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TGI Friday's

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (Traditional), Bar Food
  • 13500 W Sunrise Blvd, Sunrise FL33323 26.144885 -80.326482
  • (At Yellow Toucan Rd)
  • (954) 846-1210
  • 0

To Go Menu

Friday’s® Lunch Combos

Half California Club & Wedge Salad    8.69
Half California Club & Bowl Of Soup    9.19
Bowl Of Soup & Wedge Salad    9.29

Appetizers

Friday’s® Pick Three-For-All choose your favorites. perfect for sharing.   11.69
pick one: traditional or boneless wings with tennessee bbq, garlic parmesan, kung pao, classic buffalo or scorching hot.   
pick any two of the following: crispy green bean fries, fried mozzarella, loaded potato skins, pot stickers or pretzels with craft beer-cheese dipping sauce   
Jack Daniel’s® Sampler because jack makes everything better. crispy cajun shrimp, asian-inspired sesame jack chicken strips and jack daniel’s® glazed baby back pork ribs   12.99
Friday’s® Tostado Nachos crispy tortillas loaded with refried beans, seasoned ground beef and melted cheese. served with salsa, sour cream and fresh made guacamole and topped with spicy jalapeños   10.29
Sesame Jack Chicken Strips tender, panko-coated chicken breast strips tossed in a jack daniel’s® glaze then topped with toasted sesame seeds.   9.89
Loaded Potato Skins friday’s® signature potato skins are loaded with melted cheddar and crispy bacon. served with sour cream and green onions.   8.29
White Cheddar Spicy Beef Queso hot queso topped with spicy nacho meat and served with freshly made tostada chips   7.29
Crispy Green Bean Fries crisp green beans breaded and fried golden brown. served with a cucumber-wasabi ranch dip.   7.49
Loaded Skillet Chip Nachos home-style potato chips with melted cheese and bacon crumbles, stacked in a skillet and smothered in white cheddar queso. garnished with more bacon crumbles and green onions   9.69
Buffalo Wings go boneless or traditional with these favorites with sauces ranging from mild to spicy– tennessee bbq, garlic parmesan, kung pao, classic buffalo and scorching hot. served with celery and bleu cheese or ranch dressing   10.19
Fried Mozzarella crispy and golden on the outside, hot and gooey inside. served with marinara sauce   7.39
Tuscan Spinach Dip spinach and artichoke hearts with sautéed onions and bell peppers, blended with parmigiano and romano cheeses then topped with diced tomatoes. delivered hot to your table along with crisp tortilla strips   8.99
Spinach Florentine Flatbread crisp, oven-baked flatbread topped with spinach & artichoke heart spread and a bruschetta mix of diced tomatoes, garlic, fresh basil and a hint of crushed red pepper and oregano.   7.79
BBQ Chicken Flatbread crispy flatbread topped with tender pulled chicken breast in a chipotle barbecue sauce and baked with monterey jack cheese, cheddar, cilantro and hand-cut red peppers and red onion.   8.79
Pretzels With Craft Beer-Cheese Dipping Sauce thick, warm pretzels served with our creamy craft beer cheese dipping sauce, garnished with crispy bacon and green onions   7.89
Pan-Seared Pot Stickers steamed, pan-seared pork dumplings. served with szechwan dipping sauce   8.89

New Share Menu

Choose (3) For $16 / (5) For $23

Ahi Tuna Crisps three blackened ahi tuna slices on tortilla chips with house-made guacamole, jalapeños, sriracha sauce and avocado vinaigrette drizzled with cucumber-wasabi ranch   7.49
Bacon Mac & Cheese Bites crispy bites with three varieties of cheddar and served with craft beer-cheese dipping sauce   6.49
Garlic & Basil Bruschetta roma tomato, roasted garlic and fresh basil on fresh-baked parmesan baguette crostinis with balsamic glaze   5.49
Tahi Pork Tacos three soft corn tortillas with thai marinated pulled pork, sriracha aioli, ginger-lime slaw and hoisin sauce.   6.49
Parmesan Meatballs three breaded meatballs smothered in marinara, melted monterey jack, parmesan and romano. topped with fresh tomato-basil bruschetta   6.49
Corned Beef & Swiss Sliders two deli sliders on a pretzel roll with caramelized onions, dijon mustard and mayonnaise   7.49
Hibachi Skewers two grilled appetizer skewers marinated in a garlic and black pepper soy sauce with a miso glaze. served with grilled pita and ginger-lime slaw.   
black angus sirloin   7.49
grilled chicken   6.49

Soups $5.29

Bowl

Broccoli Cheese Soup a cream blend of american and cheddar cheeses with broccoli.   
French Onion Soup caramelized onions simmered in a rich sherry au jus and topped with basked crostinis and melted provolone cheese   
Soup Of The Day ask your server about today’s selection.   

