Welcome to MenuPages - Please Select a city:

The Chart House

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Steakhouses, Seafood
  • 3371 Pan American Drive, Miami FL33133 25.729298 -80.2356529
  • (At S Bayshore Dr)
  • (305) 856-9741
  • 0

Dinner

Cold Appetizers

Jumbo Shrimp Cocktail 5 large shrimp chilled, accompanied by cocktail sauce   14.50
East Meets West Tuna zesty tuna tartare drizzled with wasabi cream paired with seared peppered tuna & avocado, with kim chee slaw & plantain chips   15.99
Crab, Avocado & Mango Stack jumbo lump crabmeat tossed in remoulade, layered with avocado & mango   14.99
Oysters On The Half Shell *  (1/2doz) 13.99
* baker’s dozen   22.99
Hummus Trio a classic combination of traditional, roasted red pepper & edamame served with grilled pita & plantain chips   7.99
Lobster & Shrimp Spring Rolls chilled and hand rolled in rice paper with cabbage, cucumber & capellini, served with citrus chili dipping sauce   12.99

Hot Appetizers

Crispy Oysters On The Half Shell on a zesty slaw with a hint of sriracha   13.99
Calamari & Friends lightly fried calamari & more, served with citrus chili sauce & marinara   12.99
Crab, Shrimp & Vegetable Fritters with roasted corn avocado salsa and kim chee sauce   13.99
Jumbo Lump Crab Cake drizzled with a tangy mustard sauce   15.50
Oysters Rockefeller traditional style  (1/2doz) 15.99
Steamed Mussels with shallots, garlic & sherry wine or tomato basil, garlic & white wine   11.99
Coconut Crunchy Shrimp served with citrus chili sauce   10.99
Sweet Pea And Edamame Pot Stickers with pesto beurre blanc   10.99

Soups

Lobster Bisque laced with sherry   8.99
Clam Chowder award-winning, new england style chowder   7.50
Gazpacho chilled tomato soup with crisp fresh vegetables & sour cream   6.99
Best Of Soup sampling of each: clam chowder, lobster bisque & gazpacho   7.99

Salads

Strawberry Bibb Stack prosciutto, blue cheese, candied walnuts, beet puree and champagne vinaigrette   8.50
Caesar Salad crisp romaine, shaved parmesan, croutons & our own caesar dressing   7.99
Chopped Salad mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis & croutons in balsamic vinaigrette   7.50
Chopped Spinach Salad with warm bacon dressing, chopped egg, bacon, radishes & mushrooms   8.50
Chart House Salad Bar    16.99
with an entree   8.75

Today's Fresh Fish

All Fish May Be Prepared Simply Grilled With Olive Oil, Baked Or Blackened And Finished With Lemon Shallot Butter.

Mahi    29.99
Snapper    27.99
Grouper    29.99
Chilean Sea Bass    35.99
Ahi Tuna *   31.99
Atlantic Salmon    25.99
Tilapia    22.99
King Salmon    31.99

Signature Fish

Pan Seared King Salmon * spring vegetable ribbons and shiitake mushrooms   34.99
Snapper Hemingway parmesan encrusted, topped with jumbo lump crab & lemon shallot butter, served with coconut ginger rice   33.99
Miso Glazed Salmon wrapped in prosciutto with miso maple glaze, finished with a mango & balsamic glaze drizzle, served with lemon shallot butter & asian green beans   27.99
Spiced Yellowfin Ahi * seared to perfection with a ginger soy sauce, wasabi cream & wasabi mashed potatoes   33.99
Stuffed Tilapia each delicious bite filled with jumbo lump crab drizzled with lemon butter & served with yukon gold mashed potatoes   28.99
Macadamia Crusted Mahi warm peanut sauce with a hint of frangelico, mango relish, soy glaze drizzle & served with asian green beans   32.99
Meyer Lemon Chilean Sea Bass perfectly grilled with vegetable ragout and asparagus pesto   38.99
Spring Mahi & Saffron Orzo seared crisp, served with artichoke and tomato relish   32.99

Seafood

Savory Scallops & Cucumber Salad cauliflower mash & cucumber vinaigrette   31.99
Shrimp Scampi with a garlic white wine butter sauce & angel hair pasta   26.99
Best of Shrimp crab stuffed shrimp, shrimp scampi & coconut crunchy shrimp   28.99
Coconut Crunchy Shrimp crab fried rice & citrus chili sauce   24.99
Baked Stuffed Shrimp crab-stuffed shrimp served with artichoke and tomato orzo   27.99
New Wave Surf & Turf fork tender short ribs with cabernet demi-glace paired with your choice of seared scallops in ginger soy sauce or grilled citrus salmon, served with yukon gold mashed potatoes   30.99
Mixed Seafood Grill grilled citrus salmon, shrimp scampi & a jumbo lump crab cake, served with yukon gold mashed potatoes   31.99
Alaskan King Crab steamed to perfection & served with a baked potato   
Jumbo Lump Crab Cakes with lemon shallot butter, served with asian green beans   29.99
Lobster Tail cold water lobster, served with creamy artichoke orzo  (7oz) 41.99

