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Tropical Acres Steakhouse

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Steakhouses
  • 2500 Griffin Rd, Fort Lauderdale FL33312 26.062161 -80.173845
  • (Btwn Thomas Ave & Commerce Rd)
  • (954) 989-2500
  • 0



Stuffed Mushroom Caps with a seafood dressing and hollandaise.   7.95
Crab Cake one lump meat crab cake served on greens   7.95
Soup Of The Day    4.00
French Onion Soup Au Gratin baked with cheese.   5.95
Gorgonzola Toast    6.25
Caprese Salad fresh mozzarella, sliced tomato and pesto on greens with balsamic dressing.   7.50
Shrimp Cocktail Supreme    7.95
Bruschetta    5.50
Fried Zucchini Slices    5.95
Fried Mushrooms with horseradish sauce.   6.95
Escargot prepared in a shallot garlic butter.   6.95
Sliced Tomato    3.95
Appetizer Sampler gorgonzola toast, fried mozzarella, stuffed mushrooms, fried zucchini slices.   12.95


We Serve Only Prime Cuts Of U.S. Choice Corn Fed Western Steer. Each Entree Is Prepared To Your Individual Order. Your Patience Is Kindly Requested.

Special Cut Filet Mignon 10 oz eye of the t-bone, for the gourmet   28.95
Filet Mignon 8 oz house favorite   25.95
Petite Filet Mignon 6 oz filet   21.95
New York Strip Steak - .(Certified Angus Beef) 14 oz house specialty   28.95
New York Strip For 2 (Certified Angus Beef) 24-26 oz butterflied strip   42.95
Strip Steak (Certified Angus Beef) 10 oz cut of our new york strip   22.95
Signature Filet our filet seasoned and wrapped with a bacon strip.  (8oz) 26.50
Cowboy Steak (Certified Angus Beef) 18 oz aged bone-in ribeye, served with hash brown potato  (8oz) 28.95
Porterhouse Steak (Certified Angus Beef) 25-26 oz king of cuts   30.95
Tuscan T-Bone (Certified Angus Beef) 22 oz t-bone, marinated with rosemary, garlic and olive oil   25.75
Crowned Chopped Sirloin ground fresh daily   15.75
Rack Of Lamb 12-14 oz herb-crusted new zealand lamb   26.95
Pork Chops two 7 oz center cut loin chops   17.75
Tenderloin Of Beef thinly sliced filet mignon cooked to order and served with mushroom sauce   19.50
Top Sirloin flavorful cut, a traditional choice   18.95
Brochette Of Filet Mignon 6 oz of cubed filet mignon with onion, peppers and mushrooms   18.95


Italian Specialties Do Not Include Potato, Rice Or Vegetable

Italian Seafood Special red or white sauce. sautéed clams, shrimp, mushrooms, scallops and fish fillet over angel hair pasta   21.50
Chicken Parmigiana with linguine and garlic bread   16.95
Veal Francaise with linguine   17.95
Breaded Veal Cutlet Parmigiana with linguine and garlic bread   17.50


Shrimp Scampi served over linguine.   20.95
Baked Stuffed Shrimp with a seafood stuffing.   20.95
Broiled Seafood Platter shrimp, scallops, fillets of fish and a crabcake.   27.75
Salmon Grilled - Wild Caught grilled and served with a horseradish dill sauce   21.75
Fried Butterfly Shrimp    19.25
Fresh Broiled Northern Scrod    18.50
Surf And Turf lobster tail and petite filet mignon   33.95
Fried Sea Scallops    19.95
Broiled Sea Scallops    22.95
Maine Lobster Tails    34.95


Seafood Penne Ala Vodka shrimp and scallops in a pink sauce with penne pasta   18.95
with no seafood   15.95
Boneless Breast Of Chicken Française battered and sautéed, moist and tender, served with a delicate sauce   16.95
SeaBass Française with lemon sauce   19.75
Sautéed Frog Legs lightly battered and sautéed to perfection   17.50
Shrimp And Turf Marsala sliced filet mignon and shrimp sautéed with fresh tomatoes and mushrooms in a marsala sauce served over linguine   19.50
Steak Au Poivre (Certified Angus Beef) our 10 oz. strip steak topped with a peppercorn brandy sauce. (au poivre)   22.95
Spinach Fettucini Alfredo with shrimp or chicken   21.95
Shrimp Mediterranean    19.95
Crab Cakes - Original Recipe two - 4 oz. cakes of premium lump crabmeat and special seasoning, served on a bed of greens    22.95
Prime Ribs Of Beef Au Jus aged roast rubbed with aromatic herbs and spices, slow roasted and served with natural gravy   
Early Bird Cut   (6oz) 18.95
Regular Cut   (10oz) 23.95
King Size Cut   (14oz) 26.95


