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Terrazza At Shore Club

  • Italian
  • 1901 Collins Ave, Miami Beach 33139 25.794861 -80.128558
  • (At 19th St)
  • click map to interact
  • (305) 695-3226
  • 0

Buffet

Continental Breakfast muffins, country breads, fresh seasonal fruit, granola, greek yogurts, butter and preserves    15.00
American Buffet Upgrade add to continental breakfast. scrambled eggs, bacon, chicken sausage, pork sausage, french toast, pancakes    10.00

A La Carte

French Toast strawberries & bananas    14.00
Two Eggs Your Way choice of sausage, thick bacon, ham, fingerling potatoes    14.00
Steel Cut Oats roasted banana, brown sugar, raisins, cream    9.00
Eggs Benedict toasted semolina, wilted greens, bacon, hollandaise    16.00
Lemon Ricotta Pancakes     14.00
Three Egg Omelet choice of four items: peppers, onions, mushroom, tomatoes, spinach, ham, sausage, cheese    15.00
Three Egg Omelet each additional    1.00
Cream Cheese And Lox Plate     15.00

Breakfast In Addtion

Breakfast Meat pork or chicken sausage, bacon, ham    5.00
Bagel toast, english muffin    4.00
Croissant muffin    4.00
Coffee espresso, cappucccino, iced coffee, tea    5.00
Orange fresh carrot, grapefruit, tomato, apple juice    5.00

Antipasti E Insalate

Insalata Di Caesar wedged romaine, oven-dried tomatoes, parmigiano, polenta croutons, roasted garlic dressing    14.00
Insalate Caprese local burrata, homestead tomatoes, basil, saba    15.00
Kale Salad kale, butternut squash, shallots, diced cranberries, toasted sunflower seeds, blood orange segments, pomegranate vinaigrette    16.00
Duck Confit Salad duck confit, poached-fried egg, bacon, friesse, herbs, key lime vinaigrette    18.00
Shore Club Salad chopped romaine hearts, radicchio, kalamata olives, sundried tomato, red onion, hearts of palm, spanish chorizo, bay shrimp, creamy lemon dressing, garlic-croutons    16.00
Crab Panzanella warm crab meat, capers, olives, tomatoes, celery, ciabatta, arugula    24.00  16.00
Insalate Di Steak 3 chili marinated skirt steak, arugula fennel and artichoke salad, lemon dressing    24.00

Panini Alla Italia

Cubano porchetta, turkey, ricotta, stracciatella, peppadew, mostarda served on house-baked ciabatta bread, with arugula, fennel and artichoke salad    14.00

Pizze

Bufalina san marzano tomato, imported mozzarella, grated parmigiano, basil    15.00
Autumn Pizza san marzano tomato, buffalo mozzarella, broccoli rabe, hot sausage    16.00
Parma san marzano tomato, fiordilatte mozzarella, prosciutto di parma, baby arugula    17.00
Boscaiola roasted shiitake, oyster and cremini mushrooms, fontina, chive, truffle oil    18.00

Pasta E Risotti

Chitarra Al Pomodoro house-made rustic spaghetti, fresh tomato sauce, parmesan, basil    19.00
Spinach & Cheese Ravioli ricotta and spinach ravioli, basil, tomato sauce    19.00
Risotto Al Frutti Di Mare scallops, shrimp, calamari, clams, mussels, spicy lobster marinara    20.00

Secondi Piatti

Cheeseburger 8oz prime meat, topped with american, cheddar, swiss or provolone, brioche bun, lettuce, tomato, red onion, served with steak fries    16.00
Chicken Paillard pounded and grilled organic chicken, with arugula, fennel and artichoke salad, lemon dressing    20.00
Salmon salmon filet, grilled asparagus, red pepper aioli    19.00
Branzino imported bass filet, salsa verde, arugula, fennel and artichoke salad, lemon dressing    23.00

Stuzzichini

Antipasto Plate prosciutto san daniele, parmigiano reggiano, fontina, olives, carciofini, served with pear jam, fruit mostarda, crostini   guest 12.00
Grilled Octopus on top of cannellini beans, green onions, pesto, spanish chorizo    16.00
Salmon Tartar fresno peppers, cilantro, red onions, lime juice, olive oil    14.00