Salads

Balsamic Glazed Chicken Caesar Salad balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. served over chopped romaine lettuce tossed in caesar vinaigrette with shaved parmesan, focaccia croutons and grape tomatoes   9.89
Pecan-Crusted Chicken Salad warm, crispy pecan-crusted chicken breast over chopped romaine and mixed greens tossed in balsamic vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and bleu cheese   11.19
Grilled Chicken Cobb Salad balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. served over chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled bleu cheese and choice of dressing   8.69
Chipotle Yucatan Chicken Salad roasted pulled chicken breast seasoned with garlic, oregano & blackening spices. served over mixed greens and romaine tossed with avocado, mixed cheese, tomato, red onion, cilantro and tostadas. drizzled with avocado vinaigrette and chipotle crema   9.69
Classic Wedge Salad bleu cheese dressing, applewood-smoked bacon, tomato and crumbled bleu cheese atop a crisp iceberg wedge   4.29
Friday’s® House Salad romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons with choice of dressing and a hot garlic breadstick   4.29
Strawberry Fields Salad (Seasonal) fresh balsamic-marinated strawberries, shaved parmesan, goat cheese and glazed pecans served over mixed greens tossed with balsamic vinaigrette dressing.   8.49
add grilled balsamic chicken   1.99

Salad Dressings

Avocado Vinaigrette    
Balsamic Vinaigrette    
Bleu Cheese    
Caesar Vinaigrette    
Honey Mustard    
Low Fat Balsamic Vinaigrette    
Ranch    
Thousand Island    

Sandwiches

All Sandwiches Come With Choice Of Seasoned Fries Or Homestyle Potato Chips Or Side Salad With Choice Of Dressing - Unless Otherwise Indicated, Substitute Sweet Potato Fries $0.99

Jack Daniel’s® Chicken Sandwich grilled chicken breast basted in jack daniel’s® glaze and topped with applewood-smoked bacon, mixed cheese, cajun-spiced fried onion strings, lettuce, tomato, pickles and jack daniel’s® mayo. served on a brioche bun   9.39
Triple Stack Reuben corned beef brisket and melted swiss with caramelized onions, sauerkraut, thousand island dressing and horseradish spread sandwiched between three slices of toasted light rye   9.69
California Club mesquite-smoked turkey breast, applewood-smoked bacon, ham and monterey jack cheese on a toasted baguette with romaine lettuce, tomatoes, avocado and mayo   9.69
Tennessee BBQ Pulled Pork Sandwich slow-cooked pork tossed with our own tennessee bbq sauce then basted with jack daniel’s sauce atop a toasted brioche bun with pickles and cajun-spiced fried onion strings   9.39
Korean Steak Tacos a trio of corn tortillas filled with strips of marinated black angus flat iron steak then topped with ginger-lime slaw, cucumbers, fresh cilantro, basil and sriracha sauce. served with jasmine rice pilaf   10.69

Seafood

Dragonfire Salmon norwegian salmon fillet fire-grilled and glazed in a kung pao sauce. served with pineapple pico de gallo, mandarin oranges, ginger-lime slaw and steamed broccoli   14.89
Grilled Salmon With Langostino Lobster norwegian salmon fillet fire-grilled and topped with a sauté of langostino lobster and cremini mushrooms in a zesty roasted alfredo sauce. served with your choice of two sides   18.89
Friday’s® Shrimp a dozen crispy, golden brown shrimp. served with seasoned fries and cocktail sauce   13.49

