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Truluck's

  • Cocktails, Seafood, Vegetarian
  • 351 Plaza Real, Boca Raton 33432 26.355999 -80.085121
  • (Btwn Via Real & NE 3rd St)
  • click map to interact
  • (561) 391-0755
  • 0

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Fresh Florida Stone Crab Claws served chilled and pre-cracked with a specialty mustard sauce.   med 6.50 jumbo 25.00 lg 15.00

Appetizers

Featured Oyster *   (6) 18.00
Smoked Salmon Flatbread     16.00
Jumbo Lump Crab Cake     18.00
Shrimp Cocktail     18.00
Salt And Pepper Calamari     15.00
Crab Cocktail     19.00
Hot 'n' Crunchy Shrimp     15.00
Oysters Rockefeller *    19.00
Mussels canadian mussels sauteed in a tomato herb sauce and finished with whole butter.   (1lb) 16.00
Warm Goat Cheese with peppadew salad, candied pecans and kalamata olives.    12.00

Chilled Seafood Platter

2 Shrimp, 2 Oysters, 2 Fresh Florida Stone Crab Claws and a blue crab cocktail.    36.00
4 Shrimp, 4 Oysters, 4 Fresh Florida Stone Crab Claws and a blue crab cocktail.    72.00

Soup And Salads

Lobster Bisque    cup 8.00 bowl 10.00
Sonoma Greens Salad     9.00
Knife And Fork Caesar Salad     9.00
Wedge Salad     10.00
Hot House Tomato Salad     12.00

Steaks And Chops

Served With A Choice Of Parmesan Mashed Tomatoes, Steamed Asparagus, Garlic Wilted Spinach, Szechuan Style Green Beans Or Rice Pilaf.

Center-Cut Filet    (10oz) 50.00 (7oz) 40.00
Prime New York Strip    (14oz) 50.00
Natural Ribeye    (16oz) 48.00
Prime Sirloin "Rockefeller" topped with creamy spinach, bacon, bearnaise and a crispy fried oyster.    36.00
14oz Natural Pork Chop with tamari wine sauce, parmesan mashed potatoes and sweet and sour cucumber slaw.    30.00
Roasted Natural Chicken with herbed pan gravy, parmesan mashed potatoes and steamed broccoli.    24.00
Pontchartrain lightly blackened with crawfish, shrimp and blue crab in a piquant creole cream.    12.00
Bearnaise Royale jumbo lump crab and shrimp with bearnaise.    12.00

Vegetarian

Miso-Glazed Tofu firm, marinated tofu steak topped with sweet and sour cucumber slaw and served over vegetable fried rice.    19.00

Where The Turf Meets Surf

10oz Filet Of Beef served with parmesan mashed potatoes combined with your choice of broiled sea scallops, 3 large fresh florida stone crab claws, half pound of king crab, or 10-12oz south african lobster tail.  

Crab And Lobster

Served With Parmesan Mashed Potatoes And Steamed Broccoli.

Sauteed Jumbo Lump Crab Cake with housemade tartar sauce, parmesan mashed potatoes and steamed broccoli.    29.00
Fresh Florida Stone Crab Claw Platter eight chilled claws.    59.00
Dutch Harbor Alaskan King Crab   
2.5 Lbs Pacific Northwest Dungeness Crab   
South African Lobster Tail the rolls-royce of lobster.  

Classics

Fish Can Be Prepared Simply Broiled Or Pan-Seared Upon Request.

Hot 'N' Crunchy Idaho Trout served with rice, pilaf, mango marmalade and homemade tartar sauce.    27.00
Blackened Grouper Pontchartrain smothered with crawfish, tails, shrimp and blue crab in a spicy piquant creole sauce.    36.00
Jewels Of The Sea Linguini lobster, fresh shrimp and blue crab tossed with tomato, basil, garlic and spinach.    32.00
Scottish Salmon Bearnaise served with parmesan mashed potatoes and topped with blue crab, shrimp and bearnaise sauce.    36.00
Miso-Glazed Seabass msc certified south georgia chilean seabass served with crab fried rice and chilled cucumber slaw.    39.00
Trout Amandine idaho trout in an almond crust with a rich lemon-caper butter sauce and parmesan mashed potatoes.    26.00
Sweet And Spicy Halibut broiled halibut with jumbo crab, avocado, jalapenos and sweet chili sauce.    42.00
Cioppino fresh fish, shrimp, mussels, calamari and crab simmered in a tomato and herb broth.    30.00
Jumbo Fried Shrimp Platter with seasoned fries, homemade tartar sauce and spicy cocktail sauce.    30.00
Sesame-Seared Tuna seared, sushi grade tuna served with parmesan mashed potatoes, tamari wine sauce, wasabi and pickled ginger.    39.00