Steak, Poultry & Prime Rib

Prime Rib * chart house cut  (10oz) 28.99
callahan cut  (16oz) 33.99
Filet Mignon *  (8oz) 32.99
NY Strip *  (14oz) 34.99
Short Ribs fork tender with cabernet demi glace & yukon gold mashed potatoes   22.99
Mushroom Merlot Medallions filet medallions topped with mushrooms in a merlot demi glace   31.99
Chicken Romano romano panko encrusted, artichoke tomato bruschetta, lemon butter   18.99
Brandy Peppercorn Medallions & Shrimp filet medallions topped with a brandy and green peppercorn demi glace; accompanied by grilled, scampi or coconut crunchy shrimp   34.99

Signature Sides

Sizzling Mushrooms    7.99
Asparagus    6.99
Spring Vegetable Ragout    6.99
Yukon Gold Mashed Potatoes    6.99
Baked Potato    6.99
Vegetable Ribbons    6.50
Creamed Spinach    7.99
Saffron Orzo    5.99

Signature Dessert

Hot Chocolate Lava Cake a rich chocolate cake with molten center, made with godiva ® liqueur. served warm, topped with chocolate sauce, heath ® bar crunch and vanilla ice cream   10.99
Please Allow 30 Minutes For Preparation.

 

Dinner - Distinctive Dining $29.99

Three Courses. Available Sunday-Thursday Excluding Holidays.

Starter

Choice Of:

Chart House Chopped Salad    
Clam Chowder    

Entrée

Choice Of:

Short Ribs * fork tender with cabernet demi glace, served with yukon gold mashed potatoes   
Macadamia Crusted Shrimp topped with mango salsa served with asian green beans & peanut sauce   
Bronzed Tilapia pan seared, savory balance of sweet & spicy, shallot butter & crabmeat, served with coconut ginger rice   

Desserts

Chart House Famous Mud Pie    

 

Brunch $25.99

All Brunch Specialties Include Our Famous Salad Bar. Champagne Or Mimosa Available For $2.50. Bloody Mary Or Fuzzy Navel Available For $4.

Traditional Eggs Benedict thomas’ english muffins, topped with two poached eggs, canadian bacon and hollandaise sauce. served with breakfast potatoes   
Maryland Benedict thomas’ english muffins, topped with maryland crab cakes, poached eggs* and hollandaise sauce. served with breakfast potatoes   
Macadamia Nut French Toast grilled and topped with pineapple, bananas, fresh berries, sauteed in a meyer’s rum maple syrup   
Lobster Omelet thomas english muffins topped with poached eggs, carved filet medallions, sautéed mushrooms, and hollandaise sauce. served with breakfast potatoes   

A La Carte

Sausage Links    3.99
Canadian Bacon    3.99
Bacon Strips    3.99
Side English Muffin    2.99

Cold Appetizers

Jumbo Shrimp Cocktail    14.50
East Meets West Tuna * zesty tuna tartare drizzled with wasabi cream paired with seared peppered tuna & avocado, with kim chee slaw & plantain chips   15.99
Crab, Avocado & Mango Stack jumbo lump crabmeat tossed in remoulade, layered with avocado & mango   14.99
Oysters On The Half Shell *  (1/2doz) 13.99
baker’s dozen   22.99
Lobster & Shrimp Spring Rolls chilled and hand rolled in rice paper with cabbage, cucumber & capellini, served with citrus chili dipping sauce   12.99

Hot Appetizers

Crispy Oysters On The Half Shell on a zesty slaw with a hint of sriracha   13.99
Calamari & Friends lightly fried calamari & more, served with citrus chili sauce & marinara   12.99
Crab, Shrimp & Vegetable Fritters with roasted corn avocado salsa and kim chee sauce   13.99
Jumbo Lump Crab Cake drizzled with a tangy mustard sauce   15.50
Steamed Mussels with shallots, garlic & sherry wine or tomato basil, garlic & white wine   11.99
Coconut Crunchy Shrimp served with citrus chili sauce   10.99

Soups

Lobster Bisque laced with sherry   8.99
Gazpacho chilled tomato soup with crisp fresh vegetables & sour cream   6.99
Best Of Soup sampling of each: clam chowder, lobster bisque & gazpacho   7.99