Chicken & Pasta

Chicken Florentine Piccata Pasta garlic marinated chicken breasts fire-grilled and served over multi-grain angel hair pasta tossed in a light lemon wine cream sauce with a sauté of cremini mushrooms, balsamic onions, red peppers, capers and fresh spinach   15.99
Bruschetta Chicken Pasta multi-grain angel hair pasta tossed in garlic, basil and roma tomato marinara. topped with tender strips of fire grilled chicken breast. finished with balsamic glaze and parmesan shavings.   13.69
Cajun Shrimp & Chicken Pasta tender chicken and shrimp sautéed with red bell peppers then tossed with al dente fettuccine ribbons in a spicy cajun alfredo sauce. finished with parmesan shavings.   14.19
Parmesan-Crusted Chicken a sautéed chicken breast basted with caesar vinaigrette dressing then finished with a parmesan-crust. served with three-cheese tortelloni in spinach alfredo sauce and a side of fresh tomato mozzarella salad.   10.19
Hibachi Chicken Skewers two entrée skewers marinated in garlic and soy sauce, grilled and basted with a miso glaze and garnished with sesame seeds. served with jasmine rice pilaf, fresh vegetable medley and grilled pita   9.89
Dragonfire Chicken fire-grilled chicken breast glazed in a kung pao sauce. served over jasmine rice pilaf with pineapple pico do gallo, mandarin oranges and fresh steamed broccoli   10.19
Chicken Fingers crispy and golden brown on the outside, tender and juicy inside. served with honey mustard dressing and seasoned fries.   11.69

Black Angus Burgers

100% USDA Choice Black Angus Beef, Fire-Grilled Then Stacked On A Brioche Bun With Lettuce, Pickles Onion, And Vine Ripe Tomatoes Unless Otherwise Indicated, Served With Seasoned Fries

Jack Daniel’s® Burger signature jack daniel’s® sauce, applewood-smoked bacon and melted provolone cheese   10.49
Cheeseburger classic fire-grilled black angus burger topped with melted american cheese   7.99
Turkey Burger a seasoned ground turkey patty topped with classic garnishes   7.99
Spicy Craft Beer-Cheese Burger creamy craft beer-cheese sauce made with regionally crafted beer along with fresh sliced jalapeños, breaded fried jalapeños, chipotle mayo, lettuce, tomato and fresh made guacamole.   10.49
New York Cheddar & Bacon Burger sharp new york cheddar, applewood-smoked bacon, cajun-spiced fried onion strings and a sweet chow-chow relish   9.69
Sedona Black Bean Burger a spicy black bean patty topped with chipotle mayo melted monterey jack and cheddar cheeses, balsamic glazed onions and sliced avocado.   8.39
Steakhouse Bleu Cheese Burger crumbled bleu cheese, applewood-smoked bacon caramelized onions and garlic maison butter   10.49

Friday’s® Favorites

Sizzling Chicken & Shrimp sautéed garlic-marinated chicken and shrimp tossed in a bruschetta marinara. served over melted cheese with onions, peppers and creamy mashed potatoes   14.99
Chicken Fingers crispy and golden brown on the outside, tender and juicy inside. served with honey mustard dressing and seasoned fries   10.69
Friday’s® Shrimp a dozen crispy, golden brown shrimp. served with seasoned fries and cocktail sauce   13.49

Premium Black Angus Steaks

Hibachi Steak Skewers two entrée skewers of tender fire-grilled black angus beef marinated in garlic and black pepper soy sauce, grilled and basted with a miso glaze and garnished with sesame seeds. served with jasmine rice pilaf, fresh vegetable medley and grilled pita   10.99
Rib-Eye 10oz. black angus rib-eye fire-grilled to order and topped with maison butter. served with your choice of two sides.   18.99
with grilled shrimp scampi   21.99
with roasted langostino lobster topping   22.99
with half-rack of ribs   25.49
Sirloin fire-grilled and topped with maison butter. served with your choice of two sides. (6oz) 11.69 (10oz) 17.19
with grilled shrimp scampi (6oz) 14.69 (10oz) 20.29
with roasted langostino lobster topping (6oz) 15.19 (10oz) 20.89
with half-rack of ribs (6oz) 17.89 (10oz) 23.39
Bacon And Bleu Sirloin our classic american cut of tender black angus 10-ounce sirloin grilled to order, then crusted with bleu cheese and crisp bacon. served with your choice of two sides.   17.89
with grilled shrimp scampi   20.89
with half-rack of ribs   24.39
Flat Iron 8 oz. cut fire-grilled and topped with maison butter. served with your choice of two sides   13.99
with grilled shrimp scampi   16.99
with roasted langostino lobster topping   17.99
with half-rack of ribs   20.49