Sides

Crab Mac 'N' Cheese     16.00
Sweet Potato Fries     6.00
Crab Fried Rice     14.00
Parmesan Mashed Potatoes     7.00
Asparagus with bearnaise sauce.    9.00
Balsamic-Glazed Portobellos     8.00
Steamed Broccoli     7.00
Szechuan Style Green Beans     8.00
Garlic Wilted Spinach     8.00

Gluten Free

Fresh Florida Stone Crab Claws served chilled and pre-cracked with a specialty mustard sauce.   lg 15.00 jumbo 25.00 med 6.50

Appetizers

Shrimp Cocktail     18.00
Featured Oyster *   (6) 18.00

Salads

Wedge Salad     10.00
Sonoma Greens Salad     9.00

Fish

Cut In-House And Avail Pan-Seared Or Grilled With Extra Virgin Olive Oil, Fresh Lemon And Sea Salt. Served Choice Of Steamed Asparagus Or Broccoli.

New England Sea Scallops     36.00
Scottish Salmon     29.00
Hawaiian Bigeye Tuna     34.00
MSC Certified South Georgia Sea Bass     34.00

Seafood, Steak And Crab

Choice Of Steamed Asparagus Or Broccoli.

Cioppino fresh fish, shrimp, mussels, calamari and crab simmered in a tomato and herb broth.    30.00
Center-Cut Filet    (10oz) 50.00 (7oz) 40.00
Natural Ribeye    (16oz) 48.00
Prime New York Strip    (14oz) 50.00
Dutch Harbor Alaskan King Crab   
Fresh Florida Stone Crab Claw Platter chilled claws.   (8pc) 59.00
South African Lobster Tail the rolls-royce of lobster.  

Dessert

Fresh Macerated Berries     9.00
Coconut Cream Parfait     8.00
Creme Brulee     9.00

Cocktail Hour-Appetizers

Baja Ceviche     8.00
Featured Oyster *    2.00
Warm Goat Cheese     8.00
Hot 'N' Crunchy Shrimp     9.00
Salt And Pepper Calamari     9.00
New Orleans Bbq Shrimp     9.00
Smoked Salmon Flatbread     9.00
Sauteed Mussels    (1lb) 9.00
Oysters Rockefeller *    12.00
Shrimp Cocktail     11.00

Cocktail Hour $7

Lemon Hat tanqeuray and san pellegrino limonata.  
Doc Holiday old overholt rye whiskey.  
"The" Gin And Tonic hendrick's gin, cucumber and artisanal tonic.  
Spicy Bloody Maria tanteo jalapeno tequila.  
Moscow Mule sobieski vodka, fresh lime and ginger beer.  
Caipirinha leblon cachaca and fresh lime.  
Truluck's Margarita herradura silver tequila and cointreau.  
Slow Burn Margarita patron silver tequila and ancho reyes ancho chile liqueur.  
Bellini fresh white peach with sparkling wine.  
Mojito bacardi limon, fresh mint and squeezed lime.  
Kir Royale sparkling wine with cassis.  
Sangria truluck's secret recipe.  

Cocktail Hour-Wines

Cave De Lugny macon-villages.    6.00
Nino Franco prosecco.    8.00
The Crossings sauvignon blanc.    6.00
Santa Margarita pinot grigio.    7.75
Lagaria pinot grigio    6.00
Sanford chardonnay.    7.00
Paco And Lola albarino.    7.00
Paul Mas pinot noir.    6.00
Hangtime pinot noir.    7.50
David Bruce pinot noir.    8.50
Ramon Bilbao rioja.    6.00
Castle Rock merlot.    6.00
Jason Stephens merlot.    7.00
Candor zinfandel.    7.00
Quivera zinfandel.    7.50
Ladera cabernet sauvignon.    11.00