Salads

Strawberry Bibb Stack prosciutto, blue cheese, candied walnuts, beet puree and champagne vinaigrette   8.50
Caesar Salad crisp romaine, shaved parmesan, croutons & our own caesar dressing   7.99
Chopped Salad mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis & croutons in balsamic vinaigrette   7.50
Chopped Spinach Salad with warm bacon dressing, chopped egg, bacon, radishes & mushrooms   8.50
Chart House Salad Bar    16.99
with an entree   8.75

Today's Fresh Fish

All Fish May Be Prepared Simply Grilled With Olive Oil, Baked Or Blackened

Mahi    31.99
Snapper    27.99
Chilean Sea Bass    35.99
Ahi Tuna *   31.99
Halibut    35.99
Tilapia    22.99
King Salmon    31.99
Salmon    25.99

Signature Fish

Pan Seared King Salmon spring vegetable ribbons and shiitake mushrooms   30.99
Snapper Hemingway parmesan encrusted, topped with jumbo lump crab & lemon shallot butter, served with coconut ginger rice   33.99
Miso Glazed Salmon wrapped in prosciutto with miso maple glaze, finished with a mango & balsamic glaze drizzle, served with lemon shallot butter & asian green beans   25.99
Macadamia Crusted Mahi warm peanut sauce with a hint of frangelico, mango relish, soy glaze drizzle & served with asian green beans   31.99
Meyer Lemon Chilean Sea Bass perfectly grilled with vegetable ragout and asparagus pesto   38.99
Spring Mahi & Saffron Orzo seared crisp, served with artichoke and tomato relish   31.99

Seafood

Savory Scallops & Cucumber Salad cauliflower mash & cucumber vinaigrette   30.99
Shrimp Scampi with a garlic white wine butter sauce & angel hair pasta   26.99
Coconut Crunchy Shrimp crab fried rice & citrus chili sauce   24.99
Baked Stuffed Shrimp crab-stuffed shrimp served with artichoke and tomato orzo   27.99
New Wave Surf & Turf fork tender short ribs with cabernet demi-glace paired with your choice of seared scallops in ginger soy sauce or grilled citrus salmon, served with yukon gold mashed potatoes   29.99
Mixed Seafood Grill grilled citrus salmon, shrimp scampi & a jumbo lump crab cake, served with yukon gold mashed potatoes   31.99
Alaskan King Crab steamed to perfection & served with a baked potato   51.99

Steaks, Poultry & Prime Rib

Prime Rib chart house cut  (10oz) 28.99
callahan cut  (16oz) 33.99
Filet Mignon *  (8oz) 32.99
NY Strip *  (14oz) 34.99
Mushroom Merlot Medallions filet medallions topped with mushrooms in a merlot demi glace   30.99
Chicken Romano * romano panko encrusted, artichoke tomato bruschetta, lemon butter   18.99

Signature Sides

Sizzling Mushrooms    7.99
Asparagus    6.99
Yukon Gold Mashed Potatoes    6.99
Baked Potato    6.99
Vegetable Ribbons    6.50
Creamed Spinach    7.99

Signature Dessert

Hot Chocolate Lava Cake a rich chocolate cake with molten center, made with godiva ® liqueur. served warm, topped with chocolate sauce, heath ® bar crunch and vanilla ice cream   10.99
Please Allow 30 Minutes For Preparation.

 

Gluten Free

Appetizers

Jumbo Shrimp Cocktail 5 large shrimp chilled, accompanied by cocktail sauce   14.50
Crab, Avocado, Mango Stack jumbo lump crabmeat tossed in remoulade, layered with avocado & mango   14.99
Hummus Trio a classic combination of traditional, roasted red pepper & edamame served with plantain chips   7.99
Oysters On 1/2 Shell *   12.99

Salads

Balsamic Vinaigrette, Blue Cheese, Caesar, 1000 Island & Hot Bacon Dressing.

Chicken Cobb Salad chopped mixed greens, blue cheese dressing, chicken, bacon, avocado, tomatoes & eggs   14.99
Chopped Spinach Salad with warm bacon dressing, chopped egg, bacon, radishes & mushrooms   8.50
Caesar Salad crisp romaine, shaved parmesan & our own caesar dressing   7.99
Chopped Salad mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm & pepperoncinis in balsamic vinaigrette   7.50

Seafood

King Crab steamed to perfection & served with a baked potato   
Lobster Tail cold water lobster, served with steamed vegetables   41.99

Today's Fresh Fish

All Fish May Be Prepared Simply Grilled With Olive Oil, Baked Or Blackened.

