cuban Pork Sandwich grilled pork loin & ham pressed in citrus mustard brushed hoagie roll with provolone cheese   9.99
Fish Wrap pan roasted with ancho black beans, herb rice, jack cheese, & cilantro in a soft cheddar tortilla   10.99
Bistro Burger worcestershire grilled on a toasted kaiser, with lettuce, red onion, tomato and chipotle myonaise   9.99
add carmelized onion, bacon, mushrooms, cheddar, jack, or blue cheese  ea .59
Balsamic Chicken Wrap marinated grilled chicken breast in a tortilla with goat cheese, roasted red peppers, & mixed greens   9.99
Chicken Salad Pita Wrap apples, walnuts, poached chicken, carrots, raisins, spinach & jack in cinnamon-mayo dressing   9.99
Grilled Chicken Caesar Wrap chicken breast & crisp romaine hearts tossed in classic dressing wrapped in a cheddar tortilla   9.99
Grilled Chicken Or Buffalo "Style" Sandwich grilled chicken breast w/ jack cheese, sauteed mushrooms,caramelized onions, lettuce & tomato   10.25
Mediterranean Veggie Wrap assorted grilled vegetables with pesto sauce & provolone cheese wrapped in pita bread   8.99
Garden Sandwich warm fresh spinach, mushrooms, brie cheese, apples slices & spicy walnuts on multigrain bread   9.99
Grilled Salmon BLT fresh baked whole wheat bread spread with trragon-aioli, grilled pacific salmon, applwood smoked bacon, organic boston lettuce, and sliced vine ripe tomato   11.99
Tempura Fish Sandwich golden battered filet with lettuce, tomato & red onion, french fries & house made tartar sauce   9.99
Chicken Salad a generous scoop of our chicken salad over boston & radicchio with cinnamon pita chips   8.99
Grilled Salmon sesame-soy marinated & placed over mixed greens in ginger vinaigrette and herb rice   11.99
Chicken Bowtie Pasta grilled chicken, shiitake mushrooms, bowtie pasta, & spinach tossed in a mushroom cream sauce   10.99

Appetizers

Beef Bites beef tenderloin tips seasoned and pan-seared served with horseradish cream sauce   8.99
Salmon Croquettes baked salmon, green onions, parmesan cheese and panko breadcrumbs served with hollandaise sauce   8.99
Broiled Escargot golden browned with garlic butter and toast points   7.99
Our Signature Cajun Eggrolls blackened chicken, roast corn, goat & cheddar cheeses, red onion & avocado crema   6.99
Coconut Shrimp natural coconut encrusted & deep fried with plum horseradish sauce   8.99
Louisana BBQ Shrimp plump and bursting with flavor, sauteed with garlic & shallots, white wine & bbq butter   8.99
Black Bistro Mussels delicious pei mussels steamed with white wine, shallots, & spicy butter sauce   8.99
Baked Goat Cheese a medallion of warm, browned goat cheese adrift in a marinara pool w/ toast points   7.99
Chicken Quesadillas add ancho poached chicken, black beans, roast corn, smoked gouda, cilatro, & tomatillo salsa   7.99
BBQ Pork Wings petite pork shanks, slow baked and tossed in homemade bbq sauce served w/ sweet potato fries   9.99
Asian Wings crunchy, honey marinated chicken wings tossed with a spicy firecracker sauce   8.99
Fried Calamari traditional with marinara sauce or asain style with tangy ginger vinaigrette   7.99
Steamed Pot Stickers asin pork & ginger filling wrapped in tend won ton skins with ponzu dipping sauce   8.99

Salads

Tomato & Mozzarella fire grilled red & yellow tomatoes layered w/ fresh basilstuffe mozzarella, arugula greens, & balsamic vinaigrette on the side   9.99
Goat Cheese baby field greens, sundried cherries, spicy walnuts, imported fresh goat cheese in vanilla bean vinaigrette   10.99
Fantasia spinach, arugula, radicchio, fennel, & endive gens tossed with crumbled blue cheese, sliced apples and pears, spicy walnuts and champagne vinaigrette   10.99
Caesar crisp heartof romaine, parmesan sourdough croutons and aged reggiano parmesan cheese tossed with classic dressing   8.99
Boston butter soft hydroponic head of boston lettuce cracked open and topped with crumbled blue cheese, blue cheese dressing and diced tomato   9.99
Watermelon & Feta juicy watermelon & crumbled feta cheese atop a bed of mixed greens tossed in balsamic vinaigrette   9.99
Add Your Choice Of Grilled Or Pecan Chicken, Coconut Shrimp For 4.99, Grilled Or Blackened Salmon For 5.99, Pan-Seared Scallops For 7.99, Or 8oz Delmonico Steak For 8.99.