Spuntini

Carpaccio Romano shaved beef and parmigiano, greens, baby artichoke, green peppercorn dressing    14.00
Meatball 8oz neapolitan meatball, stracciatella cheese, dop marinara    14.00
Crudo, Tuna And Avocado Tartare lemon and ginger, filoncini chips    16.00
Seafood Salad scallops, calamari, shrimp, mussels, octopus, farro, red wine vinaigrette, basil pesto, shaved asparagus, micro cilantro    21.00

Insalate

Insalata Di Caesar wedged romaine, oven-dried tomatoes, parmigiano, polenta croutons, roasted garlic dressing    16.00
Crab Panzanella warm crab meat, capers, olives, tomatoes, celery, ciabatta, arugula    18.00  28.00
Caprese imported burrata, homestead tomatoes, basil, saba    16.00

Pizze

Bufalina san marzano tomato, imported mozzarella, grated parmigiano, basil    17.00
Brooklyn house-made sweet and hot sausage, peppers, onion, tomatoes, provolone    18.00
Boscaiola roasted shiitake, oyster and cremini mushrooms, fontina, chive, truffle oil    20.00
Parma san marzano tomato, fiordilatte mozzarella, prosciutto di parma, baby arugula    20.00

Primi Piatti

Chitarra Al Pomodoro house-made rustic spaghetti, fresh tomato sauce, parmigiano, basil    19.00
Pasta Frutti Di Mare calamari, shrimp, scallops, mussels, lobster, lobster reduction sauce, white wine, garlic, with chittara pasta    28.00
Ravioli ricotta and spinach ravioli, aurora sauce    23.00
Squid Ink Pasta lump crab meat, grape tomato, with baby arugula    26.00
Cavatelli Lamb Ragu shaved ricotta cheese    25.00
Fettuccine Bolognese sauce of beef, veal and pork, parmigiano    26.00

Griglia

Pollo Mattone black garlic-mushroom, thyme, pan sauce    26.00
Salmone pan seared salmon, carrot cream reduction, belugia lentils    26.00
Branzino imported bass filet, salsa verde    28.00
Bistecca Ai Ferri 18oz dry aged bone-in ribeye, porcini butter    58.00

Contorni $9

Grilled Asparagus   
Roasted Fingerling Potatoes   
Creamed Spinach   
Brussel Sprouts   
Green Beans   
Baby Artichokes   
Gnocchi   

Ladies Brunch $44

Sunday: 11am-4pm. Bottomless Mimosas Or Bellinis Additional Charge For Gentlemen $20.

Antipasto Italiano antipasto station, assorted imported cheeses and cured meats, pickles, almonds, honey  
Cestino Dei Pasticcere assortment of mini pastry muffins, danishes, croissants, pain au chocolate  
Coppetta Della Salute yogurt parfait in house made granola, fresh berries, honey comb, organic honey  
Frutta Di Stagione chunks of golden pineapple, cantaloupe, honey dew, watermelon  
Lemon Ricotta Pancakes maple syrup  
French Toast brioche, vanilla-verbena syrup, marinated strawberries and bananas  
Crema Di Avena steel cut oats, roasted bananas, brown sugar, golden raisins  
Rustici italian empanadas filled with either prosciutto cotto and fontina or four cheeses  
Insalata Caprese burrata cheese, homestead tomatoes, heirloom cherry tomatoes, saba  
Panzanella Con Polpa Di Granchio rustic crab meat, tomato, cucumber, red onion, caper, black olive salad  
Ravioli Di Ricotta E Spinaci spinach and ricotta ravioli, dop san marzano aurora sauce, parmigiano, basil  
Rigatoni Bolognese tube shaped pasta, traditional meat sauce, parsley  
Branzino Ai Ferri grilled imported branzino filet, salsa verde  
Pollo Al Mattone crispy skin boneless organic chicken, broiled cured lemon, spicy oil  
Spezzatino Di Manzo tuscan beef stew with potatoes, carrots, herbs, spices, red wine  
Uova E Frittate live omelet station prepared for you to your specifications  
Dolci Della Casa assorted desserts and tarts  

 

Terrazza At Shore Club
1901 Collins Ave
At 19th St
(305) 695-3226
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