Salmon    
Ahi Tuna *   
Snapper    
Mahi    
Grouper    
Swordfish    
Halibut    
Tilapia    
Chilean Sea Bass    

Signature Fish

Mahi Mahi Del Mar topped with grilled tomato pico de gallo, avocado and served with yukon gold mashed potatoes   36.99
Bronzed Tilapia pan seared, savory balance of sweet & spicy, topped with jumbo lump crab, diced fresh tomatoes & lemon shallot butter, served with steamed vegetables   28.99

Signature Sides

Yukon Gold Mashed Potatoes    6.99
Baked Potato    6.99
Steamed Fresh Vegetables    4.99
Sauteed Mushrooms    7.99
Grilled Asparagus    6.99

Steaks, Poultry & Prime Rib

Grilled Chicken with yukon gold mashed potatoes & grilled asparagus   18.99
Prime Rib * chart house cut  (10oz) 28.99
callahan cut  (16oz) 33.99
Short Ribs fork tender with cabernet demi glace, yukon gold potatoes and asparagus   22.99
Filet Mignon served with yukon gold mashed potatoes   32.99
NY Strip * served with yukon gold mashed potatoes  (14oz) 34.99
Filet & Grilled Shrimp *   37.99

Desserts

Crème Brulee with fresh berries   
Raspberry Sorbetini light and refreshing   

 

Happy Hour

Monday-Friday: 4:30pm-7pm.

Available In Bar & Lounge Only. Happy Hour Not Available On Select Holidays & Holiday Weekends.

Food

Hummus Trio traditional, roasted red pepper & edamame served with pita and plantain chips   4.00
Tempura Shrimp skewered with avocado, served with citrus chili dipping sauce & crispy bronzed fries   4.00
Spinach & Artichoke Dip topped with tomatoes & basil, served with crostinis   4.00
Ahi Nachos * seared and served atop fried wontons, with pickled ginger & wasabi cream   5.00
Calamari & Friends lightly fried calamari & more, served with citrus chili sauce & marinara   5.00
Lettuce Wraps wok-seared chicken, cucumbers, carrots, crispy rice sticks with sweet soy glaze   5.00
Shrimp & Vegetable F ritters with roasted corn avocado salsa and kim chee sauce   5.00
Mediterranean Chicken Pita grilled branzino herb chicken served with shaved lettuce, tomatoes, cucumbers and tzatziki sauce   6.00
Fish Tacos cajun spiced mahi in soft tortillas with cabbage, jack cheese, pico de gallo & ranch dressing   6.00
Firecracker Shrimp tempura fried and tossed in a spicy kim chee sauce   6.00
Prime Rib Sliders with caramelized onions & jack cheese   6.00

Martinis $7

Apple Cosmo    
Tuaca Lemon Drop    
Pomegranate Tini    

Cocktails $6

Mango Mojito    
Pomegranate Mojito    
Fleur D’Lis    
Ginger Rita    

Import & Specialty Bottles $3.50

Michelob Ultra    
Samuel Adams    
Corona    
Heineken    
Amstel Light    

Domestic Bottles $2.50

Budweiser    
Bud Light    
Miller Lite    

Well Spirits $4

Vodka    
Gin    
Rum    
Tequila    
Bourbon    
Scotch    

Wines By The Glass $5

Trapiche ‘Oak Cask’ Chardonnay    
Chateau Ste. Michelle Riesling    
Beringer White Zinfandel    
L De Lyeth Cabernet Sauvignon    
Dynamite Merlot    

 

Wines By The Glass

Champagne & Sparkling

Banfi Rosa Regale rose   12.00
Korbel Brut    8.00

Chardonnay

Trapiche 'Oak Cask'    8.00
Casa Lapostolle    11.50
Chateau Ste. Michelle    13.00

Sauvignon Blanc

Bogle Vineyards    7.00

Pinot Grigio

Estancia    9.75
Mezzacorona    7.25

Riesling

Chateau Ste. Michelle    7.25
Jekel Vineyards    8.25

White Blend

Conundrum    15.00
Pine Ridge Chenin Blanc-Viognier    9.00
Luccio moscato   9.00

White Zinfandel

Beringer    6.50

Cabernet Sauvignon

J. Lohr 'Seven Oaks'    11.00
Alexander Valley Vineyards    14.00
L De Lyeth    9.00

Merlot

Dynamite Vineyards    8.25
Tangley Oaks    9.75
Flora Springs    12.00

Pinot Noir

Belle Glos 'Meiomi'    15.00
Trinity Oaks    7.00
Estancia    11.00

Malbec

Valentin Bianchi 'Leisure Series'    9.00

 

* Consuming Raw Or Undercooked Meats, Poultry, Mollusks Or Eggs May Increase Your Risk Of Foodborne Illness.
The Chart House
3371 Pan American Drive
At S Bayshore Dr
(305) 856-9741
Advertising
© 2002-2014 Slick City Media, Inc. All Rights Reserved. MenuPages® is a trademark of Slick City Media, Inc. Disclaimer