Early Dinner

Early Dinners Include Our Fresh Bread Basket With Tabica Butter; Choice Of Caesar Salad, Field Greens Salad With Tomato Vinaigrette, Potato Soup Or Soup Of The Day; Choice O Fresh Brewed Coffee, Iced Or Hot Tea, Or A Fountain Soda. Chef's Daily Vegetables Will Accompany Most Iems.

Grilled Fresh Salmon asain marinated, grilled and oven finished, herb rice and house made tartar sauce on the side   16.99
Coconut Shrimp natural coconut encrusted & deep fried served with plum-horseradish sauce and herb rice   16.99
Blue Fin Crab Cake oven browned "floribean style" with herb rice and roasted corn sauce   15.99
Snapper Oscar pan roasted filet topped with blue crab and mustard cream sauce with herb rice   15.99
Beef Short Rib richly flavored bone out certified angus beef slow cooked until fork tender, veal demi glace, garlic mashed potatoes and house vegetables   16.99
Meatloaf applewood smoked bacon wrapped & grilled, garlic mashed potatoes & mushroom gravy   15.99
Calf's Liver sauteed mushrooms, caramelized onions, & applewood smoked bacon with garlic mashed potatoes and mushroom gravy   15.99
Chicken Capri sauteed breast of chicken over mashed potatoes with artichoke lemon butter sauce   15.99
Pecan Chicken goldn browned bret of chicken in pecans & panko, mashed sweet potatoes & cranberry demi glace   15.99
Shrimp & Vegetable Pasta assorted steamed vegetables tossed in a toasted pne nut pesto with plump srimp and penne pasta   16.99
Chicken Penne grilled chicken breast, reggiano parmesan & goat cheese with baby spinach in tomato cream sauce   15.99

Dinner

Our Signature Grilled Meatloaf wrapped in applewood smoked bacon and baked slowly, then grilled and served withgarlic mashed potatoes, house vegetables & topped with mushroom gravy   17.99
Slow Braised Pork Shank bone in "osso bucco" (20-24oz) tenderly braised in veal stock and nestled in garlic mashed potatoes, house vegetables & rosemary-tomato demi glace   20.99
Louisanna BBQ Shrimp tender shrimp, avocado, cherry tomatos, & corn in spicy bbq butter sauce over herb rice   19.99
Beef Short Rib richly flavored bone out certified angus beef slow cooke until fork tender over cheddar mashed potatoes, house vegebles & topped with veal demi glace   20.99
Surf And Turf grilled 8oz delmonico steak, blue fin crab cake, and deep fried coconut shrimp with mashed potatoes and house vegetables   23.99
Fresh Catch Of The Day fresh catch prepared daily by our chef   
Blue Fin Crab Cakes corn flour dusted "floribean style" with coconut basmati rice, vegetables & roasted corn sauce   17.99
Grilled Salmon over roasted red potatoes & house vegetables with hollandaise sauce   19.99
Mojo Snapper sauteed mojo marinated rd snapper filet served over ancho black beans and her rice with fried plantains and pico de gallo   22.99
Cajun Seafood Etouffee jumbo tempura shrimp and hrb rice with rich seafood stew of crawfish tails andouille sausage, peppers, onions, and cajun seasonings   17.99
Pork Schnitzel golden brown wth shallot-caper butter, sauerkraut & roasted red potatoes   16.99
add egg or anchovie  ea 1.00
Bistro Roast Chicken half chicken, semi-boneless, garlic rubbed and roasted served with roasted red potatoes, house vegetables, & light veal demi glace   15.99
Jerked Chicken all natural ashley farms chicken breast lightly jerk marinated and grilled with black beans and herb rice, fried plantains, & tomatillo salsa   17.99
Shrimp Gorgonzola sauteed to perfection mixed withfresh tomatoes, arugula, penne pasta, and gorgonzola cheese   19.99
Chicken Penne grilled chicken breast, reggiano parmesan & goat cheese with baby spinach in tomato cream sauce   17.99
Vegetable Pasta assorted steamed vegetables tossed in a toasted pinenut pesto with penne pasta   14.99
add grilled cicken   3.99
add pump shrimp   4.99
add pan roasted snapper filet   5.99
Filet Mignon hand cut 7-8oz beef filet mignon w/ spinach & caramelized onions over garlic mashed potatoes, house vegetables & veal demi glace   23.99
Rib-Eye grilled 16oz bone-out rib-eye over garlic mashed potatoes, house vegetables and topped with tobacco onion rings   26.99