Champagne And Sparkling

Bollinger special cuvee, brut, champagne, france, nv    24.50
J.Cuvee 20 brut, russian river valley, california, nv    13.50
JCB No.69 rose, burgundy, france, nv    13.50
Nino Franco prosecco, italy, nv    11.00
Peoma cava, spain, nv    10.00

Pinot Grigio

Lagaria delle venezie, italy, 2012    10.50
Ponzu willamette valley, oregon, 2012    12.50
Santa Margherita italy, 2013    14.00

Crisp And Dry Whites

Pazo Barrantes albarino, rias baixas, spain, 2012    12.00
Chateau Recougne bordeaux blanc, france, 2012    11.50
Pepe palomino fino, sherry, spain, nv    10.00

Sauvignon Blanc

The Crossings new zealand, 2013    10.50
Duckhorn napa, 2013    16.00
Matanzas Creek sonoma, 2011    12.50
Pascal Jolivet sancerre, france, 2013    15.00
Rochioli russian river, 2012    22.50

Full-Bodied Whites

Sauvignon vouvray, france, 2012    10.50
Sycamore Lane white zinfandel, california, 2011    8.50

Rose Wine

Artazuri spain, 2012    10.00

Chardonnay

Byron santa barabara, 2012    10.50
Joseph Drouhin pouilly-fuisse, france, 2012    16.00
Hahn slh, santa lucia highlands, 2012    11.00
Kumeu new zealand, 2009    14.00
Olivier Leflaive les setiles, burgundy, france, 2010    14.00
Merryvale napa, 2012    19.50
Sanford santa barbara, 2011    12.50
Trefethen napa, 2011    11.50

Riesling

Dr. Loosen blue slate, mosel, germany, 2013    11.50
S.A. Prum spatlese, graacher himmelreich, mosel, germany, 2012    15.00

Pinot Noir

Baileyana firepeak vineyard, edna valley, 2012    12.50
David Bruce santa maria valley, 2010    17.00
Cherry Pie stanley ranch, napa, 2011    29.50
Hangtime california, 2012    10.50
Etude lyric, santa barbara, 2012    13.50
Enroute les pommiers, russian river, 2012    20.00

Malbec

Bodega Septima gran reserva, argentina, 2011    15.50
Imposible mendoza, argentina, 2011    17.00
Torino don david, argentina, 2012    11.50

Bordeaux

Chateau Saint-Andre Corbin sain-emilion, 2011    17.50

Spain And Portugal

Artadi vinas de gain, rioja, 2010    16.50
Ramon Bilbao crianza, rioja, 2011    10.50

Italy

Michele Chiarlo barbera d asti, italy, 2011    10.50
Marchesi De Frescobaldi nipozzano, reserva, chianti, 2010    12.50
Poliziano vino nobile di montepulciano, 2011    15.00

Rhone And Rhone Inspired Reds

Langmeil valley floor, barossa, australia, 2011    15.00
Yalumba barossa, eden valley, australia, 2009    12.00
Yalumba shiraz, patchwork, barossa, 2011    12.50

Merlot

Alexander Valley Vineyards alexander valley, 2010    10.50
Milbrandt Vineyards wahluke slope, washington, 2010    14.50
Burgess napa, 2010  

Cabernet Sauvignon And Blends

Casa Lapostolle cuvee alexander, chile, 2012    15.50
Caymus cabernet sauvignon, napa, 2012    30.00
Conn Creek napa, 2011    17.50
Dry Creek the mariner, 2009    22.50
Farrier presshouse, alexander valley, 2009    16.00
Walking Tree Vineyard alexander valley, 2010    15.00
Halter Ranch synthesis, paso robles, 2011    13.50
Hypothesis napa, 2011    22.00
Hess 19 block cuvee, mt. veeder, 2010    20.00
Inglenook cask, napa, 2010    27.00
Ladera napa, 2011    20.00
Liberty School paso robles, 2011    10.50

Cabernet Franc

Lamadrid reserva, argentina, 2010    12.50

Zinfandel

Quivira dry creek, 2011    15.00

 

Truluck's
351 Plaza Real
Btwn Via Real & NE 3rd St
(561) 391-0755
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