Our Famous Key Lime Pie    5.95
Fresh Made Cheesecake    5.95
Ice Cream Cake Roll    3.50
Our Own Italian Rum Cake    3.50
Apple Blossom with vanilla ice cream   5.95
Ice Cream Or Sherbet    3.95
Special Occasion Cakes Cheesecake    19.95
Key Lime Pie    19.95
Tiramisu when available   19.95
Dessert Cart Selection    5.95


Our Coffee Is 100% Of The Finest Arabica Beans. Dark Roasted And Fresh Ground To Give It Its Distinct Flavor And Rich Aroma

Soft Drinks    2.25
Juice orange, grapefruit, cranberry   2.00
Milk    1.50
Still Mineral Water    3.50
Sparkling Water    3.50
Cappuccino    3.95
Espresso    2.50
Coke Float    3.95

Our Early Bird Policy

In Keeping With Our Long Standing Reputation Of Providing Quality Dining At Reasonable Prices We Offer Complete Dinners At Ala Carte Prices As Shown On Our Menu. When Seated Between 4:30-5:30pm. Monday-Saturday And Before 5pm On Sundays To Include Only The Following: Choice Of Soup, Choice Of Caesar Or House Salad And Choice Of Potato, Rice Or Vegetable.

Desserts choice of our own italian rum cake, ice cream, or ice cream cake   
Beverage coffee, tea, milk   

Children's Menu

12 Years And Under

Prime Ribs Of Beef    15.95
Chicken Tenders dipping sauce and potato   7.95
Chopped Sirloin Hamburger with fries on a bun   6.95
Linguine with meatballs   6.95
Fried Shrimp with choice of potato   9.95
Children May Share Any Dinner At An Additional Charge Of $5. Which Includes Potato Or Vegetable, Salad Or Applesauce And Milk Or Soft Drink.


Alcohol-Free Beverages

Non-Alcoholic Beck's Beer germany   4.50
San Pellegrino Sparkling Water italy   2.50
Mineral Water   2.75lg 5.00
Pina Colada Or Strawberry Daiquiri    4.75
Fruit Juices orange, pineapple, cranberry, grapefruit   2.00
Cappuccino    3.95
Espresso De-Caf Or Reg    2.50
Virgin Bloody Mary    2.50

After Dinner Coffee Drinks $7

Irish bushmills   
Jamaican tia maria   
Italian amaretto   
French b&b   
Mexican kahlua   

Beer Selections

Domestic Beers    4.50
Craft Beefs    5.50
Imported    5.00

Wine By The Glass


Cabernet Sauvignon charles krug, napa valley   12.00
louis m. martini, sonomo county   8.50
columbia crest, california   7.00
Merlot francis ford coppola, california   8.50
canyon road, california   7.00
Campofiorin masi, italy   9.00
Shiraz rosemount, australia   7.00
Pinot Noir sterling, central coast   8.00
Chianti ruffino, tuscany, italy   8.00
Beaujolais Villages georges duboeuf, france   7.00
Malbec don miguel gascon, mendoza, argentina rated 90 points by wine advocate   7.50
Riddler napa valley red   10.00
Blend cms hedges, columbia valley   8.50

Blanc De Blanc

Chardonnay kendall-jackson, grand reserve   9.50
jacob's creek, southeast australia   7.00
Riesling sagelands, washington   7.50
Pinot Grigio canyon road, california   7.00
ruffino, lumina, italy   7.50
White Zinfandel inglenook reserve, california   6.50
Champagne chandon, brut, california  split 9.50
Sauvignon Blanc geyser peak, sonoma   7.00
Moscato jellybean, sicily   7.50


Banquet - Breakfast Buffet $13.95 Per Person

7 Items Plus Coffee, Tea, Fruit & Juice Add A Nova Lox Platter For $2 With Tomatoes, Onions, Cream Cheese And Capers

Choice Of One

Scrambled Eggs    
Enhanced with chives   
Peppers & Cheese    
Scrambled Eggs add with ham   1.00
Omelet Station add   3.00
Includes Spinach, Mushrooms, Tomatoes And Onions

Choice Of One

Hash Brown Potatoes    
Home Fries    

Choice Of One

French Toast    
Pan Cakes    

Choice Of Two

Corned Beef Hash    
Sausage Links    
Biscuits And Gravy    

Choice Of Two

English Muffins    



Continental Breakfast (Min 40)   pp 8.95


Luncheons - Entrees

Choice Of Two. Luncheons May Arrive Between 11am-1pm And Must Depart By 3:30

Sliced Sirloin Of Beef    16.50
Stuffed Breast Of Chicken    16.25
Chicken Cordon Bleu    16.50
Chicken Francaise    15.95
Roast Prime Ribs Of Beef    17.95
Baked Ham    14.50
Seabass Francaise Or Tomato Gorgonzola    16.25
Baked Northern Scrod    16.75
Broiled Salmon Fillet    16.95
Filet Mignon   (6oz) 18.95