Kids

Grilled Chicken grilled chicken breast served with herb rice, house vegetables, & honey mustard   8.99
Meatloaf meatloaf with mushroom gravy, mashed potatoes, & house vegetables   8.99
Blue Fin Crab Cake oven roasted crab cake with herb rice & house vegetables   8.99
Penne Pasta served with butter or marinara and parmesan cheese   4.99
Chicken Fingers chicken fingers served with french fries   7.99

Sides

Chef's Daily House Vegetables    2.99
Garlic Mashed Potatoes    1.99
Roasted Red Potatoes    2.99
Mashed Sweet Potatoes    2.99
Wild Rice Blend with herbs   1.99
French Fries    2.99
Sweet Potato Fries    2.99

Desserts

Chocolate Cake rich molten chocolate cake with whipped cream, two chocote sauces & raspberry coulis   5.99
Strawberry Shortcake warm shortbread biscuit layered with strawberries & whipped cream with velvety strawberry sauce   5.99
Apple Cobbler baked warm with walnut-oat crumb topping with cinnamon ice cream an caramel   5.99
Fried Cheesecake creamy ny style cheesecake rice krispie wrapped and served warm over blueberry sauce with vanilla ice cream   5.99
Keylime Dagwood keylime custard sandwiched between layers of graham cracker cokies topped with whipped cream & drizzled with simple syrup   5.99
Creme Brulee flavor changes daily   5.99
Ice Cream double scoop of cinnamon or vanilla   3.99

Draft Beers

Yuengling    
Bud Light    
Miller Lite    
Coors Light    
Sam Adams Lager    
Sam Adams Seasonal    
Guiness    
Bells Amber Ale    
Sierra Nevada Pale Ale    
Dogfish Head 90minute IPA    
Blue Moon    
Fosters    
Dale Pale Ale    
Magic Hat Number 9    

Bottled Beers

Budweiser    
Bud Light    
Bud Select 55    
Michelob Ultra    
Miller Lite    
Heinekin    
Heinekin Light    
Amstel Light    
Stella    
Corona    
Becks    
Becks N/A    
Odouls    

White Wines By The Glass

Riesling

Kedermanns, Germany, 2010 crisp, refreshing, floral notes   7.00

Sauvignon Blanc

Rodney Strong, N. Sonoma, 2010 fresh & crisp with peaches & melons   7.00
White Haven, Marlborough, 2010 lemon tones, crisp clean finish   8.00

Pinot Grigio/Gris

Mezza Corona, Italy, 2009 crisp, refreshing & light bodied   6.00
Barone Fini, Italy, 2011 superb aroma of apples & pears   10.00

Chardonnay

Copperidge, California, 2009 pear, pineapple & subtle oak   6.00
Kendall Jackson, California, 2009 ripe citrus, vanilla, butter & toasty oak   7.00
Toasted Head, California, 2010 rich wine fermented in french oak   7.00
Sonoma-Cutrer, Russian River, 2010 red apple, peach & apricot, rich & long   9.00
Hess Collection, Napa Valley, 2009 extraordinarily intense flavors   10.00

 

Red Wines By The Glass

Chianti

Davinci Chianti, Italy, 2010 pleasing black cherry & chocolate notes   6.00

Merlot

Copperidge, California, 2009 bright bouquet of red fruits, silky finish   6.00
Bogle, California, 2010 balance bodied, fruity, berry characteristics   7.00

Malbec

Pascual Toso, Mendoza, Arg, 2010 cherry, earthy smoke   7.00

Shiraz

Mcwilliams, Australia, 2010 fruit forward, incredibly rich and complex   7.00

Pinot Noir

Castle Rock, Mendocino, 2009 earthy, juicy and luscious   7.00
Murphy-Goode, Coastal Calif, 2010 black cherry, dried sage, sweet vanilla   8.00

Zinfandel

Cline, Ancient Vines, 2010 character from 100 year old vines   8.00
Renwood, Old Town, 2006 brimming w/ aromatic intensity   10.00

Meritage

Apothic Red, California, 2010 black cherry, velvety feel   8.00
Cain Cuvee, Napa, NV8 ripe fruits, spice, lingering flavor   10.00

Cabernet Sauvignon

Concha Y Toro, Chile, 2010 soft, well rounded & versatile blend   6.00
Liberty School, Paso Robles, 2009 superb & well done, great fruit & spice   7.00
Alexander Valley Vineyards, 2010 elegant, rich flavors, polished, age   10.00

 

Tabica Grill
901 W Indiantown Rd
At N Pennock Ln
(561) 747-0108
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