Sizzling

Skillet Garlic Shrimp a sizzling skillet of risotto-style rice topped with tender garlic-marinated shrimp, roasted garlic and a bruschetta mix of diced tomatoes and fresh basil in a creamy roasted alfredo sauce   14.79
Sizzling Chicken & Cheese sautéed garlic-marinated chicken. served over melted cheese with onions, peppers and creamy mashed potatoes   13.89
Sizzling Chicken & Shrimp sautéed garlic-marinated chicken and shrimp tossed in a bruschetta marinara. served over melted cheese with onions, peppers and creamy mashed potatoes   14.99

Jack Daniel’s® Grill

Jack Daniel’s Black Angus Rib-Eye & Grilled Shrimp Scampi 10-ounce black angus rib-eye fire grilled to order and glazed with jack daniel’s® sauce then paired with jumbo butterflied shrimp, charbroiled shell-on with a garlic-tomato scampi sauce.   22.19
Jack Daniel’s Whiskey Brined Rib-Eye 10-ounce whiskey brined rib-eye fire grilled to order and glazed with jack daniel’s® sauce   19.19
Jack Daniel's Salmon norwegian salmon fillet fire-grilled to order and glazed with jack daniel’s sauce   15.19
Jack Daniel's Sirloin & Shrimp 10-ounce black angus sirloin fire-grilled and basted with jack daniel’s® sauce paired with crispy cajun-spiced shrimp. served with your choice of two sides   18.99
Jack Daniel’s Ribs & Shrimp full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs basted with jack daniel’s® sauce paired with crispy cajun-spiced shrimp. served with seasoned fries and ginger-lime slaw.   20.99
Jack Daniel’s Flat Iron aged, hand-cut 8-ounce black angus steak fire-grilled and basted with jack daniel’s® sauce. served with your choice of two sides.   14.19
Jack Daniel’s Salmon & Grilled Shrimp Scampi norwegian salmon fillet fire-grilled to order and glazed with jack daniel’s sauce then paired with jumbo butterflied shrimp, charbroiled shell-on with a garlic-tomato scampi sauce   18.19
Jack Daniel’s Chicken two fire-grilled chicken breasts based with jack daniel’s glaze. served with your choice of two sides.   14.89
Jack Daniel’s Chicken & Shrimp tender grilled chicken breasts glazed with jack daniel’s sauce paired with crispy cajun-spiced shrimp. served with your choice of two sides.   16.29
Jack Daniel’s Black Angus Sirloin & Half-Rack Of Ribs 10-ounce black angus sirloin fire-grilled to order and glazed with jack daniel’s® sauce paired with a half-rack of slow cooked, fall-off-the-bone tender baby back pork ribs basted in jack daniel’s® sauce. served with your choice of two sides.   23.79
Jack Daniel’s Ribs full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs fire-grilled and basted with jack daniel’s® sauce. served with seasoned fries and ginger-lime slaw   19.99

Ribs

Baby Back Ribs half rack of slow-cooked baby back pork ribs basted in tennessee bbq sauce then fire-grilled till they’re fall-off-the bone tender. served with seasoned fries and ginger-lime slaw.   11.19

Signature Sides

Broccoli    
Fresh Vegetable Medley    
Ginger-Lime Slaw    
Seasoned Fries    
Sweet Potato Fries    
Parmesan Steak Fries    
Mashed Potatoes    
Jasmine Rice Pilaf    
Tomato Mozzarella Salad    

Desserts

Tennessee Whiskey Cake    7.19
Salted Caramel Cake    6.89
Oreo Madness    6.59
Chocolate Peanut Butter Pie    5.99
Vanilla Bean Cheesecake    6.19
Brownie Obsession    6.29

 

TGI Friday's
13500 W Sunrise Blvd
At Yellow Toucan Rd
(954) 846-1210
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