Dinners - Entrees Selection

Choice Of Two. Minimum 25

Norwegian Salmon Fillet    23.95
Chicken Francaise    21.50
Mahi-Mahi florida dolphin   24.50
Roast Prime Rib    25.95
king cut   29.95
Filet Mignon    28.95
Sliced Sirloin Of Beef    22.50
New York Strip Steak    26.95
Stuffed Breast Of Chicken traditional   21.25
Seabass Francaise Or Tomato Gorgonzola    23.95
Boston Scrod-Baked    22.95
Stuffed Breast Of Chicken artichoke parmesan   22.25

Children's Menu

12 & Younger

Chicken Tenders, Hamburger, Spaghetti includes salad, french fries, beverage and dessert   12.95
Or Children May Have A Full Meal $1.50 Less Than The Adult Price

Side Orders

Enhance Your Dinners With One Of The Following Side Orders

Onion Rings   (serves 5) 4.95
Sauteed Mushrooms   (serves 4) 5.95
Flatbreads   pp .50
All Banquets Include Rolls, Butter, Coffee & Tea

House Wines

Carafes burgundy, chablis, white zinfandel  (6-7 gl) 20.00
Bottles cabernet, chardonnay, white zinfandel, pinot grigio, merlot   23.00
Champagne Bottle   (8 gl) 21.75
Champagne non-alcoholic   14.75


Champagne Or Rum Punch 2 gal. punch bowl (50 glasses)   95.00
Fruit Punch 2 gal. punch bowl (50 glasses)   65.00
Champagne Punch with fountain  (2 gal) 115.00
Soft Drink Bar Set-Up   (per 50 guest) 75.00
Soft Drinks   2.00pitcher 7.95


Sheet Cakes qtr 45.00 half 69.00 full 115.00
Sundae Bar (Min 20)   pp 4.95


Banquet Buffet

Dinner Buffet: Selection Of 6 Of The Following. Luncheon Buffet: Selection Of 4 Of The Following Plus $2. Buffet Price Is Determined By The Total Of Your Selections. Select Vegetable, Potato And Dessert From Lower Center Panel

Null $3 Each

Caesar Salad    
Garden Salad    
Relish Tray    
Cheese Platter    
Pasta Salad    
Waldorf Salad    
Rice Pilaf    
Grilled Vegetable Medley    

Null $3.75 Each

Fresh Vegetable Display    
Fresh Fruit Display    
Vegetable Lasagna    
Caprese Salad    
Pepper Steak    
Sausage & Peppers    
Baked Ham    
Baked Ziti    
Italian Meatballs    

Null $4.25 Each

Baked Stuffed Shells    
Chicken Piccata    
Roast Turkey    
Chicken Divan    
Baked Boston Scrod    
Chicken Francaise    
Dolphin Piccata    
Penne Pomodoro    
Chicken Parmigiana    
Filet Tips Bordelaise    
Sliced Roast Beef    
Seabass Francaise    

Null $4.75 Each

Veal Marsala    
Seafood Newburg    
Seafood Linguine-Sauté    
Sesame Seared Tuna    
Broiled Norwegian Salmon    
Carved Prime Rib add   2.00
Coconut Shrimp    
Roast Beef Carved    
Whole Roast    
Sirloin Of Beef add   2.00


Banquet - Hors D'Oeuvres

Per Platter Approximately 80 Pieces Per Platter Maximum Selection Of 4 Of The Following: (One Platter Serves Approximately 20)

Null $98

Fried Zucchini    
Gorgonzola Toast    
Miniature Egg Rolls    
Potato Latka    
Franks In Blanket    
Fried Mushrooms    
Miniature Quiche    
Italian Meatballs    

Null $148

Stuffed Mushroom Caps    
Mini Crab Cakes    
Conch Fritters    
Bacon Wrapped Scallop    
Beef Satay    
Chicken Kabobs    


Fresh Vegetable Tray    56.00
Fruit & Cheese    65.00
Smoked Fish Dip    56.00
Brie Wheel & Fruit    89.00
Cold Shrimp Tray with cocktail sauce   165.00
Cheese Spread & Crackers    37.00
Spinach Artichoke Dip    49.00


Banquet Luncheons & Dinners

Include A Choice Of The Following

First Course

Choice Of One. Additional Appetizer, Add $2.25

Tossed Green Salad    
Caesar Salad    
Manicotti with sauce   
Choice Of Soup    
Fresh Seasonal Fruit    
Shrimp Cocktail   add 6.50


Choice Of One.

Zucchini Italian Style    
Honey Glazed Sliced Carrots    
Green Beans Amandine    
California Medley    


Choice Of One.

Parsley Potato    
Stuffed Baked add   .50
Au Gratin    
Whipped Potato    


Choice Of One.

Rum Cake    
Ice Cream Cake    
Chocolate Mousse    
Chocolate Brownie with whipped cream   
Ice Cream    
Black Forest Cake    
N.Y. Style Cheesecake    
Key Lime Pie add   2.00


Tropical Acres Steakhouse
2500 Griffin Rd
Btwn Thomas Ave & Commerce Rd
(954) 989-2500
or (954) 761-1744
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